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With an Asian salad and lime dressing.Popular£6.50
Served with a fresh warm roll.£4.95
8oz line caught cod in a light beer and soda batter, homemade chunky tartar sauce, hand cut chips, and tarragon infused mushy peas.£10.95
With wild mushrooms, green onions and a basil pesto.£8.45
locally bred beef marinated for 7 days in our own house recipe, simply served with rocket, Parmesan and Dijon balsamic vinaigrette.£7.95
With triple cooked chips, grilled tomato and mushroom.£19.95
7oz prime Lancashire steak mince beef burger, served on a toasted brioche bun with, cheese, tomato and relish, served with home cooked fries.£9.95
Corn-fed chicken fillet burger, in a spiced crumb coating served on a brioche bun with salad and jacket fries.£9.95
Three bean burger with a chilli spice with grilled halloumi served on a brioche bun with a herb mayo with salad and jacket fries.£7.95
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