Tinto Tapas Bar - Kilmarnock Road delivery from Shawlands / Queen's Park

About Tinto Tapas Bar - Kilmarnock Road
Tinto Tapas Bar dish up a colourful array of genuine Spanish tapas small plates – perfect sharers to begin your meal with. They also do hearty big bowlfuls of saffron rice paella, and a shareable fondue of churros and chocolate.
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Sopa

Pan Pedro
2 slices toasted garlic bread with roast plum tomato & crumbled goats cheese.
£3.25
Pan Mixto
Mixed bread with sherry vinegar & olive oil or garlic mayonnaise.
£2.10
Pan Catalan
2 slices toasted bread brushed with garlic olive oil and tomato.
£2.95
Pan Serrano
2 slices toasted garlic bread topped with Serrano ham and Manchego cheese.
£3.50
Pan Plano de Tomato y Jamón
Home baked flat bread, with tomato, cheese, Serrano ham, chorizo & peppers.
£3.95

Salads.

Ensalada Mixtra (GF)
Chopped mixed seasonal salad dressed in vinaigrette.
£3.75
Ensalada Rusa (GF)
Potato salad & vegetables in a light mayonnaise dressing.
£3.95
Ensalada Tinto (G/F)
Dressed mixed leaves goats cheese, walnuts, celery and apple.
£3.95
Mojama de Atún (G/F)
Delicacy of air dried tuna with orange rocket salad.
£4.95
Ensalada Polo
Mixed leaves with diced chicken, crispy Serrano ham, croutons, bound in light mayonnaise, with Manchego cheese shavings topped with anchovies.
£4.95
Higos con Jamón (G/F)
Warm toasted figs wrapped in Serrano ham with honey and almonds.
£4.95
Paté de Higado de Pollo
Homemade chicken liver pate, PX sherry, Serrano ham, sweet onion with toast.
£4.50

Poultry/ Game Dishes.

Pollo y Chorizo (GF)
Chicken Breast sliced & topped with chorizo and Manchego cheese with tomato sauce.
£4.95
Pollo Croquetas
Homemade chicken croquettes.
£4.95
Pollo Rebozado
Breast of chicken strips in a sweet smoked paprika batter & garlic mayonnaise.
£4.95
Pincho de Pollo con Pimiento (GF)
Char grilled skewered peppers & chicken breast marinated in smoked paprika, chilli and lime.
£4.95
Pollo y Serrano (GF)
Pan fried chicken strips in white wine with Serrano ham, peas, garlic cream.
£4.95
Empandilla
Puff pastry filled tuna and onions bound in a white sauce.
£4.95
Conejo Estofado
Braised rabbit in a traditional almond sauce.
£4.95

From the Sea.

Boqueones (GF)
Fresh marinated anchovies.
£3.50
Calamares
Fresh squid in herb flour deep fried served with ajillo.
£4.95
Gambas Pil Pil (GF)
King prawns with chillies & garlic oil.
£4.95
Bacalao
Pan fried salt cod with chorizo and black pudding.
£4.95
Langostinos
King Prawns deep fried in a smoked paprika batter with ajillo.
£5.25
Mejillones (GF)
Mussels in smoked paprika cream or spicy tomato sauce.
£5.50
Cazuela de Mariscos (GF)
Traditional spiced mixed seafood casserole.
£4.95
Pulpo Gallega (GF)
Caramelised octopus, saffron potatoes with smoked paprika.
£4.95
Tortas de Cangrejo
Homemade crab cakes, coriander & lime served with spicy mojo sauce.
£4.75

From the Farm.

Chorizo Fritto (GF)
Spanish Chorizo in red wine, onions & a touch tomato.
£4.95
Albondigas
Homemade Pork & Beef meatballs in a spicy tomato sauce.
£4.95
Tabla de Embutidos (GF)
Mixed Spanish meat board with cheese and olives.
£7.95
Morcilla
Braised Spanish black pudding with apple & onion chutney.
£4.75
Carne de Ternera (GF)
Flash fried beef strips with garlic, chilli and red onion.
£5.25
Negra Ribs (GF)
Pork Ribs from the famous black pig.
£5.25
Morcilla de Patata Chistora
Thin fried potatoes with chistora, Iberian black pudding topped with a duck egg.
£5.75
Hamburguesas Tinto
Mini hamburgers 1) beef with ham and cheese 2) beef with caramelised onion.
£5.50
Butifarra
Own recipe Spanish sausage wrapped in steak with onions in a pepper sauce.
£5.50
Flamenquin Cordobes
Iberian pork, bread crumbed stuffed with Serrano ham, peppers & smoked cheese.
£5.75
Pintxos de Cerdo
Caramelised pulled pork cheek served on Galaterian rustic bread.
£5.25
Fabada
Smoked ham, pork belly, chorizo and bean stew with morcilla.
£4.95

Vegetarian Option.

Aceitunas Mixtas (GF)
Selection of marinated Spanish olives.
£3.50
Hummus
Homemade hummus with batons of vegetables served with warm flat bread.
£4.50
Queso Mahoun
Bread crumbed fried cheese with mojo dip.
£4.25
Patatas Bravas (GF)
Crisp fried potatoes with a spicy tomato mayonnaise.
£3.50
Berenjena
Aubergine fritters and Spanish honey.
£4.25
Tortilla Español (GF)
Spanish omelette with potato and onion.
£4.25
Queso de Cabra (GF)
Baked goats cheese with red onion chutney and rocket salad.
£4.95
Patata y Queso (GF)
Sliced potatoes cooked with cream, garlic and cheese.
£3.75
Champinon
Flat cap mushroom stuffed with four cheeses, white sauce with herb crust.
£4.50
Crepe de Verduras
Home made pancake stuffed with roast vegetables.
£4.50

Crema Catalana
Traditional sweet cream topped with caramel.
£5.50
Tarta de Queso
Homemade fruit cheesecake in season.
£5.50
Tortita
Warm pancakes, saffron syrup, strawberry & Mascarpone ice-cream.
£5.25
Helados Mixtos
Selection of dairy iced creams & sorbets.
£5.25
Tinto Tinto (GF)
Vanilla and chocolate ice cream homemade tablet pieces with fresh whipped cream and hot fudge sauce.
£5.25
Postre del Dia
Hot dessert of the day.
£4.95
Fondue de Chocolate
Chocolate fondue for two or more people with fruit and churros.
£9.95
Tarta de Santiago
Famous Spanish almond tart.
£4.75
Churros
Spanish doughnuts with dipping hot chocolate.
£4.95
Tabla de Queso
A selection of Spanish cheese served on a board with figs and menbrillo.
£7.95