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Taste of China 中国味道 - Angel

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  • Chinese
  • Noodles
  • Sichuan
  • Hot Pot
  • Asian
  • Open until 22:00
  • 11 Islington High St, The Angel, London, N19LQ

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頭盤 Starters

  • 香酥鴨 Crispy Aromatic Duck

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  • 燒鴨 Roast Duck Chinese Style

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  • 齋春卷 Vegetable Spring Roll

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  • 椒鹽雞翅 Chicken Wings with Salt & Pepper (Mild Spicy)

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  • 鸡丝春卷 Spring Roll

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  • 椒鹽蝦球 Shrimp Ball with Salt & Pepper (Mild Spicy)

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  • 椒鹽排骨 Fried Spare Ribs with Salt & Pepper (Mild Spicy)

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  • 芝麻蝦 Sesame Prawn Toast

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  • 分雞絲 Deep Fried Shredded Chicken

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  • 炸蝦餃 Deep Fried Prawn Dumplings

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  • 椒鹽鱿魚 Squid with Salt & Pepper (Mild Spicy)

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  • 幹牛絲 Deep Fried Shredded Beef with Chilli (Mild Spicy)

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  • 幹貝松 Crispy Seaweed

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  • 椒盐豆腐 Salt &pepper deep fried tofu

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  • 椒盐软壳蟹 Salt &pepper soft shell crab

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  • 椒盐田鸡腿 Salt& pepper frog leg

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  • 猪肉烧卖 steamed pork Siu Mai dumpling (4 pieces )

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  • 京都骨 Capital spare ribs

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  • 虾饺 Har Gau steamed prawn dumplings (4 pieces)

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  • 鸡肉烧卖 steamed chicken Siu Mai dumplings (4 pieces)

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  • 点心拼 Dim Dum plather

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  • 叉烧包 Honey roast pork buns (2 pieces)

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湯類 Soup (Per Person)

  • 酸辣湯 Hot & Sour Soup (Mild Spicy)

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  • 雞米湯 Chicken & Sweet Corn Soup

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  • 蟹米湯 Crab Meat & Sweet Corn Soup

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  • 冬瓜排骨湯 Winter Melon & Spare Ribs Soup

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  • 西紅柿蛋湯 Tomato and Egg Soup

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  • 雲吞湯 Wonton Soup

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涼菜 Cold Dishes

  • 蒜泥白肉 Sliced pork belly with garlic sauce

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  • 口水雞 Steamed Chicken with Chilli Sauce (Spicy)

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  • 夫妻肺片 Sliced Beef Lungs and Ox Tongue in Chilli Sauce (Spicy)

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  • 川味麵皮 Sichuan Noodles (Spicy)

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  • 麻辣牛肉乾 Spicy Beef Jerky (Spicy)

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  • 皮蛋豆腐 Preserved Eggs with Tofu

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  • 糖醋排骨 Sweet & Sour Spare Ribs

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  • 五香牛肉乾 Beef Jerky Marinated with Sesame Seeds & Spicy Sauce

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  • 槍拌土豆絲 Marinated Potatoes (Mild Spicy)

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  • 爽口木耳 Black Fungus & Coriander (Mild Spicy)

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  • 拍黃瓜 Marinated Cold Cucumber in Garlic Sauce

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  • 四川腊排骨 Sichuan ribs

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主菜 Main Course

  • 咕噜雞 Sweet & Sour Chicken

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  • 雙冬雞 Chicken with Chinese Mushroom & Bamboo Shoot

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  • 豉椒雞 Chicken with Green Pepper in Black Bean Sauce (Mild Spicy)

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  • 姜蔥鴨 Duck with Ginger & Spring Onion

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  • 咖喱雞 Chicken Curry

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  • 咖喱牛 Beef Curry

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  • 豉椒牛 Beef with Green Pepper in Black Bean Sauce (Mild Spicy)

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  • 姜蔥蝦 Prawn with Ginger & Spring Onion

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  • 風味黃焖雞 Braised Chicken Sichuan Style

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  • 圆白菜回锅肉 Twice-cooked pork with cabbage

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  • 咕噜蝦 Sweet & Sour Prawn

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  • 双冬鸭 Duck with Chinese Mushroom and Bamboo Shoot

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  • 清蒸鲈鱼 Steamed Seabass with light soya sauce

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  • 家常回锅肉 Home special Twice-Cooked pork

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  • 姜葱蟹 Crabs with ginger and onion

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  • 脆笋红烧肉

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精品川菜 Chef’s special

  • 风味烤鱼 Grilled fish in chilli oil

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  • 双椒童仔鸡 Stir-fry chopped chicken with green & red chilli

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  • 香辣馋嘴蛙 Spicy frog leg

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  • 川味冒烤鴨 Sichuan Roast Duck

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  • 青椒麻麻鱼 Slices fish with green pepper

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  • 双椒美容蹄 Cooked pigs trotter with green & red chilli

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  • 双椒鱼柳 Fillet fish with green & red chilli

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  • 双椒肥肠 Cooked pig intestine with green & red chilli

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  • 香辣肥肠 Crispy pork Intestine with dry chilli

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  • 毛氏红烧肉 Braised pork belly

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  • 香辣鱿鱼丝 Shredded squid with spicy sauce

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  • 孜然牛肉 Crispy beef with Cumin&Chilli

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  • 草原牛肉 Prairie beef with chef’s special sauce

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  • 新疆大盘鸡 Saute spicy chicken with potatoes

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  • 葱爆羊肉 Stir-fry lamb with onion &spring onion

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  • 孜然羊肉 Crispy lamb with Cumin&chilli

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  • 火爆腰花 stir-fry pork kidney in chilli sauce

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  • 泡椒腰花 Pork kidney in pickled chilli

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  • 香辣猪手 Pig Trotter with dry chilli

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  • 孜然鸡珍 chicken Gizzards with Cumin& Chilli

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  • 泡椒鸡珍 Chicken Gizzards with pickled chilli

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  • 泡椒肥肠 Pork Intestines with pickled chilli

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  • 剁椒鲈鱼 Diced pepper seabass

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  • 香辣螃蟹 crab in the spicy sauce

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  • 泡椒田鸡腿 Frog leg with pickled chilli

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麻辣香鍋 Dry Wok

Meat and vegetables are stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chilli and Sichuan peppercorns on high heat. Spicy, numbing and addictive.

  • 麻辣香鍋 Dry Wok

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川味冒菜 Skew Hot Pot

A spicy stew-like dish originating from ChenDu Sichuan.it is composed of a variety of vegetables as well as meat and seafood in spicy ,numbing and aromatic broth.

  • 川味冒菜 Skew Hot Pot

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傳統川菜 Traditional Sichuan Dishes

  • 水煮魚 Fish Slices in Spicy Oil (Spicy)

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  • 毛血旺 Boiled Blood Jelly, Beef & Tripe in Spicy Soup (Spicy)

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  • 宮保蝦球 Gong Bao Prawn with Peanuts (Mild Spicy)

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  • 宮保雞丁 Gong Bao Chicken with Peanuts (Mild Spicy)

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  • 重慶辣子雞 Sautéed Diced Chicken with Chilli & Pepper (Extra Spicy)

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  • 酸菜魚 Boiled Fish with Pickled Cabbage & Chilli (Mild Spicy)

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  • 川式黃燈牛腩 Sichuan Braised Roast Sirloin (Mild Spicy)

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  • 豆花鱼柳 Fillet fish with Tofu in spicy soup

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  • 鮮椒嫩牛肉 Sautéed Shredded Beef with Peppers (Spicy)

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  • 川式小炒肉 Sichuan Pork Slices (Mild Spicy)

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  • 蝦球茄子 Shrimp Ball with Eggplant

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  • 水煮牛肉 Poached Sliced Beef in Hot Chilli Oil (Extra Spicy)

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  • 豆花牛肉Slice beef with Tofu in spicy soup

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  • 酸湯肥牛 Beef & Needle Mushroom with Pickled Cabbage (Mild Spicy)

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  • 魚香肉絲 Shredded Pork in Sea Spicy Sauce (Mild Spicy)

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  • 糖醋裏脊 Sweet & Sour Pork Tenderloin

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  • 青椒肉丝shredded pork with green pepper

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  • 腌笋烧牛腩 Braised roast sirloin with Chinese bamboo

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幹鍋系列 Griddle

Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.

  • 幹鍋雞 Griddle Cooked Chicken (Spicy)

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  • 幹鍋鱿魚絲 Griddle Cooked Squid (Spicy)

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  • 幹鍋蝦 Griddle Cooked King Prawns (Spicy)

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  • 幹鍋牛腩 Griddle Cooked Beef Brisket (Spicy)

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  • 幹鍋雞翅 Griddle Cooked Chicken Wings (Spicy)

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  • 幹鍋香鴨 Griddle Cooked Duck (Spicy)

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  • 幹鍋肥腸 Griddle Cooked Pig Intestine (Spicy)

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  • 幹鍋美容蹄 Griddle Cooked Pigs Trotter (Spicy)

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  • 幹鍋土豆片 Griddle Cooked Potato Slices (Spicy)

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  • 幹鍋藕片 Griddle Cooked Lotus Root Slices (Spicy)

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  • 幹鍋手撕包菜 Griddle Cooked Shredded Cabbage (Spicy)

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  • 干锅田鸡腿 Spicy Frog leg in Iron wok

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  • 干锅鸡珍 Spicy chicken gizzards in Iron wok

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  • 干锅螃蟹crabs in Iron wok

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素菜 Vegetables

  • 魚香茄子 Spiced Shredded Pork & Aubergine (Mild Spicy)

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  • 地三鮮 Fried Potato, Green Pepper & Eggplant

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  • 蒜蓉西藍花 Broccoli in Garlic Sauce

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  • 麻婆豆腐 Ma Po Tofu (Mild Spicy)

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  • 土豆絲 Sliced Potatoes

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  • 上湯娃娃菜 Broth Baby Cabbage

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  • 豉椒豆腐 Tofu with black bean sauce

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  • 乾煸四季豆 Stir Fried Green Beans

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  • 空心菜 Morning Glory

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  • 菜心 Choy Sum

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  • 粉絲包菜 Vermicelli with Cabbage

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  • 杂菜豆腐 Tofu with Mixed vegetables

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  • 上汤菜心 Broth Choy Sum

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  • 蚂蚁上树 Vermicelli with spicy minced pork

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  • 家常豆腐 home special Tofu

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  • 上汤西兰花 Broth Broccoli

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  • 上汤空心菜 Broth Morning Glory

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  • 醋溜大白菜 Chinese cabbage with vinegar

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  • 木耳炒藕片Stir-fry black fungus with Lotus root slice

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主食 Rice & Noodles

  • 牛肉湯面 Beef Soup Noodles

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  • 肥腸面 Pig Intestine Noodles

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  • 擔擔面 Noodles in Chilli Sauce (Mild Spicy)

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  • 肥腸粉 Pig Intestine with White Noodles

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  • 酸辣粉 Hot & Sour Noodles (Mild Spicy)

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  • 牛肉炒面 Beef Fried Noodles

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  • 雞絲炒面 Chicken Fried Noodles

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  • 大蝦炒面 King Prawn Fried Noodles

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  • 楊州炒飯 Special Fried Rice

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  • 蛋炒飯 Egg Fried Rice

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  • 大蝦炒飯 King Prawn Fried Rice

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  • 白飯 Boiled Rice

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  • 紅油水餃 Dumplings in Chilli Oil (Mild Spicy)

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  • 齋炒面 Vegetables Fried Noodles

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  • 手工南瓜饼 pumpkin cake

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  • 红糖糍粑

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  • 芝麻汤圆 Sesame Rice ball

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午市套餐 Lunch Special

Available from opening until 5pm everyday. Available only from Monday to Friday.

  • 黃炒雞+鹹菜+湯 Braised Chicken, Pickles & Soup of the Day

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  • 燒鴨+鹹菜+湯 Roast Duck, Pickles & Soup of the Day

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  • 紅燒牛腩+鹹菜+湯 Beef Brisket, Pickles & Soup of the Day (Mild Spicy)

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  • 雙東雞 +鹹菜+湯 Chicken & Bamboo Shoot, Pickles & Soup of the Day

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  • 香辣鱿鱼丝 Shredded squid with spicy sauce

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  • 雜菜蝦球+鹹菜+湯 King Prawn & Mixed Vegetable, Pickles & Soup of the Day

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  • 宮保雞丁+鹹菜+湯 Kung Po Chicken, Pickles & Soup of the Day (Mild Spicy)

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  • 咕噜蝦+鹹菜+湯 Sweet & Sour King Prawn, Pickles & Soup of the Day

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  • 麻婆豆腐+鹹菜+湯 Ma Po To Fu, Pickles & Soup of the Day (Mild Spicy)

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Drinks

  • Coca Cola

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  • Diet Coke

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  • Ice Tea

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  • Coke Zero

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  • Fanta

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  • Sprite

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  • JDB Herbal Tea

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  • Mineral Water

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  • Aloe Vera

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  • Craft beer 家 啤 330ml 5% VOL

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  • House White wine bottle

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  • House Red wine bottle

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  • Tsingtao beer 青岛啤酒 4.7% 330ml

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