Al Farid delivery from Exeter City Centre

About Al Farid
Rated in the top ten restaurants in Exeter, Al Farid serves up delicious Moroccan meals. From mouth-watering marinated Grilled Squid with Hummus, to melt-in-the-mouth Lamb Tagine served on basmati rice, they’ve nailed the flavour combos.
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2 Meal Deals from £58.95

Good value everyday

Meal Deal for 2
Hummus, baba ghanouj, falafel and fish cakes served with warm pita bread. Followed by *mixed grill* to finish with baklava.
£58.95
Meal Deal for 4
Hummus, baba ghanouj, falafel, tabbouleh, warak inab b’zeit served with warm pita bread. Followed by *mixed grill*, lamb tagine and felfel dolma tagine. To finish with fresh mint tea or Moroccan coffee and baklava.
£125.00

Popular with other people

Jojeh Soltani (GF)
£23.00
Lamb Tagine (GF)
£25.00
Hummus Beiruti (GF) (VG)
£6.95
Hummus (GF) (VG)
£6.95
Seven Vegetable Tagine
£17.50
Mixed Shish Platter (for Two)
£44.00
Dolmeh Aubergine (GF) (VG)
£18.95
Kefta Tagine (GF)
£20.50
Hummus Kawarma (GF)
£6.95
Selection for 2 People
£58.95

Starters

Izmir Kofta (GF)
Moroccan spiced minced lamb meatballs slowly braised in a tomato sauce. Served with mixed salad.
£8.50
Aubergine Roulade (GF) (V)
Wraps of grilled aubergine around Maghrabian cheese and sun blushed tomatoes. Served with sweet chilli sauce and mixed salad.
£8.50
Shorbat Adas Soup (GF) (VG)
Lentils, tomato, chickpeas and root vegetables.
£6.50

Mains

Lamb Tagine (GF)
Aromatic slow cooked lamb shank spiced with turmeric, cumin, cardamom, onions and garlic. Cooked with root vegetables. Served with saffron rice and a sprinkle of Zereshk.
£25.00
Jojeh Soltani (GF)
Marinated lemon and saffron chicken breast, seasoned ground minced lamb kebab and grilled tomatoes. Served with saffron rice, a sprinkle of Zereshk and sumac.
£23.00
Popular
Mixed Shish Platter (for Two)
Grilled skewers of marinated chicken breast, seasoned ground minced lamb kebab, tender lamb fillet and spicey Morrocan sausages. Served with spicy potatoes and grilled tomatoes layered between two portions of lavash (flat bread), with a side of couscous and root vegetables.
£44.00
Seven Vegetable Tagine
Slow cooked stew with butternut squash, carrots, peppers, aubergine, swede, sweet potato and courgettes. Topped with Zereshk and served with couscous.
£17.50
Kefta Tagine (GF)
Cinnamon spiced lamb meatballs slow baked in an aromatic tomato sauce topped with a poached egg. Served with saffron rice and a sprinkle of Zereshk.
£20.50
Dolmeh Aubergine (GF) (VG)
Oven roasted aubergine stuffed with lentils, tomatoes, chickpeas, root vegetables and rice. Cooked in tomato sauce. Served with a side salad.
£18.95
Aubergine stuffed with Mushroom (GF) (V)
Oven roasted Aubergine stuffed with garlic Mushrooms and Magharbian cheese. Braised in tomato sauce. Served with saffron rice and a sprinkle of Zereshk.
£18.50
Chicken Tagine
Delicious slow cooked chicken leg with apricots, rose water, dried lime cooked with root vegetables. Served with couscous.
£21.95
Al Bahr Tagine
Lemongrass and harissa marinated king prawns and baby squid, topped with roasted root vegetables, tomato sauce and chickpeas. Served with couscous.
£22.50
Fesenjan (GF)
Slow cooked duck in pomegranate molasses and ground walnuts. Served with saffron rice and a sprinkle of Zereshk.
£23.00
Felfel Dolma
Roasted peppers stuffed with cannellini beans, chickpeas and Maghrabian cheese. Cooked in an aromatic tomato sauce and served with couscous.
£18.00
Beef Tagine (GF)
Slow cooked beef with squash, prunes and chickpeas. Served with saffron rice and sprinkle of Zereshk.
£21.00
Moroccan Lamb Shish
Grilled fillet of lamb marinated in lemon and saffron. Served on a bed of couscous with root vegetables and a rich tomato sauce.
£22.50
Aubergine Gateau
Layers of grilled aubergine, sweet potato, tomato and Maghrabian cheese baked in an aromatic tomato sauce, served with couscous.
£22.00
Tavak Shish
Grilled chicken breast marinated with lemon and saffron. Served on a bed of couscous with root vegetables and a rich tomato sauce.
£21.00

Set Menu

Grilled skewers of marinated chicken breast, seasoned ground minced lamb kebab, tender lamb fillet & spicy Moroccan sausages. Served with spicy potatoes & grilled tomatoes layered between two portions of lavash, with a side of couscous & root vegetables.

Selection for 2 People
Hummus, baba ghanouj, falafel and fish cakes served with warm pita bread. Followed by *mixed grill* to finish with baklava.
£58.95
Popular
Selection for 4 People
Hummus, baba ghanouj, falafel, tabbouleh, warak inab b’zeit served with warm pita bread. Followed by *mixed grill*, lamb tagine and felfel dolma tagine. To finish with fresh mint tea or Moroccan coffee and baklava.
£125.00

Meze

Beetroot Falafel (GF) (VG - Without Tzatziki)
omemade crisp croquette of mashed chickpeas and beetroot spiced with coriander, cumin and tahini. Served on a bed of tzatziki, drizzled with tahini sauce.
£6.50
Tzatziki (GF) (V)
Grated cucumber mixed with Greek yoghurt, garlic, fresh mint and dill.
£6.50
Moutabal Baba Ghanouj (GF) (V)
Grilled aubergine blended with yoghurt, lemon juice and tahini. Served with pomegranate molasses.
£6.50
Warak Inab B’Zeit (GF) (VG)
Vine leaves filled with rice, parsley, fresh mint and spring onions cooked in lemon juice and olive oil.
£6.50
Falafel (GF) (VG - Without Tzatziki)
Homemade crisp croquette of mashed chickpeas spiced with coriander, cumin and tahini. Served on a bed of tzatziki, drizzled with tahini sauce.
£6.50
Hummus (GF) (VG)
Chickpea puree flavoured with garlic, lemon juice and tahini.
£6.95
Hummus Beiruti (GF) (VG)
Chickpea puree with hot pepper, parsley, garlic, lemon juice and tahini.
£6.95
Popular
Foota (GF) (VG)
Mushrooms pan fried with garlic, onions, lemon and barberries.
£6.50
Tabbouleh (VG)
Fresh parsley salad with tomatoes, fresh mint and cracked wheat.
£6.50
Adas (GF) (VG)
Spiced lentils with tomatoes and mixed vegetables.
£6.50
Aubergine Roulade (GF) (V)
Wraps of grilled aubergine around Maghrabian cheese and sun blushed tomatoes.
£6.50
Maghrabieh Salad (VG)
Pearl couscous (wheat) with saffron, peppers, cucumber, fresh mint and parsley.
£6.50
Foul Moudama (GF) (VG)
Boiled broad beans laced with garlic, drizzled with lemon juice and olive oil.
£6.50
Hummus Kawarma (GF)
Hummus topped with marinated minced lamb.
£6.95
Hummus Shawarma (GF)
Hummus topped with marinated chicken.
£6.95
Beetroot Salad (GF) (V)
Marinated beetroot topped with tzatziki.
£6.50
Slata Barda (GF) (VG)
Sliced beetroot with cinnamon, olive oil and a touch of balsamic vinegar.
£6.50

Side Dishes

Pita Bread (V)
£1.50
Basmati Rice with Saffron (GF) (VG)
£4.50
Salad Shiraz (GF) (VG)
Fresh tomato, onion, cucumber & dried mint dressed with lemon juice and black pepper.
£4.50
Middle Eastern Flat Bread (V)
£1.95
Roasted Root Vegetables (GF) (VG)
£4.50
Persian Jewelled Rice (GF) (VG)
Saffron rice and barberries. (The dried fruit of Berberis.)
£4.50
Couscous (VG)
£3.50
Fattoush Salad (VG)
Mixed salad with olives, lemon, fresh mint and olive oil dressing. Mixed with Lavash croutons.
£5.95
Aubergine Fattoush (VG)
Mixed salad tossed with smoked aubergine, olives, sumac, fresh mint and vinaigrette dressing. Topped with Lavash croutons.
£5.95
Moroccan Marinated Olives (GF) (VG)
£2.95

Desserts

Mahalabia (GF) (V)
Moroccan rice pudding made with rosewater, saffron and sprinkled with cinnamon and coconut.
£5.95
Pistachio Baklawa (V)
Selection of miniature traditional Moroccan pastries with pistachios.
£6.95
Pistachio Sour Cherry Cake (GF) (V) (N)
Rich sour cherry & pistachio cake made dairy free with coconut and almonds.
£6.95
Chocolate Halva
Sliced halva made with tahini (N) (sesame paste), cocoa and sunflower seed butter.
£6.95
Chocolate Fondant (V)
Chocolate sponge cake served hot
£6.95

Hot/Cold Drinks

Coke (330ml Bottle)
£2.95
Coke Zero (330ml Bottle)
£2.95
7 Up
£2.50
Pepsi Max
£2.50
Red Bull
£2.95
Mineral Water (1L Bottle)
£4.50
Sparkling Water (1L Bottle)
£4.50