Starters : Vegetable
Chilly Paneer
Marinated cottage cheese deep fried and tossed with mixed peppers in chilli sauce.£7.50Mix starter vegetable platter
A selection of vegetables mixed with gram flour and spices, deep fried.£6.50Mini Idlli Sambar
Starter version of our steam cooked rice cake consisting of 2 plain idlies accompanied with sambar and chutney£4.50Medu Vada
Ground urud lentil and Spices, shaped into doughnut and deep fried. Served with sambar and coconut chutney. 2 pieces£5.00
Starters : Chicken & Lamb
Chicken 65
Spicy, deep-fried chicken garnished with curry leaves and green chillies.£6.75Chilli Chicken
Sweet, spicy & slightly sour crispy appetizer made with chicken, peppers, garlic, chillies£6.95Lamb Dry Fry
Marinated lamb in batter deep fried with curry leaves and green chilli garnish£8.50
Dosa
A traditional paper thin south Indian pan cake made from rice and lentil flour accompanied with sambar, coconut chutney and beetroot pachadi.
Plain Dosa
Dosa is a type of thin pancake from the south Indian subcontinent, made from a fermented batter of ground rice and black gram Street Dosas are popular in south Indian region.£6.90Masala Dosa
Dosa is a type of thin pancake from the south Indian subcontinent, made from a fermented batter of ground rice and black gram Street Dosas are popular in south Indian region.£8.50Gheee Roast Dosa (Dosa With Butter)
Dosa is a type of thin pancake from the south Indian subcontinent, made from a fermented batter of ground rice and black gram Street Dosas are popular in south Indian region£8.25Chicken Masala Dosa
Masala Dosa with chicken cooked in mild spices.£9.50Lamb Masala Dosa
Masala Dosa with lamb cooked with mild spices.£12.00
Vegetarian
Baigarey Baingan
A traditional Hyderabadi dish made from aubergines in a rich tangy onion and coconut gravy£8.95Aloo Gobi
Potato and cauliflower curry with onions, tomato gravy and South Indian spices£8.95Tadka Daal
Lentil cooked with tomatoes, onions and mild spices then tempered with mustard seeds, curry leaves, coriander leaves, garlic cloves and dry red chilly£7.50Paneer Makhani
A vegetarian delight consisting of Indian cheese simmered in a buttery smooth tomato sauce with a hint of kasoori methi (dry fenugreek leaves) and chef’s favourite spices.£9.95Palak Paneer
Consisting of spinach and Indian cottage cheese with balanced spices to enhance the taste.£10.50Chana Masala
An aromatic dish of chick peas gently cooked with onions, garlic and yoghurt£8.50
Chicken
Houseboat Chicken Curry
Nilgiri Spice version of the popular chicken curry prepared live during houseboat cruise in Kerala backwaters.£9.90Butter Chicken Masala
he perennial favourite, marinated boneless chicken, simmered in a satin smooth cream, tomato and kasoori methi gravy£10.50Chicken Korma
Delicately spiced boneless chicken breast in a cream and coconut sauce.£8.50Haryali shaam
Cooked with a blend of spinach coriander and mint leaves.£9.75Chicken Jalfrezi
Spicy dish, boneless chicken cooked with mixed peppers, tomato, green chili, red chili, onion, cumin seeds and coriander leaves£9.00Chicken Nilgiri
This exotic food is named after the hills from we bring the spices. We prepare it with 21 different spices to make it one of the tastiest chicken curries available in Edinbrugh£12.95
Lamb
Lamb/Gosht Pepper Masala
Lamb pan fried with onion, chilli, ginger and flavoured with black pepper, dedicated to all lovers of pepper spicy food£11.50Lamb Cafriel
Cubes of lamb cooked with delightful green masala sauce of spinach, mint, green chillies and spices£11.95Lamb Varathathu
Marinated lamb chunks roasted in a pan and tossed in fresh herbs, spices & grated Coconut£12.50Lamb Nilgiri
Lamb marinated and prepared with 21 different spices from Nilgiri hills to give you the finest taste. Well-Seasoned lamb means it absorbs all the spices and release the aroma and taste when it’s slowly cooked£14.50
Prawn
Kumarakom Konju Kadai
King prawn prepared with mixed pepper, onion, tomato, green chilli, ginger, garlic, coconut and special Kerala spices£13.50Chettinad special Prawn
Famous Chettiar’s recipe. Dish prepared by our master chef with careful mixes of fresh spices and herbs. One of the best exotic dishes from south of India£14.50
Fish
Goan Fish Curry
Speciality of Goa, sea bass prepared in coconut milk, tamarind juice, tomato, ginger, garlic, chilli and curry leaves.£11.50Nilgiri Mulakil-ittathu
Spicy dish of fresh fish prepared in the most traditional cooking style especially in Kerala. Fresh fish seasoned with freshspices and herbs with lemon juice then cooked slowly to release the flavour and aroma into the sauce.£13.75
Biryani (Main Course)
Layer of fragrant basmati rice and your choice of meat or vegetable cooked in a pot in Malabar style,garnished with fried cashew nut and accompanied with raita or curry sauce.
Chicken Biryani
Layer of fragrant basmati rice with boneless chicken cooked in a pot in Malabar Style, accompanied with raita or curry sauce.£10.00Lamb Biryani
Layer of fragrant basmati rice with boneless Lamb cooked in a pot in Malabar Style, accompanied with raita or curry sauce.£12.00Vegetable Biryani
Layer of fragrant basmati rice with Vegetable cooked in a pot in Malabar style, accompanied with raita or curry sauce£9.00King Prawn Biryani
£14.50
Accompaniments : South Indian Bread
Chapati
Thin flat bread prepared in hot plate.£2.00Street Paratha
Layered flat bread prepared in hot plate.£2.00Kothu Paratha
Chopped paratha tossed with vegetables and egg with south Indian spices.£5.50Plain Naan
Flat bread prepared in industrial tandoor.£2.50Garlic Naan
Flat bread prepared in industrial tandoor with a touch of garlic.£3.00
Accompaniments : Rice / Pulao
Basmati Rice
High quality steamed basmati rice that goes well with our curries.£2.50Pulao
Basmati rice cooked with butter ghee & spices.£3.00Saffron Rice
Steamed basati pulao with added saffron. Image is only for illustrative purpose.£3.75Pappadom
Indian popadoms£1.00Pickle Tray
Served with mixed pickle, mango chutney or sauce of the day.£1.00Vegetable Fried Rice
£5.00Egg Fried Rice
£5.50Chicken Fried Rice
£6.00Jeera Pulao
Pulao rice with cumin seeds.£3.50
Desserts
Gulab Jamun
Fresh cottage cheese and maize flour balls deep fried and soaked in hot sugar syrup. x2 pcs£4.00
Soft and Fizzy Drinks
Coke
Coke can of 330 ml£2.00Diet Coke
Diet coke can of 330ml£2.00Lemonade
Sprite can of 330ml£2.00Irn Bru
Can of 330ml£2.00
Bottle Water
Sparkling Water
Bottle, up to 500 ml£2.00Still water
Bottle up to 500ml£2.00
Allergen information on all food
Some fish dishes may contain bones. Other dishes may contain traces of nuts, egg or dairy foods. If you have any allergy or specific dietary requirements on your comments when you place the order or please phone and ask a member of staff before you order.
General Food Allergens
Our food may contain various allergens, bones or fish bones. Please read the allergen indicators against each item. If in doubt, please contact us for more information. We will be happy to help.£0.00
Extras
Curry Sauce
Extra option£2.50Raita
Whipped yogurt with veggies.£2.50Extra Sambar
£3.00Extra Chutney
£3.00
