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Brunch and Lunch
Traditional English Breakfast
Sausage, back bacon, sautéed mushrooms, black pudding, hash brown, tomato, fried egg, beans, toasted bloomer.£6.95Refinery Big Breakfast
Two sausages, two back bacon, two eggs, sautéed mushrooms, black pudding, hash brown, tomato, beans, toasted bloomer.£9.95Vegetarian Breakfast
Veggie sausage, sautéed mushrooms, hash brown, tomato, fried egg, beans, toasted bloomer.£6.45Eggs Benedict
Sliced prosciutto, toasted brioche, poached eggs, hollandaise sauce.£6.45Crushed Avocado
Ruby chard, roasted cherry tomatoes, soft poached eggs, toasted rye. V.£5.75Orange and Blackberry Granola
Soy yoghurt, shaved vegan chocolate and agave syrup. Ve.£5.45Buttermilk Pancakes
Hazelnut and chocolate spread, chantilly cream.£5.75‘The Refinery Club Sandwich’
Chargrilled chicken, bacon, lettuce, tomato, garlic mayo, toasted bloomer bread.£8.95‘Fish Finger Butty’
Homemade fish fingers, tartare sauce, warm brioche bun.£6.95Roasted Sirloin Ciabatta
Caramelised onion, blue cheese dressing.£7.95Spiced Cajun Chicken Ciabatta
Citrus mayonnaise, tomato salsa.£7.95Three Cheese Ciabatta
Spring onion, tarragon mayonnaise.£5.95
Starters
Soup of The Day, Fresh Rosemary and Rock Salt Focaccia
V.£3.95Salmon and Dill Fishcakes, Dressed Baby Leaves, Tartare Sauce
£5.25Mini Superfood Salad
Baby spinach, edamame beans, vine tomatoes, broccoli, avocado, toasted pumpkin seeds, lemon and olive oil dressing with tofu. Ve.£5.95Crispy Chilli Chicken, Asian Stir Fry Salad and Toasted Sesame Seeds
£5.75Homemade Falafel, Smokey Harissa Hummus, Flatbread, Cucumber, Olive and Red Onion Salad
Ve.£5.25
Main Courses
Cask Ale Battered Haddock, Proper Chips, Mushy Peas, Tartare Sauce
£12.958oz British Beef Burger
With crispy bacon, mature cheddar, baby gem, caramelized onions, smoked tomato ketchup, proper chips, slaw.£13.95Superfood Salad
Baby spinach, edamame beans, vine tomatoes, broccoli, avocado, toasted pumpkin seeds, lemon and olive oil dressing.£9.95Roast Chicken Supreme, Roasted Baby Potatoes, Honey Glazed Carrots, Roasted Shallot Jus
£13.958oz Sirloin Steak, Chips, Confit Tomato, Sautéed Mushroom
£17.95Penne Pasta Tossed in Arrabbiata Sauce, Fresh Chilli, Garlic, Roasted Peppers and Cherry Tomatoes
£9.95Chargrilled Cauliflower Steak, Roasted Baby Potatoes, Wilted Spinach, Chickpeas and Chimichurri Dressing
Ve.£9.25
Puddings
White Chocolate Blondie, Salted Caramel Sauce with Vanilla Ice Cream
£5.95Sticky Toffee Pudding with Butterscotch Sauce and Vanilla Ice Cream
£5.95Summer Berry and Vanilla Cheesecake with Raspberry Coulis
£5.95Raspberry Frangipane Tart with Raspberry Sorbet
Ve.£5.95Cheeseboard
Cashel blue, black bomber, snowdonia red devil served with crackers, piccalilli, onion chutney and pickled onion.£6.95