
About Primavista Restaurant - Bury St Edmunds
Primavista was born from the meeting of two passionate minds: Jack Primavista, a creative chef with roots in Italian culinary tradition, and Kelvin Wong, an innovator and visionary. Together we've created a modern trattoria that celebrates the authentic flavours of Italy, reinterpreting them with a contemporary twist. Our mission is to offer a unique culinary experience, where tradition and innovation come together in every dish.10% off entire menu
For orders over £30. T&Cs apply
Popular with other people
Margherita
£14.95Pepperoni Diavola
£18.95The G.O.A.T
£19.95Capricciosa
£18.95Arancini Tricolore 7x30gr
£11.95Pizza Vegetariana
£17.95Mortazza
£19.95Cinque Formaggi
£18.95Amalfi Salad
£15.95Pistachio Mozzarella Garlic Bread
£11.95
Antipasti / Starter
Refined Italian small plates designed to awaken the palate and set the tone for your meal
Calamari sticks
Crispy, golden calamari sticks, tender on the inside and perfectly crunchy on the outside, served with a zesty lemon mayo.£11.95Arancini Tricolore 7x30gr
Crispy golden rice balls filled with rich Bolognese ragù, peas and melted mozzarella. Crunchy outside, soft and flavourful inside.£11.95PopularMozzarelline al Cuor di Pesto 7x30gr
Bite-sized fried mozzarella with a gooey basil pesto centre, crispy on the outside, soft in the centre.£9.95Cazzilli Siciliani 7x50gr
Golden-fried potato croquettes, crispy outside, soft and fluffy inside, a beloved Sicilian street food made with mashed potatoes and fresh herbs£9.95Mini Mozzarella in Carrozza 7x30gr
Deep fried bread slices filled with fiordilatte and cotto ham.£9.95Frittatina Cacio & Pepe 7x30gr
A crispy pasta frittata with creamy heart made of spaghetti tossed in pecorino romano, cheese sauce and black pepper, then pan fried until golden. A bold Roman twist on Italian comfort food.£9.95Spinach Arancini 7x30gr
Golden fried risotto balls delicately mixed with tender sauteed spinach and filled with a heart of melted mozzarella creating a rich and velvety centre.£11.95VegetarianPanzerotti 3x80gr
Golden, crispy pizza pocket filled with gooey mozzarella and rich tomato sauce perfectly cheesy and utterly delicious.£11.95Arancini Spinach (1x220g)
A golden, crispy arancino packed with tender sautéed spinach and a smooth, cheesy filling. Perfectly golden outside and deliciously creamy inside.£8.95Olive miste
A selection of marinated olives, infused with aromatic herbs and spices, perfect for a savoury snack.£7.95
Mozzarella Garlic Bread Selection
Mozzarella Garlic Bread
Warm garlic bread topped with melted mozzarella and Parmesan for a gooey delight.£9.95Mozzarella and Onion Chutney Garlic Bread
Warm garlic bread topped with melted mozzarella and a sweet onion chutney for a unique twist.£10.95Gorgonzola, pere e noci mozzarella garlic bread
Garlic bread topped with creamy gorgonzola, a luscious pear marmalade and crunchy Sorrento walnuts.£12.95Pistachio Mozzarella Garlic Bread
A golden, crispy garlic bread topped with melted mozzarella and luscious pistachio pesto. A delightful twist on a classic, offering a nutty and savoury experience in every bite.£11.95Mozzarella and 'Nduja Garlic Bread
Warm garlic bread topped with melted mozzarella and spicy calabrian 'nduja for a bold kick.£10.95Basil Pesto Mozzarella Garlic Bread
Picture a warm, crusty garlic bread infused with fragrant basil pesto and layered with melted mozzarella. Each bite is a perfect mix of garlicky crispness, creamy cheese, and that rich, herby pesto goodness.£10.95
Pizze / Pizzas
Thin or thick crust or folded. Gluten-free bases available for all pizza.
Margherita
San Marzano tomato sauce, fiordilatte, fresh basil, and extra virgin olive oil. A true icon pure, simple, and timeless.£14.95Popular4 Salami
Highly rated· San Marzano tomato sauce base, fiordilatte, and a quartet of cured meats Milano salami, Napoli salami, spicy spianata from Calabria, and bold, fiery salsiccia piccante. A meaty masterpiece, tribute to Italy's regional charcuterie.£19.95Pepperoni Diavola
San Marzano tomato sauce base topped with pepperoni, fiordilatte, a touch of fiery fresh chilli, sweet roquito pearls, and a handful of fresh rocket for a peppery finish. Bold, intense and unapologetically delicious.£18.95PopularRustica
Our rustica pizza is a delightful blend of tradition and flavour, featuring rich San Marzano tomato sauce, creamy for di latte mozzarella, spicy Neapolitan pepperoni, savoury cooked ham, and earthy mushrooms, all drizzled with a touch of olive oil and topped with a fresh basil leaf.£19.95The G.O.A.T
San Marzano tomato sauce base, fiordilatte, tangy goat cheese, sweet onion chutney, sun-dried tomatoes, and creamy stracciata di bufala. Finished with a crunchy taralli crumble for the perfect Southern Italian crunch. Unconventional, rich, and very addictive.£19.95PopularCapricciosa
Our San Marzano tomato sauce signature base topped with fiordilatte, tender artichokes, mushrooms, black olives, and premium Italian cotto ham. A playful, endlessly stylish classic.£18.95Napoli
San Marzano tomato sauce base, fiordilatte, cetara anchovies, black olives, capers, and a sprinkle of oregano. Salty, fragrant, and packed with the true spirit of the Mediterranean.£17.95La G
San Marzano tomato base topped with fiordilatte, spicy calabrian 'nduja, crispy fried aubergines, and sweet cherry tomatoes. Finished with a cool, creamy burrata to balance the heat. Unexpected, intense, and full of character-just like its name.£19.95Domenica
San Marzano tomato base, fiordilatte, slow-cooked lamb ragù braised in red wine, roasted red onions and sweet roquito pearls, finished with crispy onions for a double onion texture, aged Parmigiano and extra virgin olive oil. Rich comforting and deeply Italian.£23.95Pizza Vegetariana
San Marzano tomato sauce base topped with fiordilatte, a medley of fried yellow and red peppers, tender aubergines, courgette, and sweet cherry tomatoes. A satisfying meat free option bursting with Mediterranean flavour.£17.95VegetarianItaliana
Velvety white base topped with fiordilatte, a vibrant mix of red and yellow cherry tomatoes, finished after baking with Parma ham, fresh rocket, Parmigiano-Reggiano shavings, and a drizzle of extra virgin olive oil. A true celebration of Italy's rich colours and flavours.£19.95Mortazza
Creamy white base with fiordilatte and Gorgonzola, crowned after baking with a whole burrata, silky slices of mortadella, and pistachio in double form-velvety pesto and crunchy crumble. Playful, decadent, and unforgettable.£19.95Cinque Formaggi
San Marzano tomato sauce base topped with fiordilatte, Gorgonzola, smoked scamorza, grated Grana Padano DOP, and a punchy touch of pecorino Romano. Creamy, tangy, and full of character.£18.95Aaron
San Marzano sauce base topped with fiordilatte, spicy calabrian 'nduja, mushrooms, and creamy mascarpone cheese. Finished with fresh basil and a drizzle of extra virgin olive oil for a perfect balance of heat and softness.£20.95L'Eccezione
San Marzano tomato sauce base, fiordilatte, grilled chicken, sweet yellow piennolo, and sun-dried tomatoes, finished with fresh rocket, Parmigiano-Reggiano shavings, and a balsamic glaze drizzle. The rule-breaking pizza we are almost ashamed to love.£19.95Sorrento
San Marzano tomato sauce base topped with fiordilatte, melanzane alla parmigiana, layers of fried aubergines, rich tomato sauce and melted mozzarella, and basil. A sun-kissed tribute to our Southern Italy.£19.95Burratina on the Pork
Smooth white base topped with fiordilatte, crispy pancetta, cherry tomatoes, and champignon mushrooms. Finished with fresh rocket and crowned with a whole burrata that melts right into the heat. Rich, juicy, and outrageously comforting.£19.95Ndujanzola
Velvety white base topped with fiordilatte, spicy nduja, onion chutney and creamy gorgonzola finished with fresh rocket and lemon wedge for a bright, clean finish.£20.95Boscaiola al Tartufo
Velvety white base with fiordilatte, a blend of creamy mushrooms, smoked scamorza, Italian cotto ham, and juicy pork sausage. Finished with a drizzle of truffle oil and fresh parsley for that unmistakable earthy aroma.£19.95Pancetta, patate e cipolle
A white-base topped with fiordilatte, crispy pancetta, fluffy potatoes and sautéed white onions baked until golden. Bringing together three Hubble ingredients that have been loved around italian tables for generations.£20.95
Insalate / Salads
Caprese in Vacanza
A delightful twist on the classic caprese, with luscious buffalo mozzarella, juicy tomato slices, and creamy avocado, a tangy balsamic glaze and fresh basil leaves.£15.95Barbabietola & Caprino
A vibrant mix salad with cherry tomatoes, sun-dried tomatoes, peppers, and beetroot, topped with honey-glazed goat cheese, pistachio crumble, and a balsamic glaze.£15.95Amalfi Salad
A refreshing mix of rocket, cherry tomatoes, buffalo mozzarella, and Parma ham, topped with Parmesan shavings and a drizzle of balsamic glaze.£15.95
Contorni / Sides
Patatine fritte
Crispy golden fries lightly salted and served piping hot. Classic, satisfying, and perfect on the side of any dish.£5.95Patatine Cacio & Pepe
A Roman-style twist on our classic fries: tossed with pecorino Romano, parmigiano reggiano, and a crack of black pepper. Addictive, cheesy, and full of character.£6.95Insalata di Casa Mia
A light, refreshing mix of greens, cherry tomatoes, red onion, and cucumber, dressed with extra virgin olive oil and a touch of sea salt. Crisp, colourful, and the perfect balance to any meal.£5.95PopularCaponata
Sicilian aubergines, peppers, onions, olives, and capers in a sweet and sour tomato sauce.£6.95Verdure Pastellate
A colourful mix of seasonal vegetables delicately battered and fried until golden and crispy. Light, crunchy, and irresistibly moreish.£6.95Purè al Tartufo Viola
Creamy purple potato purée infused with aromatic truffle oil. Velvety, earthy, and unexpectedly luxurious.£5.95
Gourmet Flavoured Mayonnaises
Garlic Mayo
Classic and full of flavour, our garlic mayo delivers a smooth, savoury punch with a hint of roasted garlic.£2.95Nduja Mayo
A bold and spicy twist. This unique mayo combines the creaminess of traditional mayonnaise with the fiery heat and smoky depth of authentic calabrian 'nduja sausage.£2.95Basil Mayo
Fresh and aromatic, this creamy mayo is blended with fragrant basil leaves for a Mediterranean touch. Pairs wonderfully with grilled vegetables, chicken, or sandwiches.£2.95Truffle Mayo
Luxuriously smooth mayonnaise infused with the earthy aroma of black truffle. A rich and decadent addition, perfect with meats and fries.£2.95Lemon Mayo
Bright and zesty, this refreshing mayo is enriched with real lemon juice and zest. Ideal for seafood, salads, or as a light dipping sauce.£2.95
Desserts
Indulge in an Italian dessert to finish your meal
Tiramisù
Cocoa rouleau and ladyfingers stacked in 100% arabica coffee filled with mascarpone cream and a thin layer of 70% Ecuadorean dark chocolate cream£8.95Cheesecake ai Frutti di Bosco
Toasted pastry with mascarpone cream topped with berries£8.95Cheesecake al Pistacchio e Cioccolato Bianco
Biscuit pastry with mascarpone and pistachio cream covered with white chocolate cream and pistachio swirls£8.95Dolce Sinfonia
creamy milk chocolate covered with chopped hazelnuts and milk chocolate, placed on a soft sponge cake£8.95Intenso Piacere
Hazelnut biscuit filled with dark chocolate mousse, Bourban vanilla and mandarin cream£8.95Sinfonia al Pistacchio
Nougat and pistachio cream on an orange flavoured almond sponge cake, covered with pistachio icing and nougat crumbs£8.95
Italian Sicilian soft drinks
Mandarinata e lime
Sparkling mandarin and lime soda.£4.95Cedrata
Sparkling Italian citron soda.£4.95La Rossa
Sparkling Italian red soda.£4.95Limonata
Sparkling Italian lemon soda.£4.95Gassosa
Sparkling Italian lemon soda.£4.95Chinotto
Classic Italian bittersweet soda.£4.95Ginger beer
Sparkling ginger-flavoured drink.£4.95Aranciata
Sparkling Italian orange soda.£4.95Cola
Classic cola soft drink.£4.95
Soft drinks
Coke zero sugar
330ml can£3.50Coca-Cola
330ml Can£3.50Sprite
330ml Can£3.50