Vegetable Starter
Tofu Tod
Crispy fried bean curd sauce with chilli sauce, peanut, relish and chilli powder.£5.50Khao phod tod
Deep fried sweet corn cakes in a light batter. Served with sweet chilli sauce.£4.50Po pia tod pak
Spring rolls with glass noodles mixed vegetable. Served with sweet chilli sauce.£4.50Pak Tod
Deep fried mixed vegetables in batter. Served with sweet chilli sauce.£4.50Mee Grob
Crispy egg noodles, bean sprouts, spring onions topped with sweet and sour sauce.£4.50
Main Curries
Tofu (bean curd). V.
Kaeng Kiew Wan
Green curry with bamboo shoots, vegetables, sweet basil in coconut milk.£7.50Kaeng Ped (Red Curry)
Red curry with bamboo shoots, vegetables, sweet basil in coconut milk.£7.50Penang Curry
Aromatic dry curry with coconut milk, red chilli, green bean and kaffir leaves.£7.50Kang Pa (Jungle Curry)
Traditional North East of Thailand cooked without coconut milk, vegetables and hot basil .£7.50Massaman Curry
South Thai style slowly cooked curry with potato and onion topped with cashew nuts.£7.50Kaeng Ka Ree (Yellow Curry)
Yellow curry with coconut milk flavored with herbs potato and onion.£7.50
Main Stir-Fried
Tofu (bean curd) and vegetables. V.
Pad Priew Waan
Stir fried sweet and sour sauce, pineapple, onions, spring onions, tomatoes, pepper and cucumber.£7.50Pad Kra-pao
Stir fried with basil leaves, chilli, garlic and fine beans.£7.50Pad Med Ma Maung Himapan
Stir fried roasted cashew nuts, onions, pepper, pineapple, spring onions and Thai chilli oil.£7.50Pad Khing
Stir fried in soya bean sauce with fresh ginger, mushrooms, baby corn, onions and spring onions.£7.50Pad Nam Mam Hoi
Stir fried in oyster sauce with spring onion and vegetable.£7.50Pad Prik Khing
Stir fried red curry with coconut milk, green beans, chilli, sweet basil and kaffir leaves.£7.50Tod Gratiem Prik Thai
Stir fried in a special sauce with crushed garlic and pepper.£7.50Ped Ped Nor Mai
A dry thick red curry with coconut milk, bamboo shoots, chilli and sweet basil.£7.50Pad Prik
Stir fried with fresh chilli, carrots, onions and spring onions.£7.50Pad Pok Taek
Stir-fried in spicy sauce flavored with herbs and vegetables.£7.50
Rice and Noodle Dishes
Mixed vegetables.
Khao Pad
Stir fried rice with egg onion, tomatoes and spring onions.£6.50Pad Thai
Stir fried noodles with egg, bean sprouts, spring onions and peanuts.£6.50Pad Siew
Stir fried flat rice noodles with egg, vegetables in dark soy sauce.£6.50Pad Chow Mein
Stir fried egg noodles with vegetables in soy sauce.£6.50Pad Kee Mao
Stir-fried spicy egg noodles fresh chilli, vegetables and holy basil.£6.50Pad Su Kee
Stir-fried glass noodles with vegetables and special sauce.£6.50
Chef's Special Main Course
Som Tam
Papaya salad.£8.50
Omelet Dishes
Including rice or chips.
Mushroom and Vegetables Omelet
£5.00Cheese Omelet
£5.00
Rice, Noodle and Chips
Egg Fried Rice
£2.50Steamed Thai Jasmine Rice
£2.50Coconut Rice
£3.00Sticky Rice
£2.50Plain Noodles
£2.50Chips
£2.00
Vegetable Soup
Tom Yum Pak
Spicy, hot and sour soup with vegetables, lemongrass and Thai herbs.£5.50Tom Khar Pak
Traditional Thai soup with coconut milk and vegetables, topped with coriander. Flavored with lemongrass, kaffir leaves and galangal topped with coriander.£5.50