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About Thai Square - Islington
Thai Square's punchy, exotic cooking has had Londoners hooked for over 20 years. Fusing essential ingredients flown in from Thailand with premium local produce, Thai Square crafts time-tested dishes with authentic style.
Popular with other people
Pad Thai Chicken
£15.75Green Curry 🌶🌶
£15.25Panang Curry 🌶
£15.25Red Curry 🌶🌶
£15.25Pad Thai Prawns
£17.75Chicken Pad Si Ew
£15.75Beef Drunken Noodle 🌶🌶
£15.75Aromatic Duck (2 People Sharing)
£21.00Pad Thai Tofu
£14.95Vegetable Green Curry 🌶🌶
£14.95
Dessert
Mango Sticky Rice
Experience the taste of tropical bliss with our Mango Sticky Rice - a divine fusion of creamy coconut-infused rice and luscious ripe mango slices. Indulge in a sweet symphony of flavors that transports you to paradise with every heavenly bite.£11.50Vegan
Starters
Vegetable Spring Rolls
Crispy pastry stuffed with vermicelli noodles, shredded cabbage, carrots and spring onions. Served with sweet chilli sauce.£8.50PopularChicken Satay
Chargrilled marinated chicken skewers, served with peanut sauce.£9.25Aromatic Duck (2 People Sharing)
Deep fried stewed duck marinated in mixed herbs. Served with steamed pancake, cucumber, spring onions and house special hoisin sauce.£21.00Salt and Pepper Squid 🌶
Batter fried squid topped with spring onion, pepper and fresh chillies. Medium Hot.£9.95Butterfly Prawns
Battered king prawns coated in crispy breadcrumbs. Served with sweet chilli sauce.£9.95Duck Spring Rolls
Shredded duck wrapped in crispy pastry, stuffed with cabbage, spring onions and carrots. Served with house special hoisin sauce.£9.95Prawn Crackers
Gluten-free£4.50Gluten freeThai Dumplings
Steamed dumplings with minced chicken and prawns, water chestnuts and shiitake mushrooms, topped with fried garlic and sweet soya sauce.£9.25Mixed Starters for 2
Including: Chicken Satay; Thai Dumplings; Vegetable Spring Rolls; Corn Cakes; Butterfly Prawns£21.00HalalMixed Veg Starter for 2
Includes: Vegetable Spring Rolls; Corn Cakes; Vegetable Tempura; and Vegetable and Tofu Satay£19.00
Vegan Starters 🌱
Corn Cakes
Deep fried sweet corn patties with shredded lime leaves. Served with sweet chilli sauce.£8.50VeganMushroom in Coconut Soup 🌶
Cooked with galangal, lemongrass, shimeji mushrooms and roasted chillies. Medium Hot.£9.25VeganSalt and Pepper Tofu 🌶
Deep fried tofu with chilli and pepper sprinkles. Served with sweet chilli sauce.£8.95VeganVegetable Tempura
Mixed vegetables coated in crispy batter. Served with sweet chilli sauce.£8.50VeganVegetable and Tofu Satay
£9.25Vegan Papaya Salad 🌶🌶
Thailand's most popular salad from the northeastern region - young papaya mixed with peanuts, cashew nuts, lime juice, palm sugar and chillies.£12.95
Soup & Salad
Spicy Prawn Soup 🌶🌶
Prawns in Classic Thai lemongrass broth with bird’s eye chilli, galangal, lime leaves, shimeji mushroom and a dash of milk.£10.25Papaya Salad 🌶🌶
Thailand's most popular salad from the northeastern region - young papaya mixed with peanuts, cashew nuts, lime juice, palm sugar, fish sauce and chillies.£12.95Chicken in Coconut Soup 🌶
Cooked with galangal, lemongrass, shimeji mushrooms and roasted chillies. Medium Hot.£9.50Minced Chicken Salad 🌶🌶
Minced chicken salad mixed with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.£13.50
House Specialities
Weeping Tiger 🌶
Chargrilled marinated sirloin of beef, served with spicy Thai herb sauce.£22.50Garlic Jumbo Prawns
Jumbo prawns stir fried with garlic and piquant peppercorn.£19.75Tamarind Duck
Roasted duck marinated with cinnamon, star anise, coriander root, black pepper and soya sauce. Topped with tamarind dressing.£21.25Spicy Seafood 🌶🌶
Stir fried mixed seafood with young peppercorns, lemongrass, chillies and basil leaves.£20.25Chu Chi Jumbo Prawns 🌶
Steamed jumbo prawns in reduced red curry sauce and coconut cream, with lime leaves and sweet basil.£20.25Gluten freeGrilled Pork Neck 🌶
Served with chilli tamarind sauce.£18.50Crispy Tilapia 🌶🌶
Battered tilapia fillet topped with sweet chilli and garlic sauce.£18.75
Curry
Green Curry 🌶🌶
Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves.£15.25PopularPanang Curry 🌶
Cooked in coconut milk un l reduced and creamy. Garnished with shredded lime leaves.£15.25PopularRed Curry 🌶🌶
Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves.£15.25Gluten freeMassaman Curry
A southern Thai signature dish cooked in Massaman curry paste with coconut milk, carrots, onions and potatoes.£14.50Gluten freeChicken Golden Curry
Chicken and potatoes cooked in mild turmeric curry paste and creamy coconut milk. Garnished with crispy fried shallot.£13.95Gluten freePanang Curry Lamb Shank
£23.00Gluten freeDuck Curry 🌶🌶
Roasted duck breast cooked in red curry paste and coconut milk with tomatoes, lychee, pineapple and bell pepper - full of flavours.£16.95Gluten freeJungle Curry 🌶🌶🌶
The spiciest curry in the house cooked without coconut milk in fresh Thai herbs, aubergines, bamboo shoots and long beans - great for chilli lovers.£15.25
Stir Fry
Stir Fried with Cashew Nuts 🌶
Tossed in oyster sauce with cashew nuts, carrot, bell pepper, onion, spring onion and roasted chillies.£14.25Sweet and Sour
Stir fried in home-made sweet and sour sauce with pineapple, tomatoes, peppers, onions and cucumbers.£14.25Stir Fried with Basil 🌶🌶
Thailand’s most favourite stir fry with chillies, garlic, onions, long beans and basil leaves.£14.25Stir Fried with Ginger
With onions, spring onions and black fungus mushrooms in light soya sauce.£14.25Drunken Duck 🌶🌶
Roasted duck breast with chillies, long beans, bell peppers, basil leaves, Thai herbs and a dash of whisky.£17.25Chilli Lamb 🌶🌶
Stir fried with red curry paste, garlic, chillies, aubergines and Thai herbs.£17.25
Vegan Main Courses 🌱
Vegan Pad Thai
Thailand's most famous rice noodles stir fried with tofu, bean sprouts, spring onions and crushed peanuts. PN.£14.95Vegetable Green Curry 🌶🌶
Cooked in coconut milk with mixed vegetables, tofu, lime leaves, aubergines, bamboo shoots and basil leaves. Hot.£14.95VeganSweet and Sour Tofu
Stir fried in home-made sweer and sour sauce with pineapple, tomatoes, peppers, onions and cucumbers.£13.95VeganTofu with Basil Leaves 🌶🌶
Thailand’s most favourite stir fry: with chillies, garlic, onions, long beans and basil leaves. Hot.£13.95VeganTofu with Cashew Nuts 🌶
Stir fried with onions, carrot and spring onion, garnished with roast chillies. PN, Medium Hot.£13.95VeganSpicy Aubergine
Stir fried aubergine in yellow bean paste with basil leaves, long bean, garlic and fresh chillies.£13.95VeganTofu with Ginger
Stir fried with onions, spring onions and dried mushrooms in light soya sauce.£13.95VeganVegetable Jungle Curry 🌶🌶🌶
The spiciest curry in the house cooked without coconut milk in fresh Thai herbs, aubergines, bamboo shoots and long beans - great for chilli lovers.£14.95Vegan
Rice and Noodles
Pad Thai Chicken
Thailand’s most famous rice noodles: stir fried with egg, tofu, bean sprouts, spring onions and crushed nuts.£15.75PopularPad Thai Prawns
Thailand’s most famous rice noodles: stir fried with egg, tofu, bean sprouts, spring onions and crushed nuts.£17.75PopularChicken Pad Si Ew
Stir fried rice noodles with chicken, mixed vegetables, egg and dark soya sauce.£15.75Beef Drunken Noodle 🌶🌶
Spicy stir fried rice noodles with beef, fresh chillies, green vegetables, long beans, garlic and basil leaves. Very Hot.£15.75Pad Thai Tofu
Thailand's most famous rice noodles stir fried with egg, tofu, bean sprouts, spring onions and crushed peanuts. PN.£14.95VegetarianThai Square Fried Rice
House special fried rice with prawns, egg, spring onions, tomatoes and vegetables.£17.95
Accompaniments
Steamed Jasmine Rice
£4.00VeganCoconut Rice
£4.50VeganEgg Fried Rice
£4.50VegetarianBroccoli with Garlic and Soya Sauce
£9.25VeganTSQ Noodles
Egg noodles with bean sprouts, spring onions, soya and oyster sauce, topped with sesame seeds.£8.95VegetarianMixed Vegetables with Garlic Sauce
£8.95VeganSticky Rice
£4.50Veganข้าวกล้อง Brown Rice
£4.50Vegan
Extra Sauces
Peanut Sauce
£1.25Sweet Chilli Sauce
£1.25VeganHoi Sin Sauce
£1.25VeganChopped Chilli
£1.25VeganChilli Oil
£1.25Fish Sauce and Chopped Chilli
£1.25Soya Sauce
£1.25VeganSriracha Sauce (Chilli Sauce)
£1.25Vegan
Beer
Chang Beer
A premium lager from Thailand with a sparkling gold appearance and a smooth, crisp taste - truly refreshing.£5.25
Soft Drinks
Coke
£3.50Sparkling Mineral Water (750ml)
£4.50Ginger Ale
£3.50Lemonade
£3.50Soda Water
£3.50Tonic Water
£3.50Slimline Tonic
£3.50
Champagne and Sparkling Wines
Prosecco Spumante Brut NV, Lunetta (Veneto, Italy)
A deliciously light and fruity Prosecco with hints of apple and peach. (Dry)£38.00
White Wines
Colombard Blend, Monsoon Valley (Hua Hin, Thailand)
Refreshing honeydew melon and mango with hints of banana’s smooth finish. (Medium Dry)£32.00Chenin Blanc, Cape Heights (Western Cape, South Africa)
Classic baked apple and citrus aromas with delicate apple fruit and crisp acidity. (Dry)£27.00Chardonnay, The Listening Station (Victoria, Australia)
Prominent tangerine notes and intense grapefruit, lime and hints of spice. Refreshingly unoaked, citrus and white peach flavours and clean finish. (Dry)£31.00Pinot Grigio, Mastri Vernacoli (Trentino, Italy)
Lightly honeyed with floral, peachy notes and crisp finish. (Dry)£33.00Chablis Vieilles Vignes, Domaine de la Motte (Burgandy, France)
Wonderful aromas of baked apple and complexity from the aged vines with fresh palate. (Dry)£58.00
Rosé Wines
Rosé Blend, Monsoon Valley (Hua Hin, Thailand)
Combination of Colombard, Shiraz and Chenin Blanc. Delicate red berry on the nose and fruit structure. Floral palate with hints of mango fruit. (Medium Dry)£28.00Pinot Grigio Rosé, Ancora (Lombardia, Italy)
Dry, fresh and fruity rosé with delicate aromas of red berries. Soft and creamy textured with good intensity and vibrant finish. (Dry)£28.00
Red Wines
Shiraz Blend, Monsoon Valley (Hua Hin, Thailand)
Plums and red fruits, soft and velvety texture with leathery and berry notes. (Dry)£25.00Merlot, Cape Heights (Western Cape, South Africa)
Soft, creamy, chocolatey nose with flavours of hedgerow fruits and a leafy finish. (Medium Dry)£28.00Cabernet Sauvignon, Bellefontaine (Pays d’Oc, France)
Quite ripe blackcurrant and wild berry with a hint of grassy herbs, medium to full-bodied fantastic with full flavoured red meat dishes. (Medium)£30.00Rioja Crianza, Artesa (Rioja, Spain)
Aromatics of violets and bramble fruit with perfumed jasmine, pepper and spice. (Medium Dry)£36.00