
About Bengal Brasserie - Burley
Run by three generations of the same family, The Bengal Brasserie transcends curry house cliches with a range of exciting Bangladeshi and Indian specialities. Try their Lamb Rimo- tender lamb cooked in a cast iron wok with a fine blend of powerful spices
Popular with other people
Bestselling Bundle for 1
£15.701Bestselling Bundle for 2
£31.402Chicken Balti
£9.95Chicken Deshi
£9.95Bengal Special Mixed Biriyani (N)
£11.95Murg Kandahari
£9.95Chicken Tikka Shashlick
£9.95Lamb Balti
£9.95Jalfrezi (Hot)
£9.95Bengal Special Combo
£10.50
Bestselling Bundles!
A selection of our bestselling dishes!
Bestselling Bundle for 2
Choice of 2 starters, 2 mains and 2 sides£31.40Popular2Bestselling Bundle for 1
Starter, Main and Side£15.701
Starters
Bengal Special Combo
Consists of chicken tikka, onion bhaji, lamb chop, prawn chotpati, nehar e kebab (for 2).£10.50Chicken Tikka
Marinated grilled chicken, smoky and full of flavour.£4.25Tandooi Lamb Chop
Grilled lamb chops marinated in tandoori spices.£5.75Sheek Kebab
Spiced minced meat grilled on skewers.£3.25Chicken Chat Puree
Tangy chicken served with fried bread, full of bold flavour.£4.25Liver Tikka
Chicken liver marinated in selected herbs and spices served with a fresh green salad. (subject to availability).£3.95Murg-e-dilruba
Fillet of chicken breast wrapped in cheese, comes on a platter.£4.95Chicken Pakora
Crispy fried chicken pieces in a light spiced batter.£4.25Tandoori Mixed Kabab
Mixed kebabs grilled with aromatic spices.£4.95Lamb chops.
Grilled lamb chops marinated in rich spices.£5.50
Mach (Fish) Starters
King Prawn Puree
Spiced king prawns served with fried bread.£5.95Garlic Prawns
Tiger prawns cooked with garlic, herbs and spices.£5.95Salmon Tikka
Fillet of barbecued salmon with light spices.£5.95Prawn Chotpati
Tiger prawns marinated in herbs, spices, battered and deep fried.£5.95Fish Tikka
Grilled marinated fish, lightly spiced and smoky.£4.95Fish Pakora
Crispy fried fish pieces in a light spiced batter.£4.95
Vegetable Starters
Chana Puree
Spiced chickpeas served with soft, fried bread.£3.95Nehar-e-kebab
Mashed cooked potatoes, mixed with red lentils and coriander inbreadcrumbs and deep fried.£3.95Onion Bhaji
Crispy onion fritters, lightly spiced and golden fried.£3.95Paner Pakora
Cubes of hand made cottage cheese, battered and deep fried.£3.95Somosa
(Meat or veg).£3.95
House Specialities
Jalfrezi (Hot)
Highly rated· Chicken or lamb. A stir-fried dish with lightly braised onions,garlic,ginger, tomatoes and fresh green chillies.£9.95Tandoori Murg Bhuna
Highly rated· Tandoori chicken off the bone mixed with tomatoes and chopped onions ina medium spicy sauce.£9.95Garlic Chilli Chicken (Hot)
Barbecued chicken cooked with garlic, green chillies and herbs in a thick sauce.£9.95Chicken Deshi
Highly rated· A traditional spicy curry.A true recipe for real authenticity. Highly recommended by our chefs own secret recipe. (subject to availability).£9.95Naga Chilli Chicken (Hot)
Barbecued chicken cooked with naga chillies in a thick sauce withselected herbs and spicies.£9.95Multani
Chicken or lamb cooked in a highly spiced sauce with a variety of fresh herbs and spices. A minty taste with a touch of cream. Very highly recommended. (Medium to mild).£9.95Achar
Tender cuts of chicken or lamb braised with mango, chutney and pickles giving a rich sweet and sour taste - a speciality dish at the bengal brasserie. (Murg or gosth achar).£9.95Sylheti
Chicken or lamb sylheti. A unique bengali dish from the provence of sylhet made from the finest ingredients and flavoured with fresh green chillies, cloves, cummin seeds, black pepper & garnished with coriander. (Fairly hot).£9.95Tandoori Special Curry
Chicken tikka, lamb tikka, king prawn, tandoori chicken cooked in a medium strength sauce with garlic,ginger, cumin and fresh herbs and spices.in a medium strength sauce with garlic,ginger, cumin and fresh herbs and spices.£9.95Murg Kandahari
Highly flavoured barbecued chicken cooked with spiced mince meat in a thick sauce. (Please order the strength of curry you require).£9.95Murg Mohoni
Pan fried chicken tikka with fresh tomatoes, peppers,garlic and coriander served in a specialist pan.£9.95Special Patil Curry
Patil curry is a traditional favourite, a mixture of spices are cooked with this particular dish with delicately prepared small pieces of chicken or lamb from our chef’s own special recipe. (Please order the strength of the curry you require).£9.95Kushbuder
Chicken or lamb. Pieces of meat cooked in a sauce that gives a spicy taste, combined with cardamom, garlic, cinnamon, bay leaves and cumin, garnished with coriander and spring onion.£9.95Chilli Mossala (Hot)
Lamb or chicken. Tender pieces of meat cooked in a thick spicy sauce, with garlic, ginger, tomato and fresh herbs and spices,garnished with coriander and green chilli.£9.95
Traditional Favourites
Curries are cooked using a wide selection of traditional herbs & spices.With each dish cooked to order, strengths can be adjusted to suit individual requirements.
Pathia
Sweet and sour curry with a tangy, slightly spicy flavour.£8.50Dopiaza
Curry cooked with onions for a rich, slightly sweet flavour.£8.50Dhansak
Sweet, sour and lentil-based curry with a rich flavour.£8.50Korma
Mild, creamy curry with a rich and slightly sweet flavour.£8.50PopularBhuna
Thick, rich curry cooked with onions, garlic and aromatic spices.£8.50PopularRogan Josh
Rich curry with tomatoes and aromatic spices.£8.50Madras
Hot and spicy curry with a bold, rich flavour.£8.50
Special Korai Dishes
A succulent blend of herbs and spices sizzling away in a Korai dish for authentic flavour garnished with fresh tomatoes and capsicum.
Chicken Korai
Chicken cooked with peppers, onions in a rich korai sauce.£9.95Lamb Korai
Lamb cooked with peppers and onions in a korai-style sauce.£9.95Chicken Saag Korai
Chicken cooked with spinach, peppers and spices.£10.50Lamb Saag Korai
Lamb cooked with spinach, peppers and spices.£10.50King Prawn Korai
King prawns cooked with peppers and onions in korai sauce.£12.95Bengal Special Mixed Korai
Mixed meats cooked with peppers, onions in a korai-style sauce.£10.95
Balti Specials
Lamb Balti
Lamb cooked in a rich, medium-spiced balti sauce.£9.95Garlic Chilli Chicken Balti
Chicken cooked with garlic and chilli in a spicy balti sauce.£10.50Chicken Balti
Chicken cooked in a rich, medium-spiced balti sauce.£9.95PopularLamb Saag Balti
Lamb and spinach cooked in a rich balti sauce.£10.50Chicken Saag Balti
Chicken and spinach cooked in a rich balti sauce.£10.50King Prawn Balti
King prawns cooked in a rich balti-style sauce.£12.95Bengal Special Mixed Balti
A rich mix of meats cooked in a traditional balti sauce.£10.95
Tandoori Dishes
TheTandoori and Tikka dishes served at the Bengal Brasserie are meats that have been marinated, skewered and cooked in a clay oven.The following dishes are served on a hot sizzling platter with a side salad and the chef’s own fresh mint sauce.
Tandoori Mixed Grill
Selection of grilled meats, marinated in tandoori spices.£9.95Chicken Tikka (Off the Bone) main
Tender boneless grilled chicken, marinated in spices.£8.95Chicken Tikka Shashlick
Grilled chicken with peppers and onions, smoky and flavourful.£9.95Golda Tikka (King Prawn)
Grilled king prawns marinated in rich tandoori spices.£13.95
Mild Specials
Makani Chicken (N)
Barbacued chicken cooked in a mild creamy and cheese sauce.£9.50Modhu Chicken (N)
Chicken cooked in a delicately flavoured sauce with mango, pineapple, sultanas and almonds. A very mild curry with hints of honey.£9.50Korma Murg Tikka (N)
A mild creamy chicken tikka dish with coconut and almonds.£9.50Chicken Tikka Massala (N)
Barbecued chicken prepared in a delicately flavoured creamy sauce.£9.50PopularLamb Tikka Massala (N)
Tender pieces of meat cooked in a special mild and creamy massallasauce.£10.50Badami Chicken (N)
A very mild creamy dish, cooked over charcoal with cashew nuts,almond flakes & poppy seeds. (Nutty but nice).£9.50Tandoori Butter Chicken (N)
A traditional off the bone chicken, cooked with ghee, almonds, freshcream and tomato sauce.£9.50
Mixed Specials
Keema Saag Motor
Minced meat cooked with spinach and fresh peas, specially selected herbs & spices and fresh garlic. Fairly dry in texture. (please order the strength of curry you require).£9.95Chicken Tikka Sag
Barbecued chicken cooked with spinach in a medium strength sauce.£9.95Chicken Tikka Chom Chom
Barbecued chicken cooked with potato and chickpeas in a mediumstrength sauce,garnished with coriander and spring onion.£9.95Dall Gosth
Tender pieces of meat cooked with chanadall, rosemary, garlic, ginger, fresh herbs and spices. (please order the strength of curry you require).£10.95Special Handi Cocktail
A fruity mix with barbecued lamb, chicken and king prawn, served ina massalla sauce with selected herbs and spices.£9.95Bindy Murg
Chicken peices cooked with okra in a medium strength sauce withfresh herbs and spices.£9.95Lalosi
Chicken or lamb. Barbecued chicken or meat cooked with green beans blend in a thick lentil paste sauce,garnished with tomato, coriander and spring onion.£9.95
Mach (Fish)
Mach Multani
Fish cooked in a lightly spiced sauce with a variety of fresh herbs &spices. A minty taste with a touch of cream.Very highly recommended.£9.95Tandoori Golda Massalla (N)
King prawns part cooked in the tandoori clay oven then simmered in adelicately flavoured creamy curry.£12.95Garlic Chilli King Prawn (Hot)
King prawns cooked with garlic,green chillies and herbs in a thicksauce.£12.95Morich Mach (Hot)
White fish cooked in a spicy sauce with garlic,ginger,green chilliesgarnished with coriander.£9.95Naga Chilli Mach (Hot)
White fish cooked with nga chillies in a thick sauce with selected herbsand spices.£9.95King Prawn Sag
King prawns gently cooked with spinach creating a light, subtlyflavoured dish.£12.95Tandoori Mach Massalla (N)
Cod fish prepared in a delicately flavoured creamy sauce.£9.95Garlic Chilli Mach (Hot)
White fish cooked with garlic,green chillies and herbs in a thick sauce.£9.95Mach Jalfrezi (Hot)
A stir-fried white fish dish with lightly braised onions,garlic,ginger,tomatoes and fresh green chillies.£9.95
Duck Specials
Morich Duck Massalla (Hot) (N)
Barbecued duck cooked with garam massalla, chillies and coriander ina thick sauce.£9.95Duck Tikka Korai
A succulent blend of herbs and spices sizzling away in a korai dishfor authentic flavour garnished with fresh tomatoes and capsicum.£9.95Duck Tikka Massalla (N)
Barbecued fillet of duck prepared in a delicately flavoured creamy sauce.£8.95Duck Tikka Jalfrezi (Hot)
Duck cooked with lightly braised onions,garlic,ginger,tomatoes and fresh green chillies.£9.95Duck Multani
Duck cooked in a lightly spiced sauce with a variety of fresh herbs & spices. A minty taste with a touch of cream.Very highly recommended.£9.95Garlic Chilli Duck (Hot)
Barbecued duck cooked with garlic,green chillies and herbs in a thicksauce.£9.95
Biryani Specials
Bengal Special Mixed Biriyani (N)
Mixture of chicken tikka, lamb tikka and king prawns cooked withbasmati rice in a traditional way and served with a vegetable curry.£11.95Biryani (N)
Chicken or lamb. A traditional dish of chicken or lamb pieces cooked with basmati rice and served with a vegetable curry.£10.95King Prawn Biriyani (N)
Fragrant rice dish with king prawns, nuts and spices.£13.95
Healthy Option
A speciality dish cooked with absolutely no oil or fats, just water & its own stock.With garlic,ginger,onions, herbs & spices.This is a must for all health concious diners.(Please order the strength of curry you require).
King Prawn
Tender king prawns cooked in a flavourful curry sauce.£11.95Chicken
Tender chicken cooked in a flavourful curry sauce.£8.95Lamb
Tender lamb cooked in a rich and flavourful curry.£9.95Vegetable
Mixed vegetables cooked in a lightly spiced curry.£7.95
Vegetarian
Vegetable Biriyani (N)
Vegetables cooked with basmati rice served with vegetable curry. Anold favourite.£8.25Shabji Paner
Mushroom, potato and peas cooked with cottage cheese in a mediumstrength sauce.£7.95Shabji Chameli
Aubergine, cauliflower, okra mixed in a curry with onion,garlic, tomatoand simmered with pickles, that gives a nice savoury taste.£7.95Shabji Chom Chom
Potato and chick peas with selected vegetables in a medium strengthsauce, garnished with coriander and spring onions.£7.95Aloo Jeera
Specially prepared potatoes cooked with cumin seeds, tomatoes,onion andcoriander in a medium strength sauce - a very savoury dish.£7.95Chilli Begun (Hot)
Chopped aubergine cooked in our chef’s own spicy sauce that includesgreen chillies and capsicum.£7.95Shabji Balti
Mixed vegetables cooked to our chef’s own recipe and served in aspecial pot called a balti.£7.95Korma Shathrangi (N)
Vegetables in a creamy sauce with cashews, sultanas and dates.A nuttyand fruity dish.£7.95Shabji Massalla (N)
Fresh mixed vegetables prepared in a delicately flavoured creamy sauce.£7.95Shabji Korai
A succulent blend of herbs and spices sizzling away in a korai dishfor authentic flavour garnished with fresh tomatoes and capsicum.£7.95Garlic Chilli Shabji (Hot)
Mixed vegetables cooked with garlic,green chillies and herbs in a thicksauce.£7.95Shabji Jalfrezi (Hot)
A stir-fried dish with lightly braised onions, garlic, ginger, tomatos andgreen chillies.£7.95
Side Dishes
Tarka Dall
Lentils cooked with garlic, spices and herbs.£3.25Sag Aloo
Spinach and potatoes cooked with spices.£4.25Sag Paner
Spinach cooked with soft paneer cheese.£3.25Begun Bhaji
Aubergine cooked with spices, soft, rich and full of flavour.£4.25Aloo Gobi
Classical potato and cauliflower curry cooked with warming spices.£3.25Bindy Bhaji
Okra cooked with onions and spices, a classic vegetable side.£4.25Mixed Vegetable Bhaji
Assorted vegetables cooked with spices.£4.25Chana Bhaji
Chickpeas cooked with spices in a hearty, comforting curry.£4.25Bombay Aloo
Spiced potatoes cooked in a tangy, flavourful sauce.£4.25Aloo Bortha
Mashed potatoes mixed with spices, onions and herbs, soft and flavourful.£3.25Sag Bhaji
Spinach cooked with garlic and spices.£4.25Coli Bhaji
Cauliflower cooked with spices, soft and lightly seasoned.£3.25Mushroom Bhaji
Mushrooms cooked with spices, soft and savoury.£3.25
Sundries
French Fries
Golden crispy fries, perfect as a side.£2.25Chapati
Soft wholewheat flatbread, perfect for scooping up curries.£1.15Papadom
Light and crispy lentil wafer, perfect as a starter.£0.70Assorted Chutneys
Per tray.£2.20Egg Pillau
Flavoured rice cooked with egg and aromatic spices.£3.75Mushroom Pillau
Rice cooked with mushrooms and aromatic spices.£3.75Vegetable Pillau
Rice cooked with mixed vegetables and spices.£3.75Keema Pillau (Mince Meat)
Rice cooked with spiced minced meat and herbs.£3.75Jorda Pillau (Nutty & Fruity)
Sweet rice with nuts and dried fruits, lightly spiced.£2.95Onion Pillau
Rice cooked with onions and mild spices.£3.75Garlic Pillau
Rice infused with garlic and aromatic spices.£3.75Chilli & Coriander Nan
Naan bread with chilli and coriander for a fresh, spicy kick.£2.75Kulcha Nan
Soft naan stuffed with vegetables, lightly spiced.£3.75Raita
(Onion or cucumber).£1.50Boiled Rice
Light and fluffy plain boiled basmati rice.£3.25Pillau Rice
Fragrant basmati rice cooked with mild spices.£3.25Nan Bread
Soft and fluffy traditional naan bread.£3.25Garlic Nan
Soft naan bread topped with fresh garlic.£3.75Keema Nan
Naan stuffed with spiced minced meat.£3.75Peshwari Nan (N)
Sweet naan stuffed with coconut, raisins and nuts.£3.75Garlic & Coriander Nan
Naan topped with garlic and coriander, fresh and aromatic.£3.75