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Thai Edge

Thai·Vegetarian·Curry
4.6 Excellent(500+)·Opens at 12:00·£2.50 delivery·£9.00 minimum
20% off entire menu-T&Cs apply

1 Meal Deal from £13.50

Good value everyday

  • 1 x Meal Deal with Soft Drink

    Choose 1 starter, 1 main and 1 drink.
    £10.80£13.50· Popular

Rice and Noodle Dishes

  • Thai Edge Special Spicy Prawn Fried Rice

    Stir-fried Thai jasmine rice with prawns fresh chilli and basil served with our popular Honey Pork, Thai Boxing Chicken wings and a fried egg.
    £10.00£12.50
  • Chicken Pad Thai Noodles

    Stir-fried rice noodles with chicken, spring onions, bean sprouts, egg and bean curd in our specially made Pad Thai sauce topped with lime, dried crushed chili and crushed peanut.
    £7.16£8.95· Popular
  • Beef Pad Thai Noodles

    Stir-fried rice noodles with beef, spring onions, bean sprouts, egg, and bean curd in our specially made Pad Thai sauce topped with lime, dried crushed chili, and crushed peanut.
    £7.16£8.95
  • Prawn Pad Thai Noodles

    Stir-fried rice noodles with prawns, spring onions, bean sprouts, egg, and bean curd in our specially made Pad Thai sauce topped with lime, dried crushed chili, and crushed peanut.
    £7.96£9.95
  • Singapore Noodles (Moderately Spicy)

    Stir-fried rice noodles with tiger prawns, chicken, bean sprouts, spring onion, onion, peppers, and egg in our specially made Singapore sauce.
    £7.96£9.95
  • Egg Noodles with Roasted Duck

    Stir-fried egg noodles with roasted duck, bean sprouts, spring onion, onion, peppers, and egg in light soya sauce.
    £10.00£12.50
  • Egg Noodle with Prawn

    Stir-fried egg noodles with prawn, bean sprouts, spring onion, onion, peppers, and egg in light soya sauce.
    £7.96£9.95
  • Egg Noodle with Chicken

    Stir-fried egg noodles with chicken, bean sprouts, spring onion, onion, peppers, and egg in light soya sauce.
    £7.16£8.95
  • Pineapple Fried Rice

    Egg fried Thai jasmine rice with prawns and chicken, stir-fried with fresh pineapple, raisins, peas, spring onion.
    £7.96£9.95
  • Egg Noodle with Beef

    Stir-fried egg noodles with beef, bean sprouts, spring onion, onion, peppers, and egg in light soya sauce.
    £7.16£8.95
  • Egg Noodle with Pork

    Stir-fried egg noodles with pork, bean sprouts, spring onion, onion, peppers, and egg in light soya sauce.
    £7.16£8.95
  • Chicken Fried Rice

    Egg fried Thai jasmine rice with chicken flavoured with onion and spring onion.
    £7.16£8.95
  • Beef Fried Rice

    Egg fried Thai jasmine rice with beef flavoured with onion and spring onion.
    £7.16£8.95
  • Pork Fried Rice

    Egg fried Thai jasmine rice with pork flavored with onion and spring onion.
    £7.16£8.95
  • Prawn Fried Rice

    Egg fried Thai jasmine rice with prawns flavored with onion and spring onion.
    £7.96£9.95
  • Chicken Fried Rice with Chilli and Basil (Moderately Spicy)

    Chicken stir-fried with Thai jasmine rice, fresh chilli and basil.
    £7.16£8.95
  • Pork Fried Rice with Chilli and Basil (Moderately Spicy)

    Pork stir-fried with Thai jasmine rice, fresh chilli and basil.
    £7.16£8.95
  • Beef Fried Rice with Chilli and Basil (Moderately Spicy)

    Beef stir-fried with Thai jasmine rice, fresh chilli and basil.
    £7.16£8.95
  • Prawn Fried Rice with Chilli and Basil (Moderately Spicy)

    Prawns stir-fried with Thai jasmine rice, fresh chilli and basil.
    £7.96£9.95
  • Special Singaporean Fried Rice (Moderately Spicy)

    Stir-fried rice with tiger prawn, squid, mussels, and chicken flavoured with spring onion, onion and peppers in our specially made Singapore noodles chilli paste.
    £7.96£9.95
  • Chicken Pad Si-Euy

    Stir-fried rice noodles with chicken in thick soy sauce with egg.
    £7.16£8.95
  • Beef Pad Si-Euy

    Stir-fried rice noodles with beef in thick soy sauce with egg.
    £7.16£8.95
  • Pork Pad Si-Euy

    Stir-fried rice noodles pork in thick soy sauce with egg.
    £7.16£8.95
  • Chicken Tom Yum Noodle Soup

    Rice noodles cooked in tom yum soup with chicken, mushrooms, and lemongrass.
    £7.16£8.95
  • Vegetable Tom Yum Noodle Soup

    Rice noodles cooked in tom yum soup with mixed vegetables, mushrooms, and lemongrass.
    £7.16£8.95
  • Prawns Tom Yum Noodle Soup

    Rice noodles cooked in tom yum soup with prawns, mushrooms, and lemongrass.
    £7.96£9.95
  • Mixed Seafood Tom Yum Noodle Soup

    Rice noodles cooked in tom yum soup with mixed seafood, mushrooms, and lemongrass.
    £7.96£9.95
  • Chicken Pad Mee Korat (ThaiNortheastern Style SpicyNoodle)

    Stir-fried rice noodles with chicken, tamarind sauce, soybean paste, spring onion, bean sprouts and chilli.
    £7.16£8.95
  • Beef Pad Mee Korat (ThaiNortheastern Style SpicyNoodle)

    Stir-fried rice noodles with beef, tamarind sauce, soybean paste, spring onion, bean sprouts and chilli.
    £7.16£8.95
  • Pork Pad Mee Korat (ThaiNortheastern Style SpicyNoodle)

    Stir-fried rice noodles with pork, tamarind sauce, soybean paste, spring onion, bean sprouts and chilli.
    £7.16£8.95
  • Vegetable Pad Mee Korat (ThaiNortheastern Style SpicyNoodle)

    Stir-fried rice noodles with mixed vegetables, tamarind sauce, soybean paste, spring onion, bean sprouts, and chili.
    £7.16£8.95
  • Prawn Pad Mee Korat (ThaiNortheastern Style SpicyNoodle)

    Stir-fried rice noodles with prawns, tamarind sauce, soybean paste, spring onion, bean sprouts and chilli.
    £7.96£9.95

Valentine's Set Menu

  • Spicy Valentines (SET A) For 2 pp

    Starters Chicken Gyoza Chicken Satay Vegetable Spring Roll Fish Cake Mains Beef Weeping tiger Prawn Panang CURRY Stirred fried mixed Vegetables Jasmine rice Egg fried rice
    £38.40£48.00
  • Sweet Valentines (SET B) For 2 pp

    Starter Aromatic Duck Mains Prawn yellow curry sauce Salmon teriyaki Stirred fried mixed Vegetables Jasmine rice Egg fried rice
    £38.40£48.00

Thai Edge Set Menus

  • SPICY MOTHER’S DAY (SET A) For 2 pp

    Starter Platter (Chicken Satay, Chicken Gyoza and Spring Roll (V), Thai Fish Cake), Main Course (Duck Teriyaki, Prawn Panang Curry, Chicken Pad Thai, and Steamed Jasmine Rice)
    £38.40£48.00
  • SWEET MOTHER’S DAY (SET B) For 2 pp

    Starter Platter (Crispy Aromatic Duck), Main Course (Chicken Mussaman, Sweet and Sour Prawn, Chicken Pad Thai and Steamed Jasmine Rice)
    £38.40£48.00
  • Thai Edge Special (3 Course Meal)

    Mixed starters (Grilled king prawns, salmon satays, fish cakes, vegetable spring rolls and chicken satays served with a selection of our dipping sauces.) Soup- Tom yum tiger prawns, chicken or mixed vegetables (spicy) Main course - Chicken in teriyaki sauce, 4 season roasted duck in red curry (moderately spicy), tiger prawns in choo chee curry (moderately spicy), grilled sea bass fillet wrapped in banana leaf, coconut rice.
    £56.00£70.00
  • Siam Oriental (2 Course Meal)

    Sharing starter - crispy aromatic duck (a typical oriental appetiser, shredded crispy duck accompanied with steamed pancakes, sliced leek, cucumber and hoi-sin sauce.) Main Course - Sea bass panang curry sauce (moderately spicy), beef in lemongrass sauce, chicken in fresh basil and chilli sauce, tiger prawns in black bean sauce, egg fried rice.
    £42.40£53.00
  • Golden Siam Menu (2 Course Meal)

    Mixed starters - Prawns tempura, vegetable spring rolls, chicken satays and chicken in pandanus leaves, served with a selection of our dipping sauces. Main course - Tiger prawns pad thai, chicken in mussaman curry (moderately spicy), golden fried sea bass fillet topped with sweet chilli sauce, beef sautéed with aromatic herbs and black pepper sauce on a sizzler steamed thai jasmine rice.
    £39.20£49.00
  • Royal Orchid Menu (2 Course Meal)

    Mixed starters - Chicken satays, prawn and chicken golden bags, vegetable spring rolls and thai fish cakes, served with a selection of our dipping sauces. Main course - Chicken in green curry (moderately spicy), roasted duck sautéed with sweet and sour sauce, stir-fried prawn with fresh chilli and basil, stir-fried mixed vegetable with soy sauce (moderately spicy), egg fried rice.
    £36.00£45.00
  • Vegetarian Menu (2 Course Meal)

    Mixed starters - Spring rolls, sweetcorn cakes, vegetable tempura and vegetable samosas, served with a selection of our dipping sauces. Main course - Mixed vegetables in mussaman curry (moderately spicy), deep fried bean curd stir-fried with cashew nuts, stir-fried mixed vegetables with soya sauce, egg fried rice with fresh pineapple and raisins.
    £32.00£40.00
  • Little Siam Menu (2 Course Meal)

    Mixed starters to share - Chicken spring rolls, chicken satays, prawn and chicken golden bags and pork spare ribs served with a selection of our dipping sauces. Choose two main courses, main meals are accompanied with steames Thai jasmine rice.
    £30.40£38.00

Soups

We are delighted to offer you a selection of Thailand’s famous soups. The basic broth is prepared with lemongrass, kaffir lime leaves, lime juice, fish sauce, fresh chilli and Tom Yum soup paste to give a flavour that is both spicy and sour.

  • Tom Yun Mixed (Moderately Spicy)

    Seafood or prawns. The most famous sour and spicy soup with lemongrass, galangal, fresh chilli, mushroom, kaffir lime leaf, tomato and a dash of evaporated milk.
    £6.00£7.50
  • Tom Kha Mixed (Moderately Spicy)

    Seafood or prawns. Our favourite medium spicy and sour galangal soup with light coconut milk, tomato, mushroom, lemongrass and fresh chilli.
    £6.00£7.50
  • Tum Yum (Moderately Spicy)

    Chicken or mixed vegetables. The most famous sour and spicy soup with lemongrass, galangal, fresh chili, mushroom, kaffir lime leaf, tomato, and a dash of evaporated milk.
    £5.20£6.50
  • Tom Kha (Moderately Spicy)

    Roast duck, chicken, mixed vegetables.Our favorite medium spicy and sour galangal soup with light coconut milk, tomato, mushroom, lemongrass, and fresh chili.
    £5.20£6.50
  • Tom Yum Poe Taek Seafood (Moderately Spicy)

    Hot and sour mixed seafood soup with fresh chilli, lemongrass, basil and mushroom.
    £6.00£7.50

Salads

Thai salads can be a perfect dish to suit any meal, often combining vegetables with meat and seafood mixed withdistinctive flavours taken from lemongrass, fresh chilli, coriander and lime juice that give a subtle bitterness. Fish sauce is also used salt.

  • Beef Salad (Moderately Spicy)

    Grilled sirloin beef fillet, sliced and then mixed with fresh onion, spring onion, celery and tomato tossed in our specially made spicy and sour dressing sauce.
    £8.76£10.95
  • Glass Noodles and Mixed Seafood Salad (Moderately Spicy)

    Mixed seafood cooked then mixed with fresh onion, spring onion, celery and tomato tossed in our specially made spicy and sour dressing sauce.
    £8.76£10.95
  • Tiger Prawn Salad (Moderately Spicy)

    Cooked tiger prawn with lemongrass, onion, spring onion, kaffir lime leaves and mint leaves tossed in our specially made spicy and sour dressing sauce.
    £8.76£10.95
  • Laab (Moderately Spicy)

    Minced chicken or duck with spring onion, red onions, roasted rice and crunched dried chilli tossed in our specially made spicy and sour dressing sauce, served cold with lettuce leaves.
    £6.36£7.95
  • Green Papaya Salad (V) (Moderately Spicy)

    Our most famous spicy salad, green papaya salad, cherry tomato, peanuts, French bean, carrot, fresh chilli, garlic and palm sugar tossed in our specially made spicy and sour dressing sauce.
    £6.36£7.95
  • Green Papaya Salad (Moderate Spicy)

    Our most famous spicy salad, green papaya salad, cherry tomato, peanuts, French bean, carrot, fresh chilli, garlic and palm sugar tossed in our specially made spicy with fish sauce and sour dressing sauce.
    £6.36£7.95

Sharing Platters

  • Mixed Grilled Platters

    Our gorgeous starter selection; grilled king prawns, beef sirloin, salmon satays and lamb chops served with a selection of our dipping sauce. For two people.
    £20.72£25.90
  • Thai Edge Hot Platter

    Chef’s special selection platter; chicken satays, vegetable spring rolls, fish cakes, prawn and chicken golden bags and chicken wrapped in pandanus leaves, served with our selection dipping sauce. For two people.
    £12.72£15.90
  • Premium Platter

    Special selection platter; Duck spring rolls, pork dumplings, chicken satays, crab meat and prawn cakes and prawn tempura served with our special dipping sauce. For two people.
    £14.32£17.90
  • Crispy Aromatic Duck

    A typical oriental appetiser, shredded crispy duck accompanied with steamed pancakes, sliced leek, cucumber and hoi-sin sauce.
    £7.96£9.95
  • Vegetarian Platter (V)

    Vegetable spring rolls, sweetcorn cakes, vegetable tempura and vegetable samosas served with sweet chilli and plum sauce. For two people.
    £11.12£13.90

From the Grill

  • Honey Pork

    Char-grilled pork marinated in honey served with homemade sauce.
    £7.16£8.95
  • Grilled Lamb Chops

    Char-grilled lamb chops marinated in ground pepper and herbs served on a sizzler with special spicy dried chilli sauce.
    £7.16£8.95
  • Weeping Tiger (Moderately Spicy)

    Char-grilled beef marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
    £8.76£10.95
  • Salmon Satay

    Salmon fillet marinated in herbs and spices on bamboo skewers, grilled and served with our homemade teriyaki sauce.
    £7.16£8.95
  • Chicken Satay

    Chicken marinated in herbs and spices on bamboo skewers, charcoal grilled and served with our homemade peanut sauce.
    £6.36£7.95
  • Grilled Squid

    Squid marinated in herbs and soya sauce, grilled and served with spicy and sour sauce.
    £7.16£8.95
  • Prawn with Chilli and Garlic Sauce

    Grilled tiger prawns sautéed with chilli and garlic sauce.
    £7.16£8.95

Deep Fried

  • Thai Fish Cake

    A subtle blend of minced fish flavoured mild red curry paste, green bean and kaffir lime leaves deep fried, served with sweet chilli and cucumber salad sauce.
    £5.56£6.95
  • Chicken Pandanus

    Steamed marinated chicken, wrapped in pandanus leaves deep fried; served with sweet chilli sauce.
    £5.56£6.95
  • Tempura

    Deep fried squid or prawns in tempura batter; served with sweet chilli sauce.
    £6.36£7.95
  • Spring Rolls

    Crispy spring rolls stuffed with roasted duck or chicken vermicelli, white cabbage and Chinese mushroom served with sweet chilli sauce or hoi-sin sauce.
    £5.56£6.95
  • Golden Bags

    Deep fried minced prawn and chicken flavoured with garlic and herbs in rice paper parcels, served with sweet chilli sauce.
    £5.56£6.95
  • Prawn Cakes

    Golden fried minced prawns flavoured with white pepper, garlic and spice, served with sweet chilli sauce.
    £5.56£6.95
  • Chicken Japanese Gyoza

    Chicken dumplings steamed then gently pan fried served with a gyoza dipping sauce.
    £5.56£6.95· Popular
  • Thai Boxing Chicken Wings

    Marinated chicken wings sautéed with sweet chilli sauce.
    £5.56£6.95· Popular

Steamed

  • Scallops with Soy Sauce

    Steamed scallops topped with spring onions, ginger, black pepper, and soy sauce.
    £7.16£8.95
  • Dumpling

    Minced pork and prawn dumplings flavoured with garlic and herbs then wrapped in wonton parcels, served with sweet soy sauce.
    £5.56£6.95

Vegetarian Starters

  • Spring Rolls (V)

    Crispy spring rolls stuffed with bean sprouts, vermicelli, white cabbage and Chinese mushroom. Served with sweet plum sauce.
    £4.76£5.95· Popular
  • Bean Curd (V)

    Deep fried bean curd served with peanut sauce.
    £4.76£5.95
  • Sweetcorn Cake (V)

    Deep fried sweetcorn cakes served with sweet chilli sauce.
    £4.76£5.95
  • Mixed Vegetable Tempura

    Deep fried mixed vegetables in tempura batter, served with sweet chilli sauce.
    £4.76£5.95
  • Vegetable Samosa

    Crispy samosas stuffed with spiced potato, green bean, carrot and herbs served with sweet chilli sauce.
    £4.76£5.95

Chef's Recommendation

  • Head Chef Anon’s Signature Dish

    A very special selection from our head chef Anon. Complete your experience with a combination of king prawn, pan-fried scallop, and roast duck served with his secret special dipping sauce and coconut rice.
    £14.36£17.95
  • Beef Weeping Tiger (Moderately Spicy)

    Char-grilled beef, marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
    £12.76£15.95
  • Grilled King Prawn

    Grilled shell-on king prawns served on a sizzler with specially made fresh chilli dipping and black pepper sauce.
    £11.96£14.95
  • Lamb Chops (Moderately Spicy)

    Char-grilled lamb chops marinated with herbs and spices accompanied with spring onion, peppers, basil, krachai and kaffir lime leaves served on a sizzler.
    £11.16£13.95
  • Sea Bass and King Prawn (Moderately Spicy)

    Pan fried sea bass fillet topped with choo chee curry sauce accompanied with king prawns in tamarind sauce, fried red onion and roasted chilli.
    £11.16£13.95
  • Duck With Pineapple and Teriyaki Sauce

    Roasted duck topped with a plum wine, teriyaki sauce, served on a bed of pineapple. Great with red shiraz wine.
    £10.36£12.95
  • Grilled Chicken with Peanut Sauce

    Grilled chicken topped with our homemade peanut sauce.
    £8.76£10.95
  • Salmon Teriyaki

    Pan fried salmon fillet topped with Japanese teriyaki sauce.
    £12.76£15.95
  • Chicken Black Pepper and Garlic Sauce (Moderately Spicy)

    Chicken sautéed with red and green pepper, Spanish onion, and black pepper sauce, served on a sizzler.
    £8.76£10.95
  • Beef Black Pepper and Garlic Sauce (Moderately Spicy)

    Beef sautéed with red and green pepper, Spanish onion, and black pepper sauce, served on a sizzler.
    £8.76£10.95
  • Pork Black Pepper and Garlic Sauce (Moderately Spicy)

    Pork sautéed with red and green pepper, Spanish onion, and black pepper sauce, served on a sizzler.
    £8.76£10.95
  • Lamb Black Pepper and Garlic Sauce (Moderately Spicy)

    Lamb sautéed with red and green pepper, Spanish onion and black pepper sauce, served on a sizzler.
    £8.76£10.95
  • Chicken Nong Khai Special (Moderately Spicy)

    Special stir-fry chicken with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce.
    £8.76£10.95
  • Beef Nong Khai Special (Moderately Spicy)

    Special stir-fry beef with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce.
    £8.76£10.95
  • Pork Nong Khai Special (Moderately Spicy)

    Special stir-fry Pork with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce.
    £8.76£10.95
  • Lamb Nong Khai Special (Moderately Spicy)

    Special stir-fry lamb with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce.
    £8.76£10.95
  • Prawns Nong Khai Special (Moderately Spicy)

    Special stir-fry prawns with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce.
    £11.16£13.95
  • Mixed Seafood Nong Khai Special (Moderately Spicy)

    Special stir-fry mixed seafood with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce.
    £11.16£13.95
  • Beef Tida Phatthalung

    Khua Kling beef. The most famous dish from the south of Thailand known as “Khua Kling”. An extra hot and spicy stir-fried with black pepper and chilli paste, lime leaves, basil, krachai and chilli, finished with a touch of coconut cream. Highly recommended for an extra spicy lover. Great with beer or white wine.
    £10.36£12.95
  • Pork Tida Phatthalung

    Khua Kling pork. The most famous dish from the south of Thailand known as “Khua Kling”. An extra hot and spicy stir fried with black pepper and chilli paste, lime leaves, basil, krachai and chilli, finished with a touch of coconut cream. Highly recommended for an extra spicy lover. Great with beer or white wine.
    £10.36£12.95
  • Lamb Tida Phatthalung

    Khua Kling lamb. The most famous dish from the south of Thailand known as “Khua Kling”. An extra hot and spicy stir fried with black pepper and chilli paste, lime leaves, basil, krachai and chilli, finished with a touch of coconut cream. Highly recommended for an extra spicy lover. Great with beer or white wine.
    £10.36£12.95

Chicken Dishes (Curry Dishes)

  • Chicken Green Curry (Moderately Spicy)

    Chicken green curry, with aubergine, French beans, courgettes, kaffir lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
    £8.76£10.95
  • Chicken Red Curry (Moderately Spicy)

    Chicken red curry, with aubergine, bamboo shoots, cherry tomato, kiffir lime leaves and basil cooked in coconut milk with a moderately spicy and smooth taste.
    £8.76£10.95
  • Chicken Mussaman Curry (Moderately Spicy)

    Chicken massaman curry with potato, peanuts and onion cooked in coconut milk, garnished with crispy fried red onion. This has a milder, aromatic herbs flavour.
    £8.76£10.95
  • Chicken Panang Curry (Moderately Spicy)

    Chicken cooked in red panang paste and coconut cream, garnished with kaffir lime leaves and red chilli.
    £8.76£10.95
  • Chicken Jungle Curry (Spicy)

    The ultimate Thai curry with chicken, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
    £8.76£10.95
  • Chicken Kari Malay (Moderately Spicy)

    Malaysian yellow curry paste with potato, onion and cherry tomato cooked in coconut milk, This has a milder aromatic herb flavour.
    £8.76£10.95

Chicken Dishes (Stir-Fried Dishes)

  • Chicken with Cashew Nuts (Moderately Spicy)

    Stir-fried chicken with roasted cashew nuts, mushroom, onion, spring onion, peppers flavoured with roasted chilli.
    £8.76£10.95
  • Chicken with Fresh Ginger and Black Bean

    Stir-fried chicken with fresh ginger, onion, spring onion, peppers in soya and black bean sauce.
    £8.76£10.95
  • Sweet and Sour Chicken

    Stir -fried battered chicken with Spanish onion, cucumber, peppers and pineapple in our chef’s signature sweet and sour sauce.
    £8.76£10.95
  • Chicken Chilli Paste (Moderately Spicy)

    Stir-fried chicken with red chilli paste, red chilli, lesser galangal (krachai), red and green peppers, and a touch of coconut cream, giving a spicy and smooth taste.
    £8.76£10.95
  • Chicken Lemongrass

    Chicken sautéed with fresh lemongrass, spring onion and peppers.
    £8.76£10.95
  • Chicken with Fresh Chilli and Basil (Moderately Spicy)

    Stir-fried chicken with garlic, basil and fresh chilli, it’s a popular street dish of Thailand.
    £8.76£10.95
  • Chicken with Japanese Teriyaki Sauce

    Marinated chicken grilled with herbs, topped with Japanese teriyaki sauce.
    £8.76£10.95
  • Chicken with Sweet and Sour Tamarind Sauce

    Grilled marinated chicken with herbs, topped with sweet and sour tamarind sauce, garnished with roasted chilli.
    £8.76£10.95
  • Aromatic Chicken in Basil Sauce (Moderately Spicy)

    Chicken sautéed with aromatic herbs, lemongrass, peppers, fresh chilli and basil sauce.
    £8.76£10.95

Pork Dishes (Curry Dishes)

  • Green Curry (Moderately Spicy)

    Pork green curry, with aubergine, French beans, courgettes, lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
    £8.76£10.95
  • Red Curry (Moderately Spicy)

    Pork red curry, with aubergine, bamboo shoots, cherry tomato, lime leaves and basil cooked in coconut milk. With a moderately spicy and smooth taste.
    £8.76£10.95
  • Panang Curry (Moderately Spicy)

    Pork cooked relatively dry in red panang paste and coconut cream, garnished with lime leaves and red chilli.
    £8.76£10.95
  • Jungle Curry (Spicy)

    The ultimate Thai curry with pork, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
    £8.76£10.95

Beef Dishes (Curry Dishes)

  • Green Curry (Moderately Spicy)

    Beef green curry, with aubergine, French beans, courgettes, lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
    £9.56£11.95
  • Red Curry (Moderately Spicy)

    Beef red curry, with aubergine, bamboo shoots, cherry tomato, lime leaves and basil cooked in coconut milk. With a moderately spicy and smooth taste.
    £9.56£11.95
  • Panang Curry (Moderately Spicy)

    Beef cooked relatively dry in red panang paste and coconut cream, garnished with lime leaves and red chilli.
    £9.56£11.95
  • Beef Mussaman Curry (Moderately Spicy)

    Beef Massaman curry with potato, peanuts and onion cooked in coconut milk, garnished with crispy fried red onion, with a mild, aromatic herbs and smooth taste.
    £9.56£11.95
  • Jungle Curry (Spicy)

    The ultimate Thai curry with beef, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
    £9.56£11.95

Beef Dishes (Stir-Fried Dishes)

  • Beef Oyster Sauce

    Stir-fried beef with fresh ginger, spring onion and peppers in oyster sauce.
    £9.56£11.95
  • Beef Chilli Paste (Moderately Spicy)

    Stir-fried beef in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
    £9.56£11.95
  • Beef With Fresh Chilli and Basil (Moderately Spicy)

    Stir-fried beef with garlic, holy basil and fresh chilli. This is a famous popular street dish of Thailand.
    £9.56£11.95
  • Beef With Black Bean Sauce

    Stir-fried beef, broccoli, and ginger in black bean sauce.
    £9.56£11.95

Lamb Dishes

  • Lamb Jungle Curry (Spicy)

    The ultimate Thai curry with lamb, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
    £9.56£11.95
  • Lamb Chilli Paste (Moderately Spicy)

    Stir-fried lamb in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, kiffir lime leaves and coconut cream. It has a spicy and smooth stir-fried taste.
    £9.56£11.95
  • Lamb Mussaman Curry (Moderately Spicy)

    Lamb Massaman curry with potato, peanuts and onions cooked in coconut milk, garnished with crispy fried red onion. This has a mild, aromatic and herbal flavour.
    £9.56£11.95
  • Lamb Panang Curry

    Lamb cooked in red panang paste and coconut cream, with kiffir lime leaves and red chilli.
    £9.56£11.95
  • Lamb With Aromatic Herbs (Moderately Spicy)

    Lamb sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and kiffir lime leaves.
    £9.56£11.95

Pork Dishes (Stir-Fried Dishes)

  • Pork with Fresh Ginger and Black Bean Sauce

    Stir-fried pork with fresh ginger, spring onion, peppers, mushroom and black bean sauce.
    £8.76£10.95
  • Pork with Chilli Paste (Moderately Spicy)

    Stir-fried pork in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
    £8.76£10.95
  • Pork with Chilli and Basil (Moderately Spicy)

    Stir-fried pork with garlic, basil and fresh chilli, it’s a popular street dish.
    £8.76£10.95
  • Sweet and Sour Pork

    Stir-fried pork with tomatoes, cucumber, Spanish onion, peppers and pineapple, in our Chefs signature sweet and sour sauce.
    £8.76£10.95

Duck Dishes

  • 4 Season Roasted Duck in Red Curry (Moderately Spicy)

    Roasted duck with aubergine, cherry tomatoes, pineapple, grapes, lime leaves and basil cooked in coconut milk and red curry paste. This curry is smooth yet medium spicy, and has a touch of fruity sweetness.
    £9.56£11.95
  • Roasted Duck with Cashew Nuts

    Stir-fried roasted duck with roasted cashew nuts, mushroom, onion, spring onion, peppers flavoured with roasted chilli.
    £9.56£11.95
  • Roasted Duck Topped with Tamarind Sauce

    Roasted duck topped with our specially made tamarind sweet and sour sauce garnished with shredded cucumber, roasted chilli and fried red onion.
    £10.36£12.95
  • Roasted Duck in Choo Chee Curry Sauce

    Roasted duck cooked in red choo chee curry sauce, coconut cream and egg yolk.
    £9.56£11.95
  • Thai Edge Aromatic Duck with Herbs

    Roast duck, prawns and squid sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and lime leaves.
    £10.36£12.95

Seafood Dishes (Fish)

Your choice of salmon or sea bass then complement your selection with curry or sauce to suit your palate.

  • Choo Chee Curry Sauce (Moderately Spicy)

    Choo chee curry paste, egg yolk and coconut cream flavoured with lime leaves. It’s medium and smooth curry taste.
    £12.76£15.95
  • Steamed with Spicy and Lime Sauce (Moderately Spicy)

    Steamed with our specially made fresh chilli and lime sauce, fresh lime, coriander and red chilli.
    £12.76£15.95
  • Sweet Chilli Sauce

    Golden pan-fried fish sautéed with peppers and pineapple in our own Thai style sweet chilli sauce.
    £12.76£15.95
  • Green Curry Sauce (Moderately Spicy)

    Golden pan-fried fish topped with green curry, aubergine, French beans, courgettes, lime leaves and basil. Cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
    £12.76£15.95
  • Char - Grilled

    Char-grilled fish marinated with aromatic herbs and wrapped in banana leaf, served with specially made fresh chilli and lime sauce.
    £12.76£15.95
  • Steamed with Aromatic Herbs

    Steamed with spicy and sour tamarind sauce, kra-chai, pickled garlic, ginger, lemongrass, spring onion, celery, sour plum and red chilli, served on a fish steamer.
    £12.76£15.95

Seafood Dishes (Soft Shell Crab)

  • Crab in Yellow Thai Kari Sauce (Moderately Spicy)

    Stir-fried with onion, ginger, celery, fresh chilli and spring onion in yellow turmeric kari sauce.
    £11.96£14.95
  • Crab in Celery and Garlic Sauce

    Stir-fried with onion, ginger, celery, garlic and spring onions sauce.
    £11.96£14.95
  • Crab with Aromatic Herb (Moderately Spicy)

    Sautéed with aromatic herbs and spicy sauce.
    £11.96£14.95
  • Salt and Pepper Crab

    Sautéed with onion, salt and pepper and spring onions.
    £11.96£14.95

Prawns Dishes (Curry Dishes)

  • Tiger Prawn Green Curry (Moderately Spicy)

    Tiger prawns green curry, with aubergine, French beans, courgettes, kaffir lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
    £11.16£13.95
  • Tiger Prawn Red Curry (Moderately Spicy)

    Tiger prawn red curry, with aubergine, bamboo shoots, cherry tomatoes, kaffir lime leaves and basil cooked in coconut milk. With a moderately spicy and smooth taste.
    £11.16£13.95
  • King Prawn Panang Curry (Moderately Spicy)

    King prawns cooked relatively dry in red Panang paste and coconut cream, lime leaves and red chilli.
    £11.96£14.95
  • Tiger Prawn Choo Chee (Moderately Spicy)

    Tiger prawns cooked with choo chee curry sauce, egg yolk and coconut cream. It’s medium and smooth curry taste.
    £11.16£13.95
  • Tiger Prawn Mussaman Curry (Moderately Spicy)

    Tiger prawns cooked with Massaman curry paste, potato, onion, peanuts and coconut milk garnished with fried red onion. This has a mild and aromatic herbs flavour.
    £11.16£13.95
  • Tiger Prawn Kari Malay

    Tiger prawns cooked in Malaysian yellow curry paste, potato, onion and cherry tomato with coconut milk. This has a milder aromatic herb flavour.
    £11.16£13.95

Prawns Dishes (Stir-Fried Dishes)

  • Tiger Prawn Chilli Paste (Moderately Spicy)

    Stir-fried tiger prawns in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, sweet basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
    £11.16£13.95
  • Tiger Prawn with Chilli and Basil (Moderately Spicy)

    Stir-fried tiger prawns with fresh chilli, French bean, courgettes, garlic and basil.
    £11.16£13.95
  • Tiger Prawn in Sweet and Sour Sauce

    Stir-fried tiger prawns with tomato, cucumber, Spanish onion, peppers and pineapple in our specially made sweet and sour sauce.
    £11.16£13.95
  • Tiger Prawn with Thai Yellow Kari Sauce

    Stir-fried tiger prawns with ginger, celery, egg yolk and spring onion in yellow turmeric kari sauce.
    £11.16£13.95
  • King Prawn with Celery Sauce

    Stir-fried shell-on king prawns with ginger, spring onion and celery sauce.
    £11.16£13.95
  • Tiger Prawn with Garlic and Black Pepper

    Stir-fried tiger prawns sautéed in garlic, coriander, mushrooms and black pepper sauce.
    £11.16£13.95

Scallops

  • Scallop and King Prawn with Green Curry Sauce (Moderately Spicy)

    Scallops and king prawns topped with Thai green curry sauce.
    £11.96£14.95
  • Scallop with Black Pepper Sauce

    Scallops topped with black pepper and garlic sauce.
    £11.96£14.95

Mixed Seafoods

  • Mixed Seafood with Chilli Paste

    Stir-fried tiger prawns, mussels, squids and sea bass fillet in roasted chilli oil paste, peppers, red chilli, basil, kaffir lime leaves. It has a spicy and smooth stir-fried taste.
    £11.96£14.95
  • Steamed Mixed Seafood

    Fish and mixed seafood cooked with red chilli paste, basil, kiffir lime leaves, white cabbage and egg yolk wrapped in banana leaves.
    £11.96£14.95
  • Mixed Seafood with Aromatic Herbs

    Mussels, king prawns, king scallops and squids sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and lime leaves.
    £11.96£14.95

Vegetable Dishes (Curry Dishes)

  • Choo Chee Tofu (Moderately Spicy)

    Golden fried bean curd cooked with choo chee curry sauce, egg yolk and coconut cream. This curry is mild and has a smooth curry taste.
    £7.16£8.95
  • Green Curry Mixed Vegetables (Moderately Spicy)

    Mixed vegetables cooked in green curry and coconut milk.
    £7.16£8.95
  • Red Curry Mixed Vegetables (Moderately Spicy)

    Mixed vegetables cooked in red curry and coconut milk.
    £7.16£8.95
  • Jungle Curry Mixed Vegetables (Spicy)

    Mixed vegetables, bamboo shoots, French beans, aubergine, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. This low fat curry is made without coconut milk and its sure to burn extra calories with its hot and spicy flavour.
    £7.16£8.95
  • Mussaman Curry Vegetables (Moderately Spicy)

    Mixed vegetables, potatoes, Spanish onions and peanuts cooked in Massaman curry and coconut milk.
    £7.16£8.95
  • Steamed Mixed Vegetables (Moderately Spicy)

    Mixed vegetables cooked with red chilli paste, basil, lime leaf, white cabbage and egg yolk wrapped in banana leaves.
    £7.16£8.95

Vegetable Dishes (Stir-Fried Dishes)

  • Tofu with Peanut Sauce

    Golden deep fried bean curd topped with peanut sauce.
    £7.16£8.95
  • Tofu with Cashew Nuts (Moderately Spicy)

    Golden deep fried bean curd stir-fried with roasted cashew nuts, mushroom, spring onion, peppers, onion, and flavoured with roasted chilli.
    £7.16£8.95
  • Mixed Vegetables with Chilli Paste (Moderately Spicy)

    Stir-fried mixed vegetables in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, basil, lime leaf and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
    £7.16£8.95
  • Mixed Vegetables with Soy Sauce

    Mixed vegetables stir-fried with garlic and soya sauce.
    £7.16£8.95

Vegetable Dishes (Vegetarian Rice and Noodles)

  • Pad Thai Noodle with Mixed Vegetables

    Stir-fried rice noodles with spring onions, bean sprouts, egg, and bean curd in our specially made Pad Thai sauce topped with lime, dried crushed chili, and crushed peanut.
    £7.16£8.95
  • Vegetable Egg Noodles

    Stir-fried egg noodles with bean sprouts, spring onion, onion, peppers and egg in light soya sauce.
    £7.16£8.95
  • Fried Rice with Chilli and Basil (Moderately Spicy)

    Stir-fried rice with fresh chilli, basil and vegetables.
    £7.16£8.95

Side Dishes

  • Steamed Thai Jasmine Rice

    £2.60£3.25
  • Steamed Sticky Thai Glutinous Rice

    £2.60£3.25
  • Egg Fried Rice

    Fried Thai Jasmine rice with egg and spring onion.
    £2.80£3.50
  • Coconut Rice

    Steamed Thai jasmine rice lightly flavoured with coconut milk.
    £3.00£3.75
  • Pak-Choi with Garlic Sauce

    Pak-choi with garlic, ginger and soya sauce
    £4.76£5.95
  • Prawn Cracker

    £2.00£2.50

Drinks

  • Coke (330ml.)

    £1.68£2.10
  • Diet Coke (330ml.)

    £1.68£2.10
  • 7up (330ml.)

    £1.68£2.10
  • 7Up Free (330ml.)

    £1.68£2.10
  • J2O Orange&Passion Fruit (275ml.)

    £2.39£2.99
  • J2O Apple&Mango (275ml.)

    £2.39£2.99
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