Heritage Restaurant - Liverpool City Centre

  • British
  • Burgers
  • Gluten Free
  • Vegan Friendly
  • Vegetarian
  • Brunch
  • Wings
  • Pancakes
  • Sandwiches
  • Café
  • Breakfast
  • Drinks
  • Opens at 12:00
  • 40 Castle Street, Liverpool, L27LA

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Breakfast

Available only on Saturday and Sunday, 9:30AM - 12:00PM.

  • Heritage Full

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  • Veggie Full

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  • Vegan Full (VG)

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  • Homemade Pancake Stacks (3)

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  • Smashed Avocado

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  • Home-Baked Beans

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  • Spiced Scrambled Tofu (VG)

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  • Indian Spiced Beans & Peas

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  • Rump Steak

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  • Home Cured Bacon (Sandwich)

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  • 2 Sausages (Sandwich)

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  • Grilled Halloumi (Sandwich)

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  • 2 Eggs Your Way (Sandwich)

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  • Greek Yoghurt, Fruit, Granola, Honey (N)

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  • Homemade Granola, Whole Milk (N)

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Appetisers & Sides

  • Nocellara Olives (Served Warm)

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  • Padron Peppers, Smoked Sea Salt, Sumac

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  • Pickled Chillies

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  • Warm Flat Bread, Hummus, Zhoug

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  • Boquerones, Pickled Chillies

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  • Ham Hock Croquette, Pear Ketchup

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  • Chips & Aioli

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  • Sweet Potatoes & Aioli

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Lunch (11:30am - 3pm)

Monday - Sunday

  • 5x Brined n' Fried Chicken Wings, Straw Fries, Hot Sauce

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  • Braised Ox Cheek Ragu, Linguine, Pickled Shallots, Parmesan, Crispy Sage

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  • Indian Spiced Beans & Peas, Homemade Naan, Pickles

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  • The Big Heritage Salad

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Meat

  • Roast Belly Pork, Peach, 5 Spice

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  • Alex's Chicken Curry, Homemade Flat Bread

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  • Braised Ox Cheek Ragu, Crispy Polenta, Pickled Shallots

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  • Pan Fried Chistorra Sausage, Crispy Egg, Chilli, Garlic, Padron Pepper

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  • Brined n' Fried Chicken Wings, Heritage Hot Sauce

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Fish

  • Whole Sardines, Capers, Lemon, Parsley

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  • Seabass, Andalusian Potatoes & Peppers

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  • Smoked Haddock Croquettes, Tartare

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  • Shetland Island Coley, Colcannon, Mussel & Saffron Sauce

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  • Red Wine Cured Trout, Toast, Fennel, Soft Boiled Egg, Salad Cream

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Vegetable

  • Crispy Cauliflower, Satay Sauce, Pickled Slaw

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  • Whipped Goat's Cheese, Wine Marinated Grapes, Vermouth Vinaigrette

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  • Cavolo Nero, Fermented Cabbage, Black Beans, Garlic, Chilli

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  • Indian, Spiced Beans & Peas Homemade Flat Bread

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  • Tempura Oyster Mushrooms, Mushroom Ketchup

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  • Chickpea, Butter Bean, Tahini, Vegetable, Dhukka & Quinoa Salad (N)

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  • Confit Carrots, Walnuts, Blue Cheese, Apricot (N)

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  • Local Tomato, Salted Ricotta, Mint, Pea, Broad Bean & Pine Nut Salad

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Grilled Sandwiches

  • Home Cured Bacon, Roast Tomato, Cheese

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  • Sicilian Aubergine Parmigiana, Tomato, Basil & Mozzarella (V)

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  • BBQ Vegetables, Hummus, Zhug (VG)

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  • Home-baked Beans, Vegan Black Pudding (VG)

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Afters

  • Sticky Toffee Pudding, Toffee Sauce, Cinder Toffee

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  • Baked Ricotta, Lemon Curd, Pistachio, Almond, Strawberries

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  • Brownie, Bourbon Peach, Dehydrated Chocolate, Cream

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  • Ice Cream Sandwich, Sprinkles, Cream, Raspberry Jam

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  • Raspberry, Cassia, Coconut & Passion Fruit Rice Pudding

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Hot Drinks

  • Espresso

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  • Americano

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  • Flat White

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  • Cappuccino

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  • Latte

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  • Hot Chocolate

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  • Mocha

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After Dinner Drinks

  • Limoncello

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  • Dessert Wine

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  • Negroni

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  • Aperol Bitter Orange Liquor

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  • Hennessey vs Cognac

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  • Old Fashioned

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