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La Fromagerie - Highbury

4.8Excellent(50+)
FrenchBreakfastFishPastaAlcohol30 Highbury Park, London, N52AAOpens at 10:00
Comprising of three now award-winning shops and a successful wholesale business, La Fromagerie know what they’re doing when it comes to cheese. Be sure to try the Colston Bassett – a creamy stilton with a smokey aftertaste.Read more
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N52AA

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Breakfast Goods

  • La Fromagerie Granola (250g)
  • Yoghurt - Plain (125g)

  • Yoghurt - Fruit (125g)

  • La Fontaine Butter Unsalted (250g)

  • La Fontaine Butter Salted (250g)

  • Six Free Range Organic Eggs

  • La Fromagerie Seasonal Jam (300g)

  • Pyrenean Honey (500g)

Bread

  • Quarter Sliced Poilane Sourdough
  • Baguette
  • Whole White Handmade Sourdough
    Popular

Cheese Boards

  • Italian Board

  • French Board

  • British Board

    Popular

More Cheese

  • Keen’s Farmhouse Cheddar 250g

  • Colston Bassett Stilton 250g

  • Mozzarella di Bufala 250g

  • Parmigiano Reggiano 200g

  • Caprini al Tartufo 125g

  • Raclette Comtoise 400g (Enough for 2 Adults)

  • Raclette Comtoise 800g (Enough for 4 Adults)

  • Cheese for Fondue (Enough for 4 Adults)

  • Brie de Meaux (250g)

  • Comté D’Estive (300g)

    Popular
  • Pecorino Sardo Canestrato (250g)

  • Taleggio di Valbrembana (250g)

    Popular
  • Gorgonzola Dolce Cremificato (250g)

  • Gorgonzola Naturale (250g)

  • Rouelle (200g)

  • Camembert de Normandie (250g)

  • Tomme De Savoie (200g)

  • Saint Nectaire (200g)

  • Morbier (200g)

  • Napoleon (200g)

  • Reblochon ½ (250g)

  • Reblochon Whole (500g)

  • Fourme d’Ambert (200g)

  • Roquefort Carles (200g)

  • Queso Curado Zorita (200g)

  • Old Groendal (200g)

Miscellaneous

  • Cornichons (1/2 Pint)
    Popular
  • Caper Berries (1/2 Pint)
  • Organic Wood Roast Artichoke (1/4 Pint)

  • Cerignola Olives (1/2 Pint)
  • La Fromagerie Seasonal Chutney (300ml)

  • St. Orens Duck Rillettes (1/4 Pint)

  • Pedroni Nero Balsamic Vinegar (250ml)

  • White Truffle Oil (250ml)
  • Truffle Honey (120g)
  • Cadours Purple Garlic Bulb
  • Unwaxed Sorrento Lemon

Cheese Biscuits

  • La Fromagerie Rye Biscuits (120g)
  • La Fromagerie Caraway Biscuits (120g)
  • La Fromagerie Oat Biscuits (120g)
  • La Fromagerie Charcoal Biscuits (120g)

Charcuterie

  • Saucisson Sec des Pyrénées (250g)

Pasta

  • Spaghetti di Grano Duro
  • Gluten Free Spaghetti 500g
  • Antica Enotria Sugo Al Basilico (314ml)
  • Antica Enotria Sugo Al’ Arrabbiata (314ml)
  • Parmigiano Reggiano (200g)
  • Pecorino Sardo Canestrato (200g)
  • La Fromagerie House Olive Oil (500ml)

Fish

  • Anchovies in Oil (100g)
  • Smoked Salmon (200g)
  • Portuguese Sardines in Oil (125g)
  • Portuguese Tuna in Oil (120g)

Chocolate

  • Honey and Sea Salt Caramels from Suffolk Beekeepers

Beer & Wine

  • Kernel Pale Ale 33cl

  • Kernel Table Beer 33cl

  • Kernel Export Stout 33cl

  • Sancerre 75cl

  • Château Bordeneuve 75cl

  • Chateau Belle Cure 75cl

  • Chignin Vers Les Alpes 75cl

  • Domaine Dampt Chablis 75cl

  • Prosecco Di Conegliano 75cl

  • Prosecco Di Conegliano 75cl

  • La Fromagerie Chateau Le Roc Red 75cl

  • La Fromagerie Chateau Le Roc White 75cl

  • La Fromagerie Bouzy Champagne 75cl

  • Port, Quinta De La Rosa Tawny Tonel No.12

Restaurant notes