Kerala Restaurant delivery from Leeds City Centre

About Kerala Restaurant
Indian cuisine incorporates various regional cuisines which differ according to the local culture, climate, traditions and availability of ingredients.
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Rasam Soup
Spicy broth with tomatoes, herbs & Kerala spices. Perfect as an appetizer or digestive.
£4.49
Sambar Vada
Medhu vada /uzhunnu vada soaked in sambar sauce
£4.49
Pappadoms & Dip
One Crispy Pappadom with one Traditional dip.
£1.95
Vegetable Samosa
Triangular shaped pastry stuffed with vegetable mash. Vegetarian, Dairy Free.
£4.49
Onion Bhaji
Sliced onions marinated using gram flour. Vegetarian, Dairy Free.
£4.49
Thyir Vada
£4.99

Chicken Sixty-Five
Chicken breast marinated in a spicy mix, deep fried Dairy Free.
£5.45
Popular
Prawn Fry
Prawns prepared after marinating in a special spice blend.
£7.95
Meat Samosa
Deep fried stuffed triangular pastry.
£4.45
Kerala Fish Fry
Fish fillet marinated and shallow fried. Dairy Free, Gluten Free.
£7.95
Squid Fry
Squid rings dipped in our special batter and deep fried
£6.95

(Dosas, Uthappam & Poori)

Ghee Masala Dosa
This ghee roast is stuffed with lightly spiced potato mash. Vegetarian, Gluten Free.
£8.45
Meat Dosa
Masala dosa stuffed with cooked tender lamb and potato mix. Dairy Free, Gluten Free.
£8.95
Popular
Onion Uthappam
£8.00
Vegetarian
Mix Uthappam
Chunky dosa topped with onions, tomatoes, bell peppers etc.. Vegetarian, Dairy Free, Gluten Free.
£8.00
Ghee Roast
This dosa is coated with a thin layer of clarified butter. Vegetarian, Gluten Free.
£7.95
Masala Dosa
India’s most famous dosa stuffed with lightly spiced potato mash. Vegetarian, Dairy Free, Gluten Free.
£7.45
Chicken Masala Dosa
Masala dosa stuffed with chicken and potato mix. Dairy Free, Gluten Free.
£8.95
Plain Dosa
Thin dosa – rice and lentil crepe served with dips. Vegetarian, Dairy Free, Gluten Free.
£6.95
Prawn Masala Dosa
Masala dosa stuffed with prawns and potato mix. Dairy Free, Gluten Free.
£9.95
Poori Masala
Deep fried whole wheat flat breads (2 Pcs) served with lightly spiced onions and chunky potato mash.
£7.45
Popular

Rice and curry are layered along with other herbs and spices, then baked. Served with yoghurt raitha and sauce/pickle.

Pothi Biryani (Chicken- on-bone)
Pothi Biryani is a flavorful dish where marinated one the bone chicken and spiced basmati rice are wrapped in banana leaves, infusing a unique aroma and richness through a natural steaming process.
£9.99
Popular
Chicken Biryani
Gluten Free.
£12.95
Popular
Vegetable Biryani
Gluten Free.
£11.95
Beef Biryani
Gluten Free.
£14.95
Lamb Biryani
Gluten Free.
£14.95
Egg Biryani
Biryani prepared using hardboiled eggs
£10.45
Prawns Biryani
Gluten Free.
£16.45
Kappa biriyani
Boiled cassava and spicy beef mixed with Kerala special spices. (Doesn’t comes with rice)
£12.95

Malabar Chicken Curry
Chicken curry with malabar spices.
£11.95
Chicken Chettinadu
A rich chicken curry made with dry roasted coconut paste and complimenting spices.
£10.95
Chicken Chilli Garlic Masala
Chicken cooked with our special masala and enhanced with green chillies and garlic.
£9.95
Garlic Masala (Veg)
A selection of vegetables cooked in Kerala Masala spices and a dash of extra garlic.
£9.45
Lamb Ularthiyathu
Slow cooked diced lamb in a special spice mix and coconut shavings
£14.95
Pothu Roast
Tender and spicy cubes of slow booked beef in special Keralan roast spice mix. Perfect with Kerala Porotta.
£13.49

Malabar Beef
A lightly spicy and creamy beef curry. Perfect with rice or Parotta Bread.
£13.95
Egg Curry
Curry prepared using hard boiled eggs.
£10.45
Beef Ularthiyathu
Slow cooked spicy chunks of beef in a special spice mix, green chillies and coconut.
£13.95
Chicken Passanda
Cubes of Chicken in a rich and creamy curry, made from almonds, cashews and mango.
£12.95
Chicken Madras
Pieces of boneless chicken, cooked in a madras style with hot and spicy sauce.
£11.95
Lamb Korma
Diced Lamb cooked in a gravy made of cashew nut and coconut cream.
£12.95
Kerala Beef Roast
A spicy semi dry beef preparation. The most popular dish to go with Parotta bread in Kerala.
£13.95

Saag Paneer
Potatoes stir-fried along with paneer and spices
£7.95
Dhal Tadkka
A very popular Indian dish made with a variety types of lentils and finished with butter.
£8.95
Paneer Butter Masala
Aubergines cooked with tomatoes, onions & other homemade spices
£9.95
Bombay Potato
Roasted potatoes cooked with garlic & chefs own spices)
£8.45
Chana Masala
Thick chickpea curry made using onions & other herbs
£8.95
Kerala Vegetable Curry
Assorted vegetables stir-fried with roasted coconut coriander seeds, garlic & turmeric
£9.95
Dhal Spinach
Fresh spinach and lentils cooked with garlic & whole ground spices & coconut milk
£8.95

Kerala Fish Curry
Spicy fish curry – onions, ginger, turmeric, tamarind and other spices. Dairy Free, Gluten Free.
£13.95
Prawn Chilli Garlic Masala
Prawns, cocum, cinnamon, fennel seeds and other herbs and spices. Gluten Free.
£14.95
Prawn Chettinadu
A regional delicacy made using roasted coconut paste
£14.95
Prawn Masala
Prawns, cocum, cinnamon, fennel seeds and other herbs and spices. Gluten Free.
£13.95

Special Omelette
A special Kerala style omlette with onions, tomatoes, black pepper and green chillies.
£3.95
Masala Chips
Chips mixed using spicy masalas
£3.25
Chips
Fries with our special spice blend
£2.95
Green Salad
Freshly cut green salad
£3.99
Vegan
Cabbage Thoran
Chopped cabbage stir fired with turmeric, & onions. A classic healthy Keralan side dish. A vegan favorite.
£4.95

Green Salad
Freshly cut green salad
£3.99
Vegan
Poppadom (1pcs)
Crispy crackers made of Lentil flour. A classic South Indian starter, side and snack.
£0.95
Pickles
Home made fruit pickle of the day.
£1.15
Raitha
Vegetarian, Gluten Free.
£1.65
Dips
South Indian all home made and matched with your order.
£1.15
Yoghurt
Vegetarian, Gluten Free.
£1.45