Seoul Bowl

Tortilla wrap filled with rice, leaf salad, avocado, cucumbers, spring onions, coriander, kimchi, chilli Flakes & topped with our in house special sauce.

Tortilla wrap filled with rice, lettuce, avocado, spring onions, jalapeños, sour cream, crushed nachos & topped with our in house special sauce.

Fiery & Bold Schezwan sauce served with mangetout, mixed peppers, dry chillies, carrots, edamame, fresh lime, spring onions, coriander, sesame seeds & fresh chillies.

Fiery & Bold Schezwan sauce served with mangetout, mixed peppers, dry chillies, carrots, edamame, fresh lime, spring onions, coriander, sesame seeds & fresh chillies.

Fiery & Bold Schezwan sauce served with mangetout, mixed peppers, dry chillies, carrots, edamame, fresh lime, spring onions, coriander, sesame seeds & fresh chillies.

Fiery & Bold Schezwan sauce served with mangetout, mixed peppers, dry chillies, carrots, edamame, fresh lime, spring onions, coriander, sesame seeds & fresh chillies.

Spicy Gochujang sauce drizzled on a bed of green leaf salad, cucumber, carrot, beetroot, avocado, kimchi, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce. Served with a Gochujang creamy condiment.

Spicy Gochujang sauce drizzled on a bed of green leaf salad, cucumber, carrot, beetroot, avocado, kimchi, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce. Served with a Gochujang creamy condiment.

Spicy Gochujang sauce drizzled on a bed of green leaf salad, cucumber, carrot, beetroot, avocado, kimchi, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce. Served with a Gochujang creamy condiment.

Spicy Gochujang sauce drizzled on a bed of green leaf salad, cucumber, carrot, beetroot, avocado, kimchi, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce. Served with a Gochujang creamy condiment.

A big hit of sweet, tangy umami from its simple fusion of soy sauce, garlic, ginger, citrus and sesame. A bed of green leaf salad, cucumber, carrot, beetroot, avocado, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce.

A big hit of sweet, tangy umami from its simple fusion of soy sauce, garlic, ginger, citrus and sesame. A bed of green leaf salad, cucumber, carrot, beetroot, avocado, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce.

A big hit of sweet, tangy umami from its simple fusion of soy sauce, garlic, ginger, citrus and sesame. A bed of green leaf salad, cucumber, carrot, beetroot, avocado, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce.

A big hit of sweet, tangy umami from its simple fusion of soy sauce, garlic, ginger, citrus and sesame. A bed of green leaf salad, cucumber, carrot, beetroot, avocado, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce.

House blend of roasted peanut and ground spice. A bed of green leaf salad, cucumber, carrot, beetroot, avocado, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce.

House blend of roasted peanut and ground spice. A bed of green leaf salad, cucumber, carrot, beetroot, avocado, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce.

House blend of roasted peanut and ground spice. A bed of green leaf salad, cucumber, carrot, beetroot, avocado, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce.

House blend of roasted peanut and ground spice. A bed of green leaf salad, cucumber, carrot, beetroot, avocado, red pepper, fresh lime, spring onions, coriander, sesame seeds, finished with a house made avocado sauce.

Falafel crispy sweet potato, hummus with fattoush salad. Baby gem lettuce, red cabbage, baby tomato’s, crispy pitta. avocado, red pepper, fresh lime, spring onions, parsley, sesame seeds served with a mint yoghurt and a balsamic glaze.