Curryish delivery from Pearson Park

Delivered by Curryish
This means you won’t be able to follow your order or get live updates
About Curryish
Order your favourite dish at home from Noodle Plus T/A Curryish Tandoori and Grill thanks to Deliveroo's home delivery.
...

Popular with other people

HYDERABADI DUM BIRYANI
£14.95
MURG CHILLI SIZZLER
£15.95
CHICKEN TIKKA BUTTER CHICKEN
£11.95
KING PRAWN BIRYANI
£15.95
CURRYISH SPECIAL CURRY
£16.95
NAGA WALA CHICKEN
£14.95
VEGETABLE BIRYANI (V)
£11.95
CHICKEN TIKKA BIRIANI
£13.95
LAMB TIKKA BIRIANI
£13.95
CHICKEN TIKKA MADRAS (Fairly Hot)
£11.95

STARTERS

MIXED TANDOORI STARTER
Selection of chicken Tikka, Lamb Tikka, Sheesh Kebab and Onion Bhaji
£8.95
PICKLE TRAY & POPPADOM
A classic start to any Indian meal - crispy poppadoms served with a vibrant traditional pickles and chutneys tray, perfect sharing for 2.
£6.45
LAMB CHOP
Marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven
£7.95
MASALA CRABLETS
Tender crab pieces tossed in a fiery masala blend of turmeric, red chilli, garlic, and mustard seeds, sautéed until fragrant.
£7.95
SINGARA (V)
Traditional Punjabi samosa, crispy and flaky, filled with potatoes & peas.
£5.95
STUFFED PEPPER
Fresh bell pepper stuffed with juicy chicken tikka, oven baked with cheese. Veg option available.
£7.95
KING PRAWN PUREE
Tender king prawns diced, slightly spiced and served with light & flaky fried whole wheat bread.
£7.95
ONION BHAJI (V)
Finely chopped onions flavoured with herbs & spices and deep-fried.
£5.45
LAMB SAMOSA (V)
A choice of lightly spiced minced lamb or lightly spiced mixed vegetables in crispy pastry.
£5.45
VEG SAMOSA (V)
A choice of lightly spiced minced lamb or lightly spiced mixed vegetables in crispy pastry.
£5.45
AMRITSARI FISH PAKORA
Tender Dori/ Salmon fish marinated in ginger-garlic paste, spices, and gram flour batter, deep-fried to golden perfection (+ 1 £ for Salmon).
£6.95
KING PRAWN BUTTERFLY
Butterflied prawns coated in a spice and grilled to perfection, served with tangy mint chutney.
£7.95
CHILLI GARLIC SQUID BITES
Squid deep-fried, tossed with a variety of capsicum and onion, served with salad.
£6.95
CHILLI PANEER TIKKA (V)
Cubes of paneer cheese grilled and cooked with spring onions, chillies, and a touch of soy sauce.
£6.45
SHAMI KEВАВ
Spiced minced meat and chana dal, blended with ginger, garlic, and warming spices, shaped into patties and shallow-fried.
£7.95
SHEESH KEΒΑΒ ΜΑΚΚHAN WALA
Succulent skewered meat marinated in spiced yoghurt, grilled to perfection, and finished with butter and cream for a rich Mughlai indulgence.
£7.95
MALAI TIKKA
Chicken marinated with herbs, fresh cream, grated cheese & spices, cooked in the tandoori oven.
£7.95
HARIALI TIKKA
A vibrant green, flavourful dish made with chicken marinated in a blend of fresh coriander, mint, yoghurt, spinach, and then grilled to perfection.
£7.95
TANDOORI KING PRAWN
King prawns mixed with combined ingredients, cooked in the tandoori oven.
£7.95
TANDOORI NAWABI MURG
Chicken on the bone marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven.
£6.95
CHICKEN TIKKA
Boneless chicken/lamb marinated with Indian spices, cooked in the tandoori oven.
£6.45
LAMB TIKKA
Boneless chicken/lamb marinated with Indian spices, cooked in the tandoori oven.
£6.45
BEGUN BHAJA (V)
A classic Bengali dish featuring thick slices of eggplant marinated in turmeric and spices, shallow-fried until golden and crispy on the outside
£5.95
CHICKEN TIKKA
Boneless chicken/lamb marinated with Indian spices, cooked in the tandoori oven.
£12.95
LAMB TIKKA
Boneless chicken/lamb marinated with Indian spices, cooked in the tandoori oven.
£12.95
MALAI TIKKA
Chicken marinated with herbs, fresh cream, grated cheese & spices, cooked in the tandoori oven.
£13.95
HARIALI TIKKA
A vibrant green, flavourful dish made with chicken marinated in a blend of fresh coriander, mint, yoghurt, and spices, then grilled to perfection.
£13.95
LAMB CHOP
Marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven.
£15.95
TANDOORI KING PRAWN
King prawns mixed with combined ingredients, cooked in the tandoori oven.
£15.95
TANDOORI NAWABI MURG
Chicken on the bone marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven.
£12.95

STREET CHAAT

SHAMI BURGER
flavorful fusion burger made with a spiced shami kebab patty
£7.95
ALOO TIKKI BURGER
a popular street-style burger made with a crispy, spiced potato patty / crispy spiced potato patties, topped with yogurt, tangy tamarind and mint chutneys,
£6.95
ALOO TIKKI CHAAT
a popular street-style burger made with a crispy, spiced potato patty / crispy spiced potato patties, topped with yogurt, tangy tamarind and mint chutneys,
£6.95
PAPRI CHAAT (V)
Crispy Papri chaat served with boiled potatoes, onion, coriander & tamarind chutney, yoghurt & topped with pomegranate.
£6.95
SAMOSA CHAAT (V)
Crushed crispy samosas topped with tangy chutney, spiced chickpeas, yoghurt, herbs, and crunchy sev a sweet, spicy, and savoury street food explosion.
£6.95
DUM ALOO CHAAT (V)
Smash-cooked baby potatoes topped with whipped yoghurt, tangy chutneys, sev, and chaat masala a bold clash of fiery spice and creamy coolness.
£6.95
FUCHKA / PANI PURI (V)
A Bengali street-food favourite - crispy puris filled with spiced potatoes, chickpeas, and tangy tamarind-mint water - sweet, spicy, and sour burst
£5.95
CHICKEN CHAAT
Shredded chicken/lamb mixed with onions, cilantro, tamarind chutney, chaat masala, and lime - a fiery, tangy crunch.
£6.95
LAMB CHAAT
Shredded chicken/lamb mixed with onions, cilantro, tamarind chutney, chaat masala, and lime - a fiery, tangy crunch.
£6.95

TANDOORI & GRILL

LAMB CHOP
Marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven
£7.95
MALAI TIKKA
Chicken marinated with herbs, fresh cream, grated cheese & spices, cooked in the tandoori oven.
£7.95
HARIALI TIKKA
A vibrant green, flavourful dish made with chicken marinated in a blend of fresh coriander, mint, yoghurt, spinach, and then grilled to perfection.
£7.95
TANDOORI KING PRAWN
King prawns mixed with combined ingredients, cooked in the tandoori oven.
£7.95
TANDOORI NAWABI MURG
Chicken on the bone marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven.
£6.95
CHICKEN TIKKA
Boneless chicken/lamb marinated with Indian spices, cooked in the tandoori oven.
£6.45
LAMB TIKKA
Boneless chicken/lamb marinated with Indian spices, cooked in the tandoori oven.
£6.45
CHICKEN TIKKA
Boneless chicken/lamb marinated with Indian spices, cooked in the tandoori oven.
£12.95
LAMB TIKKA
Boneless chicken/lamb marinated with Indian spices, cooked in the tandoori oven.
£12.95
TANDOORI NAGA TIKKA
Tender Chicken/Lamb marinated in yoghurt, spices, and potent Naga chilli, then grilled for a smoky, intense heat and bold flavour.
£13.95
MALAI TIKKA
Chicken marinated with herbs, fresh cream, grated cheese & spices, cooked in the tandoori oven.
£13.95
HARIALI TIKKA
A vibrant green, flavourful dish made with chicken marinated in a blend of fresh coriander, mint, yoghurt, and spices, then grilled to perfection.
£13.95
LAMB CHOP
Marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven.
£15.95
TANDOORI KING PRAWN
King prawns mixed with combined ingredients, cooked in the tandoori oven.
£15.95
TANDOORI NAWABI MURG
Chicken on the bone marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven.
£12.95
MACHHI TANDOORI (SALMON)
Boneless salmon fish marinated with spices & lemon juice, cooked on the grill.
£16.95
MIXED TANDOORI
A combination of Tandoori Chicken, Lamb Tikka, Chicken Tikka, Lamb Chop & Seekh Kebab.
£18.95
SHASHLIK
Boneless chicken/lamb, capsicum, tomato, onion with marinated spices, cooked in the tandoori oven.
£15.95
PANEER TIKKA (V)
Cube of cottage cheese marinated with yoghurt, ginger, garlic & spices, cooked in the tandoori oven.
£12.95
GOA SEA BASS
Marinated whole sea bass with lemon juice, nicely grilled and served with salad.
£16.95
TANDOORI CHICKEN SALAD
Marinated whole sea bass with lemon juice, nicely grilled and served with salad.
£9.95
CHICKEN TIKKA KATHI ROLL
Originated from the street of Kalkata, spiced, smoky grilled chicken or lamb wrapped in soft flatbread with onions and tangy sauces.
£14.95
LAMB TIKKA KATHI ROLL
Originated from the street of Kalkata, spiced, smoky grilled chicken or lamb wrapped in soft flatbread with onions and tangy sauces.
£14.95

OLD FAVOURITES

CHICKEN TIKKA MASALA
Exclusive recipe of succulent chicken tikka or lamb in a smooth sauce.
£10.95
CHICKEN BUTTER CHICKEN
Sliced chicken cooked with a creamy sauce, nuts, and butter.
£10.95
CHICKEN KORMA
Chicken or lamb slow-cooked in smooth creamy gravy.
£10.95
CHICKEN BHUNA
Medium spicy dish cooked with an onion-based curry.
£10.95
CHICKEN TIKKA BUTTER CHICKEN
Sliced chicken cooked with a creamy sauce, nuts, and butter.
£11.95
CHICKEN TIKKA MADRAS (Fairly Hot)
A dish known for its fairly hot flavour, cooked with a blend of spices.
£11.95
Popular
KING PRAWN MADRAS (Fairly Hot)
A dish known for its fairly hot flavour, cooked with a blend of spices.
£14.95
CHICKEN ROGON JOSH
A very special old Mogul recipe, tomato-flavoured sauce rich in spicy flavours, cooked with lots of tomatoes.
£10.95
CHICKEN DOPIAZA
A medium strength dish cooked with onions and tomatoes, featuring select spices.
£10.95
CHICKEN MADRAS (Fairly Hot)
A dish known for its fairly hot flavour, cooked with a blend of spices.
£10.95
VEGETABLE DOPIAZA
A medium strength dish cooked with onions and tomatoes, featuring select spices.
£9.95
LAMB DOPIAZA
A medium strength dish cooked with onions and tomatoes, featuring select spices.
£11.95
LAMB BHUNA
Medium spicy dish cooked with an onion-based curry.
£11.95
VEGETABLE TIKKA MASALA
Exclusive recipe of succulent chicken tikka or lamb in a smooth sauce.
£9.95
PANEER TIKKA MASALA
Exclusive recipe of succulent chicken tikka or lamb in a smooth sauce.
£11.95
LAMB TIKKA MASALA
Exclusive recipe of succulent chicken tikka or lamb in a smooth sauce.
£11.95
BEEF TIKKA MASALA
Exclusive recipe of succulent chicken tikka or lamb in a smooth sauce.
£11.95
LAMB TIKKA TIKKA MASALA
Exclusive recipe of succulent chicken tikka or lamb in a smooth sauce.
£12.95
CHICKEN TIKKA TIKKA MASALA
Exclusive recipe of succulent chicken tikka or lamb in a smooth sauce.
£11.95
KING PRAWN TIKKA MASALA
Exclusive recipe of succulent chicken tikka or lamb in a smooth sauce.
£14.95
VEGETABLE PASSANDA
Sliced lamb or chicken cooked with thick cream, ground cashew nuts, and mild spices.
£9.95
PANEER PASSANDA
Sliced lamb or chicken cooked with thick cream, ground cashew nuts, and mild spices.
£11.95
LAMB PASSANDA
Sliced lamb or chicken cooked with thick cream, ground cashew nuts, and mild spices.
£11.95
BEEF PASSANDA
Sliced lamb or chicken cooked with thick cream, ground cashew nuts, and mild spices.
£11.95
LAMB TIKKA PASSANDA
Sliced lamb or chicken cooked with thick cream, ground cashew nuts, and mild spices.
£12.95
CHICKEN PASSANDA
Sliced lamb or chicken cooked with thick cream, ground cashew nuts, and mild spices.
£10.95
CHICKEN TIKKA PASSANDA
Sliced lamb or chicken cooked with thick cream, ground cashew nuts, and mild spices.
£11.95
KING PRAWN PASSANDA
Sliced lamb or chicken cooked with thick cream, ground cashew nuts, and mild spices.
£14.95
VEGETABLE BUTTER CHICKEN
Sliced chicken cooked with a creamy sauce, nuts, and butter.
£9.95
PANEER BUTTER CHICKEN
Sliced chicken cooked with a creamy sauce, nuts, and butter.
£11.95
LAMB BUTTER CHICKEN
Sliced chicken cooked with a creamy sauce, nuts, and butter.
£11.95
BEEF BUTTER CHICKEN
Sliced chicken cooked with a creamy sauce, nuts, and butter.
£11.95
LAMB TIKKA BUTTER CHICKEN
Sliced chicken cooked with a creamy sauce, nuts, and butter.
£12.95
KING PRAWN BUTTER CHICKEN
Sliced chicken cooked with a creamy sauce, nuts, and butter.
£14.95
VEGETABLE KORMA
Chicken or lamb slow-cooked in smooth creamy gravy.
£9.95
PANEER KORMA
Chicken or lamb slow-cooked in smooth creamy gravy.
£11.95
LAMB KORMA
Chicken or lamb slow-cooked in smooth creamy gravy.
£11.95
BEEF KORMA
Chicken or lamb slow-cooked in smooth creamy gravy.
£11.95
LAMB TIKKA KORMA
Chicken or lamb slow-cooked in smooth creamy gravy.
£12.95
CHICKEN TIKKA KORMA
Chicken or lamb slow-cooked in smooth creamy gravy.
£11.95
KING PRAWN KORMA
Chicken or lamb slow-cooked in smooth creamy gravy.
£14.95
VEGETABLE BHUNA
Medium spicy dish cooked with an onion-based curry.
£9.95
PANEER BHUNA
Medium spicy dish cooked with an onion-based curry.
£11.95
BEEF BHUNA
Medium spicy dish cooked with an onion-based curry.
£11.95
LAMB TIKKA BHUNA
Medium spicy dish cooked with an onion-based curry.
£12.95
CHICKEN TIKKA BHUNA
Medium spicy dish cooked with an onion-based curry.
£11.95
KING PRAWN BHUNA
Medium spicy dish cooked with an onion-based curry.
£14.95
VEGETABLE ROGON JOSH
A very special old Mogul recipe, tomato-flavoured sauce rich in spicy flavours, cooked with lots of tomatoes.
£9.95
PANEER ROGON JOSH
A very special old Mogul recipe, tomato-flavoured sauce rich in spicy flavours, cooked with lots of tomatoes.
£11.95
LAMB ROGON JOSH
A very special old Mogul recipe, tomato-flavoured sauce rich in spicy flavours, cooked with lots of tomatoes.
£11.95
BEEF ROGON JOSH
A very special old Mogul recipe, tomato-flavoured sauce rich in spicy flavours, cooked with lots of tomatoes.
£11.95
LAMB TIKKA ROGON JOSH
A very special old Mogul recipe, tomato-flavoured sauce rich in spicy flavours, cooked with lots of tomatoes.
£12.95
CHICKEN TIKKA ROGON JOSH
A very special old Mogul recipe, tomato-flavoured sauce rich in spicy flavours, cooked with lots of tomatoes.
£11.95
KING PRAWN ROGON JOSH
A very special old Mogul recipe, tomato-flavoured sauce rich in spicy flavours, cooked with lots of tomatoes.
£14.95
PANEER DOPIAZA
A medium strength dish cooked with onions and tomatoes, featuring select spices.
£11.95
BEEF DOPIAZA
A medium strength dish cooked with onions and tomatoes, featuring select spices.
£11.95
LAMB TIKKA DOPIAZA
A medium strength dish cooked with onions and tomatoes, featuring select spices.
£12.95
CHICKEN TIKKA DOPIAZA
A medium strength dish cooked with onions and tomatoes, featuring select spices.
£11.95
KING PRAWN DOPIAZA
A medium strength dish cooked with onions and tomatoes, featuring select spices.
£14.95
VEGETABLE MADRAS (Fairly Hot)
A dish known for its fairly hot flavour, cooked with a blend of spices.
£9.95
PANEER MADRAS (Fairly Hot)
A dish known for its fairly hot flavour, cooked with a blend of spices.
£11.95
LAMB MADRAS (Fairly Hot)
A dish known for its fairly hot flavour, cooked with a blend of spices.
£11.95
BEEF MADRAS (Fairly Hot)
A dish known for its fairly hot flavour, cooked with a blend of spices.
£11.95
LAMB TIKKA MADRAS (Fairly Hot)
A dish known for its fairly hot flavour, cooked with a blend of spices.
£12.95
VEGETABLE VINDALOO (Very Hot)
A very hot dish, known for its spicy kick, is cooked with a variety of spices.
£9.95
PANEER VINDALOO (Very Hot)
A very hot dish, known for its spicy kick, is cooked with a variety of spices.
£11.95
LAMB VINDALOO (Very Hot)
A very hot dish, known for its spicy kick, is cooked with a variety of spices.
£11.95
BEEF VINDALOO (Very Hot)
A very hot dish, known for its spicy kick, is cooked with a variety of spices.
£11.95
LAMB TIKKA VINDALOO (Very Hot)
A very hot dish, known for its spicy kick, is cooked with a variety of spices.
£12.95
CHICKEN VINDALOO (Very Hot)
A very hot dish, known for its spicy kick, is cooked with a variety of spices.
£10.95
CHICKEN TIKKA VINDALOO (Very Hot)
A very hot dish, known for its spicy kick, is cooked with a variety of spices.
£11.95
KING PRAWN VINDALOO (Very Hot)
A very hot dish, known for its spicy kick, is cooked with a variety of spices.
£14.95
VEGETABLE DHANSAK
Mildly sweet and tangy curry made with lentils and pineapple
£9.95
PANEER DHANSAK
Mildly sweet and tangy curry made with lentils and pineapple
£11.95
LAMB DHANSAK
Mildly sweet and tangy curry made with lentils and pineapple
£11.95
BEEF DHANSAK
Mildly sweet and tangy curry made with lentils and pineapple
£11.95
LAMB TIKKA DHANSAK
Mildly sweet and tangy curry made with lentils and pineapple
£12.95
CHICKEN DHANSAK
Mildly sweet and tangy curry made with lentils and pineapple
£10.95
CHICKEN TIKKA DHANSAK
Mildly sweet and tangy curry made with lentils and pineapple
£11.95
KING PRAWN DHANSAK
Mildly sweet and tangy curry made with lentils and pineapple
£14.95
VEGETABLE SAAG WALA
A rich, comforting curry made with tender meat/veg simmered in a spiced spinach-based gravy.
£9.95
PANEER SAAG WALA
A rich, comforting curry made with tender meat/veg simmered in a spiced spinach-based gravy.
£11.95
LAMB SAAG WALA
A rich, comforting curry made with tender meat/veg simmered in a spiced spinach-based gravy.
£11.95
BEEF SAAG WALA
A rich, comforting curry made with tender meat/veg simmered in a spiced spinach-based gravy.
£11.95
LAMB TIKKA SAAG WALA
A rich, comforting curry made with tender meat/veg simmered in a spiced spinach-based gravy.
£12.95
CHICKEN SAAG WALA
A rich, comforting curry made with tender meat/veg simmered in a spiced spinach-based gravy.
£10.95
CHICKEN TIKKA SAAG WALA
A rich, comforting curry made with tender meat/veg simmered in a spiced spinach-based gravy.
£11.95
KING PRAWN SAAG WALA
A rich, comforting curry made with tender meat/veg simmered in a spiced spinach-based gravy.
£14.95
VEGETABLE PATHIA
Sweet-and-sour curry made with a tangy sauce of tamarind, tomatoes, and aromatic spices.
£9.95
PANEER PATHIA
Sweet-and-sour curry made with a tangy sauce of tamarind, tomatoes, and aromatic spices.
£11.95
LAMB PATHIA
Sweet-and-sour curry made with a tangy sauce of tamarind, tomatoes, and aromatic spices.
£11.95
BEEF PATHIA
Sweet-and-sour curry made with a tangy sauce of tamarind, tomatoes, and aromatic spices.
£11.95
LAMB TIKKA PATHIA
Sweet-and-sour curry made with a tangy sauce of tamarind, tomatoes, and aromatic spices.
£12.95
CHICKEN PATHIA
Sweet-and-sour curry made with a tangy sauce of tamarind, tomatoes, and aromatic spices.
£10.95
CHICKEN TIKKA PATHIA
Sweet-and-sour curry made with a tangy sauce of tamarind, tomatoes, and aromatic spices.
£11.95
KING PRAWN PATHIA
Sweet-and-sour curry made with a tangy sauce of tamarind, tomatoes, and aromatic spices.
£14.95
VEGETABLE METHI
Dish made with fresh fenugreek leaves cooked with spices
£9.95
PANEER METHI
Dish made with fresh fenugreek leaves cooked with spices
£11.95
LAMB METHI
Dish made with fresh fenugreek leaves cooked with spices
£11.95
BEEF METHI
Dish made with fresh fenugreek leaves cooked with spices
£11.95
LAMB TIKKA METHI
Dish made with fresh fenugreek leaves cooked with spices
£12.95
CHICKEN METHI
Dish made with fresh fenugreek leaves cooked with spices
£10.95
CHICKEN TIKKA METHI
Dish made with fresh fenugreek leaves cooked with spices
£11.95
KING PRAWN METHI
Dish made with fresh fenugreek leaves cooked with spices
£14.95
VEGETABLE MALAYAN
Creamy curry complemented by sweet pineapple.
£9.95
PANEER MALAYAN
Creamy curry complemented by sweet pineapple.
£11.95
LAMB MALAYAN
Creamy curry complemented by sweet pineapple.
£11.95
BEEF MALAYAN
Creamy curry complemented by sweet pineapple.
£11.95
LAMB TIKKA MALAYAN
Creamy curry complemented by sweet pineapple.
£12.95
CHICKEN MALAYAN
Creamy curry complemented by sweet pineapple.
£10.95
CHICKEN TIKKA MALAYAN
Creamy curry complemented by sweet pineapple.
£11.95
KING PRAWN MALAYAN
Creamy curry complemented by sweet pineapple.
£14.95
VEGETABLE KASHMIRI
A fruity, mild korma-style dish made with creamy sauce, gently spiced and finished with fruits for a subtly sweet, aromatic flavour.
£9.95
PANEER KASHMIRI
A fruity, mild korma-style dish made with creamy sauce, gently spiced and finished with fruits for a subtly sweet, aromatic flavour.
£11.95
LAMB KASHMIRI
A fruity, mild korma-style dish made with creamy sauce, gently spiced and finished with fruits for a subtly sweet, aromatic flavour.
£11.95
BEEF KASHMIRI
A fruity, mild korma-style dish made with creamy sauce, gently spiced and finished with fruits for a subtly sweet, aromatic flavour.
£11.95
LAMB TIKKA KASHMIRI
A fruity, mild korma-style dish made with creamy sauce, gently spiced and finished with fruits for a subtly sweet, aromatic flavour.
£12.95
CHICKEN KASHMIRI
A fruity, mild korma-style dish made with creamy sauce, gently spiced and finished with fruits for a subtly sweet, aromatic flavour.
£10.95
CHICKEN TIKKA KASHMIRI
A fruity, mild korma-style dish made with creamy sauce, gently spiced and finished with fruits for a subtly sweet, aromatic flavour.
£11.95
KING PRAWN KASHMIRI
A fruity, mild korma-style dish made with creamy sauce, gently spiced and finished with fruits for a subtly sweet, aromatic flavour.
£14.95

SPECIALITIES

CURRYISH SPECIAL CURRY
Signature house dish combining tender meat in a rich, medium-spiced sauce, expertly blended with MAGIC for a perfectly balanced and memorable flavour.
£16.95
NAGA WALA CHICKEN
A bold and spicy dish from the northeast, featuring tender chicken or lamb marinated in a blend of local spices and infused with Naga pickle for a deep, smoky heat.
£14.95
MURG CHILLI SIZZLER
A fusion of Indian spices and Chinese flair - chicken coated in a tangy, spicy sauce with bell peppers, onions, and green chillies. Sweet, sour, and fiery all at once.
£15.95
NAWABI NALLI GOSHT
Slow-cooked lamb shanks - rich, regal, and deeply aromatic a true homage to the Nawabs of Lucknow
£18.95
MURG MAKHANI
Murgh Makhani was invented in the 1950s in Delhi by the founders of the legendary Moti Mahal restaurant.
£15.95
ROYAL BENGAL KING PRAWNS
Inspired by the river-rich region of Khulna in southwest Bangladesh, featuring king prawns known for their sweet, lobster-like meat. It's a tribute to the Sundarbans' coastal flavours.
£17.95
REZALA GOSHT
Mughal-inspired delicacy from Bengal's royal kitchens, Rezala Gosht features tender lamb slow-cooked in a delicate white gravy of yogurt, cashew, and fragrant spices
£14.95
DAAK BANGLOW CHICKEN
A rustic Anglo-Indian curry from colonial-era rest houses, this dish blends homestyle spices, boiled eggs, and potatoes with tender chicken on a bone in a rich gravy
£15.95
RAILWAY LAMB CURRY
A heritage dish from British-era train journeys - tender lamb in a tangy, spiced gravy with a hint of vinegar and whole spices. Rustic, comforting, and full of history.
£16.95
LAMB CHOP MAAN PASAND
A Delhi favourite, 'Man Pasand' means heart's choice. Tender lamb chops, marinated in old Delhi-style spices, are slow-cooked and grilled for a rich, smoky finish.
£16.95
AKBARI CHICKEN
Inspired by the grandeur of Emperor Akbar's kitchens, this Mughlai-style chicken is simmered in minced meet, gravy of mashroom and green chili and warm spices.
£14.95
JHINGA EXOTIC
A Nepalese delicacy, featuring king prawns grilled in a fragrant blend of spices, cashews, and aromatic herbs. Essence of the Himalayas - truly exotic and indulgent.
£17.95
DARMA-DUCK
A classic from the Kashmiri kitchens, Darma Duck is marinated in aromatic spices and slow-cooked in a fragrant, rich coconut gravy.
£16.95
NAGA WALA LAMB
A bold and spicy dish from the northeast, featuring tender chicken or lamb marinated in a blend of local spices and infused with Naga pickle for a deep, smoky heat.
£14.95
CHATGAYA KALA BHUNA
A Bengali classic originated from Chittagong, Beef Kala Bhuna features tender beef slow-cooked in a dark gravy of caramelised onions, whole spices, and ghee. Known for its deep, smoky flavours.
£15.95
CHATGAYA MEZBANI
A traditional Chittagong-style feast dish, featuring slow-cooked beef in a rich red, spicy gravy, known for its bold flavours and served on special occasions.
£15.95
SALMON MALAIDER
A 'Curryish' delicacy, Salmon Malaider features fresh salmon marinated in a fragrant blend of cream, yogurt, spinach, Kasuri methi and other aromatic spices. Slow-cooked to tender perfection
£15.95
AROMATIC BEEF AACHARI
Tender beef slow-cooked with North Indian pickling spices, mustard seeds, and aromatic herbs - rich with the essence of traditional achaar (pickle) masalas
£14.95
CURRYISH GARLIC KARAHI
A vibrant, aromatic dish inspired from Punjab, where tender lamb, chicken, or prawns are cooked in a karahi (DESI wok) with fresh tomatoes, ginger, garlic, and a blend of Curryish spices.
£15.95
NAWABI BALTI
A royal Mughlai-inspired dish, the Nawabi Balti features tender meat (chicken, lamb, or beef) cooked with a fragrant blend of spices, tomatoes, and cream. Served in a traditional balti pot, rich and aromatic
£14.95
MACHER JHOL
A traditional Bengali Pangas fish curry, tangy gravy of mustard oil, turmeric, and tomatoes
£15.95
SHIKARI DUCK
A royal game dish inspired by the hunting feasts of the Maharajas, this skin on roasted duck is marinated in bold spices and slow-cooked to perfection.
£15.95
CURRYISH JHALFREZI
A spicy dish featuring a mix of vegetables and meat, cooked with a variety of spices.
£15.95
CHICKEN MANGO MALAI
Mild, creamy dish made with ripe mango pulp cooked in a rich, smooth malai (cream) sauce, offering a delicately sweet and fruity flavour.
£14.95
KOFTA KARAHI
Made with spiced minced meat koftas simmered in a thick karahi-style gravy, finished with fresh herbs.
£15.95
KING PRAWN MALAI CURRY
Creamy dish made with succulent king prawns cooked in a rich malai (cream) and coconut-based sauce, delicately spiced for a smooth, luxurious flavour.
£16.95
CHICKEN RAJASTHAN
Robust, spicy curry inspired by the royal flavours of Rajasthan, made with tender chicken and a touch of warm, fruity flavour.
£14.95

BIRYANI

HYDERABADI DUM BIRYANI
Regal dish from the kitchens of the Nizams of Hyderabad, biryani layers fragrant basmati rice with spiced marinated Chicken/Lamb, slow-cooked in sealed pots using the traditional dum method.
£14.95
KING PRAWN BIRYANI
A coastal delicacy inspired by Sri Lankan and South Indian flavours, this biryani features juicy king prawns cooked with curry leaves, mustard seeds, and aromatic spices, layered with fragrant rice and finished with a coastal touch
£15.95
LAMB TIKKA BIRIANI
Marinated chicken or lamb tikka cooked with fragrant basmati rice and aromatic spices, prepared in traditional British curry house style.
£13.95
CHICKEN TIKKA BIRIANI
Marinated chicken or lamb tikka cooked with fragrant basmati rice and aromatic spices, prepared in traditional British curry house style.
£13.95
VEGETABLE BIRYANI (V)
Originally known as Veg pilao, this fragrant rice dish evolved into a royal vegetarian biryani - layered with spiced seasonal vegetables, saffron, and herbs, then slow-cooked for rich, aromatic depth without the meat.
£11.95
DHAKAIYA KACCHI BIRIYANI
Originating from the Dhaka Nawab's kitchen and later embraced by the Mughal Darbar of Delhi, this regal biryani layers raw marinated Beef/Lamb with fragrant rice, slow-cooked on dum for rich, tender, and deeply aromatic flavour.
£14.95
NAWABI NALLI BIRYANI
Originated in the royal kitchens of Awadh, where slow-cooked lamb shanks and fragrant rice were prepared using refined Mughal-era dum techniques for the Nawabs.
£19.95

SABZI MANDI (V/VE)

DAAL BHUNA
Red lentils cooked with spices and herbs for a hearty dish.
£4.95
SAG ALOO
Spinach and potatoes cooked together with spices.
£4.95
BOMBAY ALOO
Spiced potatoes cooked with aromatic Indian spices.
£4.95
MIXED VEGETABLE
A medley of seasonal vegetables cooked with Indian spices.
£4.95
ALOO GOBI
A classic dish of potatoes and cauliflower cooked with spices.
£4.95
BHINDI BHAJI (OKRA)
Tender okra sautéed with spices for a delicious vegetarian option.
£4.95
MUSHROOM BHAJI
Fresh mushrooms cooked with spices, offering a rich flavour.
£4.95
BAGUN ACHARI (AUBERGINE)
Aubergine cooked with spices and pickling spices for a tangy flavour.
£5.95
PALAK PANEER
Spinach or peas cooked with paneer cheese in a spiced gravy. (Vegan option not available)
£5.95
MATAR PANEER
Spinach or peas cooked with paneer cheese in a spiced gravy. (Vegan option not available)
£5.95
DAAL TARKA
Lentils simmered slowly with spices and butter.
£4.95
CHANA MASALA
Chickpeas cooked in a spiced gravy, a staple of Indian cuisine.
£4.95

PERFECTLY PAIRED RICE

MUSHROOM PILAU RICE
£3.45
SAFFRON PILAU RICE
£3.45
STEAMED PLAIN RICE
£3.45
EGG RICE
£3.45
KEEMA RICE
£3.45
JEERA RICE
£3.45
COCONUT RICE
£3.45
VEGETABLE RICE
£3.45
SPECIAL FRIED RICE
£3.45

NAAN & ROTI

GARLIC NAAN
£3.45
CHEESE NAAN
£3.45
CHAPATI
£3.45
PLAIN NAAN
£3.45
KEEMA NAAN
£3.45
TANDOORI ROTI
£3.45
PESHWARI NAAN
£3.45
CHILLI CORIANDER NAAN
£3.45
LACCHA PARATHA
£3.45
STUFFED ALU PARATHA
£3.45
PURI (2)
£3.45

SUNDRIES

CHIPS
£3.45
MASALA CHIPS
£3.95
PLAIN POPPADUM
£0.95
MANGO CHUTNEY
£2.50
SPICY CHICKEN TIKKA MASALA CHIPS
£3.95
MINT SAUCE
£2.50
ONION SALAD
£2.15
SPICY POPPADUM
£1.45
GREEN SALAD
£2.45
POMEGRANATE RAITA
£2.95
CUCUMBER RAITA
£2.15
MIXED PICKLE
£2.95
CHUTNEY TRAY
£4.45
HOUSE SPECIAL SAUCE
£2.50