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No.9 Steakhouse - Morecambe Central

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Chef's Steak Selection

All are served as described with a choice of either twice-cooked hand-cut skin on chunky chips, skin on fries, or garlic and herb roasted new potatoes

  • Surf and Turf

    Pan-fried fillet steak, king prawns cooked in chilli, garlic and chive butter, and roasted tomato
    £28.95
  • The No. 9

    Pan-fried ribeye, topped with pan-fried red onion, peppers, mushrooms, and garlic, and finished with red wine and port jus
    £26.50
  • Mushroom and Blue Cheese Pepperpot Steak

    Pan-fried 8 oz sirloin steak topped with mushroom, blue cheese, and creamy peppercorn sauce
    £25.95
  • Steak and Eggs

    Pan-fried sirloin steak, two fried eggs, and fresh vegetables
    £25.00

House Steak Selection

All steaks are available to order from our house steak selection and are served with twice-cooked hand-cut chunky chips, beer-battered onion rings, and roasted field mushroom and tomato (unless otherwise stated).

  • 6 Oz Fillet Steak

    £26.95
  • 8 Oz Sirloin Steak

    £22.50
  • 10 Oz Rib Eye

    £23.95

Bit On the Side

Add a sauce to your steak or if you're feeling hungry a little bit of something extra to go with your meal

  • Homemade Beer Battered Onion Rings

    £4.00
  • Hand-Cut Twice-Cooked Chips

    £4.00
  • Fresh Vegetables

    £4.00
  • Garlic Bread

    £4.00
  • Garlic Bread and Cheese

    £4.75
  • Peppercorn, Diane, Garstang Blue Cheese, or Red Wine and Port Sauce

    £3.00

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