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Elia Greek Restaurant - Glasgow City Centre

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4.2 Very good (10)

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  • Delivered by Elia Greek Restaurant - Glasgow City Centre

    This means you won’t be able to follow your order or get live updates

Starters and Meze

  • Tzatziki

    yoghurt, cucumber and garlic. V.
    £4.25
  • Taramosalata

    a tasty seafood dip.
    £4.25
  • Hummus

    chickpeas garlic & tahini paste. V.
    £4.25
  • Melitzanosalata

    smoked aubergine dip. V.
    £4.35
  • Tyrokafteri

    a spicy dip with Greek cheese. V.
    £4.75
  • Dolmathes

    rice, herbs and minced beef wrapped in grapevine leaves.
    £5.00
  • Keftedes

    traditional beef meatballs.
    £5.00
  • Kotokeftedes

    chicken meatballs.
    £5.00
  • Grilled haloumi cheese

    V.
    £4.75
  • Kefalotyri

    Cretan cheese, lightly fried. V.
    £6.00
  • Dakos

    sun dried bread ring topped with tomato and feta cheese.
    £4.25
  • Feta saganaki

    baked feta in tomato sauce. V.
    £4.50
  • Prawn saganaki

    prawns & feta in tomato sauce.
    £6.25
  • Butter beans, onions and carrots in tomato

    V.
    £3.85
  • Fried courgettes

    V.
    £4.85
  • Axnista

    steamed mussels.
    £6.00
  • Loukanika

    spicy pork village sausage.
    £5.00
  • Tigania

    spicy sausage with onions & peppers.
    £6.50
  • Marida

    whitebait fried in light breadcrumb.
    £5.00
  • Fried kalamari

    squid, deep fried in batter.
    £6.50

Mains

  • Mousaka

    minced beef, courgette, aubergine & potato, topped off with béchamel sauce.
    £12.00
  • Vegetarian Mousaka

    made to original recipe, but with more delicious vegetables. V.
    £10.00
  • Beef Stifado

    rich beef stew, with onions in a tomato sauce, served with rice.
    £11.50
  • Beef Youvetsi

    slow-cooked beef in a tomato sauce, baked in oven with rice-shaped pasta.
    £11.00
  • Pastitsio

    pasta dish with seasoned minced beef in tomato, topped with béchamel sauce.
    £10.50
  • Kleftiko

    slow-cooked lamb, on the bone, in tomato sauce with oven potatoes, chips or rice.
    £15.00
  • Soufrito

    beef medallions, cooked in olive oil & garlic in a light lemon sauce, served with oven potatoes, chips or rice and vegetables.
    £15.00
  • Soutzoukakia

    slow-cooked beef burgers, baked in the oven in a garlic, cumin and tomato sauce, served with mash.
    £11.00

Pasta

  • Meatballs and spaghetti in tomato sauce

    £7.50
  • Spaghetti with grilled vegetables in a rich tomato sauce.

    V.
    £7.00
  • Spaghetti with prawns, calamari & mussels in a fresh tomato sauce, finished with white wine

    £13.00

Hot from the Grill

  • Chicken souvlaki

    chicken breast on a skewer
    £11.00
  • Pork souvlaki

    grilled pork on a skewer.
    £10.00
  • Lamb souvlaki

    grilled lamb on a skewer.
    £13.00
  • King Prawn souvlaki

    skewered grilled prawns.
    £14.00
  • Butcher's rough-cut pork chop on the bone

    £11.00
  • Voskou

    pork chop topped with yoghurt & cheese.
    £13.00
  • Mixed grill

    chicken, beef burger, lamb chop and pork chop.
    £15.00

Salads

  • Greek salad - tomato, cucumber, onions, green pepper, olives & feta cheese

    V.
    £5.50
  • Grilled, marinated chicken, in a salad of lettuce, tomato and cucumber

    £8.50
  • Lettuce salad with olive oil and lemon dressing

    V.
    £4.50
  • Salad with grilled marinated, seasonal vegetables

    V.
    £7.00

Side Orders

  • Olives

    £2.00
  • Roast lemon potatoes

    £2.50
  • Feta cheese

    £2.95
  • Bread

    £1.20
  • Garlic Bread

    £2.95
  • Chips

    £2.50

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