About The Great Indian - Leeds City Centre
We serve Modern Indian Soul Food combining traditional ingredients and cooking techniques from across the Indian sub-continent with contemporary touches.
Appetisers
Mini Poppadoms (V) (DF) (NF)
Served with pickle tray. Comes with mango chutney, green chutney and minted onion.£3.50Papdi Chaat (VE) (NF)
Homemade pu pastry fried and tossed with onion, tomato, tamarind sauce, mint yoghurt sauce, finished with garnishing of sev and coriander.£3.95Masala Fries (VE) (DF) (NF)
Deep fried potato chips coated with homemade spices. Goes well with beer.£3.50
Starters
Aloo Tikki Chaat (V) (NF)
Flat potato balls, mix with secret spices and deep fried, served with warm chickpea salad.£3.75Paneer Tikka (V) (NF)
Marinated Indian cottage cheese stuffed with pickle and grilled in tandoor, served with salad and mint sauce.£4.95Chilli Paneer
Fried cottage cheese with spicy tangy sauce.£5.50Onion Bhaji (VE) (DF) (NF) (GF)
Finely sliced fresh onion mixed with gram flour, rice flour, homemade Indian spices, subsequently deep fried and served with mouth-watering green chutney.£3.75Chicken Chilli
Indo Chinese style spicy sauce onion and capsicum.£5.50Mushroom Pakoda (VE) (NF) (GF)
Button mushrooms coated with gram our and subsequently deep fried and served with mouth-watering green chutney.£3.75Shahi Seek Kebab (NF) (GF)
Lamb minced and marinated with onion ginger, garlic, fresh coriander, grilled and served with mint sauce and mixed leaves salad.£4.95Lamb Chops (DF) (GF) (NF)
Sliced lamb rack marinated overnight in ginger garlic paste, Indian spices, served with salad and mint sauce.£6.95Trio Chicken Tikka (DF) (NF)
Three types of marinated, spiced and flavoured, subsequently grilled in tandoor.£4.95Tandoori Prawn (GF) (NF)
King prawn marinated in fresh ginger garlic paste, yoghurt, garam masala and grilled, served with mint sauce and mixed leaf salad.£8.50Squid Chilli Salad (DF) (NF)
Pan sheared squid marinated with chilli, ginger, lemon, served with salad and hot chilli sauce.£6.95Mix Grill Large
Mix grill with chicken tikka, seek kebab,lamb chop, wings, tandoori chicken.£14.95Mix Grill Jumbo
Mix grill with chicken tikka, seek kebab, lamb chop, wings, tandoori chicken.£20.00Mix Veg Platter
Variety mix of veg starters.£10.50Aloo Tikka
Spicy Potatoes cutlet with chutney£3.50
Mains
Saag Paneer (V)
£6.95Bhindi Masala (V)
£6.50Aloo Baingan (V)
£6.50Vegetable Haryali (V) (GF)
French beans, carrots, green peas, broccoli, baby corn, spinach mixed with special sauce, garnished with fresh coriander.£6.50Daal Makhani (V) (GF) (NF)
Liked my most, this is an award winning dish of India. Slow cooked black gram beans with fresh tomatoes, butter, cream and freshly ground Indian spices.£6.50Navratan Kofta (V) (GF)
Balls of mashed potatoes, grated paneer, almond, red cherry, fresh spices, deep fried and served in a rich tomato, cashew nut and onion based gravy.£6.95Paneer Butter Masala (V) (GF)
Pan fried cottage cheese dipped in rich creamy gravy. Simple recipe yet delicious taste of India.£6.95Chicken Chettinad (NF) (GF)
Chettinad is classic south Indian recipe. Chicken marinated with paste of garam masala, coconut, lemon juice cooked in onion and tomato gravy.£7.95Tandoori Butter Chicken (NF) (GF)
Roast chicken breast in homemade tomato creamy sauce£7.95Daal Gosht Punjabi (NF) (GF) (DF)
Lamb cooked in chickpea lentils, onion and tomato with fresh Indian masala.£9.50Badami Lamb Korma (GF)
Lamb korma in mild gravy made of onion, tomatoes and special spices.£9.50Chingari Malai Curry (DF) (GF)
A Gabbar special. Pan fried king prawn cooked in onion, ginger, coconut cream sauce.£12.95Fish Kalai (GF)
Tilapia fish fillet - a traditional Kolkata fish curry.£9.95Rajasthani Laal Maas (NF) (GF)
Traditional Rajasthan style lamb curry - a chef's secret spice makes it special!£9.50Goan Chicken Caferal (GF) (NF)
Goan chicken marinated in fresh coriander leaves, green chilli dipped in dry gravy.£7.95Lamb Masala
Freshly cooked spring lamb with tomatoes,garlic, coriander , indian herbs and five spices£9.50Chicken Tikka Masala
A dish marinated chicken (chicken tikka) in a spiced curry sauce£7.95Chicken Karai
Traditional style chicken dish£7.95Chicken Korma
mildly spiced Indian dish with a thick sauce£7.95Paneer Karai
Traditional Indian cheese curry in a thick sauce£7.50Chicken Madras
Spicy chicken curry with Indian spices£7.95Keema Peas
Mutton mince and green peas cooked with roasted spices onion garlic and fresh ginger£6.50Lamb Masala
Freshly cooked spring lamb with tomatoes,garlic,coriander, Indian herbs and five spices.£9.50Chicken Saag
Chicken Saag is a classic Indian curry Chicken recipe with Spinach.£7.95Lamb Saag
Lamb Saag is a classic north Indian curry Lamb recipe with Spinach£9.50
Dhaba Special
Grilled Chicken (GF) (DF) (NF)
Half chicken on the bone marinated with ginger, garlic paste, powdered fresh whole masala, roasted on grill and served with salad and fries.£9.95Hyderabadi Lamb Shank (GF) (NF)
Slow cooked lamb shank in rich tomato and onion gravy, served with fresh rice or naan bread.£15.99
Khane Ke Saath
Dum Aloo (VE) (GF) (DF) (NF)
Fresh baby potatoes cooked with onion, tomatoes comes in dry sauce.£6.50Chana Masala (VE) (GF) (DF) (NF)
Chickpeas slow cooked in onion and tomato rich gravy.£6.50Tadka Daal (VE) (GF) (DF) (NF)
Baby chickpea lentils cooked with freshly crushed ginger, garlic and onion, server piping hot.£6.50
The Great Indian Street Food
Pav Bhaji (V) (NF)
Mashed potato, mixed peppers, cauliflower, onion cooked in fresh tomatoes, served with brioche bun.£5.95
Biryani
Vegetable Dum Biryani (V) (GF)
Delicious medley of succulent vegetables, spices, ghee, saffron and flavourful basmati rice.£7.95Chicken Dum Biryani (GF) (DF)
Chicken and rice cooked with steam using earthen pot overloaded with ghee.£8.50Mutton Dum Biryani
Mutton and rice cooked with steam using earthen pot overloaded with ghee£10.50
Accompaniments
Tandoori Roti (V) (NF)
Flatbread made wit ground whole wheat our baked in a clay oven.£1.50Plain Naan (V) (NF)
Slightly leavened flatbread.£2.75Garlic Naan (V) (NF)
Garlic flavoured flatbread.£3.00Peshwari Naan (V)
Flatbread filled with desiccated coconuts, nuts and raisins.£3.50Keema Naan
Stuffed with cooked lamb mince.£3.00Plain Rice (V) (NF) (GF)
Fresh steamed basmati rice.£2.50Shahi Jeera Rice (VE) (NF) (GF)
Cumin flavoured basmati rice.£2.95Lemon Rice (V) (GF)
Steamed rice flavoured with the tanginess of lemon juice.£2.95Spicy Rice (V)
£2.95Raita (V)(NF)(GF)
Flavoured yoghurt seasoned with salt and spices.£1.50
Desserts
Gulab Jamun
A classic Indian sweet or dessert that is very famous and is enjoyed in most festive and celebration meals.£2.95Kulfi
£3.75Ice Cream
Vanilla, chocolate, strawberry.£3.75
Drinks
Lassi (500ml)
£4.00Mango Lassi (500ml)
£4.00Cobra Beer (625ml)
£4.25Becks Beer (275ml)
£2.95Kopparberg Mixed Fruit Premium Cider
Bursting with blackcurrants and raspberries, Kopparberg Mixed Fruit is highly charged with refreshing taste. Best enjoyed over mountains of ice. 500ml/ ALC 4%£4.25Bulmers Original Apple Premium Cider
Bulmers Original owes its popularity to the finest apples which are vat-matured to produce a refreshing cider with a smooth taste. 500ml/ALC 4.5%£4.25
Wine & Champagne
Sospiro Pinot Grigio Blush
100% Pinot Grigio, Italy / Veneto / Treviso ABV- 12%, 750ml£16.95Sartori Pinot Grigio delle Venezie IGT 2018
Country:Italy, Region:Venetom, Type:White Wine, Winery: Sartori Grape: Pinot Grigio/Pinot Gris, Alcohol: 12%, Volume: 750 ml Grape %: 100% Pinot Grigio/Pinot Gris£13.95Warburn Semillon Chardonnay Mullygrubber
A white wine from Southern New South Wales, Australia vinified with chardonnay from 2013.£13.80Journeymaker Chenin Blanc
Pale lemon Packed with up-front tropical fruit The nose charms with an abundance of guava and gooseberries The palate follows through with fruit flavors, balanced by crisp acidity to ensure a fresh and fruity style of wine£13.95Jack Rabbit Pinot Grigio
Dry white wine with crisp citrus flavors of fruity peach and pear.Italy House Wine - Pinot Grigio, 750ml, ABV:12%£13.95Sauvignon Blanc Lanya
Pale lemon with green tints – the nose is fresh and lemony with herbaceous notes. Elegant and well balanced with tropical notes and grapefruit on the palate. Juicy and fresh. cate balance, with a soft finish. 750ml,ABV:12.50%£13.95Land Made Sauvignon Blanc Yealands Estate
Notes of stone fruit, guava and fresh herbs on the nose. The palate is brimming with zingy fruit that is balanced by the long, crisp mineral finish. The Yealands Land Made wines are sourced from New Zealand's leading wine regions. The winemakers allow the land to tell its own story, selecting parcels of carefully-nurtured grapes. 750ml,ABV 12.5%£16.95Spumante Extra Dry Prosecco Single Serve 20cl ABV 11%
Delicious sparkling Prosecco exploding with zesty lemon, pear and apple fruit flavours. Extra Dry with a hint of sweetness that is balanced by a refreshing, crisp acidity.£6.00Canti Spumante Prosecco, 75 cl,ABV 11%
Excellent as an aperitif or with lightly salted dishes.£13.95Moët & Chandon Impérial Brut 750ml,ABV 12%
Moët Impérial is created in the heart of Champagne from more than 100 wines (of which 20-30% are reserve) carefully selected to enhance the champagne’s complexity and constancy£49.00