DELLA TERRA
The provenance of our ingredients is extremely important to us, that’s why we source quality, local produce where possible
CHEESEBURGER ALL’ITALIANA
Grilled Angus beef patty & provolone cheese on a brioche bun with fries & spicy mayonnaise£18.95MELANZANE ALLA PARMIGIANA
Baked layers of aubergine with pecorino & smoked provola cheese, San Marzano tomatoes & fresh basil pesto£17.00POLLO RIPIENO
Crispy chicken breast stuffed with mozzarella, semi-dried tomatoes & fresh basil pesto£24.95POLPETTE AL SUGO
Slow cooked beef & pork meatballs in a spicy San Marzano tomato sauce, basil & toasted ciabatta£19.95
PIZZA AL FORNO
We follow traditional methods when it comes to making our pizza, similar to the techniques used in Naples, it’s birthplace.
CAPRICCIOSA
Italian ham, San Marzano tomatoes, mozzarella, chestnut mushrooms & Leccino olives£17.00CALAZONE
Folded pizza stuffed with mozzarella, San Marzano tomatoes, fresh basil, roast peppers & salame Napoli£18.00POLLO
Marinated grilled chicken, mozzarella, San Marzano tomatoes & fresh basil£17.50MARGHERITA
Mozzarella, San Marzano tomatoes, extra virgin olive oil & fresh basil£15.75MARGHERITA PICCANTE VEGANA
Vegan spicy ‘nduja & Superstraccia, San Marzano tomatoes & fresh basil£18.50RAGÙ
Slow cooked beef ragù with San Marzano tomatoes, fresh basil & burrata di Puglia with an indulgent creamy heart£17.50PROSCIUTTO DI PARMA
Parma ham, mozzarella, San Marzano tomatoes, wild rocket & pecorino Romano£18.00PICCANTE
Spicy salame, ‘nduja, roast peppers, mozzarella, San Marzano tomatoes & Calabrian chilli flakes£18.00
PASTA E RISOTTO
Our pasta is made using only the best 100% Italian durum wheat with high protein content grown in the fields of Tavoliere delle Puglie, Basilicata, Molise and Marche
FETTUCCINE AI GAMBERONI
Sautéed king prawns, fresh pistachio pesto & baby plum tomatoes£21.25FETTUCCINE ALLA BOLOGNESE
Slow cooked beef ragù with San Marzano tomatoes & pecorino Romano£18.50LASAGNE
Layers of pasta with slow cooked beef ragù, baked with a creamy béchamel sauce, pecorino Romano & fresh basil pesto£18.00RAVIOLI CON SPINACI E RICOTTA
Fresh filled pasta with spinach & ricotta, sage butter & toasted pine nuts£19.00LINGUINE AI FRUTTI DI MARE
Fresh seafood pasta with wild red prawns, mussels, clams, calamari, baby plum tomatoes & Calabrian chilli flakes£23.25RISOTTO PRIMAVERA
Risotto mantecato with asparagus & sugar snap peas, caramelised garlic & extra virgin olive oil£17.75TROFIE ALL’ARRABBIATA
Thin twisted pasta from Liguria with San Marzano tomatoes, garlic & Calabrian chilli flakes£15.50SPAGHETTI ALL’ARAGOSTA
Spaghetti alla chitarra with sautéed half lobster, baby plum tomatoes, white wine, garlic & Calabrian chilli flakes£36.95TROFIE AL SALMONE AFFUMICATO
Thin twisted pasta from Liguria with smoked salmon, asparagus, lemon & a creamy mascarpone sauce£18.95LINGUINE ALLE VONGOLE
Palourde clams with their sweet flavour & plump meat are delicious in this classic Italian pasta dish with white wine, garlic, baby plum tomatoes & Calabrian chilli flakes£20.25RAVIOLI CON GAMBERI ROSSI
Fresh filled pasta with wild red Sicilian prawns, garlic, chilli, cherry tomatoes & fresh basil£23.00
INSALATE
Traditional Italian salads, perfect for the summer weather
SALMONE
Roast Loch Duart salmon with broad beans, fennel, baby spinach & gem lettuce, ciabatta croutons & citrus dressing£19.00ESTIVA
Goat’s cheese with heritage tomatoes, candied beetroot, fine beans, wild rocket, pistachio, honey & mustard dressing£17.50POLLO CAESAR
Grilled chicken with baby gem lettuce, crispy guanciale, ciabatta croutons, pecorino Romano & classic Caesar dressing£18.50TRE COLORI
Avocado & heritage tomatoes with buffalo mozzarella, extra virgin olive oil & fresh basil£17.50
Sides
BROCCOLETTI
Sautéed tenderstem broccoli with fresh red chilli & garlic butter£5.95INSALATA DELLA CASA
Mixed salad leaves with cucumber & baby plum tomatoes£5.95INSALATA DI RUCOLA
Rocket & pecorino salad with extra virgin olive oil£5.75PATATINE FRITTE
Potato fries with sea salt£5.75PATATINE FRITTE CON TARTUFO
Potato fries with black truffle and pecorino.£6.75VERDURE MISTE
Sautéed sugar snap peas, tenderstem broccoli & fine beans with butter & fresh basil£5.95PATATE AL FORNO
Roasted rosemary, garlic & olive oil potatoes£5.75CAESAR
Baby gem lettuce, ciabatta croutons, pecorino & classic Caesar dressing£5.95
Desserts
CHEESECAKE AL CIOCCOLATO E NOCCIOLA
Chocolate & hazelnut cheesecake with Ferrero Rocher£9.75PANNA COTTA
Italian cream with amaretto liqueur, fresh strawberries & basil£9.75TIRAMISÚ
The ultimate Italian dessert£9.25
Soft Drinks
Acqua Panna Mineral Water - 750ml
£5.75Coca-Cola
330 ml.£4.50Coke Zero
330 ml.£4.50Diet Coke
330 ml.£4.50San Pellegrino - Aranciata 200ml
£4.50san Pellegrino - Limonata 200ml
£4.50San Pellegrino - Ginger Beer 200ml
£4.50PAGO - Cloudy Apple 200ml
£3.95PAGO - Pink Grapefruit 200ml
£3.95PAGO - Pineapple 200ml
£3.95PAGO - Mango 200ml
£3.95San Pellegrino Sparkling Mineral Water - 750ml
£5.75Red Bull - Original 250ml
£5.75Red Bull - Sugar Free 250ml
£4.25Red Bull - White Peach 250ml
£5.75
Beer
Ichnusa, Sardegna (330 Ml)
Ichnusa, Sardegna (330ml) 4.7% ABV.£6.00Magners (568 Ml)
Magners original 4.5% ABV.£6.50Peroni Nastro Azzurro - 330ml
Peroni nastro azzurro, pavia (330 ml) 5.1ABV.£6.00Menabrea Piemonte 330ml
5% ABV£6.00Messina Cristalli di Sale 330ml
4.8% ABV£6.50THORNBRIDGE AM:PM SESSION IPA
4.5% ABV£6.50Old Mout Pineapple & Raspberry Cider 500ml
4.0% ABV£6.75Moretti Zero 330ml
Friuli-Venezia Giulia 0.0%ABV£4.95Old Mout Berries & Cherries Cider Zero 500ml
0.0% ABV£5.25
White Wines
Catarratto
Organic - Adria Vini, Sicilia.£29.00Chardonnay
Terrazze Della Luna, Trentino.£33.00Cortese
Alasia, Piemonte.£28.00Pinot Grigio
Vino d'Acampo, Veneto.£34.00SAUVIGNON BLANC
Piemonte - Zesty & dry. Ripe gooseberry, grapefruit & citrus£37.00GAVI DI GAVI
Piemonte - Fresh & textured. Stone fruit & pear. Zesty & dry finish£46.50
Rose Wine
Pinot Grigio Rosé
Vino d'Acampo, Lombardia.£34.00Bardolino Chiaretto
Veneto - Fresh, fruity & zesty. Berry & pomegranate fruit£37.00M De Minuty
Dry & delicate. Candied citrus & hints of red berries£55.00Whispering Angel
Provence - Delightfully dry & crisp, fresh red berry fruit with floral notes£62.00
Red Wine
Barbera
Araldica, Piemonte.£31.50Merlot
Il Cascinone, Piemonte.£39.00Nero D'avola
Organic - Adria Vini, Sicilia.£35.00Sangiovese
Ancora, Puglia.£28.00MONTEPULCIANO
Abruzzo - Damson & blackcurrant fruit with a hint of spice£40.00Pinot Nero
Piemonte - Medium-bodied. Wild plum & bramble fruit£44.00Valpolicella Ripasso
Veneto - Intense, full & dry. Ripe dark fruits & subtle spice£49.00
Prosecco
Prosecco Doc Brut
Vino d'Acampo, Veneto.£38.00Prosecco Montresor Millesimato
Doc Brut, Veneto. Delicate aromas of green apple and white flower. Fresh and persistent fizz with wonderful orchard fruit flavours.£43.00Montresor Rosé Millesimato Extra Dry
Fresh fruit bouquet, red apple & raspberry£44.00
