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Amaravathi South Indian Restaurant - Leicester

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4.7 Excellent (80)

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Allergens and info

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Popular with other people

  • Chicken Biryani

    £14.50
  • Veg Biryani

    £13.00
  • Kozhi Chettinad

    £14.50
  • Paneer Tikka Masala

    £12.00
  • Chicken Tikka Masala

    £14.50
  • Lamb Biryani

    £16.00
  • King Prawn Biryani

    £17.00
  • Paneer Jalfrezi

    £12.00
  • Paneer Gongura

    £13.00
  • Dondakai Vepudu

    £12.00

Starters

  • Chilli Paneer

    Chilli paneer is an Indo-Chinese dish featuring fried paneer cubes tossed in a spicy, tangy sauce with bell peppers.
    £9.50
  • Chicken 65

    Deep-fried spicy chicken bites seasoned with aromatic Indian spices and served with mint sauce.
    £9.50
  • Gobi 65

    Gobi 65 is a spicy deep-fried Indian appetiser featuring marinated cauliflower florets coated in a flavoured mixture of spices and herbs.
    £9.50
  • Chilli Chips

    Chilli chips are a spicy snack featuring thinly sliced potatoes or corn chips seasoned with chilli powder and other spices.
    £6.50
  • Chilli Mogo

    Chilli Mogo is an Indo-Chinese dish featuring deep-fried cassava chunks tossed in a spicy and tangy sauce with bell peppers and onions.
    £9.50
  • Mushroom 65

    Mushroom 65 is a spicy deep-fried Indian appetiser featuring marinated mushrooms coated in a flavourful blend of spices and herbs.
    £9.50
  • Chilli Chicken

    Chicken pieces coated in a spicy and tangy sauce garnished with green onions and sesame seeds.
    £9.50
  • Prawn 65

    Prawn 65 is a spicy deep-fried South Indian dish featuring marinated prawns and aroma.
    £14.50
  • Fish 65

    Fish 65 is a flavourful South Indian dish featuring marinated, deep-fried fish chunks spiced perfectly.
    £9.50
  • Nethili Fry

    Nethili fry is a South Indian dish featuring small anchovies, marinated in spices, and deep-fried to a crispy golden brown.
    £10.50
  • Chilli Prawns

    Chilli prawns is a spicy stir-fried seafood dish featuring prawns cooked in a tangy and chilli-infused sauce.
    £14.50
  • Chicken Tikka

    Chicken tikka is a popular Indian dish of marinated, skewered, and grilled chicken chunks served with mint sauce.
    £9.50
  • Chilli Gobi

    Chilli Gobi is an Indo-Chinese dish featuring crispy, deep-fried cauliflower florets tossed in a spicy and tangy sauce.
    £9.50
  • Paneer 65

    Paneer 65 is a spicy deep-fried Indian appetiser featuring marinated paneer cubes coated in a flavoured mixture of spices and herbs.
    £9.50

South Indian Tiffin

  • Idly

    Steamed rice cakes, fluffy and light, served with tangy sambar and coconut chutney.
    £8.00
    Popular
  • Masala Dosa

    Fermented crepe filled with spiced potato masala and served with tangy sambar and chutneys.
    £9.50
    Popular
  • Mysore Masala Dosa

    Spicy red chutney-laced dosa filled with potato masala and served with sambar and assorted chutneys.
    £10.50
    Popular
  • Paratha Korma

    Flaky paratha served with rich and aromatic korma, a perfect blend of spices and creaminess.
    £10.50
  • Paper Masala Dosa

    Crispy rice crepe filled with spiced potato masala and served with sambar and chutneys.
    £11.00
  • Cheese Dosa

    Crispy dosa layered with melted cheese, a delightful fusion served with tangy sambar and chutneys.
    £10.50
  • Sambar

    Lentil preparation.
    £5.95
  • Vada

    Crispy fried lentil doughnuts, spiced to perfection accompanied by sambar and chutney.
    £8.00
  • Ghee Masala Dosa

    Crispy dosa laced with ghee, filled with spiced potato masala, and served with sambar and chutneys.
    £11.00
  • Sambar Vada

    Crispy vada soaked in flavourful sambar, a South Indian delicacy.
    £8.00
  • Sambar Idly

    Mini steamed idlies, perfectly bite-sized, dipped in tangy sambar for an extra kick.
    £8.00
  • Thayir Vada

    Soft vada soaked in spiced yogurt and garnished with fresh herbs, a cooling South Indian treat.
    £8.00
  • Rasam

    South Indian soup flavoured with tomato, tamarind, garlic, coriander, and black pepper.
    £4.25
  • Onion Dosa

    Dosa topped with finely chopped onions. Served with chutney and sambar
    £8.00
  • Ghee Podi Idly

    Soft Idlis tossed in aromatic ghee and spicy podi, bursting with flavour.
    £9.00

South Indian Non-Vegeterian Dishes

  • Kozhi Chettinad

    Tender chicken cooked with fresh ground masalas and crushed peppercorns for a spicy kick.
    £14.50
  • Guntar Kodi Kura

    Extra hot Andhra-style chicken curry, infused with fiery spices, not for the faint-hearted.
    £14.50
  • Aadu Erachi Chukka

    Succulent lamb pieces sautéed with spices, a dry and flavourful Tamil Nadu delicacy.
    £18.50
  • Gongura Mamsam

    Lamb cooked with tangy gongura leaves, a unique and flavourful Andhra specialty.
    £17.00
  • Kothimeera Kodi

    Chicken curry enriched with fresh coriander, offers a unique blend of flavours and spices.
    £14.50
  • Kodi Vepudu

    Andhra-style dry chicken fry, marinated in spices and sautéed with onions and curry leaves.
    £14.50
  • Kozhi Curry

    Traditional chicken curry simmered in a rich aromatic gravy.
    £13.00
  • Kozhi Korma

    Tender chicken pieces in a creamy and aromatic korma sauce, a delightful blend of spices.
    £14.50
  • Kozhi Milagu Peratal

    Chicken pieces sautéed with crushed peppercorns and spices, a dry Tamil Nadu delicacy.
    £14.50
  • Kodi Gongura

    Chicken cooked with tangy gongura leaves, a distinctive and spicy Andhra delicacy.
    £16.00
  • Chettinadu Aadu Kari

    Succulent lamb cooked in a robust Chettinad-style gravy, a festival of spices.
    £16.00
  • Mamsam Pulusu

    Juicy lamb cooked in Andhra spices.
    £17.00
  • Lamb Korma

    Tender lamb cooked in a rich and creamy South Indian style gravy, featuring the delight.
    £17.00
  • Nellore Chepala Pulusu

    Fish simmered in a tangy tamarind gravy, infused with Nellore-style spices.
    £17.00
  • Royyalu Vepudu

    Succulent prawns stir-fried with Andhra spices, a dry preparation bursting with flavours.
    £18.50
  • Kerala Fish Curry

    Fish pieces simmered in a coconut milk gravy, spiced with Kerala signature flavours.
    £17.00
  • Yera Poondu Kozhambu

    Prawns and garlic simmered in a tangy tamarind-based gravy, a Tamil Nadu specialty.
    £18.50
  • Nandu Pepper Masala

    Crab cooked with freshly ground peppercorns and spices, a spicy and flavourful dish.
    £19.50
  • Yera Kuzhambu

    Succulent prawns simmered in a rich and aromatic gravy, a Tamil Nadu delicacy.
    £18.50
  • Gongura Royyalu

    Prawns cooked with tangy gongura leaves, a unique and flavourful Andhra specialty.
    £19.50

South Indian Veg Dishes

  • Dondakai Vepudu

    Ivy gourd stir-fried with spices.
    £12.00
  • Guthu Vankai Kura

    Baby eggplants cooked in a spicy and tangy Andhra-style gravy mixed with sesame seeds and peanuts.
    £12.00
  • Paneer Gongura

    Soft paneer cooked with tangy gongura leaves.
    £13.00
  • Charminar Kofta Curry

    Fragrant meatballs in a rich and aromatic Nawabi-style gravy.
    £12.00
  • Ennai Kathrikai Kozhambu

    Eggplants in a rich and spicy tamarind-based gravy a South Indian delicacy.
    £12.00
  • Tomato Mudda Pappu

    A comforting lentil stew with tomatoes, a staple in Andra cuisine.
    £12.00
  • Mixed Veg Korma

    Assorted vegetables in a creamy and aromatic gravy.
    £12.00
  • Keerai Kootu

    A South Indian dish featuring mixed greens and lentils in the gravy.
    £12.00
  • Beans Poriyal

    Sautéed green beans with coconut and spices, a simple yet flavourful South Indian side.
    £12.00
  • Paneer Chettinadu

    Paneer cooked in the rich and aromatic Chettinadu-style gravy, filled with spices.
    £12.00

Indian Non-Veg

  • Karahi Chicken

    Tender chicken cooked in a spicy tomato-based gravy, a popular North Indian dish.
    £14.50
    Popular
  • Chicken Tikka Masala

    Grilled chicken pieces in a creamy tomato sauce, a beloved British Indian dish.
    £14.50
  • Methi Chicken

    Tender chicken cooked with fenugreek leaves, creating a fragrant and flavourful dish.
    £14.50
  • Chicken Jalfrezi

    Succulent chicken stir-fried with bell peppers and spices, a spicy and vibrant dish.
    £14.50
  • Karahi Lamb

    Tender lamb cooked in a spicy tomato-based gravy, a North Indian classic.
    £17.00
  • Lamb Jalfrezi

    Tender lamb stir-fried with bell peppers and spices, a flavourful and spicy dish.
    £17.00
  • Kheema Mutter

    Minced meat cooked with peas, is a delicious and comforting Indian dish.
    £17.00
  • Lamb Rara Masala

    Tender lamb cooked with ground spices and minced meat, a rich and flavourful dish.
    £17.00
  • Methi Lamb

    Tender lamb cooked with fenugreek leaves, creating a fragrant and flavourful dish.
    £17.00

Indian Veg

  • Paneer Tikka Masala

    Grilled paneer pieces in a creamy tomato sauce, a beloved vegetarian dish.
    £12.00
  • Chana Masala

    Chickpeas cooked in a spiced tomato-based gravy.
    £12.00
  • Paneer Butter Masala

    Soft paneer cubes in a creamy tomato and butter sauce, a delightful vegetarian dish.
    £12.00
  • Paneer Jalfrezi

    Cubes of paneer stir-fried with bell peppers and spices, a vibrant and flavourful vegetarian.
    £12.00
  • Karahi Paneer

    Cubes of paneer cooked in a spicy tomato-based gravy, a popular North Indian vegetarian dish.
    £12.00
  • Saag Paneer

    Paneer cubes cooked in a creamy spinach sauce, a nutritious and delicious vegeterian dishes.
    £12.00
  • Bombay Aloo

    Spiced potato curry, a classic Indian dish with a delightful blend of flavours.
    £12.00
  • Baingan Bharta

    Smoky roasted eggplant mash cooked with spices and herbs, is a North Indian favourite.
    £12.00
  • Mixed Veg Jalfrezi

    Assorted vegetables stir-fried with spices, a vibrant and flavourful vegeterian dish.
    £12.00
  • Bhindi Masala

    Okra cooked with spices, is a delicious and nutritious vegetarian dish.
    £12.00
  • Tarka Dal

    A hearty lentil dish tempered with spices, a staple in Indian cuisine.
    £12.00
  • Dal Makhani

    £12.00

Biryani

  • Chicken Biryani

    £14.50
  • Veg Biryani

    £13.00
  • King Prawn Biryani

    £17.00
  • Lamb Biryani

    £16.00

Breads

  • Butter Naan

    £3.90
  • Garlic Naan

    £4.25
  • Parotta

    £3.90
  • Chilli Garlic Naan

    £5.25
  • Tandoori Roti

    £3.90
  • Chilli Naan

    £4.25
  • Chapati

    £3.90
  • Peshwari Naan

    £4.50
  • Garlic Coriander Naan

    £5.25

Rice

  • Pulao Rice

    £5.25
  • Boiled Rice

    £4.50
  • Coconut Rice

    £7.75
  • Lemon Rice

    £7.75
  • Curd Rice

    £7.75

Sides

  • Raita

    £4.50
  • Yogurt

    £3.90
  • Chips

    £4.50
  • Madras Mixture

    250 g.
    £4.50
  • Kaara Boondi

    250 g.
    £4.50
  • Gulab Jamun

    2 pieces.
    £4.50

Drinks

  • Mango Lassi

    Mango Flavoured Yogurt
    £4.55
  • Coke Bottle

    330 ml.
    £3.50
  • Sprite Bottle

    330 ml.
    £3.50
  • Ginger Ale

    £2.90
  • Salt Lassi

    Salt lassi.
    £4.25

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