Receive one FREE poppadom with every main course ordered and one FREE onion salad & mint sauce with every order over £10.
A selection of dishes created by our award winning chefs influenced by flavours found throughout the various regions of the Indian subcontinent.
Britains most favourite dish cooked in a specially created mild and creamy sauce which contains coconut and almond powder. (sweet dish)
A very mild and creamy sauce with a hint of sweetness cooked with ground almonds and coconut powder. (sweet dish)
A highly spiced dish, cooked with chopped green chillies and fresh coriander. Contains chilli.
A highly spiced dish cooked with onions, green peppers and garam masala.
Spicy dish garnished on top with fresh fried tomatoes.
Medium sauce garnished with green peppers, tomatoes, onions and coriander.
Cooked with a generous amount of seasoned onions in a medium sauce.
Medium spices with spinach.
A sweet, sour and fairly hot dish cooked with lentils.
These dishes are prepared with fresh ingredients & freshly ground spices and herbs.
Medium dish with generous amounts of onions, tomatoes, green peppers and fresh coriander.
Special balti spices with a touch of mint.
Sweet, sour and fairly hot.
Mild to medium dish cooked with pineapples.
Medium dish cooked with green herbs and fenugreek, highly flavoured and fragrant.
These dishes are prepared with fresh ingredients and freshly ground spices and herbs. (Hot)
These dishes are prepared with fresh ingredients and freshly ground spices and herbs. (Very Hot)
These dishes are prepared with fresh ingredients and freshly ground spices and herbs. (Extremely hot)
These dishes are prepared with fresh ingredients and freshly ground spices and herbs. (Suicidal hot)
Tandoori dishes are marinated over a period of time, then grilled in a tandoori and served with a side salad.
Biryani dishes are prepared by cooking meat or vegetables with pilau rice. Served with a medium vegetable curry sauce.
All naan bread contains gluten.
These dishes are served with peas, tomato and salad.