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Zoya - Morley and Bruntcliffe

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  • About Zoya - Morley and Bruntcliffe

    Order your favourite dish at home from Zoya - Weekends thanks to Deliveroo's home delivery.
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Popular with other people

  • Shaslick Chicken

    £11.95
  • Tandoori King Prawns

    £15.95
  • Biryanis Various

    £12.95
  • Goan Vegetable Curry

    £9.95
  • Karahi

    £10.95
  • Chicken Tikka Garlic Balti

    £10.95
  • Zoyas Mixed Starter for Two

    £10.95
  • Special Karahi

    £11.95
  • Chicken Tikka Massala

    £10.95
  • Madras

    £9.95

Traditional Starters

  • Mixed Sizzler

    Chicken tikka, lamb tikka seekh kebab with stir fried onions.
    £5.95
  • Fish Pakoras

    Crispy fried fish in a light batter, served as a starter.
    £6.95
  • Prawn Puree

    Spiced prawns served on a soft, fried puri.
    £5.95
  • Onion Bhajees

    Crispy onion fritters with a delicate flavour.
    £4.95
  • Chicken Tika

    Boneless chicken pieces marinated in traditional tikka spices, cooked to a tender finish.
    £4.95
  • Samosa Meat

    Crispy pastry pockets filled with spiced meat.
    £4.95
  • Lamb Chops

    Tender lamb chops, full of rich flavour.
    £5.95
  • King Prawn Pakora

    Crispy fritters filled with succulent king prawns.
    £6.95
  • Chicken Pakora

    Crispy fried chicken in a spiced batter.
    £4.95
  • Mixed Kebab

    Onion bhaji, seekh kebab, and shami kebab.
    £5.95
  • Samosa Veg

    Crispy pastry pockets filled with spiced vegetables.
    £4.95
  • Chicken Chaat

    Tangy and spicy street food delight with chicken.
    £5.95
  • Seekh Kebab

    Tender minced lamb skewers, rich in flavour.
    £4.95
  • Mushroom Pakora

    Crispy fried mushrooms in a delicate batter.
    £4.95
  • Chaana Aloo Chaat

    A flavorful mix of chickpeas and potatoes.
    £4.95
  • Shami Kebab

    Tender patties of spiced meat, typically served as a starter.
    £4.95
  • Tandoori Chicken

    Marinated in a blend of spices, tender and juicy chicken on the bone.
    £4.95

Zoya's Fusion Starters

  • Zoyas Mixed Starter for Two

    Chicken tikka, seekh kebab, fish pakora, and onion bhaji. A must for the epicure.
    £10.95
  • Paneer Kumbi

    Crispy coated goats cheese (deep fried and garlic mushrooms stir fried with onions, cherry tomatoes, and fresh coriander). A Starter to challenge your taste buds.
    £6.95
  • Saag Kumbi

    Spinach cooked in light spices with herbs, coriander and cheese stuffed in whole mushrooms. A tasty and healthy delight.
    £6.95
  • Makai Chicken

    Tender strips of chicken fillets marinated in yogurt cream, cardamom seeds, grilled, and coated with melted cheese.
    £6.95
  • Kathi Kebab

    Diced tender roasted chicken tossed with ginger, garlic, blended with minced green chilli, fresh coriander, and spices. Served in a buttered chappati.
    £6.95
  • Chilli Paneer

    Delhi style paneer cheese stir fried with peppers and red onions in a delicious chilli sauce.
    £6.95
  • Grilled Salmon

    Atlantic smoked salmon subtly marinated in tantalising light spices and ousted with exotic herbs served with fresh crisp salad and a lemon wedge.
    £6.95
  • Mango and Chilli Fish

    Delicate fish cooked in subtle herbs with mango and chilli flakes. Served with fresh crisp salad and a lemon wedge.
    £6.95

Zoya Selection of Healthy and Vegetable Meals

  • Healthy Choice Chicken

    A dish cooked with no oils or fats, just water and its own stock with use of garlic, mild spices, onions, and herbs. A must for health conscious diners, mild.
    £8.95
  • Goan Vegetable Curry

    Mexed vegetables cooked with onions, peppers, tomatoes, garlic pinger, whole spices, finished with a touch of creamed coconut, and cream.
    £9.95
  • Mushroom and Paneer Balti

    Button mushrooms marinated with East Indian herbs and spices and cooked with indian cheese in a Baltisan sauce.
    £9.95
  • Special Gobindhar

    Cauliflower, peas, sweetcom and panter cooked in a balti sauce An Indian favourite.
    £9.95
  • Tinda Dhall Karahi

    Garden peas, chickpea, and potato in spite sauce A truly unique Indian curry.
    £9.95
  • Potato and Spinach Karahi

    Dut pieces of large King Edward potatoes baked and cooked with medium spices and Spinach.
    £9.95

Old Favourites

  • Madras

    This dish do not need any explanation as they have formed the comerstone of traditional Indian cuisine in Britain.
    £9.95
  • Dopiaza

    This dish do not need any explanation as they have formed the comerstone of traditional Indian cuisine in Britain.
    £9.95
  • Bhuna

    This dish do not need any explanation as they have formed the comerstone of traditional Indian cuisine in Britain.
    £9.95
  • Korma

    This dish do not need any explanation as they have formed the comerstone of traditional Indian cuisine in Britain.
    £9.95
  • Rogan Josh

    This dish do not need any explanation as they have formed the comerstone of traditional Indian cuisine in Britain.
    £10.95
  • Dhansak

    This dish do not need any explanation as they have formed the comerstone of traditional Indian cuisine in Britain.
    £10.95
  • Pathia

    This dish do not need any explanation as they have formed the comerstone of traditional Indian cuisine in Britain.
    £9.95
  • Vindaloo

    This dish do not need any explanation as they have formed the comerstone of traditional Indian cuisine in Britain.
    £9.95

Zoya's Grilled Sizzlers

  • Morley Mixed Grill

    A generous mixture of kebabs giving you a palette to remember. The Mccoy of tandoori specialties. Also available in a curried style for additional 2.
    £12.95
  • Shaslick Chicken

    Succulent pieces of grilled chicken served with stir fried onions, grilled peppers, and tomatoes. A true chef's speciality.
    £11.95
  • Tandoori Murgh

    Spring chicken on the bone marinated in yoghurt with lemon juice, herbs, and spices then barbecued using a succulent sauce.
    £10.95
  • Tandoori King Prawns

    King prawns marinated in yoghurt, fresh herbs and garlic flavour before being simmered with a massala sauce and cooked in the tandooriday oven.
    £15.95
  • Chicken Tikka Main Course

    Supreme boneless pieces of breast chicken infused with a special tkka marinade and grilled in the tandoor and served with sauce tried onions.
    £10.95
  • Shaslick Fish

    Chunks of fish marinated in crushed black pepper, yoghurt, lime juiceherbs, and spices cooked over charcoal. Served with grilled peppers and tomatoes.
    £11.95

Mild Creamy Dishes

  • Chicken Tikka Massala

    The world famous dish is cooked with medium spices in a massala sauce. Available in Asian style dhesi spiced.
    £10.95
  • Mango Malayan

    Chicken tikka cooked with a special mild sauce consisting of cream, coconut, and mango pulp. It's Creamy and Fruity!
    £9.95
  • Chicken Pasanda

    Tender sliced lamb or chicken pieces cooked with fresh cream, cultured yoghurt, and mored ground nuts.
    £10.95
  • Chicken Makhani

    Prime chicken fillets marinated with yoghurt, almonds, cream, and cheese sauce. Delicately simmered in a coconut sauce.
    £10.95
  • Butter Chicken

    Succulent chicken cooked in a rich, creamy buttery sauce with almonds leaving a soothing taste.
    £9.95
  • Shalimar Karahi

    Slightly spiced to taste the flavour of a curry with peppers, cream, cultured yoghurt, and a variety of South Indian spices. It's Creamy and Spicy!
    £10.95
  • Kashmiri Khana

    This is one of the most aromatic dishes from the subcontinent. Spring chicken fillets slightly sweetened by creamed coconut, pineapple, and garnished with mixed ground nuts.
    £10.95

Mouth Watering Fusion Dishes

  • Royal Thali

    For those who can't decide which dishes to choose, why not let our chefs spoil you with your own personal banquet. A mixture of medium strength dishes in lamb, chicken, and vegetable. Served with Pilau rice.
    £16.95
  • Morley Special Rhubarb

    Chef's own creation as we are in the rhubarb triangle. Tender spring chicken with rhubarb, garlic, spring onions, roasted ground cinnamon, shallots, methi, and creating a symphony of Eastern and Western flavours. Served with pilau rice sweet and medium spicy.
    £14.95
  • Lamb Mint Massala

    A South Indian favourite on the bone. Lamb chops marinated in yoghurt and lime juice and then cooked with ground turmeric, crushed black pepper, garlic, ginger, and garden mint. Served with pilau rice.
    £15.95
  • Salmon Tarana

    Velvety Atlantic smoked salmon, marinated with royal cumin, garlic, and then roasted in the tandoor. Served with strips of capsicum in a slightly spiced sauce and steamed rice, Keema and potato cakes, fish pakora batter.
    £15.95
  • Sorisha Sea Bass

    Pan fried fillet of sea bass delicately spiced then sautced in olive oil. Served on a bed of flash fried onions, peppers, mustard seeds and Rogan Josh sauce. Served with steamed rice.
    £15.95

Zoya's Signature Specialities

  • Maharajah

    Chicken curry with coconut cooked using a specially prepared maharajah med spices Maharaja Curry is a delicious North-Indian recipe which is prepared with chicken, onions, tomatoes, and spices. The sweet yet spicy flavours of this dish delights your taste buds. This indulgent dish has its roots in the royal Indian kitchen.
    £11.95
  • Kerala Boat Curry

    Spicy preparation of slow braised lamb with aromatic spices, curry leaves, and crushed pepper soused in a chily, tamarind sauce. This attractive spicy curry recipe came from a houseboat, travelling across the village during our last visit.
    £11.95
  • Haandi Chicken

    A relatively sophisticated dish developed by the Mongol emperors. A traditional dish cooked in a spicy sauce with potatoes, heavy use of fresh herbs crushed ginger, and bay leal.
    £10.95
  • Haandi Lamb

    A relatively sophisticated dish developed by the Mongol emperors. A traditional dish cooked in a spicy sauce with potatoes, heavy use of fresh herbs crushed ginger, and bay leal.
    £11.95

Traditional Specialities

  • Chicken Tikka Garlic Balti

    Marinated in yoghurt, herbs, spices, and finally roasted in Bali using fresh ingredients plus a large helping of garlic.
    £10.95
  • Special Karahi

    Chicken and lamb mixed with peas and chara daljenos cooked in a very rich sauce, spiced with many blends of flavours.
    £11.95
  • Saag Chicken

    Cooked with fresh spinach, ginger, and garlic in medium spices.
    £10.95
  • Saag Lamb

    Cooked with fresh spinach, ginger, and garlic in medium spices.
    £11.95
  • Biryanis Various

    Served with a biryani sauce.
    £12.95
  • Karahi

    Chicken or lamb. Whole spices, chilies, peppers, and garlic. Rich Mavour Medium.
    £10.95
  • Hashnaji Flavour Chicken

    Chicken or Lamb cooked with green chilies, coloured capsicum, spring onions, fresh garlic, and Spinach. This astonishing dish is what you would egt at an Asian's family's home. Strong medium spiced.
    £11.95
  • Indian Butter Chicken

    Try this dish if you are bored of the regular butter chicken. This dish is cooked using the butter chicken curry method with a spicy twist. Mild to medium.
    £10.95
  • Nawaabi Khana Chicken

    The most complex of all great curries. Comprises 21 ingredients each roasted individually prior to bring grained lending a deep rich colour to this mouth-watering dish. A Moghal's spicy favourite.
    £11.95
  • Balti Chicken

    Cooked with fresh ginger, onions, and capsicums to a general Baltisan taste. Rich and medium spiced.
    £10.95
  • Balti Lamb

    Cooked with fresh ginger, onions, and capsicums to a general Baltisan taste. Rich and medium spiced.
    £11.95
  • Zoya Chutney Chicken

    A specialty dish cooked with spring chicken, tomatoes, garlic, spring onions, and crushed black pepper. Garnished with fresh coriander and covered in mintsauce. A truly unique dish Medi.
    £11.95
  • Nawaabi Khana Lamb

    The most complex of all great curries. Comprises 21 ingredients each roasted individually prior to bring grained lending a deep rich colour to this mouth-watering dish. A Moghal's spicy favourite.
    £11.95
  • Balti Chilli Chicken

    A hot and fiery balticooked with peppers and chilies garnished with coriander.
    £10.95
  • Railway Cinnamon Curry

    Adelhi special. Spring chicken cooked with medium spiced herbs, crushed cinnamon fresh garlic, and ginger. This curry is what you would find on an Indian train taking long joumey through the Indian moutains.
    £10.95
  • King Prawn Balti

    Cooked with fresh ginger, onions, and capsicums to a general Baltisan taste. Rich and medium spiced.
    £13.95
  • Jalfrezi Chicken

    Chicken cooked with fred onions, green chilies, tomatoes, egg, and herbs to a medium dry consistency Medium.
    £10.95
  • Special Balti

    Mouth watering combination of chicken, lamb, and mushrooms cooked with fresh whole spices.
    £10.95
  • Hashnaji Flavour Lamb

    Chicken or Lamb cooked with green chilies, coloured capsicum, spring onions, fresh garlic, and Spinach. This astonishing dish is what you would egt at an Asian's family's home. Strong medium spiced.
    £12.95
  • Zhinga Special

    Spring chicken and keema mince cooked with subtle herbs and spices with coriander and cherry tomatoes. A popular choice.
    £10.95
  • Jalfrezi Lamb

    Lamb cooked with fred onions, green chilies, tomatoes, egg, and herbs to a medium dry consistency Medium.
    £11.95
  • Zoyas Mixed Curry

    A mixture of lamb chicken and prawns cooked with spring onions, cherry tomatoes, ginger, and garlic Medium.
    £10.95

Side Dishes

  • Saag Paneer

    Creamy spinach curry with paneer.
    £5.95
  • Tarka Daal

    Traditional lentil curry made with aromatic spices.
    £5.95
  • Aloo Gobi

    Potatoes and cauliflower in a flavorful blend.
    £5.95
  • Bombay Potatoes

    Spicy potatoes in a rich, aromatic blend of Indian spices.
    £5.95
  • Saag Aloo

    Spinach and potato curry.
    £5.95
  • Cauliflower Bhaji

    Cauliflower cooked with a savoury blend of spices. A classic side.
    £5.95
  • Garlic Mushrooms

    Mushrooms with a rich garlic flavour.
    £5.95
  • Bindi Bhaji

    Okra cooked with aromatic spices.
    £6.95
  • Mixed Vegetable Bhaji

    A classic bhaji of mixed vegetables cooked with aromatic spices.
    £5.95
  • Mushroom & Vegetable Bhaji

    Mushrooms and mixed vegetables cooked with aromatic spices, traditional bhaji style.
    £5.95

Alternative Meals

  • Chicken Nuggets

    Served with chips and salad.
    £9.95
  • Popular Omelette Various

    Served with chips and salad.
    £8.95

Rice Dishes

  • Pilau Rice

    Flavourful rice dish with a blend of spices.
    £3.95
  • Mushroom Rice

    Savoury rice dish featuring mushrooms.
    £3.95
  • Steamed Rice

    Plain white rice, steamed to perfection.
    £3.50
  • Keema Rice

    Savoury rice cooked with minced lamb and aromatic spices.
    £3.95
  • Spring Onion Rice

    Freshly cooked rice infused with the subtle flavour of spring onions.
    £3.95
  • Egg Rice

    Simple and comforting rice dish with eggs.
    £3.95
  • Special Rice

    Eggs and peas.
    £3.95
  • Lemon Rice

    Freshly cooked rice infused with a hint of lemon.
    £3.95

Bread Essentials and Sundries

  • Garlic Naan

    Soft, lightly leavened flatbread infused with garlic.
    £3.95
  • Chips

    Thick-cut chips, golden and crisp on the outside, fluffy inside.
    £3.50
  • Poppadom Plain

    Thin, crispy Indian flatbread.
    £0.75
  • Pickle Tray

    A selection of tangy pickles served alongside.
    £2.50
  • Garlic and Cheese Naan

    Soft, buttery naan infused with garlic and melted cheese.
    £4.95
  • Peshwari Naan

    Soft, lightly leavened naan with a sweet filling.
    £3.95
  • Naan

    Soft, lightly leavened Indian flatbread.
    £3.50
  • Chapati

    Traditional Indian flatbread.
    £1.50
  • Raitha

    Cool and creamy yogurt side dish.
    £1.50
  • Cheese Naan

    Soft, buttery naan infused with melted cheese.
    £3.95
  • Keema Naan

    Minced lamb in a soft, leavened flatbread.
    £3.95
  • Tandoori Roti

    Soft, lightly leavened flatbread.
    £2.95
  • Paratha Various

    Traditional Indian flatbread.
    £3.95
  • Poppadom Spicy

    Thin, crispy Indian flatbread with a spicy kick.
    £0.75
  • Morley Special Naan

    Soft, lightly leavened Indian flatbread.
    £4.95
  • Garlic and Chilli Naan

    Flavourful naan infused with garlic and chilli.
    £4.95

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