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About The Khukuri
Taste of Nepal in the Heart of Edinburgh. Nestled in the vibrant heart of Edinburgh, The Khukuri offers an authentic journey into Nepalese cuisine. Our menu is a celebration of traditional flavours – from juicy, hand-crafted momo to hearty aromatic curries and perfectly spiced sekuwa, all prepared with time-honoured recipes and Himalayan warmth. The Khukuri promises a cosy, cultural dining experience in the Scottish capital. The true taste of Nepal – served with Edinburgh charm.Free delivery
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Popular with other people
Chilli Garlic Curry
£9.95Namche
£9.95Everest
£9.95Chicken Nauni Masala(sweet curry), mild curry
£12.95Saag Paneer
£10.95Hariyali
£9.95Paneer & Peas Curry
£11.95Nepali Fiery Chilli Masala
£9.95Saag
£9.95Bhanta Tarkari
£9.95
Starters
All our starters are freshly prepared and perfectly spiced from Mild to Medium in strength.
Traditional Steamed Momo
Succulent dumplings delicately seasoned with ginger, garlic, onions. Served with distinctly spiced sauce. Spicy. Our vegetarian momo are suitable for vegan.£5.50Pakora
Known as Furaula in Nepal these crunchy fritters are lightly spiced & coated in gram flour.£4.95Jhol Momo
Steamed momo served in a bowl of soup spiced with toasted ground sesame seeds & timur (nepalese peppercorn).£5.50Chilli Garlic Momo
Steamed Momo served with Chef’s special garlic chilli sauce. All our vegetable momo are suitable for vegan.(spicy)£6.50Veg Samosa Chaat
Vegetable samosa topped with a mouthwatering medley of tamarind chutney, creamy yoghurt, mind and coriander chutney, onions, sev(crispy noodles), pomegranates and fresh coriander.£5.45Kothe Momo
Momo, partly steamed and then shallow fried in a pan to seal in the flavour. Our vegetarian momo are suitable for vegans.£6.50Crispy Pani Puri Bites
Its popular street food snack from the street of Nepal. Crispy ball filled with spiced potatoes, red onions, sev (crispy noodles), tamarind chutney, pomegranate seeds and flavoured water£4.95VeganCrispy Yoghurt Bites
A festival of flavours in your mouth! Fried crispy pockets filled with tamarind chutney, spicy tomato sauce, creamy yoghurt, sev(crispy noodles), onions, pomegranates and coriander.(can be made vegan upon request)£4.95Gurkhali Garlic & Chilli Starter
Marinated overnight infused with Himalayan spices, lemon juice, crushed chillies and garlic. Gluten free, extra hot.£4.95Mixed Platter
Chicken tikka, seekh kebabs(chicken and lamb) and chef's selection of pakora.£8.95Choila Momo
Steamed Momo served mixed with mustard oil, lemon juice, fresh coriander, spring onions, ginger, garlic and tomatoes. Our vegetarian momo are suitable for vegans.£6.50Vegetarian Mixed Platter
A delightful medley of vegetable pakoras and samosas.£4.95Wai Wai
Crunchy Wai Wai noodles with black chickpeas, onion, tomatoes, green chillies and tangy twist.(spicy)£3.95Tikka
Marinated with yogurt, ginger, lemon juice and Himalayan spices and grilled to perfection in a tandoor. Served with a distinct spiced chutney. Gluten free, spicy.£5.50Tandoori Chicken
Tender on the bone chicken prepared with yogurt, chillies, ginger, lemon juice and Himalayan spices. Served with a distinct spicy chutney. Gluten free, spicy.£5.50Seekh Kabab
Minced lamb marinated with Himalayan spices, ginger, garlic, and cooked in the Tandoor. Served with a distinct spicy chutney. Gluten free, spicy.£5.50Tandoori Lamb Chops
Marinated in yogurt, chillies, ginger, lemon juice, Himalayan spices & grilled to perfection£6.95Kathmandu Grill Skewers
Nepali style spiced chicken skewers. Served with tangy sauce and puffed rice.£6.50Fire-Grilled Lamb
Zesty lamb salad with garlic, lemon, mustard oil, onions, tomatoes and beaten rice.£6.95
Grills
A traditional tandoor is a cylindrical clay pot fueled by charcoal fires at the bottom of the oven. This style of cooking naturally releases the intense and pure flavours of the food. Delicious!
Sizzling Mixed Grill
Chicken tikka, lamb chops,Sheek kebab, King Prawns, onions and peppers marinated with chef's special Himalayan species and grilled. Served with pilau rice and medium curry sauce. Gluten free, spicy.£18.95Tandoor Fired King Prawns
King prawns marinated yogurt, chillies, ginger, lemon, dry fenugreek and Himalayan spices and grilled to perfection. Gluten free, spicy.£18.50Tikka
Tender pieces flavoured with yogurt, chillies, ginger, lemon juice and Himalayan spices. Served with medium curry sauce. Gluten free, spicy.£9.75Gurkha Lamb Chops
Lamb chops marinated yogurt, chillies, ginger, lemon, dry fenugreek and Himalayan spices and grilled to perfection. Gluten free, spicy.£18.95
Nepalese Classics Curries
These dishes are our chef’s interpretation of regional classics from around Nepal. Each dish is carefully prepared using special blend of spice mix cooked with fresh local produce.
Khukuri Tikka Masala (Sweet & Mild Curry)
Highly rated· Our chef’s take on a british classics chicken Tikka Masala. Creamy and delicious(Mild)£13.95Chilli Garlic Curry
True to it's name this dish is hot, garlicky and extremely delicious. Gluten free, hot.£9.95PopularNamche
Namche, the gateway to Everest, is famous for it’s sherpas. Our house special gravy tempered with ajwain (carom seeds), jimbu (wild herb) and garlic is a homage to those strong sherpas. Medium spicy.£9.95Chicken Nauni Masala(sweet curry), mild curry
Highly rated· Tender pieces of Chicken tikka cooked in house special gravy along with dry fenugreek, fresh cream,almond & cashew nut powder. (Sweet & Mild)£12.95Everest
Fresh yoghurt, tomatoes, onions, peppers and toasted sesame seeds are cooked to perfection with Himalayan Spices to create this delicious sauce. Gluten free, spicy.£9.95Hariyali
Fresh mint, spinach, coriander & green chillies are blended beautifully with our house special gravy toenhance the flavours of this spicy dish. (Hot)£9.95Nepali Fiery Chilli Masala
This hot and extremely flavoursome sauce is prepared with onions, tomatoes, green peppers, ginger, green chillies cooked in chef’s special spicy sauce and Himalayan Spices. Gluten free, extra hot.£9.95Saag
A classic heart-warming spinach dish slow-cooked with cumin, coriander, fenugreek and Himalayan spices. Gluten free, spicy.£9.95Sherpa Lamb Curry
Thin slices of tender lamb and minced chicken cooked with onion, dry fenugreek, lemon juice, ginger, garlic, tomatoes and Himalayan Spices. Gluten free, spicy.£13.95
Indian Classics Curries
Korma (Sweet Curry)
Mild curry made with tomato, onion, almond, cashews and coconut with fresh cream to finish. Gluten free. Mild creamy and sweet£9.95PopularBhuna
Protein of your choice is added to the spices and then cooked in its own juices resulting in a deep strong flavours. Gluten free, spicy.£9.95Rogan Josh
Protein of your choice cooked with a gravy based on browned onions, yogurt, garlic, ginger and aromatic spices. Gluten free, spicy.£9.95PopularKadai
A simple, spicy dish traditionally cooked in a cast iron kadai with freshly ground whole spices and is known for its incredible flavour. Gluten free, spicy.£9.95Jalfrezi
Protein of your choice tossed with julienne of ginger, tomato and bell peppers in a tangy sauce tempered with carom seeds. Gluten free, spicy.£9.95Madras
Dishes cooked with sour and spicy sauce and curry leaves and touch of mustard seeds. Gluten free, extra hot.£9.95Vindaloo
Protein of your choice cooked in extra hot sauce with peppers and onions. Gluten free, extra hot.£9.95Dhansak
A high-protein dish prepared using lentils, protein of your choice cooked in onion and tomato sauce. Gluten free, spicy.£9.95
Vegetarian Curries
Paneer & Peas Curry
Peas and paneer (cottage cheese) cooked with fresh tomatoes and chef's special ingredients in a mild sauce. Vegan, vegetarian, gluten free, spicy.£11.95Saag Paneer
Spinach cooked with paneer (cottage cheese), ginger and chef's spices. Vegan, gluten free, spicy.£10.95Chana Masala
Chickpeas cooked with onion, garlic and various spices. Vegan, vegetarian, gluten free, spicy.£9.95Slow-Cooked Nepali Dal
Split black daal(lentils) cooked with ginger, garlic and tempered with jimbu. A true Nepali classis£10.95Paneer Tikka Masala (Sweet & Mild Curry)
This is sweet creamy tomato based delicious curry£11.95Tarka Daal
Highly rated· Spiced daal (lentils) tempered with onion, garlic and fresh coriander. Vegan, vegetarian, gluten free, spicy.£10.95Bhanta Tarkari
Aubergine fried with onions and garlic, with chef's spices. Vegan, vegetarian, gluten free, spicy.£9.95Paneer Nauni Masala
Tender piecces of Paneer cooked in housespecial gravy along with dry fenugreek, fresh cream,almond & cashew nut powder. (Sweet & Mild) n£11.95Bhindi Tarkari
Okra fried with onions, garlic and Himalayan Spices. Vegan, vegetarian, gluten free, spicy.£9.95Mustang Aloo
Lightly spiced potatoes cooked with cumin, mustard seeds, fresh ginger, tomatoes and onions to seal in the mouth watering flavours. Vegan, vegetarian, gluten free, spicy.£9.95Bamboo, Beans & Potato Curry
Extremely tasty and very appetising dish, prepared with black eyed beans, potatoes, bamboo shoots and spices. This dish cooked almost every household of Nepal. Vegan, Vegetarian, Gluten free, Spicy.£10.95
Naans and Rotis
Naan
£2.95Paratha
Can be made vegan upon request.£2.50Tandoori Roti
Vegan.£2.00Chips
£2.50
Rice
Pilau Rice
vegetarian£3.25Basmati Rice
Vegan, vegetarian, gluten free.£2.95Egg Pilau Rice
Gluten free.£3.50Mushroom Pilau Rice
vegetarian£3.50Keema (Minced Lamb) Pilau Rice
Gluten free.£5.95Coconut Rice
contains raisins.£3.50
Accompainments
Poppadom
£1.25Pickle Tray
Mint sauce, Mango chutney, Mixed Pickle, Spicy Onions£2.45Raita (Yoghurt with Cucumber)
£2.50Mango Chutney
Sweet and spicy tempered with Dengi mirch and onion seeds£1.00Spicy Onions
Finely chopped onions mixed with lemon dressing sugar salt mint sauce tomato ketchup and dengi mirch£1.00
Drinks
Coke
£1.95Diet Coke
£1.95Irn Bru
IRN BRU 330ml£1.95
Desserts
Sweet dessert contain dairy products
Gulab jaman
Traditional sweet doughnut dipped in hot golden syrup.£5.95