Pork Addicts
Miang Moo Grob
Crispy pork belly, cucumber, chilli & hoisin sauce.£6.50Phranakhon Legendary
Crispy pork belly, garlic, chilli & oyster sauce.£6.95Moo Tord
Breaded pork topped with curry sauce & potatoes.£6.50Khao Niaw Moo Yang
Grilled pork shoulder with sticky rice & spicy tamarin sauce.£6.50Moo Grob Gratiem
Crispy pork belly with coriander, garlic & pepper sauce.£6.95Chu Chi Moo Grob
Crispy pork belly with super spicy thick curry sauce.£6.95Kradoog Moo
Honey glazed pork ribs.£5.95Laab Moo Grob
Crispy pork belly with toasted rice, dried chilli, red onion & lime juice.£6.95Kieaw Grob
Crispy pork & prawn wontons with Thai sweet chilli sauce.£5.95Moo Yang Kom Waan
Grilled marinated pork served with noodles, Julian carrot & chilli sauce.£6.50Moo Grob Prik Glaur
Crispy pork belly with salt, garlic & chilli.£6.95Moo Grob
Crispy pork belly with 2 dipping sauces.£6.95Yum Moo Yang
Grilled marinated pork, onion, lemongrass, cashew nut with spicy dressing.£6.50Moo Grob Panaeng
Crispy pork belly with panaeng curry sauce.£6.95
Street Food
Yam Nuea
Grilled slices of beef with cucumber, shallots & spicy lime dressing.£6.95Talay Tord
Fried tapioca mixed seafood with beansprout & garlic chilli mayonnaise.£6.50Yam Khai Dao
Fried eggs with prawns, crunchy vegetables & spicy lime dressing.£6.50Hoy Ob
Steamed mussels choices of spicy yellow curry sauce, tom yum sauce or green curry sauce.£6.50Miang Pla
Crispy seabass on lettuce with toasted desiccated coconut, diced onion, ginger, limes, peanuts & tamarind sauce.£6.50Super Soup
Super spicy soup with tendered pork ribs.£5.95Tom Yam Kung
Thailand's famous hot & sour soup with king prawns.£5.95Gai Satay
Grilled marinated chicken, peanut sauce & vegetable relish.£6.50Kung Makham
Breaded king prawns with tamarind sauce.£6.50Yum Gai Zaap
Crispy chicken with onion & spicy Thai herb dressing.£5.95Phla Gai Grob
Crispy chicken with onion, peanuts & spicy chilli oil paste dressing.£5.95Khao Niaw Gai Yang
Grilled spicy chicken thighs with sticky rice & spicy tamarin sauce.£6.50Pla Lui Saun
Crispy sea bass with lemongrass, cashew nuts, shallot & spicy chilli oil paste dressing.£6.95Pad Prik Taco
Taco stuffed with chilli beef, fried egg & salad.£6.50Prawn Crackers
Served with 3 dipping sauces.£3.95
Sauté
Pad Grapow Gai
Stir-fried chicken with beans, chilli & basil.£6.50Tom Yam Haeng
Stir-fried prawn, squid & mussels with spicy tom yum sauce.£6.50Pad Ped Nuea
Sir-fried beef in chilli, curry paste, garlic, aubergines & beans.£6.50Pad Pong Kalee
Stir-fried squid & prawns in curry powder, soy onion, pepper & egg.£6.50Phed Makham
Duck & spicy tamarind sauce.£6.95Nuea Prik Thai Dum
Stir-fried beef with garlic and black pepper.£6.50Pla Kuen Chai
Stir fried seabass, celery, onion, chilli & herbs.£6.95Pad Cha Kae
Stir-fried lamb with young peppercorn, garlic, chilli & herbs.£6.95Kung Yai Gratiem
Jumbo prawns with garlic sauce.£6.95Kae Pakchee
Lamb, garlic, coriander & soy.£6.95Pla Rad Prik
Battered sea bass with spicy Thai sweet chilli sauce.£6.95Gai Pad Med Ma Muang
Stir-fried chicken with cashew nuts.£6.50Pla Gaeng Kaew Wan Hang
Crispy sea bass with chilli, basil & green curry sauce.£6.95Kao Kling Nuea
Dried stir-fried Southern style with braised beef, beans, chilli, mixed herbs & lime leaves.£6.95
Your Tapas Menu
Tofu Tord (VE)
Breaded tofu topped with spicy sweet soy sauce.£5.50Makuea Rad Prik (VE)
Battered aubergine & courgette with Thai sweet & sour chilli sauce.£5.95Broccoli Pad Prik Gratiem (VE)
Crunchy broccoli with soy, chilli & garlic.£5.50Pak Tord (VE)
Vegetables in light batter served with sweet chilli sauce & soy sauce.£5.95Tom Kha Pak (VE)
Thai spicy & sour vegetable coconut soup.£5.50Laab Hed Tord (VE)
Mushroom tossed in spicy & sour dressing, toasted rice & herbs.£5.95Yam Tao Hoo (VE)
Crispy tofu with aromatic herbs & spicy dressing.£5.95Tofu Choop Pang Tod (VE)
Fried tofu served with crushed peanuts & sweet chilli sauce.£5.95Laab Tao Hoo (VE)
Crispy tofu in spicy herb dressing.£5.95Som Tum Pak Grob (VE)
Carrot & courgette in batter with beans, peanutsm tomatoes in chilli garlic & lime dressing.£6.50Gaeng Ped Pak
Thai red curry with vegetables.£6.95Pad Thai
The national noodle dish of Thailand with tofu, eggs & peanuts.£6.50Mun Tord
Battered chip topped with chilli & curry sauce.£4.50
Phranakhon Delights
Phranakhon Salmon Tatare
Diced raw salmon with red onions, egg yolk & spicy lime dressing.£6.95Phranakhon Chilli Squid
Battered squid in chilli, salt & pepper.£5.95Yam Tua
Warm green bean salad with pork & shrimps served with Thai spicy & sour dressing.£6.95Por Pia Ped
Thai duck springs rolls with hoisin sauce.£6.95Yam Kung Pak Grob
King prawns on crispy carrots & courgette with minced pork, garlic, lime & chilli oil dressing.£6.95Yam Boraan
Traditional spicy glass noodles with pork & prawns.£6.95Crunchy Wings
Super crispy chicken wings coated with soy, garlic & chilli glaze.£5.95Phla Kung
Grilled king prawns with aromatic herbs & spicy dressing.£6.50Pla Rad Prik
Crispy seabass with Thai sweet & sour chilli sauce.£6.95Tord Mun Pla
Spicy Thai fish cakes with sweet chilly & crushed peanuts.£6.50Nuea Sen
Crispy shredded beef choices of spicy sweet chilli sauce, garlic & pepper sauce or chilli basil sauce.£6.95Gai Samunprai
Crispy chicken with lemongrass, lime leaves, salt & chilli.£5.95Ped Ron
Crispy duck leg with spicy sweet & sour sauce.£6.50
Curry Lovers
Gaeng Lueang Kung Yai
Spicy yellow coconut curry with jumbo prawns & green beans.£6.95Gaeng Karee Kae
Braised lamb with curry sauce, carrot & potatoes.£6.95Gaeng Phed Ped
Thai red curry with grilled duck, tomatoes, grapes & pineapple.£6.95Gaeng Kau Sapparod Goong
Red curry with pineapple & prawns.£6.95Gaeng Kaew Wan Gai
Thai coconut green curry with chicken.£6.95Panaeng Nuea
Thick creamy panaeng curry with beef.£6.95Massaman Gai
Southern style thick coconut curry with chicken, potatoes & onions.£6.95
Sides
Khao Suay (VE)
Thai steamed rice.£2.50Khao Mun (VE)
Steamed rice with ginger & garlic.£2.50Sen Mee (VE)
Steamed vermicelli with garlic oil & soy.£2.50Khao Niaw (VE)
Sticky rice.£2.50
Desserts
Roti Tord
Crispy roti with strawberry, banana topped with condensed milk.£5.50Sapparod Tord
Pineapple fritters with vanilla ice cream & toffee sauce.£5.50Khao Niaw Ma Muang
Sweeten sticky rice with mango ice cream.£5.50Khao Niaw Sungkaya
Sweeten sticky rice with Phranakhon coconut flan.£5.95