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Navarasa Indian Street Kitchen - 548 Gorgie Road

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4.5 Excellent (483)

·

'Authentic food'

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Popular with other people

  • Hyderabadi Chicken Dum Biriyani

    £14.49
  • Hyderabadi Bandi Style Fried Rice

    £8.49
  • Rajamandry Fry Piece Biryani

    £15.99
  • Hakka Noodles

    £8.49
  • Masala Dosa

    £9.99
  • 1kg Chicken Biryani

    £24.99
  • Gongura Chicken Biryani

    £15.99
  • Masala Tawa Fish

    £8.49
  • Chicken 65

    £8.49
  • Lamb Chukka

    £9.49

South Indian Specialitites

  • Idli (3 pieces)

    Steamed Idlies served with a lentil-based sambar and chutneys.
    £6.59
    Vegan
  • Ghee podi Idli

    Idlis slathered in generous ghee and spicy gun powder. Served with twochutneys.
    £7.59
    Vegetarian
  • Kottu Parotta

    South Indian hearty street food made by chopping parottas into small pieces andvstir-frying them with onions, tomatoes, spices, and a topping of your choice. It's known for its spicy and flavourful taste. Contains mustard
    £12.59
    Popular
  • Methu Vada

    Vada is a South Indian fried fritter of stone-ground lentils, fragrant spices andcurry leaves. A savoury doughnut! served with lentil sambar and chutneys on side.
    £6.99
    Vegan
  • Idli Vada Sambar

    This dish is served with 2 Idli and a Vada. Served with Sambar and Chutneys on the side. Contains Mustard
    £7.99
    Vegan
  • Pepper fry Idli

    Steamed mini bite-sized rice and lentil cakes sautéed with pepper masala.
    £7.59
    Vegan
  • Sambar Idli (3 pieces)

    Steamed Idlies served dipped in lentil-based sambar (stew)
    £7.29
    Vegetarian
  • Madhurai Parotta

    Flaky layered flatbread from Tamil Nadu known for its crispy exterior andsoft chewy interior.
    £2.99
  • Sambar

    A hearty lentil stew with vegetables and spices, offering a taste of South Indian tradition.
    £5.99
  • Sambar Vada (2 pieces)

    Deep fried fritters made with urud daal (black gram) served dipped with lentil-based sambar.
    £7.59
    Vegetarian
  • Rasam

    A tangy South Indian soup with spices, perfect for a warming, flavorful experience.
    £5.99

Navarasa Special combos

  • Mini Tiffins

    A perfect way to enjoy all the best of best in one platterMasala dosaIdli (2 nos)VadaCoconut chutneySambarSpecial chutneyPodiSweet
    £13.99
  • 2 Madurai parotta with Chicken salna

    The bestseller and most recommended combo of flaky parotta and spicy salna which takes you to the nuzzling streets of the food capital of Tamil Nadu - Madurai
    £14.99
  • Double Egg Dosa

    Crispy rice and lentil crepe with beaten eggs on top and spicy lentil powder sprinkled over. Comeswith sambar and two chutneys.
    £10.99
    Popular
  • 2 Madhurai Parotta with Veg Kurma

    £12.99
  • Nellore chepala pulusu ( authentic fish curry) with white rice

    A deadly combination of our traditional fish curry with boiled rice. Must try!
    £16.99

Drinks

  • Coca-Cola Classic 330ml

    £2.50
  • Diet Coke 330ml

    £2.50
  • Limca

    £2.50
  • Coca-Cola Zero Sugar 330ml

    £2.50
  • Sprite Lemon-Lime 330ml

    £2.50
  • Thumps Up

    £2.50
  • Fanta Orange 330ml

    £2.50
  • Irn Bru

    £2.50
  • Organic coconut water

    £3.99

Small Plates

  • Chicken Lollipop

    A spicy, deep-fried Indian appetiser made from marinated frenched chicken wings. Unique lollipop shape and goes well with garlic sauce. (Med spicy)
    £7.49
  • Kozhi Milagu (Pepper Chicken)

    It is a South Indian delicacy where Chicken is blended with freshly ground pepper and fried to make a spicy dish.
    £6.99
  • Chicken Majestic

    Chicken majestic is a delicious fried chicken starter from Hyderbad. It is both spicy and tangy and the perfect way to start a meal.
    £6.99
  • Samosa Chaat

    Vegetable samosas, topped with ragda pattice, cucumbers, onions, yogurt, cilantro and a spicy sauce
    £6.99
    Vegetarian
  • Crispy corn

    Fried Corn kernels tossed in a spicy tangy seasoning
    £5.29
  • Masala Tawa Fish

    Fish coated in spicy masala is cooked on pan to perfection. This melt-inyourmouth fish is one of the iconic dishes of Tamil Nadu
    £8.49
  • Chicken 65

    It is a South Indian deep-fried chicken appetizer, that originated in Hotel Buhari in Chennai. Chicken pieces are marinated with flour, spices, yoghurt, egg, and curry leaves, and later fried to perfection until golden and crisp.
    £8.49
  • Paneer 65

    It is a spicy yet irresistibly delicious snack prepared by deep-frying spicy paste coated paneer cubes. It has dry texture and can be served as starter, appetizer, snack or accompaniment.
    £7.49
  • Lamb Chukka

    Mutton Sukka is a spicy tasty dry curry made by cooking evenly cut small chops of mutton with tempered onions, spices, and masala powders.
    £9.49
  • Vegetable Samosa (set of 2)

    Punjabi style popular Indian street food, contain a small amount of spicy potato that is then wrapped in dough and deep-fried until crispy and flaky. Set of 2
    £5.99
  • Paneer Majestic

    A classic restaurant-style Hyderabadi appetiser made in a flavourful yoghurt-based sauce, spices and coated stripes of paneer which is pan toned to create the char taste.
    £7.29
    Vegetarian
  • Mix veg pakoda

    Onion fritters are crispy deep-fried snacks made by batter-coating thinly sliced onions with chickpea flour and spices like chili powder and cumin
    £5.29
  • Kodi vepudu(chicken fry)

    It's an on the bone chicken pan fry,stride with many home made spices like coriander powder,garam masala & pinch of pepper powder
    £8.99
    Halal

Indo-Chinese fusion

  • Hyderabadi Bandi Style Fried Rice

    A flavorful street food dish popular in India, particularly in South India. The name "Bandi" refers to the food carts or street vendors (bandiwalas) that prepare and serve this dish fresh and sizzling hot. Often cooked over high heat in a large wok, the rice gets a smoky, charred aroma. Garnishes like spring onions and coriander leaves elevate the dish, while toppings like a fried egg or shredded chicken can be added for extra indulgence.
    £8.49
  • Schezwan Fried Rice

    A fiery and aromatic dish featuring fluffy rice stir fried with vibrant vegetables, succulent protien, and a generous amount of spicy Schezwan sauce, delivering a tantalizing heat and robust flavour profile thats sure to excite taste buds with every bite.
    £8.49
  • Hakka Noodles

    Stir-fried noodles tossed with crisp vegetables, aromatic sauces, and Indo-Chinese spices for a  avorful,wok-tossed delight; add Schezwan for an extra £1 to elevate your dish to with a bold, spicy kick.
    £8.49
  • Gobi manchirian

    Made with bite sized protein, coated in crispy spicy layer tossed with tangy sauce,onions, pepper, garlic, ginger creating a flavourful aromatic dish.
    £6.99
  • Devil Chicken

    Chicken pieces are marinated and deep-fried, and later stir-fried in a spicy, sticky sauce with fresh vegetables and chillies.
    £7.99
    Halal
  • Chilli Chicken

    £7.99
  • Chilli paneer

    Chilli Paneer is a popular Indo-Chinese dish where cubes of paneer are cooked in a spicy chinese sauce
    £6.99
  • Chicken manchurian

    Chicken manchurian is a popular Indo chinese appetiser made of fried chicken in manchurian sauce.
    £7.99
  • Veg balls manchurian

    £6.99
  • Devil Paneer

    Paneer pieces are marinated and deep-fried, and later stir-fried in a spicy, sticky sauce with fresh vegetables and chillies.
    £7.99
  • Chilli Gobi

    Chilli gobi is pure comfort food and I am sure you are going to love this Indian Chinese starter.
    £6.99

House Special Biryanis

  • Hyderabadi Chicken Dum Biriyani

    Highly rated
    · Hyderabad chicken dum biryani is a fragrant, layered rice dish made with marinated chicken, basmati rice, and aromatic spices, slow-cooked (“dum”) to perfection. This traditional Hyderabadi specialty is known for its rich flavors, tender meat, and vibrant saffron color, served with raita.
    £14.49
    Halal
  • Rajamandry Fry Piece Biryani

    A popular and distinct biriyani from the city of Rajahmundry in Andhra Pradesh featuring fried chicken pieces. It is known for its spicy flavour and aromatic spices.
    £15.99
    Halal
  • 1kg Chicken Biryani

    1 kg of authentic Chicken Hyderabadi Dum Biryani, made with fragrant basmati rice, tender marinated chicken, and traditional spices, slow-cooked to perfection for rich flavor and aroma. Served with raita and biriyani sauce.
    £24.99
  • Gongura Chicken Biryani

    Speciality biriyani mixed with fresh sorrell leaves paste providing that sour, spicy and mesmerising taste of Andhra Pradesh.
    £15.99
    Halal
  • Egg Biriyani

    Aromatic rice cooked with eggs and a rich blend of spices for a delightful taste experience.
    £13.99
  • Mix Veg Biriyani

    Highly rated
    · Aromatic rice dish with a medley of mixed vegetables and spices for a delightful taste experience.
    £12.99
  • Paneer Biriyani

    Aromatic basmati rice cooked with paneer and spices, offering a rich and flavorful experience.
    £15.49
  • Lamb Biriyani

    Lamb biryani is a flavorful, aromatic rice dish featuring tender marinated lamb layered with basmati rice and a blend of spices like cinnamon, cloves, and cardamom. Slow-cooked to infuse rich flavors, this traditional dish is known for its delicate balance of spice and savory lamb, often garnished with fried onions, mint, and saffron, and served with yoghurt raita.
    £16.49
  • Jackfruit Biriyani

    Jackfruit biryani is a flavorful vegetarian dish made with tender, spiced jackfruit, basmati rice, and a blend of aromatic spices. It’s a unique, hearty alternative to traditional biryani, offering a delightful taste and texture.
    £15.49
    Popular
  • Prawn Biryani

    Aromatic rice dish with prawns, delicately spiced for a rich and savory experience.
    £16.99
  • 1Kg Lamb biryani

    £29.99

Seekulu (Tandoori)

  • Tandoori chicken Half

    Comes with salad and mint sauce. Half chicken marinated in yoghurt and spices later cooked in a tandoor oven for a smoky, charred finish.
    £12.99
  • Lamb chops

    Pan-seared Lamb Chops have a flavourful garlic and herb crust with a juicy and tender centre. comes as set of 3.
    £10.29
  • Paneer Tikka Shashlik

    Grilled Indian cottage cheese marinated in aromatic spices, skewered with vibrant vegetables. A delectable vegetarian delight with smoky flavors. served with mint sauce
    £8.49
  • Laal Chicken Tikka

    Chicken Tikka Kebabs in a richly spiced yoghurt marinade. Cooked to perfection in tandoor.
    £8.99
  • Tandoori Murgh - Full chicken

    Chicken on on bone is marinated in a tenderizing mixture of yoghurt, lemon juice, and spices and roasted in a tandoor for golden perfection. services with spicy mint sauce and salad
    £18.99

Vegetarian Curries

  • Dhaba Style Dal Tadka

    Creamy, spiced, flavorful Dhaba style dal fry is made of more healthy and protein-rich as it features a mixture of different dals or lentils. This is inspired from the dal served at Punjabi dhabas which are hotels or restaurants alongside many Indian roads and highways.
    £9.99
    Vegetarian
  • Kadai Paneer

    A super popular Indian paneer (cottage cheese) gravy dish made with soft and fried paneer cubes, perfectly cooked bell pepper and a deliciously flavorful, freshly ground masala! Serves well with a butter naan or Lachha paratha to make it a good meal.
    £12.99
    Vegetarian
  • Dal Makhani

    A popular celebration dish in India which is most comforting and creamy lentil dish where black lentils are cooked until smooth then build up layers of aromatic flavours.
    £10.99
  • Chana Masala (chik pea)

    A vegan delight, a flavourful blend of tender chickpeas cooked in a spiced tomato based gravy, is a popular vegetarian dish in indian cuisine
    £10.99
  • Bhindi(Okra) masala curry

    It is made of Rich vibrant flours,mild spicy curry.
    £10.99
    Vegan

Non-veg Curries

  • Andhra Kodi Kura

    Highly rated
    · A spicy and flavorful chicken curry from the South Indian state of Andra Pradesh in India. This curry gets its unique taste from the freshly roasted spice mix and is loaded with flavours.
    £14.49
    Halal
  • Chettinadu Chicken

    Born in the state of Tamil Nadu, the land known for the most scrumptious foodorigins, Chettinad chicken is the most authentic recipe where chicken, roastedcoconut and rich in crushed black pepper
    £14.49
    Halal
  • South Indian Garlic Chilli Chicken

    It is a hugely popular British-Indian chicken curry packed with flavours made with onions, tomatoes, and aromatic garlicky curry sauce.
    £14.49
  • Andhra Style Gongura Mutton

    A sour tangy spicy curry a speciality in the state of Andhra cooked with tender lamb and sorrel leaves creating that sour, spicy and flavourful taste.
    £16.49
  • Purani Dilli Lamb Ragan Josh

    An Indian lamb curry with a heady combination of intense spices in a creamy tomato curry sauce
    £15.99
  • Nellore Chepala Pulusu

    A traditional south Indian fish curry known for its tangy and spicy flavours.Typically cooked with tamarind, and a variety of spices making a favourite among seafood lovers. Contains Fish and Mustard
    £15.99
  • Gongura chicken curry

    Tender pieces of chicken slow-cooked in a rich and tangy curry made with fresh gongura (sorrel leaves), aromatic spices, and a touch of heat. This Andhra specialty balances the unique tartness of gongura with bold, savory flavors for a dish that's truly irresistible. Served with steamed rice or Indian bread for a perfect meal.
    £14.99
    Halal

Traditional Curries

  • Tikka Masala

    Tikka masala is a popular dish cooked in a creamy, spiced tomato-based sauce. Known for its rich, mildly spiced flavors, the dish combines with sauce made from tomatoes, cream, and spices like garam masala, cumin, and coriander. Typically served with naan or rice, it’s a comforting, flavorful favorite in Indian cuisine.
    £11.99
  • Butter

    A popular Indian dish simmered in a rich and creamy tomato-based sauce. Infused with a blend of aromatic spices such as garam masala, cumin, and coriander, it is characterized by its buttery texture and slightly sweet flavor. Typically served with naan or rice.
    £11.99
  • Korma

    Korma is a rich and creamy curry dish originating from South Asian cuisine, made with meat (such as chicken, or lamb) or vegetables cooked in a sauce of yogurt, cream, coconut milk and ground nuts. Flavored with aromatic spices like cumin, coriander, and cardamom, korma is known for its luxurious texture and mild, savory taste, often served with naan or rice.
    £11.99
  • Kadai Masala

    A popular Indian dish made with a variety of vegetables or meats cooked in a rich, spicy tomato-based gravy. The curry is distinguished by its robust flavors from a blend of spices, including coriander, cumin, and garam masala, often enhanced with bell peppers and onions.
    £11.99

Rice

  • Sambar Rice

    Spicy and comforting sambar sadam made with rice, toor dal, vegetables, sambar masala. Contains Dairy and Mustard.
    £7.59
    Vegetarian
  • Muddapappu Avakai Annam

    A combination of mushy mudda pappy (tur dal) and rice with the spicy punch of avakai (mango) pickle and the blissful ghee aroma.
    £7.59
  • Rasam Rice

    It is a comforting south Indian dish made by mixing rice with hot, tangy rasam (a spiced tamarind soup). Often enjoyed with a side of crispy poppadums' and pickles.
    £7.59
  • Thayir Sadam (Curd Rice)

    Curd rice is a South Indian traditional dish made with rice, fresh yogurt, tempering spices, and curry leaves.
    £7.59
    Popular
  • Boiled Rice

    Steamed Basmati Rice
    £2.69
  • Chitrannam (lemon Rice)

    Its a tangy and flavourful dish made by mixing rice with lemon juice, turmeric, and a tempering of mustard seeds, curry leaves, peanuts and chillies.
    £4.99
  • Pilav Rice

    Basmati rice cooked with homemade aromatic spices.
    £2.99
  • Coconut Rice

    Fragrant and flavourful variety rice tossed with grated coconut and later garnished with curry leaves, mustard seeds, and cashews. Contains Mustard
    £4.99
  • Keema Rice

    Basmati rice cooked with lamb mince along with a blend of onions, ginger, garlic and flavoursome masalas.
    £8.99

Breads

  • Garlic Naan

    Classic naan infused with aromatic garlic and baked to perfection
    £3.69
    Halal
  • Onion Kulcha

    Flatbread stuffed with red onions, cilantro, and herbs.
    £2.99
  • Malabar Parotta

    Malabar Parotta is a flaky, layered flatbread from South India, known for its soft, chewy texture and rich taste. Made from refined flour and ghee, it’s repeatedly folded and rolled to create delicate layers, then cooked to a golden perfection.
    £2.99
  • Tandoori roti

    £2.99
  • Plain Naan

    Soft, fluffy leavened flatbread baked fresh in the tandoor.
    £2.99
  • Cheese Garlic Naan

    £3.99
  • Keema Naan

    Flatbread stuffed with spiced minced lamb and cilantro.
    £4.99
  • Pulka

    £2.59
  • Chilli Cheese Naan

    Flatbread baked in the tandoor and stuffed with cheese.
    £3.99
  • Peshwari Naan

    £4.49
  • Garlic Coriander Naan

    £3.99

Chutneys & Sambar

  • Sambar portion half

    230ml Sambar
    £2.99
  • Mango chutney

    Mango Chutney is an Indian relish made with fresh mangoes, sugar/jaggery, spices and lemon juice
    £0.99
  • Mint chutney

    This green chutney is made with fresh mint leaves, cilantro, ginger, green chillies, garlic, lemon juice and yogurt.Mint Chutney makes the perfect accompaniment to Indian snack and appetisers
    £0.99
  • Pakora sauce

    this spicy sauce is tangy and full of flavour go along with almost everything
    £0.99
  • Mixed Pickle

    Mixed Pickle is a traditional Indian pickle recipe with Indian fruits and veggies. Consume directly with Indian meals, curries and Indian breads like naans and parathas.
    £0.99
  • Spiced onion

    £0.99
  • Sambar full portion

    500ml box
    £6.99

Chaats

  • Pav bhaji

    £6.29
  • Vada pav

    We use potatoes & gram flour made,Added mix of wee masala’s into it and deep fried ball,Served in a pav.
    £5.49
    Vegan
  • Samosa chat

    £6.29
  • Keema Pav

    £8.29
  • Masala Puri

    £6.29

House Special Drinks

  • Mango Lassi

    £3.50
  • Sweet Lassi

    £3.50
  • Masala Chai

    £2.50
  • Filter Coffee

    £2.49
  • Rose Milk

    £3.50
  • Sarbath

    £3.49

Dips & Appetizers

  • Masala Poppadoms

    Crispy poppadoms topped with chopped tomatoes, onions, green chillies, fresh coriander and spices. (Masala sent separate)
    £2.99
  • Poppadoms and Chutney Tray

    Two large crispy poppadoms served with 3 homemade chutneys and pickles.Mix pickle, Spiced onion, and Mango chutney
    £4.99
  • Poppadoms (2)

    Indian dough of black gram bean flour flattened and deep fried until crunchy. Comes as set of 2
    £2.19
  • Crunchy Romance

    Fryums are a popular Indian snack, typically made from starches like wheat flour, tapioca, or potato. Fryums are cooked by deep-frying in oil, during which they puff up and become crispy and crunchy.
    £2.99
  • Yoghurt Raita

    £2.50
  • Fresh Green Salad

    £2.99
  • Set of chutneys

    Mango/spiced onion/mixed pickle
    £2.99

House Special Dosa Varieties

  • Masala Dosa

    Crispy rice and lentil crepe with spiced potato filling. Comes with sambarand two chutneys.
    £9.99
  • Ghee Roast Dosa

    Good old humble rice and lentil crepe roasted with generous amount ofghee and comes with sambar and two chutneys
    £8.99
  • Paneer Burji Dosa

    Crispy rice and lentil crepe filled with grated Paneer (Cottage Cheese) andhouse spices.Comes with sambar and two chutneys.
    £10.49
  • Double Egg Dosa

    Crispy rice and lentil crepe with beaten eggs on top and spicy lentil powder sprinkled over. Comeswith sambar and two chutneys.
    £10.99
    Popular
  • Kaaram Masala Dosa

    The most popular filling — delicately spiced potatoes, peas and onions.and red chutney spread. served with sambar and coconut & spicy chutney.
    £10.49
  • Masala Uttappam

    A thick rice pancake from South India topped with tomatoes, onions, greenchillies and fresh coriander. Served with Sambar and Coconut Chutney on the side.
    £10.49
  • Plain Dosa

    A South Indian favourite made from fermented rice and lentil batter, servedwith sambar and coconut & spicy chutney
    £8.49
  • Chicken Dosa

    Filled with shredded chicken flavoured and tossed with aromatic spices. served with sambar and coconut & spicy chutney.
    £10.99
  • Podi Dosa

    Crispy rice and lentil crepe with spicy lentil powder sprinkled over. Comeswith sambar and two chutneys.
    £9.49
  • Cheese Masala Dosa

    Crispy rice and lentil crepe with spiced potato filling and mozzarella cheesesprinkled.Comes with sambar and two chutneys.
    £10.29

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