Chicken TikkaMarinated in lemon, yoghurt mixed with tandoori spices cooked in tandoori clay oven.£5.95
(New) Malay SomosaLightly spiced chicken tikka fillings with cheese£6.95
(New) Malay TikkaChicken marinated in lemon & yoghurt butter mixed with cheese and tandoori spices cooked in a tandoori clay oven£6.95
Apna PakuraChef's home recipe, chicken, sag and garlic.£5.95
Boti KebabChicken and lamb tikka, sheek kebab. Fairly hot.£8.95
Chicken Tikka ChatMedium spicy and wrapped with fried bread, light tangy flavour.£6.95
Prawn PuriMedium spicy and wrapped with fried bread, light tangy flavour. Fairly hot.£7.95
King Prawn ButterflyWhole king prawn coated in breadcrumbs and deep fried.£6.95
Onion BhajiFinely chopped onions mixed with lentils light spice and besan flour, deep fried in oil.£5.95
Vegetable SamosaLight spicy vegetables covered with pastry and deep fried.£5.95
Garlic Stuffed MushroomStuffed with potato and fresh garlic, coated in breadcrumbs deep fried in oil.£5.95
Tandoori Grill Dishes
These dishes are grilled on skewers in a tandoori oven. Marinated delictaely in medium spiced yoghurt with ginger, garlic and coriander. An ancient style of cooking. Most delicious and succulent kebab. Served with fresh salad.
Tandoori Mix GrillChicken tikka, lamb tikka, sheek kebab, tandoori chicken and king prawn.£19.95
Chicken ShashlikMarinated with onion, green pepper and tomato.£16.95
Paneer ShashlikHomemade cheese grilled with onions, peppers and tomatoes in tandoori clay oven. Vegetarian.£14.95
Tandoori King Prawn£17.95
(New) Malay TikkaChicken marinated in lemon & yoghurt butter mixed with cheese and tandoori spices cooked in a tandoori clay oven£14.95
Special Tandoori Masala Dishes
Invented in 1980, one of the most popular dishes in England. We present our own spicy smooth masala sauce, cooked with almonds and cream.
Chicken Tikka MasalaHighly rated£12.95
(New) Malay Tikka MassalaChicken marinated in lemon & yoghurt butter mixed with cheese and tandoori spices cooked with a touch of massala sauce£15.95
Paneer MasalaIndian cheese. Vegetarian.£11.95
Chicken Tikka Moricha MasalaHot moricha spiced cooked in a masala sauce. Medium hot.£14.95
Vegetable MasalaMixed vegetables cooked with masala sauce.£9.95
Handi Tikka MasalaA Rajasthani dish cooked with marinated chicken, home made Handi sauce and a touch of masala sauce.£14.95
Honey Tikka MasalaMarinated filled chicken cooked with caramelised onions, spring onions and pure farm honey with masala sauce.£14.95
Balti Special Dishes
These dishes are a traditional style of cooking, medium spiced, cooked with onion, tomatoes, coriander, green pepper, garlic and fresh vegetables added to thick sauce with a slightly tangy taste, usually medium, can be made as mild or hot as required.
Chicken Tikka Balti Masala£14.95
Mixed Vegetable Balti£9.95
(New) Paneer Balti£13.95
Signature Dishes By Bay Spice
These dishes we select from every part of the Indian-sub continent, some of which are not commonly found here.
Butter ChickenMarinated tandoori chicken (off the bone) cooked into a smooth & creamy butter sauce.£15.95Popular
(New) Garlic Paneer KursanThis dish originates from Goa, Indian cheese marinated in a medium spicy dish cooked with yoghurt, methi leaves, chopped onion, green pepper, tomato, fresh lemon juice and lots of different herbs. Vegetarian.£13.95Vegetarian
(New) Paneer HandiA Rajasthani dish, this dish is cooked with home made Paneer with Handi sauce, yoghurt, almond, chopped onion, green pepper, tomato.£13.95Vegetarian
(New) Handi LambThis dish originates from Goa, a medium spicy dish cooked with yoghurt, methi leaves, chopped onion, green pepper, tomato, fresh lemon juice and herbs, served sizzling.£16.95
Chicken TapaliA fairly hot spicy marinated dish, spring meat cooked with garlic, coriander, herbs and selection of exotic spices, decorated with rings of onion and green pepper.£17.95
Chicken KursanThis dish originates from Goa, a medium spicy dish cooked with yoghurt, methi leaves, chopped onion, green pepper, tomato, fresh lemon juice and herbs.£16.95
Handi ChickenA Rajasthani dish, this dish is cooked with home made Handi sauce, yoghurt, almond, chopped onion, green pepper, tomato, served sizzling.£15.95
Kandahar ChickenAfghanistani dish cooked with medium hot spice, tamarind, garlic, coriander, herbs and exotic spices.£17.95
Jolpay ChickenSpring chicken cooked with sweet chilli sauce, onion, olive, green pepper, herbs and chef's own spice.£17.95
Handi VegetableA Rajasthani dish, this dish is cooked with home made Handi sauce, yoghurt, almond, chopped onion, green pepper, tomato.£12.95Vegetarian
Chosen By You
Lamb KoraiA medium hot dish cooked with tomatoes, onions and peppers in a thick sauce with coriander.£15.95
Tandoori MakhaniOff the bone spring chicken cooked in butter, yoghurt and almond in a creamy sauce.£14.95
Chicken PasandaA mild creamy sauce cooked with ground almonds.£13.95
Chicken Tikka SallyA thick sauce with medium spices and herbs, served with crisp potato.£14.95
Garlic Tikka Paneer JalfreziMarinated chicken tikka cooked with fresh extra garlic, chilli, coriander and cheddar cheese.£16.45
(New) Chicken Tikka PaneerA medium spicy dish cooked with onions, tomato, green pepper and extra cheddar cheese.£14.95
Garlic King PrawnKing prawn cooked with fresh extra garlic, onion, tomato, coriander in a medium spicy sauce.£17.95
These dishes are selected from every part of Indian and Bangladesh, which are not commonly found here.
Handi King PrawnA Rajasthani dish, this dish is cooked with home made Handi sauce, yoghurt, almond, chopped onion, green pepper, tomato, served sizzling.£17.95
King Prawn KursanThis dish originates from Goa, a medium spicy dish cooked with yoghurt, methi leaves, chopped onions, green peppers, tomatoes, fresh lemon juice and herbs. Served sizzling.£17.95
Chicken PallowMild spring chicken cooked in yoghurt, almond in a creamy mango sauce.£15.95
Includes a selection of protein.
Fairly hot sauce cooked with onion, green pepper, green chilli, garlic and a selection of exotic spices.
(New) Indian Paneer£11.95Vegetarian
Some Like It Hot
These dishes are cooked with original Bangladeshi hot chilli sauce and chef's own secret spice. Can be cooked extra mild or hot as you require.
Chicken Tikka Palak MasalaChicken tikka cooked in a hot sauce with spinach.£17.95
Aami ChickenSpicy mango chicken in a sweet, tangy hot sauce.£16.95
These dishes are lightly spiced, cooked with basmati rice and served with a medium mixed vegetable curry.
Fish Fingers and Chips£6.95
Omelette and Chips£8.95
Chicken Nuggets and Chips£8.95
Peshwari NaanNaan stuffed with coconut£4.80Vegetarian
ChutneysRed sauce, mango chutney, mint sauce, onion salad or pickle.£1.00
Special RiceWith peas and egg.£5.95
Garlic Cheese Naan£4.45
All bhajji dishes are medium spicy and dry (No sauce).
Sag AlooSpinach and potato.£5.95Popular
Saag PaneerSpinach and cheddar cheese.£6.95
Garlic Dry Vegetables£6.50
(New) Vegan Dishes
All vegan dishes are cooked with fresh seasonal vegetables
(New) Vegetable SambaCooked with Lentils and Green Chillies£9.95Vegan