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The Jungle Restaurant - Belgrave

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Starters

  • Chicken Tikka Sizzler

    Boneless chicken pieces marinated in herbs and spices, cooked in clay oven.
    £4.99
  • Jeera Chicken Tikka

    Boneless chicken pieces marinated in special cumin sauce, cooked in clay oven.
    £4.99
  • Haryali Chicken Tikka

    Boneless chicken pieces marinated with mint, herbs and spices, cooked in clay oven.
    £4.99
  • Jeera Wings Sizzler

    Chicken wings marinated in special cumin sauce, cooked in clay oven.
    £3.99
  • Tandoori Wings

    Chicken wings cooked in clay oven and marinated in tandoori sauce.
    £4.99
  • Chicken Lollipop

    Chicken niblets marinated in Indo- Chinese spices and deep fried.
    £5.99
  • Shahi Niblets (Lallipop)

    Chicken niblets cooked in a rich creamy sauce, garnished with coriander.
    £4.99
  • Chilli Chicken Dry

    Batter fried chicken cooked with fresh capsicum, onions and green chilies.
    £5.99
  • Chicken Samosa

    Pastry turnover, stuffed with minced chicken and spices, deep fried x 4.
    £2.99
  • Chicken Pakora

    Diced chicken pieces cooked and deep fried in savory batter.
    £4.99
  • Chicken Manchurian Dry

    Chicken balls cooked in Indo Chinese style.
    £5.99
  • Mini Mixed Grill

    A fine selection of dry chicken and meat pieces marinated in Indian spices and cooked in clay oven, small portion.
    £5.50
  • Super Mixed Grill

    A fine selection of dry chicken and meat pieces marinated in Indian spices and cooked in clay oven, large portion.
    £10.99
  • Kofta Kebab

    Sautéed chicken, lamb mince, marinated in Indian herbs and spices.
    £4.99
  • Lamb Seekh Kebab Starter

    Minced lamb seasoned with onions and herbs, cooked in clay oven.
    £4.99
  • Lamb Samosa

    (Pastry turnover, stuffed with minced lamb and spices, deep fried) x 4.
    £2.99
  • Lamb Chops Starter

    Marinated chops, skewered and cooked in clay oven.
    £10.00
  • Chilli Fish Starter

    Batter fried fish marinated in chef`s special chilli sauce.
    £7.99
  • Chef Special Crispy Fish Paper Dry

    Little jacks, paper fried, a must for fish eaters.
    £5.99
  • Fish Pakora

    Salmon or Tilapia pieces lightly spiced with herbs wrapped in savoury batter and deep fried.
    £5.99
  • Fish Tikka Sizzler

    Fish pieces marinated in herbs and spices, cooked in clay oven.
    £9.99
  • Jungle Special Seafood Platter

    Assortment of prawn tikka, fish tikka and squid to make a perfect seafood combination.
    £10.99
  • Prawn Sizzler

    Prawns marinated in herbs and spices, cooked in clay oven.
    £10.99
  • Chilli Prawn

    Batter fried king prawn cooked with onions and capsicum in Indo Chinese style.
    £9.50

Vegetarian Starters

  • Chilli Mixed Vegetable Platter

    Assortment of paneer, mogo, potatoes and mushroom in special chilli sauce, Indo Chinese style.
    £8.99
  • Mixed Vegetable Sizzler

    Assortment of paneer, mogo, potatoes and mushrooms in special tandoori sauce.
    £8.50
  • Paneer Tikka Sizzler

    Indian cheese cubes marinated in tandoori sauce.
    £5.99
  • Tandoori Paneer Tikka

    Indian cheese cooked with onions and capsicum in clay oven.
    £6.50
  • Chilli Paneer

    Indian cheese marinated in chef`s special Indo Chinese sauce.
    £5.50
  • Paneer Pakora

    Indian cheese marinated in herbs and spices, wrapped in savoury batter and deep fried.
    £3.99
  • Tandoori Mogo

    Cassava (root potato) from East Africa, cooked in tandoori sauce.
    £4.99
  • Jeera Mogo

    Cassava (root potato) marinated in chef`s special cumin sauce.
    £4.99
  • Chilli Mogo

    Cassava (root potato) cooked in chef`s special chilli sauce.
    £4.99
  • Chilli Mushroom

    Mushroom pieces marinated in chef`s special chilli sauce.
    £5.50
  • Vegetable Manchurian Dry

    Vegetable balls marinated in chef`s special spices and soya sauce.
    £5.50
  • Vegetable Samosa

    (Pastry turnover filled with vegetables and deep fried ) x 4.
    £2.50
  • Crispy Pakora

    Potatoes lightly spiced with fresh herbs, wrapped in savoury batter and deep fried.
    £3.99
  • Onion Bhaji

    Onions lightly spiced with fresh herbs, wrapped in savoury batter and deep fried.
    £4.99
  • Spring Rolls

    The pastry rolls filled with Chinese vegetables, wrapped in savoury batter and deep fried.
    £2.50
  • Chilli Chips

    French fries fried and seasoned with chilli spices.
    £3.50
  • Spring Rolls

    The pastry rolls filled with Chinese vegetables, wrapped in savoury batter and deep fried.
    £2.50
  • Chilli Chips

    French fries fried and seasoned with chilli spices.
    £3.50

Soup

  • Lentil Soup

    £2.99
  • Tomato Soup

    £2.99
  • Sweetcorn Soup Chicken

    £2.99
  • Sweetcorn Soup Vegetarian

    £2.99
  • Hot and Sour Soup Chicken

    £2.99
  • Hot and Sour Soup Vegetarian

    £2.99

Tawa

  • Chicken Tawa

    Boneless chicken cooked with onions, green peppers, spices and herbs served in tawa.
    £6.99
  • Lamb Tawa

    Boneless lamb pieces cooked with onions, green peppers, spices and herbs served in tawa.
    £7.50
  • Tawa Fish

    Boneless fish cooked with onions, green peppers, spices and herbs, served in tawa.
    £9.99
  • Mixed Vegetable Tawa

    Mixed seasonal vegetables cooked with onions, green peppers, spices and herbs, served in tawa.
    £5.99
  • Paneer Tawa

    Indian cheese cooked with onions, green peppers, spices and herbs, served in tawa.
    £6.50
  • Chicken and Keema Tawa

    Chicken pieces and mince lamb cooked with onions, green peppers, spices and herbs, served in tawa.
    £7.50

Chicken Dishes

  • Tikka Masala

    Boneless chicken spiced and cooked in clay oven marinated with delicious creamy sauce.
    £6.99
  • Chicken Korma

    Chicken pieces cooked in yoghurt and creamy sauce.
    £6.99
  • Butter Chicken

    Chicken cooked in clay oven, marinated in delicious buttery sauce.
    £6.99
  • Chicken Curry

    Boneless chicken cooked in chef`s special sauce and garnished with coriander.
    £5.99
  • Chicken Karahi

    Boneless chicken cooked in Indian herbs and spices with capsicum and onions.
    £6.50
  • Chilli Chicken Masala

    Boneless chicken pieces marinated in chef`s special chilli sauce and stir fried.
    £6.50
  • Chicken Curry (Garlic)

    Boneless chicken cooked with garlic in chef`s special sauce and garnished with coriander.
    £5.99
  • Chicken Bhuna

    Chicken fried and cooked in chef`s special sauce.
    £6.50
  • Chicken Jalfrezi

    Fresh green chillies and madras spices provide a distinctively hot and tasty curry.
    £6.99
  • Methi Chicken Masala

    Boneless chicken cooked with fenugreek in chef`s special sauce.
    £6.50
  • Chicken Saag

    Chicken pieces cooked with spinach and marinated in Indian herbs and spices.
    £5.99
  • Dhaniya Chicken

    Chicken pieces cooked in a sauce rich in coriander leaves.
    £5.99
  • Egg Curry

    Boiled eggs cooked in chef`s special sauce, garnished with coriander.
    £4.99
  • Egg Bhaji

    Eggs cooked in Indian spices, garnished with coriander.
    £5.50
  • Chicken Curry (Jeera)

    Boneless chicken cooked with Jeera in chef`s special sauce & garnished with coriander.
    £5.99

Lamb Dishes

  • Lamb Curry

    Boneless lamb pieces cooked in chef`s special rich curry, garnished with coriander.
    £6.50
  • Lamb Curry (On the Bone)

    Lamb cooked in chef`s special rich curry, garnished with coriander.
    £6.50
  • Lamb Karahi

    Lamb, onions and capsicum mixed together in a medium spiced sauce, served in traditional karahi.
    £6.99
  • Kofta Karahi

    Lamb balls cooked in rich spicy sauce, garnished with coriander.
    £6.50
  • Lamb Methi

    Lamb cooked with fenugreek in masala spices to create a savoury sauce.
    £6.99
  • Keema Curry (Medium Spice)

    Minced lamb cooked in medium spiced sauce, can be served with peas.
    £5.99
  • Lamb Saag

    Lamb pieces cooked with spinach and marinated in Indian herbs and spices.
    £6.50
  • Lamb Korma

    Cooked in yoghurt and cream, in a mild sauce.
    £6.99
  • Lamb Jalfrezi

    Lamb pieces cooked with chillies, pepper sautéed in ghee, yoghurt and tomatoes for a tangy taste.
    £6.99
  • Lamb Tikka Masala

    A blend of British taste and Indian influence culminating into a popular curry with lamb pieces.
    £6.99
  • Lamb Rogan Josh

    Lamb pieces cooked in rogan and chef`s special spices.
    £6.99

Seafood Dishes

  • Prawn Curry

    King prawn cooked in chef`s special curry.
    £10.50
  • Prawn Methi

    King prawn cooked in fenugreek masala and herbs, garnished with coriander.
    £9.50
  • Prawn Punjabi Special

    Prawns cooked in an amazing mixture of garlic, ginger, chopped green chillies and golden onions.
    £8.99
  • Prawn Tikka Masala

    Cooked in clay oven and marinated in tandoori sauce.
    £10.50
  • Fish Curry (Full)

    Fish fillets cooked in Indian spices.
    £9.50
  • Fish Tikka Masala

    Cooked in clay oven and marinated with tandoori sauce.
    £9.50
  • Methi Fish

    Fish cooked with fresh fenugreek and spices to create a savoury sauce.
    £9.50
  • Fish and Prawn Mixed Special Curry

    Fish and prawn cooked together in chef`s special curry.
    £9.50

Vegetable Dishes

  • Vegetable Keema

    Chef`s unique recipe.
    £4.99
  • Mushroom Curry

    Mushrooms cooked in chef`s special sauce and garnished with coriander.
    £5.50
  • Mutter Mushroom (Medium Spice)

    Mushroom cooked with peas in a traditional medium spiced sauce, garnished with coriander M.
    £5.50
  • Methi Mutter Malai

    Green peas cooked with a touch of methi with cream.
    £5.50
  • Mixed Vegetable Korma

    Mixed seasonal vegetable cooked in yoghurt and cream, in a mild sauce.
    £5.99
  • Tarka Daal

    Tovar daal cooked in Indian style.
    £4.99
  • Daal Makhani

    Combination of three traditional lentils cooked in Indian spices, butter and cream.
    £5.99
  • Malai Kofta

    Indian cheese balls stuffed with dry fruits, cooked in rich creamy sauce.
    £5.50
  • Vegetable Kofta Curry

    Vegetable balls cooked with garlic marinated in a spicy sauce.
    £5.50
  • Baigan Bharta

    Aubergine cooked in clay oven, mashed with chef`s special spices.
    £6.50
  • Bhindi Masala

    Lady`s finger marinate with herbs and spices and stir fried.
    £4.99
  • Bombay Jeera Aloo

    Potatoes tossed with mint leaves and cumin.
    £4.50
  • Mixed Vegetable Jalfrezi

    Seasonal vegetables cooked together to create a tangy dish.
    £5.50

Paneer Dishes

  • Paneer Karahi (Medium Hot)

    Onion and capsicum bought together in a medium hot sauce, served in traditional karahi.
    £5.99
  • Paneer Jalfrezi

    Cheese cooked in with fresh green chillies and madras spices to provide a distinctively hot and taste dish.
    £6.90
  • Tikka Masala Paneer

    Indian cheese cooked in thick creamy sauce, garnished with coriander.
    £5.99
  • Paneer Lababdar

    Indian cheese cooked in kadai pan with fresh tomatoes and spices.
    £6.99
  • Saag Paneer

    Creamed spinach and Indian cheese cooked with cumin seeds and garlic.
    £5.50
  • Methi Paneer

    Indian cheese cooked with fenugreek to create an extravagant Punjabi dish.
    £6.50
  • Mutter Paneer

    Indian cheese and peas cooked in chef`s special sauce.
    £5.50

Biryani Dishes

  • Hyderabadi Chicken Biryani

    Chicken pieces cooked in light spices, traditionally prepared with basmati rice.
    £6.50
  • Lamb Biryani

    Tender lamb pieces cooked in light spices, traditionally prepared with basmati rice.
    £6.99
  • Seafood Biryani

    Fish and prawn pieces cooked in light spices, traditionally prepared with basmati rice.
    £8.99
  • Mixed Vegetable Biryani

    Seasonal vegetable cooked in light spices and traditionally prepared with basmati rice.
    £5.50

Bread

  • Naan

    Traditional bread baked in clay oven and buttered.
    £1.95
  • Garlic Naan

    Bread baked in clay oven and garnished with shredded garlic butter.
    £2.25
  • Chilli Naan

    Bread with green chilli topping, baked in clay oven.
    £2.25
  • Peshwari Naan

    Bread cooked in clay oven and stuffed with dry fruits.
    £2.25
  • Cheese Naan

    Bread stuffed with cheese, cooked in clay oven.
    £2.25
  • Keema Naan

    Bread stuffed with minced meat, cooked in clay oven.
    £2.50
  • Aloo Paratha

    Bread stuffed with mildly spiced potatoes.
    £2.25
  • Plain Paratha

    Layered bread cooked in clay oven and finished with ghee.
    £2.25
  • Onion Kulcha Naan

    Onion stuffed, cooked in clay oven.
    £2.25
  • Tandoori Roti

    Bread cooked in clay oven.
    £1.99
  • Tawas Rotla

    Indian bread cooked on hot plate.
    £1.75
  • Jeera Rice

    Rice fried with cumin.
    £2.99
  • Plain Rice

    Steamed basmati rice.
    £2.50
  • Pilau Rice

    Rice marinated with green peas.
    £3.50
  • Keema Rice

    Minced lamb cooked with basmati rice.
    £3.75
  • Rice (Garlic)

    Cooked with basmati rice.
    £3.50
  • Rice (Mushroom)

    Cooked with basmati rice.
    £3.50

Noodles

  • Vegetable Chow Mein

    Noodles cooked with diced vegetables in a spicy soya sauce.
    £4.99
  • Chicken Chow Mein

    Noodles cooked with mixed vegetables and chicken chunks in a unique Chinese style.
    £5.99
  • Egg Chow Mein

    Noodles cooked with eggs in a soya sauce.
    £5.50
  • Prawn Chow Mein

    Noodles and prawns cooked together in a vinegar soya sauce.
    £7.99
  • Szechuan Chow Mein (Non-Veg) (Hot)

    Noodles cooked with diced chicken, eggs, prawns, garlic and onions in soy sauce.
    £7.50
  • Szechuan Vegetable Chow Mein (Hot)

    Noodles and vegetables cooked with ginger, garlic and onions.
    £4.99

Rice

  • Vegetable Fried Rice

    Mixed vegetables stir fried with rice.
    £3.50
  • Chicken Fried Rice

    Rice and chicken fried together.
    £3.99
  • Egg Fried Rice

    Rice cooked with eggs.
    £3.50
  • Mixed Fried Rice

    Rice cooked with eggs, chicken, prawns and vegetables.
    £4.50
  • Prawn Fried Rice

    Rice cooked with prawns, stir fried.
    £4.50
  • Szechuan Rice (Hot) (Chicken)

    Cooked with ginger, garlic and onions.
    £4.99
  • Szechuan Rice (Hot) (Vegetables)

    Cooked with ginger, garlic and onions.
    £4.99

Main Courses

  • Vegetable Manchurian Sauce

    Spicy vegetables balls in Indo Chinese sauce.
    £4.99
  • Paneer Manchurian Sauce

    Cottage cheese balls in Indo Chinese sauce.
    £5.50
  • Chicken Manchurian Sauce

    Chicken balls cooked with ginger and garlic in Indo Chinese sauce.
    £6.99
  • Prawn Manchurian Sauce

    Prawns cooked in Indo Chinese sauce.
    £9.50

Specialties

  • Sweetcorn and Patra

    Sweetcorn and patra cooked in traditional Gujarati style.
    £5.99

Punjab Dishes

  • Aloo Gobi Masala

    Potatoes cooked with cauliflower, herbs and spices in chef`s special masala.
    £5.99
  • Kukkad Punjabi

    Chicken on the bone cooked in traditional Punjabi style.
    £5.99
  • Choley Punjabi

    Chickpeas cooked in spicy sauce, garnished with coriander.
    £4.99

Special Dishes

  • Chicken Vattichathu

    Stir fry chicken with tomatoes, curry leaves in coconut milk.
    £5.99
  • Pepper Chicken Curry

    Chicken pieces cooked with coconut spice masala curry and pepper in South Indian style.
    £5.99

Sundries

  • Garlic Sauce

    £2.50
  • Curry Sauce

    £3.00
  • Pan

    £1.00
  • Poppadom

    £0.40
  • Mixed Raita

    Mildly spiced cultured yoghurt mixed with cucumber and tomatoes.
    £1.99
  • Cucumber Raita

    Mildly spiced cultured yoghurt mixed with chopped cucumbers.
    £1.99
  • Plain Yoghurt

    £1.50
  • Green Salad

    With onions and green chillies.
    £2.50

Kids Meals

  • Kids Chicken Nuggets

    £2.50
  • Kids Fish Fingers

    £2.50
  • Kids Burger

    £2.50
  • Kids Vegetable Fingers

    £2.50
  • Kids Omelette

    £2.95

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