Fusion Spice - Moortown delivery from Moortown

Veg Starters

Onion Bhaji
Fresh chopped onion with palak, whole coriander, whole jeera, gram flour and Indi spice.
£3.75
Garlic Mushrooms
Fresh mushrooms cooked with garlic paste and cream sauce.
£4.75
Hara Bhara Kabab
Fresh palak and mix vegetable chopped cook with ginger and garlic light Indian spice.
£4.75
Dosa
Rice and daal mix overnight and blender with salt, sugar serve with coconut chutney and sambar.
£5.95
Masala Dosa
Mash potatoes chana dal mustard seed, curry leaves, turmeric powder, salt and garam masala.
£8.25
Veg Momos
Stuffing with Indian veg, steamed cooked and served with pepper sauce.
£7.95
Chilli Paneer
Cottage cheese marinated with corn flour, plain flour, deep fries, served with mix pepper and chilli sauce.
£5.75
Paneer Tikka
Cottage cheese marinated with sundried tomato paste, cooked in oven and served with mint sauce.
£7.50

Lamb Chop
Fusion special lamb chop marinated with yoghurt and Fusion special spices. Served with salad and mint sauce.
£7.95
Hariyali Chicken Tikka
Fresh mint, coriander, ginger garlic and thick yoghurt with Indian spice.
£7.95
Seekh Kebab
Minced lamb in traditional spices. Served with mint sauce.
£8.95
Bargara Prawns
Tiger Prawn, ginger garlic paste, chopped chilli, corn flour and fried in deep oil.
£10.95
Fish Masala
Fungus fish, ginger garlic paste, chopped chilli, corn flour, plain flour and fried in deep oil.
£5.75
Salmon Tikka
Salmon fish coated with ginger garlic paste and mustard sauce. Cooked in oven, served with salad and mint sauce.
£10.25
Seafood Platter
Cod fish, salmon fish and king prawn marinated with Fusion special spices, cooked in oven. Served with rice, salad and mint sauce.
£14.95
Meat Platter
Lamb chop, meat kebab and chicken tikka marinated with Fusion special spices and cooked in oven. Served with rice, salad and mint sauce.
£13.15
Red Hot Chicken Tikka
Chicken breast marinated with Fusion special spices and cooked in oven. Served with salad and mint sauce.
£6.75
Tandoori King Prawns
Jumbo king prawns, lobster glaze and fried onion mixed veggie chilli and garam masala ginger garlic paste. Served with pepper sauce and salad.
£10.15
Prawns Momos
Stuffing with prawns, steamed cooked and served with pepper sauce.
£7.95

Gosht Nilgiri
Coconut, coriander, mint leaves, ginger garlic, spinach, curry leaves, green chilli and lemon juice.
£13.25
Murgh Adraki
Ghee, ginger garlic cream and coriander.
£11.25
Gosht Kolhapuri
Ginger garlic paste, curry leaves, star anise powder, goda masala, coconut powder and fresh coriander.
£12.95
Alleppey King Prawns
Coconut oil, fresh mango slice, curry leaves and coconut milk.
£14.15
Seafood Pulusa
Coriander leaves, curry leaves, poppy seeds and lemon juice.
£15.95
Murgh Chettinad
Poppy seed, coconut oil, coconut milk and dry chilli.
£12.95
Lamb Shank
Plain yoghurt marinade with Indian spice.
£16.25
Butter Chicken Masala
Chicken tikka cooked with tomato sauce, butter and cream.
£10.25
Handi Biryani
Marinated with deep Fusion spices and cooked on slow flame with Indian rice.
£11.25

Saag Paneer
Cooking with saag and cottage, cheese and Indian spice. Mild.
£10.25
Bombay Aloo
Master seed, curry leaves and spice. Medium.
£7.25
Navratan Veg Korma
Vegetable, cashew nuts and Indian spice. Mild.
£10.15
Dal Makhani
Lentil delicacy flavoured with tomatoes, ginger, garlic and mild spice.
£8.25
Chole Masala
Chickpeas cooked in a blend of selected spices in a medium spicy sauce.
£9.75
Paneer Butter Masala
Cashew nut, pure butter and cottage cheese.
£10.95