2 Meal Deals from £13.95
Good value everyday
Meal Deal For One
Any starter (veg pakora or chicken pakora), any one main course from old favourites and taste of India section, rice or plain nan, 2 poppadoms and spiced onions.£13.95Meal Deal for Two
Any two starters (veg pakora or chicken pakora), any two main courses from old favourites and taste of India section, rice and plain nan, 2 poppadoms and spiced onions.£26.95
Shuruaat
Fish Pakora
Traditional diced fillets of fish deep fried with spices, carom seeds and gram flour. The all time favourite starter with a delectable dip.£4.25Onion Bhaji
Diced onions, deep fried with an infusion of Punjabi spices and gram flour. The all time favourite starter with a delectable dip.£3.95Mixed Pakora
Traditional tasty bites deep fried with spices and gram flour. The all time favourite starter with a delectable dip.£4.50Garlic Mushrooms
Mouth watering sliced mushrooms sauteed in a sumptuously creamy garlic sauce and black peppers.£3.95Lamb Chop Adriki
Lamb chops marinated in fresh ginger, garlic, red chillies, yoghurt and Indian spices cooked in the tandoor. Medium.£5.95Punjabi Samosa
A triangular savoury deep fried pastry filled with spiced vegetables served with chickpeas and tamarind sauce. Mild.£3.95Vegetable Pakora
Your favourite vegetables deep fried with spices and gram flour. The all time favourite starter with a delectable dip.£3.95Chicken Pakora
Diced chicken deep fried with spices and gram flour. The all time favourite starter with a delectable dip.£4.25Haggis Pakora
Choice lobes of lamb minced, oatmeal, suet, onions, salt and spices, deep fried with gram flour butter. The all time favourite starter with a delectable dip.£4.25Pooris
A light and crispy deep fried Indian pancake. Mild.£4.25Chandri Chilli Chicken
Diced chicken fillets marinated in a piquant sweet and sour sauce, lightly fried until golden. Medium.£4.25Sarson Ka Jhinga
King prawns marinated in fresh ginger and garlic paste flavoured with mustard and cooked in the tandoor. Mild.£6.25Prawn Cocktail
Succulent prawns smothered in chef's homemade marie rose sauce and garnished with chopped tomatoes and cucumber.£4.25
Taste of India
Dishes can be made with chicken or lamb.
Chasni
Chicken tikka sauteed in an exquisitely creamy sauce with a twist of sweet and sour.£8.95Jalfrezi
Cooked with julienne peppers, onions and Indian herbs and spices to a medium strength. medium.£8.95Rogan Josh
A flavoursome dish in a fusion of tomatoes, paprika and a host of delicate spices. Mild.£8.95Balti
Cooked with a fusion of onions sauce, chickpeas, simmered in masala sauce with added ground pickles.£8.95Saag Gosht
Lamb or chicken simmered until tender in an aromatic blend of spinach and mustard leaves. Mild.£8.95Tikka Masala
Chicken tikka sauteed in a flavoursome fusion of ginger, garlic, peppers and onions. Medium.£8.95
European
Golden Haddock
Prime fillet of haddock fried until golden served with french fries and crisp salad garnish.£9.95
Regional Classics
Dishes can be made with chicken or lamb.
Himalayan Hot Pot (Himalaya)
Lamb or chicken cooked in a hot sauce with green peppers, onions, green chillies, mushrooms and carrots. Hot.£10.95Garlic Chilli Chicken (South India)
Pan fried chicken simmered in a rich garlic sauce with lashings of pureed green and red chillies. Hot.£10.95Murgh Jaipuri (Jaipuri)
A special recipe from Jaipur, a semi dry prepared from tender pieces of barbequed chicken tikka cooked with onions, green peppers, mushrooms, fresh herbs and selected spices. Medium.£10.95Biryani (Hyderabadi)
A traditional dish of chicken or lamb simmered in basmati rice with a host of aromatic spices, cardamom, saffron, mint, garnished with coriander and browned onions. Mild.£10.95Butter Chicken (Punjabi)
Tandoori chicken breast gently poached in a buttery tomato sauce flavoured with fenugreek. Mild.£10.95
Machli Bazaar (Seafood)
These dishes are inspired by our inspired by our chef's who have traveled the globe to bring you the best fish dishes from India.
Macher Jhol (Bengal)
Traditional curry from Bengal with panga fish marinated with salt, turmeric and lemon juice, cooked with fresh ginger, garlic, green chillies, ground spices. Medium.£10.95Machi Malabari (Kerala)
Soft panga fish fillets simmered in tropical coconut, tamarind and spices. Mild.£10.95King Prawn Bhoona
Delicately spiced plump pacific king prawns barbequed to melt in the mouth precision cooked into our traditional condensed bhoona sauce. Medium.£14.95
Old Favourites
All dishes can be made with chicken or lamb.
Karahi
A traditional Indian curry prepared in a karahi sauce in a wok and tossed with mixed peppers and onions. Mild.£8.95Bhoona
A tasty condensed onion and tomato based sauce with additional ginger and garlic. Mild.£8.95Madras
Cooked in a traditional rich onion and tomato based curry with ground red chilli paste producing a very hot dish. Hot.£8.95Dopiaza
A traditional Indian curry with an abundance of onions. Mild.£8.95Traditional Curry
A classic home of style dish. Mild.£8.95Ceylonese Korma
Your choice of meat swathed in a sumptuous cream and coconut sauce.£8.95
Tandoor Ke Angaare Se
Savour the seductive aroma of these sizzling dishes served straight from the tandoor, complemented by our master chef's special sauce, served with rice.
Chicken Tikka
Marinated chicken barbequed to perfection in the charcoal tandoori oven. Mild.£11.95Tandoori Jhinga
Delicately spiced pacific king prawns barbequed to melt in the mouth precision. Mild.£14.95Tandoori Mixed Grill
A mouth watering medley of barbequed chicken, king prawn, lamb chop and minced kebab. Mild.£14.95Lamb Tikka
Marinated lamb barbequed to perfection in the charcoal tandoori oven. Mild.£12.95Lamb Chops
Ginger smoked lamb chops marinated with hang yogurt cooked in tandoori oven. Mild.£13.95
Subzi Mandi Se
Our vegetarian dishes are inspired by lush market gardens of India.
Dal Tarka
Yellow lentils tempered with whole cumin seeds, garlic, ginger, onion and tomato. Mild.£7.95Ajwaini Bhindi
Okra with carom seeds, onions, ginger and tomato masala. Mild.£7.95Pind De Choley
Chickpeas simmered in tamarind and a fusion of aromatic typically Punjabi spices. Mild.£7.95Saag Paneer
Cottage cheese, cooked with spinach and mustard leaves flavoured with fenugreek. Mild.£7.95Aloo Gobhi
Potatoes, cauliflower and a blend of Indian spices. Mild.£7.95Paneer Malaider
Indian cottage cheese, spinach puree and simmered in a rich ginger and garlic sauce with a flourish of cream. Mild.£7.95Kadhai Paneer
Indian cottage cheese simmered in a rich kadhi sauce with onions and capsicums. Mild.£7.95Bombay Aloo
Baby potatoes sauteed in our chef's piquant tomato gravy. Mild.£7.95Saag Aloo
Diced potatoes cooked with spinach and mustard leaves. Mild.£7.95Mix Veg Curry
Seasonal vegetables simmered in a condensed sauce with added ginger and garlic.£7.95Veg Biryani
Seasonal vegetables simmered in basmatic rice with a host of aromatic spices, cardamom, saffron mint, garnished with coriander and browned onion.£9.95
Roti Te Chawal
Accompaniments.
Naan Bread
£2.15Garlic Coriander Naan
£2.75Keema Naan
£3.15Stuffed Aloo Paratha
£3.15Tandoori Roti
£1.15Pilau Rice
£1.95Lemon Rice
£2.15Jeera Pilau
£2.15Mixed Pickles
£0.90Mango Chutney
£0.95Raita
£1.50Peshwari Naan
£2.75Garlic Cheese Naan
£2.95Plain Paratha
£2.95Chapati
£1.15French Fries
£1.95Boiled Rice
£1.75Mushroom Pilau
£2.50Spiced Onions
£0.95Indian Salad
£1.15Poppadoms
£0.75Garlic Naan
£2.65
