Bombay Restaurant - Little Thurrock delivery from Little Thurrock

Starters

Lamb Samosa
Pastry parcels stuffed with spiced minced lamb.
£4.70
Bombay Grill
Small combination of chicken, lamb, minced lamb and king prawn marinated overnight in yogurt and spices grilled in a clay oven.
£7.95
Chicken Tikka (starter)
Chicken pieces marinated overnight in yogurt and spices and grilled in a clay oven.
£5.15
Prawn on puri
Prawns cooked with onions and spices served on a deep fried Indian bread
£7.50Popular
Vegetable Samosa (V)
Pastry parcels stuffed with spiced vegetables.
£4.70
Boti Kebab on Puri
Marinated minced lamb cooked with onions and spices served on a deep fried Indian bread.
£7.15
King Prawn on Puri
Diced king prawns cooked with onions and spices served on a deep fried Indian deep.
£8.70
Chicken Tikka on Puri
Diced marinated chicken cooked with onions and spices served on a deep fried Indian bread.
£6.95
Aloo Chaat on Puri (V) (Vg)
Seasoned potatoes cooked with chaat masala, which is a blend of hot and tangy spices, served on a deep fried Indian bread.
£6.45
Lamb Tikka (starter)
Lamb pieces marinated overnight in yogurt and spices and grilled in a clay oven.
£5.70
Sheek Kebab
Minced lamb with spices grilled on skewers.
£5.70
Bengali Murgh (starter)
Chicken pieces coated in a special blend of spices, garlic and ginger and grilled in a clay oven.
£5.15
Salmon Grill
Salmon pieces marinated overnight in yogurt and spices and grilled in a clay oven.
£8.15
King Prawn Butterfly
Large king prawn flattened out then coated in mildly spiced breadcrumbs and deep fried.
£7.70
Paneer Tikka (V)
Indian curd cheese marinated overnight yogurt and spices and grilled in a clay oven. Accompanied with grilled pepper and onions.
£6.95
Channa Masala on Puri (V)(VG)
Deep fried balls of chopped onions made from gram flour, spices and herbs.
£6.45

From the Tandoori Oven

All dishes served with side salad and mint sauce.

Chicken Tikka (main)
Chicken pieces marinated overnight in yogurt and spices and grilled in a clay oven.
£9.15
Chicken Shashlik
Chicken pieces marinated overnight in yogurt and spices and grilled on skewers with onions, green pepper and tomato.
£11.15
Tandoori Mixed Grill
Combination of breast of chicken cubes, quarter chicken, lamb pieces and minced lamb marinated overnight in yogurt and spices and grilled in a clay oven.
£14.70
King Prawn Shashlik
King prawns marinated overnight in yogurt and spices and grilled on skewers with onions, green pepper and tomato.
£18.15
Lamb Tikka (main)
Lamb pieces marinated overnight in yogurt and spices and grilled in a clay oven.
£10.15
Tandoori Chicken (Half)
Half chicken marinated overnight in yogurt and spices and grilled in a clay oven.
£9.70
Tandoori King Prawns
King prawns marinated overnight in yogurt and spices and grilled in a clay oven.
£16.15
Tandoori Salmon
Salmon pieces marinated overnight in yogurt and spices and grilled in a clay oven.
£15.70
Tandoori Lamb Chops
Lamb chops marinated overnight in yogurt and spices and grilled in a clay oven.
£15.15
Lamb Shashlik
Lamb pieces marinated overnight in yogurt and spices and grilled on skewers with onions, green pepper and tomato.
£12.15
Duck Shashlik
Duck pieces marinated overnight in yogurt and spices and grilled on skewers with onions, green pepper and tomato.
£15.15
Bengali Murgh (main)
Chicken pieces coated in a special blend of spices, garlic and ginger and grilled in a clay oven
£9.15

Bombay's Finest

Murgh Mirch Masala
Fairly hot dish cooked with chicken and naga chill flavour to give it a distinctive taste and flavour. Garnished with pan fried mixed peppers.
£10.70
Chicken Tikka Saagwala
Marinated chicken cooked in a rich creamy sauce with spinach leaves, plain yogurt and light spices, topped of with a layer of cheddar cheese. Medium strength.
£10.70
Mango Chili Chicken
Spicy flavoured dish cooked with chicken, mango pulp and fresh green chili to give the dish a hot and sweet taste.
£10.70
Goan Chicken Curry
Pieces of chicken cooked in a thick creamy sauce made from coconut cream, tomato puree and aromatic spices including turmeric and paprika. Slightly hot strength,
£10.70
Shahi Karai Chicken
Chicken and minced lamb cooked in an onion and tomato based sauce with potatoes, green peppers and fried onions. Fairly hot strength.
£10.70
Sukha Bengali Murgh
Grilled chicken pieces coated in a special blend of spices, garlic and ginger cooked in a flavorful sauce of selected spices and herbs. Medium strength.
£10.70
Rajah Haash
Pieces of marinated duck cooked in a sauce with pan fried mushrooms, aubergine, green peppers and onions. Medium strength.
£15.70
Nouka Ghat Chicken
Marinated strips of chicken, cooked in a medium strength sauce with selected blended spices, fresh garlic and fresh coriander.
£10.70
Nouka Ghat Lamb
Marinated strips of lamb, cooked in a medium strength sauce with selected blended spices, fresh garlic and fresh coriander.
£10.70

Our Chef's Choices

Chicken Tikka Balti Masala
Marinated chicken cooked in a rich sauce made of balti paste, fresh cream, tomato puree and mild spices.
£10.70
Shatkora Gosht
Tender pieces of lamb cooked using extracts of the Bangladeshi citrus fruit which gives the dish a unique taste and aroma. Medium strength.
£10.70
Chicken Shahjahani
Shredded marinated chicken cooked in a rich spicy sauce with garlic and hints of citrus fruit topped off with a layer of crispy fried onons and fresh green chillies. Medium strength.
£10.70
Shahi Murgh masala
Marinated chicken cooked in a rich creamy medium sauce with spiced minced lamb, garnished with egg.
£11.45
Chili Chicken Saag Sambar
Fairly hot dish with a sharp and distinctive flavour, cooked with spicy lentils, spinach leaves and green chillies.
£10.70
Mughal Mixed Balti
Combination of marinated chicken, lamb, king prawn and prawns cooked in a rich medium sauce made of balti paste which is made from a blend of selected herbs and spices, tomato puree and lemon juice.
£15.15
Sali Chicken Tikka
Marinated chicken cooked in a rich medium sauce with green peppers, onions and tomato. Topped off with a layer of crispy potato straws.
£10.70
Kerala Haash Curry
Pieces of marinated duck cooked in a rich sauce with garlic, ginger and fresh green chillies. Fairly hot strength.
£15.70

The Bay of Bombay

Tandoori King Prawn Masala
Medium creamy dish cooked with marinated king prawns added to a rich aromatic sauce of fresh cream, tomato puree and mild spices.
£17.15
King Prawn Bahar
Four whole marnated king prawns cooked in a rich onion based sauce with garlic. Medium strength.
£17.15
King Prawn Jalfrezi
King prawns cooked in a thick sauce with green pepper and fresh green chillies. Fairly hot strength.
£16.15
Rajah King Prawn
Marinated king prawns cooked with pan fried mushrooms, aubergine, green pepper and onions. Medium strength.
£17.15
Tandoori salmon masala
Medium creamy dish cooked with marinated pieces of salmon added to a rich aromatic sauce of fresh cream, tomato puree and mild spices
£16.70
Shahi Salmon Bhuna
Marinated pieces of salmon cooked in a fairly dry onion based sauce, medium spiced with fresh tomato and coriander.
£16.70
Sarisha Machhi
Delicately spiced pan fried sea bass fillet in a rich mustard seed, garlic and onion sauce giving it a sharp flavour and fairly hot taste.
£13.70
Malabar Machhi
Delicately spiced pan fried sea bass fillet in a lightly spiced creamy sauce made from coconut and fresh cream.
£13.70
Imli Machhi
Delicately spiced pan fried sea bass fillet cooked in a tamarind sauce which gives the dish a nice sweet and sou taste.
£13.70

All Time Favourites

Chicken Tikka Masala
Highly rated
· Medium creamy dish cooked with marinated chicken added to a rich aromatic sauce of fresh cream, tomato puree and mild spices.
£10.15
Chicken Tikka Pasanda
Highly rated
· Marinated chicken cooked in a rich creamy sauce made of coconut cream, yogurt and light spices. Mild strength with a sweet flavour.
£10.15
Butter Chicken Tikka
Marinated chicken cooked in a rich creamy sauce made of butter, plum tomato, light spices and fresh cream. Medium strength.
£10.15
Chicken Tikka Jalfrezi
Marinated chicken cooked in a thick sauce with green pepper and fresh green chillies. Fairly hot strength.
£10.15
Karai Chicken Tikka
Marinated chicken cooked in an onion and tomato based sauce with green peppers. Medium strength.
£10.15
Lamb Jalfrezi
Tender lamb cooked in a thick sauce with green pepper and fresh green chilies. Fairly hot strength.
£10.15
Karai Lamb
Tender lamb cooked in an onion and tomato based sauce with green peppers. Medium strength.
£10.15
Lamb Tikka Masala
Medium creamy dish cooked with marinated lamb added to a rich aromatic sauce of fresh cream, tomato puree and mild spices.
£10.15
Garlic Chicken Tikka
Marinated chicken cooked in an onion based sauce, medium spices with finely sliced fresh garlic.
£10.15
Chili Chicken Tikka Masala
Marinated chicken cooked in a sauce of fresh cream, tomato puree, spices and green chillies.
£10.70

Classic Indian Dishes

Korma
Mild, sweet and creamy sauce with coconut cream.
£9.15
Madras
Fairly hot curry sauce.
£9.15
Bhuna
Cooked in a fairly onion based sauce, medium spiced with fresh tomato.
£9.15
Dhansak
Fairly hot dish with a sweet and sour taste, cooked in a spicy lentil sauce.
£9.15Popular
Rogan Josh
Medium strength dish cooked with lots of fresh tomatoes and onions.
£9.15
Vindaloo
Very hot curry sauce with potatoes.
£9.15
Pathia
Fairly hot dish with a sweet and sour taste cooked with onions and green pepper.
£9.15
Balti
Cooked with a rich sauce made of balti paste which is made from a blend of selected herbs and spices, tomato puree and lemon juice, which gives the dish pleasant tangy taste.
£9.15

Vegetarian and Vegan Dishes

(V) Vegetarian (Vg) Vegan

Vegetable Balti (V)(Vg)
Cooked with a rich sauce made of balti paste which is made from a blend of selected herbs and spices, tomato puree and lemon juice, which gives the dish a pleasant tangy taste.
£8.15
Taza Vegetable Masala (V)
Selection of seasoned vegetables cooked in a rich aromatic sauce of fresh cream, tomato puree and mild spices. Garnished with pan fried aubergine.
£9.70
Vegetable Dhansak (V)(Vg)
Fairly hot dish with a sweet and sour taste, cooked in a spicy lentil sauce.
£8.15Popular
Paneer Tikka Makhani (V)
Cubes of marinated Indian curd cheese cooked in a rich creamy sauce made of butter, plum tomato, light spices and fresh cream. Medium strength.
£10.15
Saag Dal Sambar (V)(Vg)
Fairly hot dish with a sharp and distinctive flavour, cooked with spicy lentils and spinach leaves.
£8.70
Vegetable Dopiaza (V)(Vg)
Medium strength dish cooked with fried spiced onions and green pepper.
£8.15
Vegetable Pathia (V)(Vg)
Fairly hot dish with a sweet and sour taste cooked with onions and green pepper.
£8.15
Vegetable Madras (V)(Vg)
Fairly hot curry sauce.
£8.15
Vegetable Vindaloo (V)(Vg)
Very hot curry sauce with potatoes.
£8.15
Vegetable Korma (V)
Mild, sweet and creamy sauce with coconut cream.
£8.15
Vegetable Bhuna (V)(Vg)
Cooked in a fairly dry onion based sauce, medium spiced with fresh tomato.
£8.15
Vegetable Rogan Josh (V)(Vg)
Medium strength dish cooked with lots of fresh tomatoes and onions.
£8.15

Biryani Rice Dishes

Cooked with the main ingredient of your choice, fragrant basmati rice and light spices. All biryani dishes are served with vegetable curry of medium strength.

Chicken Tikka Biryani
£11.20Popular
Lamb Biryani
£11.20
Chicken Biryani
£10.65Popular
Vegetable Biryani (V)(Vg)
£9.65
Bombay Mixed Biryani
Chicken, lamb, king prawn and prawns
£16.15
King Prawn Biryani
£16.65
Prawn Biryani
£12.65

Desi Vegetable Sides

All of our vegetable sides are cooked to medium strength using light spices.

Onion Bhaji (V)
Two large deep fried balls of chopped onions
£4.45
Bombay Aloo (V)(Vg)
Potatoes.
£4.45
Saag Paneer (V)
Spinach and cheese.
£4.45
Saag Aloo (V)(Vg)
Spinach and potatoes.
£4.45
Chips (V)(Vg)
£3.40
Mushroom Bhaji (V)(Vg)
£4.45
Vegetable Curry (V)(Vg)
£4.45
Channa Masala (V)(Vg)
Chickpeas.
£4.45
Mutter Paneer (V)
Peas and cheese.
£4.45
Chili Paneer (V)
Indian cheese with green chilies.
£5.70
Gobi Bhaji (V)(Vg)
Cauliflower.
£4.45
Bhindi Bhaji (V)(Vg)
Okra.
£4.45
Brinjal Bhaji (V)(Vg)
Aubergine.
£4.45
Tarka Dal (V)(Vg)
Lentils with fried garlic.
£4.45
Saag Bhaji (V)(Vg)
Spinach.
£4.45
Saag Dal (V)(Vg)
Spinach and lentils.
£4.45

Rice

Pilau Rice (V)(Vg)
£3.30
Mushroom Rice (V)(Vg)
£3.80
Plain Rice (V)(Vg)
£3.10
Coconut Rice (V)(Vg)
£3.80
Keema Rice
Minced lamb.
£4.70
Egg Rice (V)
£3.80
Garlic Rice (V)(Vg)
£3.80
Onion Rice (V)(Vg)
£3.80

Indian Breads

Plain Naan (V)
£2.80
Peshwari Naan (V)
£3.30
Garlic Naan (V)
£3.30
Keema Naan
£3.70
Vegetable Paratha (V)(Vg)
£3.90
Tandoori Roti (V)(Vg)
£2.80
Chapati (V)(Vg)
£2.40
Vegetable Naan (V)
£3.30
Paratha (V)(Vg)
£3.40
Keema Paratha
£4.30

Accompaniments

Papadom (V)(Vg)
£0.80
Mango Chutney (V)(Vg)
£0.80
Mint Sauce (V)
£0.80
Onion Salad (V)(Vg)
£0.80
Lettuce Salad (V)(Vg)
£2.50
Lime Pickle (V)(Vg)
£0.80
Spicy Papadom (V)(Vg)
£0.80
Cucumber Raita (V)
£3.15