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Masala Chicken or Lamb
£8.95
Korma
£6.50
Madras
£6.50
Bengal Naga
£9.95
Chicken Tikka Biryani
£9.95
Jalfrezi
£6.50
Dansak
£6.50
Balti
£6.50
Pathia
£6.50
Bhuna
£6.50

Starters

Special Platter
For 2 to share. Chicken tikka, lamb tikka, seekh kebab and onion bhaji.
£8.95
Samosa
Triangular shaped pastry stuffed with mildly spiced vegetables or minced lamb.
£2.95
Onion Bhaji
Finely chopped onions and special herbs fried with lentils.
£2.95
Paneer Shashlik
Paneer cooked in the tandoor with bell pepper tomatoes and red onions.
£3.95
Chicken Tikka
Succulent pieces of chicken marinated in herbs and spices then roasted in the tandoor on skewers.
£3.50
Lamb Tikka
Succulent pieces of lamb marinated in herbs and spices then roasted in the tandoor on skewers.
£3.50
Mumbai Seekh Kebab
Minced lamb flavoured with nutmeg, fresh mint, brown onion, and ginger then cooked in the tandoor. Served with fried onion & pepper.
£3.50
Tandoori Chicken
Chicken marinated in herbs and spices then roasted in the tandoor (on the bone).
£3.50
Machli Biran
Pan fried Indian boneless white fish, very lightly spiced with a touch of haldi, onions, peppers, and fresh coriander.
£4.50
Tandoori Jhinga
King sized prawns marinated in herbs and spices, then grilled in the tandoor on skewers.
£5.95
Chak de Poti
Chick peas fried with finely chopped onions, peppers, coriander, and garnished with chopped egg with essence of tamarind sauce.
£3.50
Jhinga Butterfly
King sized prawn seasoned and dipped in egg and breadcrumbs then shallow fried.
£5.95
Mirchi Mirchi
Long pepper roasted in the tandoor, filled with mildly spiced chicken, lamb, or vegetable.
£3.95
Chicken Pakora
Crisp fried appetiser made with chicken, gram flour, ginger garlic, spice powders, & herbs.
£3.95
Fish Pakora
Chunky white fish marinated in lime, ginger, and garlic, coated in a special corn flour batter then fried until golden.
£4.50

Signature Starters

Jaipur Tikka
Slices of chicken strips marinated with salt, pepper, garlic, and lime juice. A fiery hot preparation from Rajasthan with added flavours of red chilli.
£3.95
Garlic Jhinga Nisha
King sized prawns tossed with chunky fresh mushrooms and onions. Very lightly spiced with fresh herbs and spices, then fried with garlic.
£5.95
Machli Palak
Fillet of sea bass lightly spiced and pan fried, served on a bed of seasoned spinach.
£4.95
Chicken Libaas
Inner fillet of chicken breast dipped in batter, lightly spiced with cumin, turmeric, fresh garlic, ginger, coriander, & chillies. Deep fried until golden brown & crispy.
£4.50
Maha Jhinga
King sized prawns cooked in the tandoor, then coated with sweet and sour sauce.
£4.95
Mumbai Chops
Spring lamb chops marinated with garlic, ginger, lime juice, ground coriander, mustard, and a hint of chilli. Dipped in yoghurt and roasted in the tandoor.
£4.95
Machli Bahaar
Salmon fillet lightly spiced and grilled, served on a bed of masala sauce.
£5.95

Tandoori Specialities

Charcoal grilled.

Tandoori Garlic Duck
Succulent pieces of duck, marinated in delicate herbs, and spices. Grilled in the tandoor, then fried with onions, green peppers, and spring onion.
£11.95
Popular
Thawa Platter
Tandoori chicken, chicken tikka, lamb tikka, and seekh kebab. Served with nan and salad.
£11.95
Shashlik
Chicken or lamb tikka, marinated with mild herbs and spices. Grilled in the tandoor with tomatoes, onions, and fresh peppers.
£8.95
Tandoori Jhinga
King sized prawns marinated in herbs and spices, then grilled in the tandoor on skewers.
£12.95
Chicken or Lamb Tikka
Diced pieces of spring chicken or lamb, marinated and mildly spiced then grilled in the tandoor on skewers.
£8.95
Tandoori Chicken
Tender half chicken and marinated in yoghurt, with fresh herbs and spices. Roasted in the tandoor on skewers (on the bone).
£8.95
Machli Tikka
Fillets of marinated Indian boneless white fish with herbs and spices. Grilled in the tandoor with onions, tomatoes, and peppers.
£10.95
Salmon Bahaar
Salmon steak marinated in turmeric, herbs, spices, and lemon juice then pan fried.
£12.95
Paneer Shashlik
Paneer cooked in the tandoor with bell pepper tomatoes and red onions.
£8.95

Vegetarian Dishes

Sag Paneer
Fresh spinach and Indian cheese cooked with garlic, onions and light herbs.
£3.50
Aloo Gobi
Cauliflower and potatoes cooked with medium spices.
£3.50
Gobi Bhaji
Cauliflower cooked with onion, herbs, and spices.
£3.50
Tarka Dal
Spiced lentils cooked with garlic.
£3.50
Sag Aloo
Fresh spinach and potatoes cooked with garlic, onions, and light herbs.
£3.50
Chana Masala
Lightly spiced chick peas cooked with onions and tomatoes.
£3.50
Bombay Aloo
Lightly spiced baked potatoes.
£3.50
Mushroom Bhaji
Mushrooms lightly spiced with onions and tomatoes.
£3.50
Bhindi Bhaji
Fresh tender okra cooked with onions, herbs, and spices.
£3.50
Brinjal Bhaji
Aubergines cooked with onions, herbs, and spices.
£3.50
Sag Bhaji
Fresh spinach cooked with garlic, onions, and light herbs.
£3.50
Shobzi Bhaji
Mixed vegetables cooked with onions, herbs, and spices.
£3.50
Shobzi Chillies
Mixed vegetables cooked with fresh chillies, onions, herbs, and spices.
£3.50
Mattar Paneer
Green garden peas cooked with Indian cheese, onions, and tomatoes.
£3.50
Raita
Main.
£1.75

Signature Dishes

Bengal Naga
Barbecued chicken or lamb cooked in a dry thick sauce, with plentiful spices and herbs, special naga chilli, peppers, and tomatoes to give a hot and fragrant taste of chilli. Garnished with bullet chillies.
£9.95
Mirchi Duck
Duck fillet cooked in a thick spicy sauce with fresh green chillies, served on a sizzling platter.
£11.95
Dhaba Dal Gosht
Lamb marinated with mustard oil, ginger, garlic, yoghurt, cumin seeds, & chillies, slowly simmered in a bone marrow stock.
£10.95
Alphonso
Chicken or lamb cooked with fresh cream, mango purée, bay leaves, and lemon juice in a thick sauce of onions, tomatoes, and mild spices, to give a sweet and creamy taste.
£9.95
Aada Muktaj
Cooked with fresh ginger in special medium spicy sauce.
£10.95
Tawa Special
Tawa dishes are cooked with onions, peppers, medium spiced, and herbs. Served in a sizzling pan with melted cheese on top.
£9.95
Makhani
Tandoori masala sauce, with tangy tomatoes and honey. A creamy mild dish.
£9.95
Kebab Mix
A mixture of tandoori chicken, chicken tikka, and seekh kebab. Cooked with fresh garlic, onions, tomatoes, and freshly ground spices deliciously served in a medium thick sauce.
£9.95
South Indian Garlic Chilli Chicken
Barbecued chicken cooked with fresh garlic chilli sauce. Garnished with fresh coriander, chilli, and fried garlic.
£9.95
Jaipuri Special
Chicken or lamb cooked in medium spice sauce with mushroom & touch of tomato ketchup.
£9.95
Machli Palak
Fillet of sea bass, lightly spiced and pan fried. Served on a bed of seasoned spinach.
£12.95
Exotica Chicken or Lamb
Chicken or meat tikka cooked with mango, pineapple, and lychees to give you a fruity taste, mild to medium strength dish.
£9.95
Desi Special Mix
Chicken meat. Prawn and seekh kebab cooked in a medium spiced sauce.
£9.95

Traditional Dishes

Masala Chicken or Lamb
Highly rated
· Marinated pieces of chicken or lamb tikka served in an aromatic sauce,.
£8.95
Dansak
Slightly hot dish cooked with lentils to give a sweet & sour taste with pineapple in a creamy sauce.
£6.50
Popular
Korma
Very mildly spiced and cooked with coconut in a rich creamy sauce.
£6.50
Madras
Special selection of herbs and spices, creating a fairly hot taste.
£6.50
Popular
Jalfrezi
Slightly hot. Cooked with chopped onions, capsicum, and green chilli.
£6.50
Balti
A classical dish made with medium spices, chopped onions, garlic, whole cumin, tomatoes, and fresh coriander.
£6.50
Rogon
Medium spiced with exotic fresh herbs, fried onions, and tomato to create a unique flavour.
£6.50
Dopiaza
Medium strength dish garnished with diced onions and capsicums. Cooked with a mixture of spices and fresh herbs to create a unique taste.
£6.50
Korai
Medium to hot strength dish cooked with plentiful onions, peppers, tomatoes, and coriander.
£6.50
Bhuna
Slightly spiced. A semi dry dish prepared with chopped onions, ginger, garlic, and green peppers.
£6.50
Pathia
A little hot. Sweet and sour tasty dish prepared with garlic, onion, and capsicum.
£6.50
Pasanda
A creamy mild dish, with fresh cream, yoghurt, and almonds.
£6.50
Sagwala
Freshly chopped spinach and onions, lightly spiced with added herbs & spices.
£6.50

Biryani Dishes

These dishes are prepared with the finest basmati saffron rice, garnished with tomatoes, onions, light spices, and herbs. Served with a separate vegetable curry sauce to the strength you desire.

Chicken Tikka Biryani
£9.95
Lamb Biryani
£8.95
Chicken Biryani
£8.95
Prawn Biryani
£8.95
King Prawn
£12.95
Lamb Tikka Biryani
£9.95
Mixed Vegetables Biryani
£7.95
Thawa Special Biryani
Chicken, meat, & king prawn.
£11.95

Rice & Breads

Pilau Rice
Baked basmati rice.
£2.50
Papadum
Plain or spiced.
£0.60
Keema Nan
Stuffed with minced lamb.
£2.50
Cheese Nan
Stuffed with cheese.
£2.50
Chips
£1.95
Mushroom Pilau Rice
Basmati rice fried with mushrooms and onions.
£2.50
Coconut Rice
Rice fried with coconut shavings.
£2.50
Peshwari Nan
Stuffed with almonds and sultanas.
£2.50
Garlic & Coriander Nan
Stuffed with garlic and coriander.
£2.50
Chutney & Pickles
£0.50
Coke
Bottle.
£2.50
Garlic & Cheese Nan
Stuffed with garlic & cheese.
£2.50
Steamed Rice
Plain, boiled basmati rice.
£1.95
Nan Bread
Plain Indian bread.
£1.95
Fried Rice
Rice fried with onions.
£2.50
Egg Fried Rice
Rice fried with egg and onions.
£2.50
Diet Coke
Bottle.
£2.50
Tandoori Roti
Thick bread baked in the tandoor.
£1.95
Chapati
Thin baked bread.
£1.50
Lemon Rice
Rice fried with lemon flavouring.
£2.50
Thawa Special Rice
Basmati rice fried with vegetables, onions, tomatoes, and cucumber.
£4.50
Garlic Nan
Stuffed with garlic.
£2.50
Chilli Nan
Stuffed with fresh green chillies.
£2.50