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Traditional Chinese food cooked with garlic & nuts, with a bit of sweet & sour taste.
Extra mushrooms 30p.
Malaysian flavour, peanut sauce spicy.
Cooked Thai chilli, plum, tomato.
Thai Red: A mixture of red chillies and variety of fresh herbs, cooked in coconut milk. Thai Green: A mixture of green chillies, lemon grass, spices mild spiced juice. All Thai red & green curry dishes contains milk.
Scrambled eggs with fresh bean sprouts, onions & spring onions.
Fried soft noodles. All chow mein dishes contains soy sauce & sesame oil.
All fried rice dishes contains soy sauce & sesame oil & egg.
Stir fried Japanese noodles in our chef's unique recipe and method.
Including chips & peas.
Complete meal and egg fried rice in large containers.