
About The Blue Tiger Restaurant - Bramley
Order your favourite dish at home from The Blue Tiger Restaurant - Bramley thanks to Deliveroo's home delivery.
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Chicken Biryani
£9.95Chom Chom Balti
£9.95Dabba Tagine (Moroccan Influences) Chicken
£10.95Bangalore Special (Bangalore, India) Chicken
£10.95Bishnathi Jalfrezi (Sylhet, Bangladesh) Chicken
£10.95Butter Chicken
£9.95Tikka Massala
£9.95Murgh Massala
£10.95Balti
£9.95Bhuna Chicken Tikka
£8.95
Starters
Mixed Platter (Serves two)
A mixed selection which consists of chicken tikka, seekh kebab grilled in the tandoori clay oven and onion bhaji£7.95Chicken Tikka
Persian influenced chicken tikka pieces coated with hints of fresh ginger, coriander paste, black cumin, kashmiri massala flavours£4.95Poppadom
£0.80Chicken Pakora
£4.95Lamb Chops
Tender pieces of lamb chops marinated in herbs and spices, then drizzled with lime juice£6.95Pickle Tray
£1.95Onion Bhaji
Crispy onions, potato flakes and crispy lentils, aromatic spices and herbs deep fried£4.75Vegetable Samosa
Crispy pastry stuffed with vegetables and aromatic herbs and spices£4.95Mushroom Pakora
Mushroom coated in gram flour, then dipped in a golden aromatic batter, infused with spices & herbs. Soft & crunchy£4.95Seekh Kebab
Seekh kebab slow cooked in the tandoori oven, the mince lamb is mixed with coriander, ginger, garlic and aromatic herbs£4.95Tandoori Chicken
1/4 piece of chicken coated with hints of ginger, coriander paste, black cumin, kashmir massala flavour£4.95Seafood Platter (Serves two)
Lightly spiced tiger prawns in lahori pesto, pan fried pangas, fish in kashmiri massala, telapia fish fillets coated with all spice and coriander paste£7.95Surf N Turf Platter (Serves two)
Onion bhaji, seekh kebab and telapia fish fillet£7.95Yemeni Chicken Strips (Serves two)
Strips of chicken breast grilled in the tandoori oven and served with shredded mozzarella cheese topping£7.95Buffalo Wings (Hot)
Chicken wings in a spicy herb batter, blitz fried and then drizzled with our piri piri sauce£4.95Meat Samosa
Crispy pastry stuffed with seasoned mince meat and aromatic herbs and spices£4.95Vegetarian Delight (Serves two)
Onion bhajis, vegetable samosas and potato pakoras£7.95Tiger Prawn Tava
Tiger prawns coated in lahori flavours and tangy yoghurt, cooked with onions, peppers & tomatoes£6.95
Biryani
Chicken Biryani
Our chefs elegant take on the North Indian classic which combines the fragrance of basmati rice and ground spices. Your chosen ingredients are flared in a sizzling wok with fresh herbs and ground aromatic massalas and then softly layered with basmati rice, garnished with crunchy shallots mixed with coriander leaves. All biryanis served with a complimentary bhuna sauce£9.95Tiger Prawn Biryani
Our chefs elegant take on the North Indian classic which combines the fragrance of basmati rice and ground spices. Your chosen ingredients are flared in a sizzling wok with fresh herbs and ground aromatic massalas and then softly layered with basmati rice, garnished with crunchy shallots mixed with coriander leaves. All biryanis served with a complimentary bhuna sauce£14.95Lamb Biryani
Our chefs elegant take on the North Indian classic which combines the fragrance of basmati rice and ground spices. Your chosen ingredients are flared in a sizzling wok with fresh herbs and ground aromatic massalas and then softly layered with basmati rice, garnished with crunchy shallots mixed with coriander leaves. All biryanis served with a complimentary bhuna sauce£10.95Vegetable Biryani
Our chefs elegant take on the North Indian classic which combines the fragrance of basmati rice and ground spices. Your chosen ingredients are flared in a sizzling wok with fresh herbs and ground aromatic massalas and then softly layered with basmati rice, garnished with crunchy shallots mixed with coriander leaves. All biryanis served with a complimentary bhuna sauce£8.95Prawn Biryani
Our chefs elegant take on the North Indian classic which combines the fragrance of basmati rice and ground spices. Your chosen ingredients are flared in a sizzling wok with fresh herbs and ground aromatic massalas and then softly layered with basmati rice, garnished with crunchy shallots mixed with coriander leaves. All biryanis served with a complimentary bhuna sauce£12.95
Blue Tiger Specialities
Saag Chicken
Cooked with spinach, onions, garlic, tomatoes, herbs and spices garnished with fresh coriander£10.95Murgh Massala
Grilled persian chicken tikka cooked with lamb mince meat with subtle herbs and spices with coriander£10.95Kaleem Lazeez (Lahore) Lamb
Greek yoghurt, cinnamon sticks, zingy coriander, aromatic herbs, all fused together with roasted peppers and stir fry onions. KAPOW!!! Melt in the mouth dish, enjoy£11.95Cholay Malabar (Kashmir) Lamb
Marinated in a zingy lime and coriander yoghurt paste infused with mashed ginger and garlic. Grilled and served with a wild lemon infused tava drizzle£11.95Bangalore Special (Bangalore, India) Mix Vegetables
Roasted, toasted then coated, layered in an infusion of mint, spinach leaves, caramelised onions, tomato, garlic and coriander paste, slowly cooked and finished flared in a wok£8.95Cholay Malabar (Kashmir) Mix Vegetables
Marinated in a zingy lime and coriander yoghurt paste infused with mashed ginger and garlic. Grilled and served with a wild lemon infused tava drizzle£8.95Bishnathi Jalfrezi (Sylhet, Bangladesh) Chicken
Fire extinquishers at the ready.... this is our homemade fire breather!!! Bullet chillies and the lethal naga chillies flared in the wok with braised onions, turmeric and lemon pepper flavours£10.95Dabba Tagine (Moroccan Influences) Chicken
A Sub-saharan dish, cooked with a melange of herbs and spices that are added at intervals, sealed within a terracotta dish layered with smoked paprika, lime and tamarind flavours£10.95Bangalore Special (Bangalore, India) Chicken
Roasted, toasted then coated, layered in an infusion of mint, spinach leaves, caramelised onions, tomato, garlic and coriander paste, slowly cooked and finished flared in a wok£10.95Cholay Malabar (Kashmir) Chicken
Marinated in a zingy lime and coriander yoghurt paste infused with mashed ginger and garlic. Grilled and served with a wild lemon infused tava drizzle£10.95Cholay Malabar (Kashmir) Prawn
Marinated in a zingy lime and coriander yoghurt paste infused with mashed ginger and garlic. Grilled and served with a wild lemon infused tava drizzle£13.95Cholay Malabar (Kashmir) Tiger Prawn
Marinated in a zingy lime and coriander yoghurt paste infused with mashed ginger and garlic. Grilled and served with a wild lemon infused tava drizzle£15.45Dabba Tagine (Moroccan Influences) Lamb
A Sub-saharan dish, cooked with a melange of herbs and spices that are added at intervals, sealed within a terracotta dish layered with smoked paprika, lime and tamarind flavours£11.95Dabba Tagine (Moroccan Influences) Mix Vegetables
A Sub-saharan dish, cooked with a melange of herbs and spices that are added at intervals, sealed within a terracotta dish layered with smoked paprika, lime and tamarind flavours£8.95Dabba Tagine (Moroccan Influences) Prawn
A Sub-saharan dish, cooked with a melange of herbs and spices that are added at intervals, sealed within a terracotta dish layered with smoked paprika, lime and tamarind flavours£13.95Dabba Tagine (Moroccan Influences) Tiger Prawn
A Sub-saharan dish, cooked with a melange of herbs and spices that are added at intervals, sealed within a terracotta dish layered with smoked paprika, lime and tamarind flavours£15.45Bishnathi Jalfrezi (Sylhet, Bangladesh) Lamb
Fire extinquishers at the ready.... this is our homemade fire breather!!! Bullet chillies and the lethal naga chillies flared in the wok with braised onions, turmeric and lemon pepper flavours£11.95Bishnathi Jalfrezi (Sylhet, Bangladesh) Mix Vegetables
Fire extinquishers at the ready.... this is our homemade fire breather!!! Bullet chillies and the lethal naga chillies flared in the wok with braised onions, turmeric and lemon pepper flavours£8.95Bishnathi Jalfrezi (Sylhet, Bangladesh) Prawn
Fire extinquishers at the ready.... this is our homemade fire breather!!! Bullet chillies and the lethal naga chillies flared in the wok with braised onions, turmeric and lemon pepper flavours£13.95Bishnathi Jalfrezi (Sylhet, Bangladesh) Tiger Prawn
Fire extinquishers at the ready.... this is our homemade fire breather!!! Bullet chillies and the lethal naga chillies flared in the wok with braised onions, turmeric and lemon pepper flavours£15.45Kaleem Lazeez (Lahore) Chicken
Greek yoghurt, cinnamon sticks, zingy coriander, aromatic herbs, all fused together with roasted peppers and stir fry onions. KAPOW!!! Melt in the mouth dish, enjoy£10.95Kaleem Lazeez (Lahore) Mix Vegetables
Greek yoghurt, cinnamon sticks, zingy coriander, aromatic herbs, all fused together with roasted peppers and stir fry onions. KAPOW!!! Melt in the mouth dish, enjoy£8.95Kaleem Lazeez (Lahore) Prawn
Greek yoghurt, cinnamon sticks, zingy coriander, aromatic herbs, all fused together with roasted peppers and stir fry onions. KAPOW!!! Melt in the mouth dish, enjoy£13.95Kaleem Lazeez (Lahore) Tiger Prawn
Greek yoghurt, cinnamon sticks, zingy coriander, aromatic herbs, all fused together with roasted peppers and stir fry onions. KAPOW!!! Melt in the mouth dish, enjoy£15.45Bangalore Special (Bangalore, India) Lamb
Roasted, toasted then coated, layered in an infusion of mint, spinach leaves, caramelised onions, tomato, garlic and coriander paste, slowly cooked and finished flared in a wok£11.95Bangalore Special (Bangalore, India) Prawn
Roasted, toasted then coated, layered in an infusion of mint, spinach leaves, caramelised onions, tomato, garlic and coriander paste, slowly cooked and finished flared in a wok£13.95Bangalore Special (Bangalore, India) Tiger Prawn
Roasted, toasted then coated, layered in an infusion of mint, spinach leaves, caramelised onions, tomato, garlic and coriander paste, slowly cooked and finished flared in a wok£15.45Roshun Mirch (Dhaka) Chicken
A hot and fiery curry cooked with fresh green chillies and garlic in a stir fried style. Recommended if you have hot taste buds!!£10.95Roshun Mirch (Dhaka) Lamb
A hot and fiery curry cooked with fresh green chillies and garlic in a stir fried style. Recommended if you have hot taste buds!!£11.95Roshun Mirch (Dhaka) Mix Vegetables
A hot and fiery curry cooked with fresh green chillies and garlic in a stir fried style. Recommended if you have hot taste buds!!£8.95Roshun Mirch (Dhaka) Prawn
A hot and fiery curry cooked with fresh green chillies and garlic in a stir fried style. Recommended if you have hot taste buds!!£13.95Roshun Mirch (Dhaka) Tiger Prawn
A hot and fiery curry cooked with fresh green chillies and garlic in a stir fried style. Recommended if you have hot taste buds!!£15.45Saag Lamb
Cooked with spinach, onions, garlic, tomatoes, herbs and spices garnished with fresh coriander£11.95Saag Mix Vegetables
Cooked with spinach, onions, garlic, tomatoes, herbs and spices garnished with fresh coriander£8.95Saag Prawn
Cooked with spinach, onions, garlic, tomatoes, herbs and spices garnished with fresh coriander£13.95Saag Tiger Prawn
Cooked with spinach, onions, garlic, tomatoes, herbs and spices garnished with fresh coriander£15.45Achari Chicken
Cooked with fragrant spices using in Indian pickles which are added to our own blend of garam masala£10.95Achari Lamb
Cooked with fragrant spices using in Indian pickles which are added to our own blend of garam masala£11.95Achari Mix Vegetables
Cooked with fragrant spices using in Indian pickles which are added to our own blend of garam masala£8.95Achari Prawn
Cooked with fragrant spices using in Indian pickles which are added to our own blend of garam masala£13.95Achari Tiger Prawn
Cooked with fragrant spices using in Indian pickles which are added to our own blend of garam masala£15.45
Tandoori Grilled Dishes
Tiger Prawn Shashlik
Bangladeshi Tiger Prawns coated in a spicy lahori pesto and tangy homemade yoghurt, skewered with onions, peppers and tomatoes which compliments the taste of the succulent flavour of the tiger prawns. It is served with a cucumber, lettuce and tomato salad£15.95Tandoori Mix Platter
A combination of persian spiced chicken, chicken piri piri, lamb chops and seekh kebab which are brought together so that you get a taste of all the grill selection, assistance maybe required£13.95PopularTandoori Lamb Chops
Tender pieces of lamb chops which are matinated in an aromatic fusion of herbs, spices and homemade tangy yoghurt. It is grilled in the tandoori oven and basted with its own juices and kashmiri massala. Lastly a drizzle of lime juice is sprinkled over the lamb chops to compliment the flavour£10.95BT Family Platter
Marinated peppers and onions, 2 onion bhajis, 2 seekh kebab, 2 lamb chops, 2 tiger prawns & 3 pieces of chicken£14.95Shashlik Massala
Tandoori grilled chicken tikka, onions and peppers with a bhuna sauce added£13.95Chicken Tikka Shashlik
Chicken pieces marinated in fresh yoghurt, ginger, black cumin, shahi jeera paste and melange of herbs it then skewered with onions, peppers and tomatoes which add a clean zingy taste to the succulent flavours of the chicken whilst in the tandoori oven it is basted in its own juices so most of the flavours still remain sealed in£12.95Half Tandoori Chicken
Tender quartered spring chicken marinated with fresh yoghurt whiles in the tandoori it is basted with its own juices to retain the flavour of the chicken & a nice drizzle of lime juice is added to enhance the grilling and basting combination£8.75Chicken Tikka Main
Chicken pieces marinated in yoghurt, ginger, black cumin, shahi jeera paste and melange of spices, It is served with a cucumber, lettuce and tomato salad£8.95
Classic Favourite Dishes
Madras Chicken
A fairly hot standard dish flavoured with mixed spices and garam massala£7.95Butter Chicken
Diced spring chicken cooked with homemade butter, ground coconut, fresh cream and topped off with mozzarella cheese£9.95Tikka Massala
Tender pieces of chicken or lamb cooked in a creamy mild coconut sauce, with fresh cream£9.95Bhuna Chicken
A medium spiced dish made with caramelised onions and tomatoes in a gravy sauce, garnished with fresh coriander£7.95Karahi Chicken
A dish cooked with stir fried onions, garlic, ginger tomatoes with a melange of spices and herbs and then flared in the karahi (wok)£7.95Balti
The ingredient of your choice is cooked with the chefs special recipe, spring onions, garlic, tomato, coriander and blati spices£9.95Chom Chom Balti
Juicy chunks of persian chicken or lamb cooked with kashmiri and balti flavours, fresh cream & lemon pepper seasoning. Sweet and tangy but not too creamy£9.95Bhuna Chicken Tikka
A medium spiced dish made with caramelised onions and tomatoes in a gravy sauce, garnished with fresh coriander£8.95PopularBhuna Lamb
A medium spiced dish made with caramelised onions and tomatoes in a gravy sauce, garnished with fresh coriander£8.95Makhani
This is a mild creamy dish which lays between a korma and a tikka massala, served with a slice of mango and contains coconut£9.95Korma Lamb
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream£8.95Karahi Lamb
A dish cooked with stir fried onions, garlic, ginger tomatoes with a melange of spices and herbs and then flared in the karahi (wok)£8.95Jalfrezi Keema (Mince Meat)
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies£8.95Bhuna Keema (Mince Meat)
A medium spiced dish made with caramelised onions and tomatoes in a gravy sauce, garnished with fresh coriander£8.95Rogan Josh Lamb
Infused with primentos, tomatoes, garlic and ginger cooked in a thick bhuna sauce£8.95Dansak Lamb
A medium spiced dish made with mung dhall and masoori dhall£8.95Vindaloo (Naga Chilli) Lamb
A hot dish flavoured with mixed spices and garam massala£8.95Madras Chicken Tikka
A fairly hot standard dish flavoured with mixed spices and garam massala£8.95Jalfrezi Chicken
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies£7.95Dupiaza Chicken
Cooked with many caramelised onions in a medium spiced sauce£7.95Vindaloo (Naga Chilli) Chicken
A hot dish flavoured with mixed spices and garam massala£7.95Jalfrezi Mix Vegetables
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies£6.95Korma Tiger Prawn
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream£14.95Korma Prawn
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream£12.95Korma Telapia (Fish)
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream£8.95Korma Chicken Tikka
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream£8.95Korma Keema (Mince Meat)
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream£8.95Korma Chicken
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream£7.95Korma Mix Vegetables
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream£6.95Karahi Tiger Prawn
A dish cooked with stir fried onions, garlic, ginger tomatoes with a melange of spices and herbs and then flared in the karahi (wok)£14.95Karahi Prawn
A dish cooked with stir fried onions, garlic, ginger tomatoes with a melange of spices and herbs and then flared in the karahi (wok)£12.95Karahi Telapia (Fish)
A dish cooked with stir fried onions, garlic, ginger tomatoes with a melange of spices and herbs and then flared in the karahi (wok)£8.95Karahi Chicken Tikka
A dish cooked with stir fried onions, garlic, ginger tomatoes with a melange of spices and herbs and then flared in the karahi (wok)£8.95Karahi Keema (Mince Meat)
A dish cooked with stir fried onions, garlic, ginger tomatoes with a melange of spices and herbs and then flared in the karahi (wok)£8.95Karahi Mix Vegetables
A dish cooked with stir fried onions, garlic, ginger tomatoes with a melange of spices and herbs and then flared in the karahi (wok)£6.95Jalfrezi Tiger Prawn
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies£14.95Jalfrezi Prawn
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies£12.95Jalfrezi Telapia (Fish)
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies£8.95Jalfrezi Chicken Tikka
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies£8.95Jalfrezi Lamb
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies£8.95Madras Tiger Prawn
A fairly hot standard dish flavoured with mixed spices and garam massala£14.95Madras Prawn
A fairly hot standard dish flavoured with mixed spices and garam massala£12.95Madras Telapia (Fish)
A fairly hot standard dish flavoured with mixed spices and garam massala£8.95Madras Lamb
A fairly hot standard dish flavoured with mixed spices and garam massala£8.95Madras Keema (Mince Meat)
A fairly hot standard dish flavoured with mixed spices and garam massala£8.95Madras Mix Vegetables
A fairly hot standard dish flavoured with mixed spices and garam massala£6.95Bhuna Tiger Prawn
A medium spiced dish made with caramelised onions and tomatoes in a gravy sauce, garnished with fresh coriander£14.95Bhuna Prawn
A medium spiced dish made with caramelised onions and tomatoes in a gravy sauce, garnished with fresh coriander£12.95Bhuna Telapia (Fish)
A medium spiced dish made with caramelised onions and tomatoes in a gravy sauce, garnished with fresh coriander£8.95Bhuna Mix Vegetables
A medium spiced dish made with caramelised onions and tomatoes in a gravy sauce, garnished with fresh coriander£6.95Dupiaza Tiger Prawn
Cooked with many caramelised onions in a medium spiced sauce£14.95Dupiaza Prawn
Cooked with many caramelised onions in a medium spiced sauce£12.95Dupiaza Telapia (Fish)
Cooked with many caramelised onions in a medium spiced sauce£8.95Dupiaza Chicken Tikka
Cooked with many caramelised onions in a medium spiced sauce£8.95Dupiaza Lamb
Cooked with many caramelised onions in a medium spiced sauce£8.95Dupiaza Keema (Mince Meat)
Cooked with many caramelised onions in a medium spiced sauce£8.95Dupiaza Mix Vegetables
Cooked with many caramelised onions in a medium spiced sauce£6.95Rogan Josh Tiger Prawn
Infused with primentos, tomatoes, garlic and ginger cooked in a thick bhuna sauce£14.95Rogan Josh Prawn
Infused with primentos, tomatoes, garlic and ginger cooked in a thick bhuna sauce£12.95Rogan Josh Telapia (Fish)
Infused with primentos, tomatoes, garlic and ginger cooked in a thick bhuna sauce£8.95Rogan Josh Chicken Tikka
Infused with primentos, tomatoes, garlic and ginger cooked in a thick bhuna sauce£8.95Rogan Josh Keema (Mince Meat)
Infused with primentos, tomatoes, garlic and ginger cooked in a thick bhuna sauce£8.95Rogan Josh Chicken
Infused with primentos, tomatoes, garlic and ginger cooked in a thick bhuna sauce£7.95Rogan Josh Mix Vegetables
Infused with primentos, tomatoes, garlic and ginger cooked in a thick bhuna sauce£6.95Dansak Tiger Prawn
A medium spiced dish made with mung dhall and masoori dhall£14.95Dansak Prawn
A medium spiced dish made with mung dhall and masoori dhall£12.95Dansak Telapia (Fish)
A medium spiced dish made with mung dhall and masoori dhall£8.95Dansak Chicken Tikka
A medium spiced dish made with mung dhall and masoori dhall£8.95Dansak Keema (Mince Meat)
A medium spiced dish made with mung dhall and masoori dhall£8.95Dansak Chicken
A medium spiced dish made with mung dhall and masoori dhall£7.95Dansak Mix Vegetables
A medium spiced dish made with mung dhall and masoori dhall£6.95Vindaloo (Naga Chilli) Tiger Prawn
A hot dish flavoured with mixed spices and garam massala£14.95Vindaloo (Naga Chilli) Prawn
A hot dish flavoured with mixed spices and garam massala£12.95Vindaloo (Naga Chilli) Telapia (Fish)
A hot dish flavoured with mixed spices and garam massala£8.95Vindaloo (Naga Chilli) Chicken Tikka
A hot dish flavoured with mixed spices and garam massala£8.95Vindaloo (Naga Chilli) Keema (Mince Meat)
A hot dish flavoured with mixed spices and garam massala£8.95Vindaloo (Naga Chilli) Mix Vegetables
A hot dish flavoured with mixed spices and garam massala£6.95Desi Tikka Massala
Chicken tikka or lamb barbequed first, then cooked in an Asian style medium spiced sauce£9.95
Kids Meals
Chicken Nuggets & Chips
£5.95
Soft Drinks
Coca-Cola Half
£2.45Coca-Cola Pint
£3.95Diet Coke Half
£2.45Diet Coke Pint
£3.95Fanta Bottle
£2.95Sprite Bottle
Sugar free£2.95Water Bottle
£0.85J20 Apple & Mango
£2.95J20 Orange & Passion Fruit
£2.95J20 Apple & Raspberry
£2.95Tonic Water
£2.95Fruit Shoot 200ml Orange
£1.45Fruit Shoot 200ml Blackcurrant
£1.45Rubicon Mango
£1.95Rubicon Passion Fruit
£1.95
Vegetarian Selection
Sag Aloo Josh
Baby spinach, roast potatoes tempered with ginger and garlic puree and hints of pureed tomato£7.55Gobi Chana Aloo Balti
Cauliflower, chickpeas and roasted bombay potatoes in bhuna and balti massala sauce laced with shahi jeera£7.55Palong Sag Dhall
Baby spinach leaves and lentils cooked with a touch of aromatic herbs and spices, simple but nice£7.55Vegetable Samba (Vegan)
Steamed and spiced vegetables tossed with ming dhall in a thick sweet, tangy and spicy sauce£7.55Sag Paneer
Homemade cheese and baby spinach leaves cooked in a curry sauce£7.95Paneer Veran Bhuna
Homemade cheese toasted in a clay oven to give a light smoky taste, then added to a bhuna sauce£7.95Roast Bombay Aloo Balti
Roasted potatoes cooked with balti massala, garlic puree, caramelised onions and zingy herb flavours£7.55Mushroom Bhaji
Sliced mushrooms cooked in a light garlic bhuna sauce with hints of coriander and crushed mustard£7.55Mung Dhall Massala
Lentils (Mung Dhall) slow boiled and sauteed with spicy massala relish, a Goan favourite£7.55Tarka Dhall
Lentils tempered with turmeric, garnished with a smoky garlic and coriander tarka. A fiery topping£7.55Chana Sag Karahi
Spiced chickpeas tossed with baby spinach in a light herbs pesto of turmeric and tamarind£7.55Vegetable Jalfrezi
A hot fiery fish cooked with strips of onions, red peppers, green chillies & herbs£7.55Sag Mushrooms (Vegan)
Spinach and mushroom in a bhuna sauce£7.55Aloo Gobi
Soft potato and cauliflower£7.55Gobi Bhaji
Cauliflower cooked in a medium sauce£7.55Aloo Methri
Roast potato and flash fried fenugreek leves cooked in aromatic spices, garlic and pimento sauce£7.55Chana Bahji
Chickpeas£7.55Chana Aloo
Chickpeas and potatoes cooked in soft chaat massala consisting of caramelised onions in tomato puree£7.55
Sundries
Chips
£2.95Pilau Rice
£2.55Garlic Naan
£2.95Chappatti
£1.20Naan
£2.95Boiled Rice
£2.55Mini Paratha
Similar to a pancake£2.00Peshwari Naan
Sweet coconut£2.95Sutffed Paratha
Filled with mixed vegetables£3.95Mushroom Rice
£2.95Egg Rice
£2.95Garlic And Coriander Naan
£2.95Tandoori Roti
£2.00Coriander Rice
£2.95Coconut Rice
£2.95Keema Naan
£2.95Kulcha Naan
Cheese and onion£2.95Cheese Naan
£2.95Keema Rice
Mince meat£2.95Onion Rice
£2.95Lime Rice
£2.95Mint Naan
£2.95Puri
Fried chappatti£2.00