Anokha Specialities: Meat
The fruition of the labours of our chefs. Their specialist touch is borne from years of experience and each dish has the signature taste of our master chef. If you truly want to try something original, choose your delicacy.
Adraki Chilli Gosht
Tender cubes of lamb cooked with bounteous amount of ginger in a thick sauce of tomato, onions, garlic, finished with fresh mint.£8.95Nawabi Lamb Shank
Slow pot roast lamb shank, spiced and seasoned with an aromatic herbs and spices. A magnificent dish truly fit for kings.£9.95Gulap Chilli Gosht
Barbecued cubes of lamb cooked in a medium spice sauce of fresh garlic & chilli with coriander and crisp red chillies.£9.95Shahi Gosht Biryani (Medium)
Hyderabadi specialty of slow cooked basmati rice with lamb flavoured with a secret blend of spices.£10.95Lal Maas (Hot)
Cubes of lamb cooked in rajasthani style, with a slice of ginger, fresh curry & lime leaf in medium dry sauce. Chef's signature dish.£9.95Lamb Special (Hot)
North indian specialty of slow cooked cubes of lamb flavoured with a rich blend of chef's own spices. Definitely one to try.£9.95Achari Chops
Tandoori roasted lamb chops cooked with fresh ginger kashmiri chillies.£11.95
Anokha Specialities: Chicken
The fruition of the labours of our chefs. Their specialist touch is borne from years of experience and each dish has the signature taste of our master chef. If you truly want to try something original, choose your delicacy.
Khaas Chicken Kheema
Chicken minced meat cooked with unique mix of cumin seeds and spices give this chicken dish a distinctive fresh taste. Excellent with extra chilli.£8.95Chilli Chicken Khada
Thin strips of chicken tikka stir fried with dry roasted coriander seeds, cumin and fennel seeds, mix peppers, cloves with red and green chillies.£8.95Hariyali Murgh
Chicken cooked with mix spices, coconut milk, fresh coriander and green chillies.£8.95Xacutie Chicken (N)
Chicken cooked with aromatic herbs and spices with coconut and red chilies. Speciality of goa.£9.95Kombdi Rassa
Traditional maharashtian style chicken cooked in with cumin seeds, cinnamon sticks, bay leaves, and a unique blend of spices giving this dish an amazing flavour.£9.95Garlic Chilli Chicken
Barbecued chicken tikka cooked in fresh green chilli and garlic in a sauce of caramelized onions.£9.95Murgh Handi Laziz (N)
Strips of chicken seasoned with special blend of herbs & spices before cooked in the tandoori oven and then added to a unique sauce consisting of fenugreek and coconut creams.£9.95
Anokha Specialities: Seafood
The fruition of the labours of our chefs. Their specialist touch is borne from years of experience and each dish has the signature taste of our master chef. If you truly want to try something original, choose your delicacy.
Salmon Jalfrezy
Cubes of salmon cooked with a mix peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. Our own recipe.£10.95Jhinga Malabar
Whole jumbo prawns cooked with mustard seeds, green chillies, curry leaves and coconut cream.£11.95Badshah Bhag
Whole jumbo prawns cooked with fresh green chillies, curry leaves, cherry tomatoes and spring onions.£11.95Hariyali Macchi
Grilled monk fish in a marinade of lime leaves, coriander and green chilli roasted in gram flour.£11.95Monk Fish Rogan
Chunks of monk fish fillets cooked in a rich tomato and garlic sauce.£10.95Tandoori Sea Bass
Whole sea bass grilled in the oven with light herbs & spices.£12.95
Anokha Specialities: Duck
The fruition of the labours of our chefs. Their specialist touch is borne from years of experience and each dish has the signature taste of our master chef. If you truly want to try something original, choose your delicacy.
Mali Haash
Thinly sliced breast of duck cooked with mango, yoghurt and tamarind sauce. Mild and tangy dish.£10.95Haash Madhurai
Duck breast cooked in the tandoor and served in a rich tomato an chilli sauce.£10.95
Anokha Specialities: Vegetarian
The fruition of the labours of our chefs. Their specialist touch is borne from years of experience and each dish has the signature taste of our master chef. If you truly want to try something original, choose your delicacy.
Bazaar E Sabzi
An authentic dish of fresh market vegetables cooked in coconut milk and tempered with delicated south indian spice.£6.95Karahi Paneer
Diced indian cheese cooked in the famous karahi recipe with mixed peppers.£6.95
Old Favourites
If you are after a traditional bite, then try one of our best sellers. These timeless classics are prepared with recipes unique to our chefs. Should you wish for our chef to create a dish that is not listed please allow plenty of time.
Chicken or Lamb Tikka Masala
We present our exclusive recipe of succulent chicken tikka in a smooth sauce, mild & creamy.£7.95Tandoori King Prawn Masala
We present our exclusive recipe of succulent tandoori king prawn in a smooth sauce, mild & creamy.£10.95Chicken or Lamb Jalfrezy
Strips of chicken or lamb cooked with a mix peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (our own recipe).£7.95King Prawn Jalfrezy
Jumbo prawns cooked with a masala of peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (Our own recipe).£11.95Lamb Pasanda
Sliced lamb cooked with fresh cream ground cashew nuts and mild spices.£7.95Chicken or Lamb Korma
Chicken or lamb pieces slow cooked in smooth creamy gravy.£7.95Karahi Chicken or lamb
Chicken or lamb cooked in a semi-dry sauce with red, green & yellow peppers and shallots.£7.95Rogan Josh Lamb or Chicken
A very special old moghul recipe, tomato flavoured; sauce rich and spicy.£7.95Sag Chicken or Lamb
Tender pieces of chicken or lamb cooked with spinach.£7.95Dansak Chicken or Lamb
Chicken or lamb cooked with lentils, sweet sour and hot.£7.95Madras Chicken or Lamb
Boneless chicken or lamb cooked in hot curry sauce.£7.95Vindaloo Chicken or Lamb
Timeless classic for those of you who are looking for the heat.£7.95Chicken or Lamb Biryani
Basmati rice cooked with meat or delicately spiced served with a vegetable curry.£8.95King Prawn Biryani
Basmati rice cooked with jumbo prawns delicately spiced served with a vegetable curry.£10.95
Tandoori Specialities
Healthy and exciting dishes. All these grilled dishes comes with a fresh salsa salad and cooling mint yoghurt dip. The meat is marinated and seasoned with fresh herbs before and whilst cooking in the tandoori oven for an exquisite fragrance.
Tandoori Chicken
Chicken marinated in ginger & garlic paste with chef’s selection of herbs and spices with yoghurt and mustard oil.£7.95Chicken or Lamb Tikka
Tender pieces of chicken or lamb marinated in special selection of spices. Served with a salad.£7.95Tandoori King Prawn
Jumbo prawns delicately marinated in mixed herbs & spices, with black pepper and dill, served with salsa£11.95Tandoori Lamb Chops
Tender lamb chops marinated in herbs and spices and grilled in the tandoori oven.£10.95Tandoori Mixed Grill
The ultimate tandoori experience! treat yourself with the entire platter of tandoori selection£10.95Salmon Tikka
Prime cubes of salmon matured in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil.£11.95Chicken or Lamb Shashlik
Chicken or lamb marinated in special selection of spices; together with tomatoes, peppers and onion.£8.95Duck Shashlik
Breast of duck marinated in mixed spices, garlic, ginger and yoghurt. Served with a green salad.£10.95King Prawn Shashlik
Jumbo king prawn marinated in special blend of herbs and spices and cooked in the tandoor with fresh tomatoes, peppers and onions.£12.95Grilled Monkfish
Monkfish marinated in special herbs & spices and cooked in the tandoor with fresh curry leaves and lime leaves to give an unique flavour.£10.95
A La Carte Starter
Tandoori King Prawn
Jumbo kig prawns arinated in a rich blend of saffron, caraway seeds and yoghurt.£5.95Salmon Tikka
Prime cubes of salmon matured in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil.£4.95King Prawn Puree
King prawns cooked in a light curry sauce and wrapped in a puree.£5.95Duck Tikka
Breast of duck marinated in mixed herbs & spiced, grilled in the tandoori oven.£4.95Tandoori Chicken
India's foremost offering to the world cuisine scene needs no introduction.£4.25Chicken or Lamb Tikka
Chicken or lamb tikka marinated with cream, cheese, royal cumin and cadamom, delicately grilled in the tandoori oven, served with mint yoghurt sauce.£4.25Tandoori Lamb Chops
Tender lamb chops marinated in herbs and spices and grilled in the tandoori oven.£5.95Sheek Kebab
Grilled sheek of minced lamb with a delicate sprinkling of fresh herbs and aromatic spices mix.£3.25Samosa
Triangular pastry filled with mixed vegetable, served with yoghurt sauce.£3.25Onion Bhajee
World famous snack of crisp of onions deep-fried in a coating of gram flour batter.£3.25Pakora
Fritters made of potatoes and spinach bonded with chick pea flour deep fried a very traditional indian snack.£3.25Paneer Tikka
Chunks of cottage cheese marinated in yoghurt, fenugreek and black onion seeds and barbecued in the tandoori.£3.25Spicy Squid Rings
Squid rings dipped in a spicy batter deep fried.£4.95Jhinga Til Tikka
Tiger prawns marinated in herbs & spices coated in light breadcrumbs deep fried to crispy golden brown finish.£4.95
Vegetarian Selection
Indian vegetables are prepared to enhance aromas and freshness. Light and healthy, these dishes are perfect as an accompaniment to a main course or ideal as a full vegetarian option.
Bombay Aloo
A delicacy of cumin tempered potatoes cooked with tomato, onion and a home made spice mix.£3.95Bhindi Bhajee
Okra laced with a tangy melange of cumin seeds and lime, cooked with onion & tomato masala.£3.95Brinjal Bhajee
Aubergines, cooked with tomatoes and onions.£3.95Chana Masala
Chick peas cooked with a special spice mix.£3.95Mixed Vegetable Curry
Mixed vegetables cooked in a traditional curry sauce.£3.95Mushroom Bhajee
A semi-dry dish of diced mushroom cooked with mixed spices.£3.95Sag Paneer
Indian cheese cooked with spinach.£3.95Sag Aloo
A delicacy of cumin tempered potatoes & spinach cooked with tomato, onion and a home made spice mix.£3.95Sag Bhajee
Spinach cooked with garlic and mixed spices.£3.95Tarka Daal
A red lentil preparation made into an exotic dish with garlic, cumin seeds and whole red chillies. Bengal's favourite side order.£3.95
Rice & Breads
Pilau Rice
£2.50Steamed Rice
£2.75Mushroom Rice
£3.25Special Rice
£3.50Keema Sag Rice
£3.95Traditional Nan
£2.25Peshawari Nan
£2.50Garlic Nan
£2.50Cheese Nan
£2.50Chilli Nan
£2.50Keema Nan
£2.75Paratha
£2.95Tandoori Roti
£1.25Chapati
£2.25Poppadom & Chutney (Per Portion)
£1.00Raitha
£1.95