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We make our own dough that is aged 36 hours to produce a healthier, lighter pizza. Hand stretched then stone baked to perfection.
The ultimate beefburger! An 8oz 100% steak burger, freshly cooked to order in a brioche bun.
Linguine | Penne | Tagliatelle Gluten free penne pasta is also available. Please allow 10 mins to cook. 50p Extra.
Made with artisan sliced white or granary bread.
Choice of Ciabatta and Focaccia Baguettes + Artisan Rolls.
Served from 7.30am - 11.30am.