About Bisque Brasserie
Bisque Brasserie oversee the fusion of casual and gourmet with their stylish European menu. Opt for the confit leg of duck in a rich red wine + shallot jus, served with indulgent dauphinoise potatoes and buttery savoy cabbage.
Lunch Menu (While You Decide)
Order all day from 12.00pm to 5.00pm
(v) Bread Selection (G, MK)
With aged balsamic, extra virgin olive oil and unsalted butter£1.00(v) Bowl of Mixed Olives
£2.00
Start (Lunch)
Bisque (F, G, MK, MO, CR, C)
Our classic shellfish soup with sourdough bread£5.95Seasonal Soup
Today’s fresh home-made soup with sourdough bread£4.95Chicken Liver and Wild Mushroom Pâté (G, MK, M, E)
Sweet pickled mushroom, cranberry & orange relish, Melba toast£6.95Classic Prawn Cocktail (G, CR, MK, E)
Buttered brown bread£7.50Mussels Mariniére (MO, G, MK)
Shallots, cream, white wine & parsley sauce with sourdough bread£8.95Roasted Pear and Black Pudding Salad (G, MK, M)
Mixed leaves, crumbled Dunsyre Blue cheese, tarragon crème fraîche£6.95(v) Marinated Artichoke, Red Pepper & Sun Blushed Tomato Salad (M)
Honey mustard dressing£6.95
Pasta, Risotto and Salad (Lunch)
Gnocchi with Ratatouille and Jalapeño Peppers (G, MK, E)
£7.95(v) Wild Mushroom Risotto (MK, M)
Rocket and parmesan£8.95Tuna Niçoise (F, E, M)
Tuna, mixed leaves, green beans, tomato, olives, potato, egg and red onion£8.95Chicken Caesar Salad (G, F, M, E, MK)
Sliced breast of chicken, romaine lettuce, croutons, anchovies, parmesan and Caesar dressing£7.95
Deli Style Sandwiches (Lunch)
On wholemeal or white bread with crisps and dressed green salad garnish
(v) Mature Cheddar Cheese & Tomato (G, MK, M)
With home-made rhubarb & apricot chutney£3.95Roast Chicken with Tarragon Mayonnaise (G, MK, M, E)
£4.95Prawn Mayo Open Sandwich (CR, G, E, M, MK)
£4.95Scottish Smoked Salmon, Cucumber, Crème Fraîche & Chives (F, G, MK, M)
£5.95Chicken BLT (G, E, MK, M)
£4.95Minute Sirloin Steak (G, MK, M)
With caramelised onions and grain mustard£5.95Croque Monsieur (G, MK, E, M)
£4.95(v) Open Melted Brie and Cranberry (G, MK, M)
£4.95
Mains (Lunch)
Battered Fillet of Haddock (F, G, E, MK, M)
Fat fries, peas and tartar sauce£12.95Confit Leg of Duck (MK)
Dauphinoise potatoes, savoy cabbage, roast shallot red wine jus£13.95Escalope of Pork Suedoise (MK)
New potatoes, green beans, mushrooms and white wine sauce£13.95Salmon & Smoked Haddock Fishcake (F, G, M, E, MK)
Fat fries, poached egg, grain mustard sauce, red cabbage and cheddar coleslaw£12.95(v) Grilled Halloumi & Mediterranean Vegetables (MK, N)
Sweet potato, aubergine, courgette, mushrooms, confit of tomato, halloumi cheese, couscous and pesto£11.95
Gourmet Burgers (Lunch)
Classic Steak Burger (G, M, MK, E)
Our own 8oz (225g) home-made Scottish beef burger with sliced tomato, pickled dill cucumber, garnish and fat fries£11.95Scottish Brie and Cranberry Burger (G, M, MK, E)
Classic steak burger topped with Scottish Clava brie, cranberry relish, garnish and fat fries£12.95Smoked Cheese and Bacon Burger (G, M, MK, E)
Classic steak burger topped with smoked mozzarella cheese, streaky bacon, garnish and fat fries£13.95(v) Beetroot and Black Bean Burger (E, M, G, MK)
Pan fried red beetroot and black bean burger with smoked mozzarella cheese, sweet corn relish, garnish and fat fries£11.95Fillet of Chicken Burger (G, MK, N)
8oz (225g) fillet of chicken, sun dried tomato, mozzarella, basil pesto, sweet corn relish and fat fries£12.95Surf and Turf Burger (G, M, CR, MK, E)
Classic steak burger topped with Tiger prawn & herb butter, garnish & fat fries£13.95
Daily Recommendations (Lunch)
All served with vegetables where required
Monday - Shepherd’s Pie (MK, E)
£10.95Tuesday - Lasagne & Mixed Salad (G, E, MK, M)
£10.95Wednesday - Lamb Hotpot (MK)
£10.95Thursday - Steak & Ale Pie (G, MK, E)
£10.95Friday - Battered Fillet of Haddock, Peas & Fries (G, MK, E, F)
£10.95Saturday - Roast Sirloin of Beef & Yorkshire Pudding (G, MK, E)
£14.95Sunday - Roast Sirloin of Beef & Yorkshire Pudding (G, MK, E)
£14.95
Desserts (Lunch)
Sticky Toffee Pudding (G, MK, E)
Vanilla ice cream (MK)£5.95Warm Apple Tart (G, MK, E)
Rhubarb ice cream (MK)£5.95Pecan Pie (G, MK, E, N)
Caramel ice cream (MK)£5.95Vanilla Ice Cream (MK)
£1.00Chocolate Ice Cream (MK)
£1.00Strawberry Ice Cream (MK)
£1.00Lime Sorbet (S)
£1.00Chocolate Orange Truffle Gateau (G, MK, E)
Chantilly cream (MK)£5.95Raspberry Crème Brûlée (E, MK, G)
Shortbread (G, MK)£5.95Strawberry Eton Mess (MK, E)
£5.95
Cheese (Lunch)
Three Fine Scottish Farmhouse Cheeses (G, MK)
Mull cheddar, Dunsyre Blue and Clava brie served with home-made rhubarb chutney and oatcakes£7.95
Coffee (Lunch)
All coffees are available decaffinated
Espresso
£2.20Double Espresso
£2.55Espresso Macchiato
£2.55Cappuccino
£2.60Café Americano
£2.50Flat White Coffee
£2.60Café Latte
£2.60Hot Chocolate
£2.95Liqueur Coffee
£7.00
Tea / Infusions (Lunch)
English Breakfast
£2.50Earl Grey
£2.50Camomile
£2.50Peppermint
£2.50Green
£2.50Fruit Infusions
£2.50
Dinner Menu (While You Decide)
Served from 5.00pm to 9.00pm
(v) Bread Selection (G, MK)
With aged balsamic, extra virgin olive oil and unsalted butter£1.00(v) Bowl of Mixed Olives
£2.00(v) Garlic Sourdough Bread (G, MK)
£2.00(v) Bruschetta (G)
Sourdough with tomato, red onion, olive oil and basil£3.00(v) Bruschetta with Mozzarella and Anchovies (G, MK, F)
Sourdough with tomato, red onion, olive oil and basilwith mozzarella and anchovies£3.65
Start (Dinner)
Bisque (F, G, MK, MO, CR, C)
Our classic shellfish soup with sourdough bread£6.95Seasonal Soup
Today’s fresh home-made soup with sourdough bread£4.95Roasted Pear and Black Pudding Salad (G, MK, M)
Mixed leaves, crumbled Dunsyre Blue cheese, tarragon crème fraîche£6.95Mussels Mariniére (MO, G, MK)
Shallots, cream, white wine & parsley sauce with sourdough bread£9.50Chicken Liver and Wild Mushroom Pâté (G, MK, M, E)
Sweet pickled mushroom, cranberry & orange relish, Melba toast£6.95Classic Prawn Cocktail (G, CR, MK, E)
Buttered brown bread£7.50Asparagus and Parma Ham (G, MK, E)
Poached egg, Hollandaise sauce, caramelized onion crouton£6.95(v) Marinated Artichoke, Red Pepper and Sun Blushed Tomato Salad (M)
Honey mustard dressing£6.95
Pasta, Risotto and Salad (Dinner)
Gnocchi with Ratatouille and Jalapeño Peppers (G, MK, E)
£7.95(v) Wild Mushroom Risotto (MK, M)
Rocket and parmesan£8.95Tuna Niçoise (F, E, M)
Tuna, mixed leaves, green beans, tomato, olives, potato, egg and red onion£10.75Chicken Caesar Salad (G, F, M, E, MK)
Sliced breast of chicken, romaine lettuce, croutons,anchovies, parmesan and Caesar dressing£9.50Salmon and Prawn Linguine (G, MK, E, F, CR, M)
Tomatoes, chilli, lemon, rocket and olive oil£9.50
Mains (Dinner)
Alba Chicken (G, MK)
Breast of chicken stuffed with MacSween’s haggis, spring onion mashed potatoes, honey glazed carrots, whisky cream sauce£16.95Escalope of Pork Suedoise (MK)
New potatoes, green beans, mushrooms and white wine sauce£15.95Confit Leg of Duck (MK)
Dauphinoise potatoes, savoy cabbage, roast shallot red wine jus£16.95Grilled Fillet of Scottish Salmon (F, MK, MO, C, CR)
Crushed potato, leeks and bisque veloute£15.95Asian Style Seared Fillet of Sea Bass (F, S, G, MK, E)
Stir fried egg noodles, spring onion, mange touts, baby corn, chilli and oyster sauce£16.95Battered Fillet of Haddock (F, G, E, MK, M)
Fat fries, peas and tartar sauce£14.95Salmon & Smoked Haddock Fishcake (F, G, M, E, MK)
Fat fries, poached egg, grain mustard sauce, red cabbage and cheddar coleslaw£13.95(v) Grilled Halloumi & Mediterranean Vegetables (MK, N)
Sweet potato, aubergine, courgette, mushrooms, confit of tomato, halloumi cheese, couscous and pesto£12.95
Prime Steaks (Dinner)
Our steaks are from grass fed beef from the Scottish Borders, aged for a minimum of 28 days and served with sautéed mushrooms, roast tomato and fat fries. Choice of tomato butter (MK), Béarnaise sauce (MK, M, E) or peppercorn sauce (MK)
8oz (225g) Sirloin Steak
£22.0010oz (285g) Rib Eye Steak
£25.00
Gourmet Burgers (Dinner)
Classic Steak Burger (G, M, MK, E)
Our own 8oz (225g) home-made Scottish beef burger with sliced tomato, pickled dill cucumber, garnish and fat fries£11.95Scottish Brie and Cranberry Burger (G, M, MK, E)
Classic steak burger topped with Scottish Clava brie, cranberry relish, garnish and fat fries£12.95Smoked Cheese and Bacon Burger (G, M, MK, E)
Classic steak burger topped with smoked mozzarella cheese, streaky bacon, garnish and fat fries£13.95(v) Beetroot and Black Bean Burger (E, M, G, MK)
Pan fried red beetroot and black bean burger with smoked mozzarella cheese, sweet corn relish, garnish and fat fries£11.95Fillet of Chicken Burger (G, MK, N)
8oz (225g) fillet of chicken, sun dried tomato, mozzarella, basil pesto, sweet corn relish and fat fries£12.95Surf and Turf Burger (G, M, CR, MK, E)
Classic steak burger topped with Tiger prawn and herb butter, garnish and fat fries£13.95
Side Orders to Share (Dinner)
Fat Fries
£3.00Crispy Battered Onion Rings (G)
£3.00New Potatoes (MK)
£3.00Green Beans (MK)
£3.00Honey Roast Carrots (MK)
£3.00Red Cabbage and Cheddar Coleslaw (MK, M, E)
£3.00Savoy Cabbage (MK)
£3.00Green Salad (M)
£3.00House Salad (M)
Baby leaves, coriander, plum tomato, radish, red onion & dressing£3.00
Daily Recommendations (Dinner)
All served with vegetables and sides as required
Monday - Shepherd’s Pie (MK,E)
£10.95Tuesday - Lasagne & Mixed Salad (G, E, MK, M)
£10.95Wednesday - Lamb Hotpot (MK) £10.95
£10.95Thursday - Steak & Ale Pie (G, MK, E)
£10.95Friday - Salmon and Smoked Haddock Fishcake (F, G, M, E, MK)
£10.95Saturday - Roast Sirloin of Beef & Yorkshire Pudding (G,MK,E)
£16.95Sunday - Roast Sirloin Of Beef & Yorkshire Pudding (G, MK, E)
£16.95
Aperitifs
Kir 175ml
£5.00Prosecco Kir 125ml
£5.00
Water and Soft Drinks
Sparkling Water 330ml
Speyside Glenlivet£2.00Sparkling Water 750ml
Speyside Glenlivet£4.00Still Water 330ml
Speyside Glenlivet£2.00Still Water 750ml
Speyside Glenlivet£4.00Coca Cola 330ml
£2.75J20 Orange & Passion Fruit 275ml
£2.50J20 Apple & Mango 275ml
£2.50
Craft Beers & Cider
Fraoch Heather Ale 500ml
Pale Ale, Scotland, ABV 5.0%£4.20Birds and Bees 500ml
Golden Summer Ale, Scotland, ABV 4.3%£4.207 Giraffes, Ipa 500ml
Scotland, ABV 5.1%£4.20March of the Penguins 500ml
Stout, Scotland, ABV 4.9%£4.20Weihenstephan Weissbier 500ml
Wheat beer, Germany ABV 5.4%£4.50Olivers Shazam 500ml
Hertfordshire cider, ABV 6.0%£5.00
Draught Craft Beers
Schiehallion (Pint)
Lager, Scotland, ABV 4.8%£4.50Heverlee (Pint)
Lager, Belgium, ABV 4.8%£4.15Joker Ipa (Pint)
Scotland, ABV 5.0%£4.10Caesar Augustus (Pint)
Lager/IPA Hybrid, Scotland, ABV 4.1%£4.00
Sparkling Wine
Botter Prosecco Spumante DOC, Italy, NV 750ml
Pear scented and delicate£23.00
Champagne
Chimère, Brut, France, NV 750ml
Our House Champagne, light and fresh with endless bubbles£37.00Taittinger, Brut NV 750ml
A great House known for its delicate balanced Champagnes£49.00Taittinger, Brut NV 375ml
£26.50Taittinger, Brut Rose NV 750ml
Deep textured, expressive, ripe and elegant£65.00
White Wine
Monte di Cello Trebbiano 2015, IGT Rubicone, Italy 750ml
Light and easy drinking£19.00La Casada Pinot Grigio, 2015, IGT Puglia, Italy 750ml
Bright, crisp and fruity£19.00Las Condes Chardonnay 2015, Central Valley, Chile 750ml
Fresh and clean tropical fruits£20.00Le Versant, Viognier 2014, Vin de Pays d’Oc, France 750ml
Fragrant, apricot, off dry white wine£22.00Franschoek, Chenin Blanc, la Cotte Mill, 2015, Western Cape, South Africa 750ml
Ripe full bodied, reminiscent of apples and honey£20.00Francesca Bay, Sauvignon Blanc 2014, Marlborough, New Zealand 750ml
Pronounced grapefruit and citrus flavours£23.00Namorio Albarino, 2014, Rias Baixas, Spain 750ml
Perfumed and pronounced but with a good acidiity balance£25.00Terrasses de la Mar, Picpoul De Pinet 2015 Coteaux du Languedoc, France 750ml
Huge fruit and lemon zest£23.00Bodegas Lan Duquesa Verdejo 2014, Spain 750ml
Sharp and clean with citrus notes£23.00Woodstock Bistro Series Semillion 2014, Australia 750ml
Zippy acidity and tropical fruit character£25.00Woodstock Bistro Series Sauvignon Blanc, 2014, Australia 750ml
Zippy acidity and tropical fruit character£25.00Pinot Gris, Reservé, 2012, Gustave Lorentz, Alsace, France 750ml
A complex aroma reminiscent of woodland and slightly smoky£27.00Wittman 100 Hills Organic Riesling 2013, Rhinehessen, Germany 750ml
Dry and fruity with pronounced grapefruit acidity£27.00Chablis, Resérve De Montaigu, J. Moreau et Fils, 2014 France 750ml
Flinty and clean with a dry and fruity palate£30.00Sancerre, Domaine Bonnard, 2013, Sauvignon Blanc Loire, France 750ml
Dry, crisp and elegant with hints of gooseberries£32.00Pouilly Fuissé, Louis Latour 2012, Burgundy, France 750ml
Oak brings depth, texture and nutty characters with a soft finish£38.00
Rose Wine
Willowood Zinfandel Rosé NV, 2014, California, USA 750ml
Sweeter style quaffable pink£20.00Rouvière Rosé, Coteaux Varois 2014, Château Routas, France 750ml
Light and easy drinking£21.00
Sweet Wine & Port
Sauternes, Reserve AOC, Dulong 2012, Bordeaux, France 500ml
£18.00Quinta do Noval 10 YO Tawny Port Douro, Portugal 750ml
Luscious with pronounced nutty flavours£34.00Quinta do Noval LBV, Douro, Portugal 750ml
Mature and soft yet with intensity and spice£34.00
Red Wine
Monte di Cello Sangiovese 2014, Emilia Romagna, Italy 750ml
Easy drinking, smooth yet supple red£18.00Caleo, Montepulciano d’Abruzzo 2014, DOC, Abruzzo, Italy 750ml
Well balanced with ripe cherries and herb notes£20.00Goyenechea Malbec, 2014 Mendoza, Argentina 750ml
Savoury and expressive with pronounced coffee and mocha notes£20.00Valdemoro Cabernet Sauvignon, Central Valley, 2014, Chile 750ml
Rich and refined with Blackcurrant characteristics£21.00De Waal Young Vines, Shiraz 2013, Stellenbosch, South Africa 750ml
Strikingly powerful with dark fruit character£22.00Franschoek Cellar, Stone Bridge Pinotage 2014, Western Cape, South Africa 750ml
Robust fruity and peppery£21.00Francesca Bay Pinot Noir 2014, Marlborough, New Zealand 750ml
Pronounced red fruit bouquet£25.00Mureda Organic Merlot 2014, Tierra di Castilla, Spain 750ml
Ripe plummy and certified 100% organic£20.00Bodegas Lan Crianza 2011, Rioja, Spain 750ml
Medium bodied, crimson wine with cherries and dried herbs£21.00Chateau Brande-Bergere 2011, Bordeaux Supérieur, France 750ml
A phenomenal claret from an award winning estate£23.00Woodstock Bistro Series Shiraz Cabernet 2011, Mclaren Vale, Australia 750ml
Rich and spicy with Cassis and mint£25.00Fleurie, Beaujolais 2013, Henry Fessy, France 750ml
Lusciously soft and light with attractive raspberry fruit£25.00Châteauneuf du Pape, Reserve Des Argentiers 2013, Leon Perdigal, Rhone, France 750ml
Big round spicy and robust£39.00Château Siaurac Lalande Pomerol, 2008 Bordeaux, France 750ml
A succulent and elegantly perfumed Claret£37.00Castelforte Amarone della Valpolicella Classico DOC Veneto, 2012 Italy 750ml
Opulent, smooth, and bitter sweet with black cherry, damson and a touch of chocolate£39.00
