Mumbai Diners' Club - Dean Village delivery from Dean Village

Appetisers

Pickle (Per Pot)
Lime with herbs and spice in oil. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£0.65
Pickle Tray
Mango chutney, lime pickle, chilli sauce and mixed onion. Spicy. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£2.50
Mango Chutney
Sweet. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£0.90
Spicy Onion
Onions with mints and spice. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£0.65
Poppadum
Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£0.60
Mint Sauce
Yoghurt with Indian spices. Mild Spicy. Gluten Free. Nut Free. Vegetarian. Vegan.
£0.90
Chilli sauce
Yoghurt with Indian spices. Hot. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£0.80

Starters (Vegetarian)

Vegetable Pakora
Mixed vegetables with gram flour herbs and spice. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£3.95
Vegetable Samosa
Golden crispy triangle pastry filled with mildly spiced potatoes and peas. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.25
Paneer Tikka
Home-made cottage cheese marinated with mustard and fragrant fenugreek. Medium. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.95
Garlic Mushrooms
Marinated with garlic, medium-hot spices with gram flour deep fry. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.95
Baby Aubergine pakora
Sliced cut aubergine spice with gram flour deep fry. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.95
Aloo Tikka
Grilled mashed potatoes with spiced deep fried. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£3.95
Chana puri
Masala chickpea with puff bread. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£3.95

Starters (Non-Vegetarian)

Chicken Tikka
Marinated chicken in English mustard and yoghurt. Medium. Gluten Free. Nut Free.
£5.50
Tandoori Chicken
Leg of chicken marinated in lemon juice, fresh chilli, ginger and garlic. Medium. Gluten Free. Nut Free.
£5.50
Chicken Pakora
Strips of chicken fillet marinated, battered and deep-fried. Medium. Dairy Free. Gluten Free. Nut Free.
£5.50
Lamb Seekh Kebab
Minced lamb with ginger, cheddar and freshly ground spices cooked on a skewer. Medium. Dairy Free. Gluten Free. Nut Free.
£7.15
Lamb Chops
Scottish lamb chops marinated in ginger, spices and honey (two pieces). Medium. Gluten Free. Nut Free.
£7.50
Mix Kebab
Two pieces of chicken tikka, two pieces seekh kabab, one-piece lamb chops. Medium. Gluten Free. Nut Free.
£5.95
Saag Prawn Puri
Prawns cooked with pureed fresh spinach infused with garlic, cumin, green chilli and a touch of fresh cream. Medium. Dairy Free. Gluten Free. Nut Free.
£4.95
Fish Pakora
Cot fish coated in spiced gram flour deep fried served with salad and mint sauce. Medium. Dairy Free. Gluten Free. Nut Free.
£4.95

Grill Mains

Chicken Tikka
Tender breast of chicken marinated in English mustard and yogurt and cooked in tandoor. Medium. Gluten Free. Nut Free.
£11.50
Tandoori Chicken
Leg and breast of chicken marinated in lemon juice, fresh chilli, ginger and garlic. Medium. Gluten Free. Nut Free.
£10.95
Lambchop
Scottish lamb chops marinated in ginger, spices and honey (five pieces). Medium. Gluten Free. Nut Free.
£12.95
Paneer Tikka Shashlik
Homemade cottage cheese marinated with English mustard. Medium. Gluten Free. Nut Free. Vegetarian. Vegan.
£10.95
Chicken Saag
Fresh spinach infused with garlic, cumin, green chilli and a touch of cream. Medium. Gluten Free. Nut Free.
£7.95
Green Herbs Chicken
Chicken cubes gently cooked with fresh herbs tomato and onion-based sauce. Medium. Dairy Free. Gluten Free. Nut Free.
£7.95
Chicken Chilli Garlic
Chicken cooked with onion, tomato, fresh green chillies and garlic. Hot. Dairy Free. Gluten Free. Nut Free.
£7.95
Chicken Jalfrezi
Chunks of chicken breast cooked in a tangy and spicy gravy with juliennes of green pepper. Medium Hot. Dairy Free. Gluten Free. Nut Free.
£7.95
Chicken Karahi
Chicken breast cooked in tomato, onion and green pepper-based sauce. Hot. Dairy Free. Gluten Free. Nut Free.
£7.95
Lamb Saag
Fresh spinach infused with garlic, cumin, green chilli and a touch of fresh cream. Medium. Gluten Free. Nut Free.
£8.95
Lamb Rogan Josh
Cooked with fresh coriander, garlic in a tantalising tomato-based gravy. Medium. Dairy Free. Gluten Free. Nut Free.
£8.95
Lamb Jalfrezi
Cooked in a tangy spicy gravy with julienne of red and green pepper. Hot. Dairy Free. Gluten Free. Nut Free.
£8.95
Lamb Chilli Garlic
Lamb cooked in with onion, tomato and fresh green chilli. Hot. Dairy Free. Gluten Free. Nut Free.
£8.95
Green Herbs Lamb
Lamb gently cooked with fresh herbs, tomato and onion-based sauce. Medium. Dairy Free. Gluten Free. Nut Free.
£8.95
Lamb Karahi
Lamb cooked in tomato, onion and green pepper-based sauce north India's most popular dishes. Medium Hot. Dairy Free. Gluten Free. Nut Free.
£8.95
Goan Lamb Vindaloo
Lamb in a spicy hot dish, made with coconut, vinegar, potatoes and lots of red chilli not for the faint-hearted. Hot. Dairy Free. Gluten Free. Nut Free.
£8.95
Prawn Jalfrezi
Prawns cooked in a tangy gravy with juliennes of green pepper. Medium. Dairy Free. Gluten Free. Nut Free.
£9.95
Prawn Saag
Prawns cooked with pureed fresh spinach infused with garlic, cumin, green chilli and a touch of fresh cream. Medium. Gluten Free. Nut Free.
£9.95

Vegetarian Mains

Bhindi Masala
Fresh okra in a rich onion and tomato masala. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£7.20
Paneer Karahi
Cubes home-made cheese cooked with bell pepper and tomato-based sauce. Hot. Gluten Free. Nut Free.
£7.20
Chana Masala
Semi-dry preparation of chickpeas in onion and tomato-based gravy, flavoured with caraway seeds. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£7.20
Aubergine Masala
Fresh baby aubergines cooked with caramelised onions and north Indian spices. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£7.20
Saag Paneer
Fresh spinach cooked with paneer. Medium. Gluten Free. Nut Free. Vegetarian.
£7.20
Saag Aloo
Fresh spinach cooked with potatoes. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£7.20
Bombay Aloo
Chunky potatoes with dry spices. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£7.20
Matar Paneer
A signature vegetarian dish chunks of cottage cheese with tender peas. Medium. Gluten Free. Nut Free. Vegetarian.
£7.20
Tarka Dal
Yellow lentils tempered with garlic and fresh coriander. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£7.20
Mix Vegetables
Mix vegetables tossed in with medium Indian spices. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£7.20
Paneer Masala
Paneer is a delectable and rich Indian gravy made of paneer pieces cooked in a base of butter, tomatoes and cream and north Indian spices. Medium. Gluten Free. Nut Free. Vegetarian.
£7.20
Aloo Gobi
Cauliflower and potatoes cooked in a blend of spices with tomatoes and ginger, garnished with coriander leaves. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£7.20

Biryani

Vegetable Biryani
Cooked in traditional style with a touch of saffron and served with raita. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian.
£9.95
Chicken Biryani
Cooked in traditional style with a touch of saffron and served with raita. Medium. Dairy Free. Gluten Free. Nut Free.
£10.95
Lamb Biryani
Cooked in traditional style with a touch of saffron and served with raita. Medium. Dairy Free. Gluten Free. Nut Free.
£11.95
Prawn Biryani
Cooked in traditional style with a touch of saffron and served with crunchy raita. Medium. Dairy Free. Gluten Free. Nut Free.
£12.95

Vegetarian Side Dishes

Aubergine Bhaji
Aubergine with spices. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Aloo Gobi
Potato spiced with cauliflower. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Mutter Paneer
Green peas with cottage cheese. Medium. Gluten Free. Nut Free. Vegetarian.
£4.50
Tarka Daal
Mixed lentils with pan-fried garlic and cumin seeds. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Mixed Vegetable Bhaji
Mixed vegetables cooked with herbs and spices. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Saag Bhaji
Spinach cooked with fried garlic and fresh coriander. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Chana Bhaji
Chickpeas cooked with spice and fresh coriander. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Cucumber Raita
Fresh yoghurt with cucumber, onion, tomatoes, mint and roasted cumin. Mild. Gluten Free. Nut Free. Vegetarian.
£4.50
Mushroom Bhaji
Spiced chopped mushroom. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Bhindi Bhaji
Stir-fried spiced okra. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Bombay Aloo
Spiced potato. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50
Saag Aloo
Fresh spinach with potato. Medium. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£4.50

Accompaniments

Boiled Basmati Rice
Steamed rice. Dairy Free. Gluten Free. Nut Free. Vegetarian. Vegan.
£2.75
Pilau Rice
Saffron and cumin flavoured rice. Gluten Free. Nut Free. Vegetarian.
£2.95
Mushroom Rice
Saffron rice with mushroom and spice. Medium. Gluten Free. Nut Free. Vegetarian.
£3.25
Plain Naan
. Nut Free.
£2.50
Tandoori Roti
Dairy Free. Nut Free. Vegetarian. Vegan.
£1.95
Garlic Naan
£2.75

Old Gold Classic Curry Dishes

Vegetable Rogan Josh
Special rogan josh sauce cooked with spanish paprika, ginger, garlic paste and chopped coriander garnished with pan-fried spicy tomatoes. Medium. Dairy Free. Gluten Free. Nut Free.
£6.50
Vegetable Dansak Dishes
Cooked with mixed lentils, fresh pineapple served with classic range of herbs, spices and curry sauces. Dairy Free. Gluten Free. Nut Free.
£6.50
Vegetable Madras Dishes
Special rogan josh sauce cooked with spanish paprika, ginger, garlic paste and chopped coriander garnished with pan-fried spicy tomatoes. Medium. Dairy Free. Gluten Free. Nut Free.
£6.50
Vegetable Pathia Dishes
Pathia sauce cooked with tamarind, root ginger, garlic, red chillies tomato puree and south Indian spice, sweet and sour taste served with classic range of herbs, spices and curry sauce. Sweet Hot. Dairy Free. Gluten Free. Nut Free.
£6.50
Vegetable Dopiaza Dishes
Steamed stir-fried with chopped onions, green peppers, tomatoes and medium hot spices served with classic range of herbs, spices and curry sauces. Medium. Dairy Free. Gluten Free. Nut Free.
£6.50
Vegetable Vindaloo Dishes
Vindaloo sauce cooked with, root ginger, garlic, red chillies tomato puree and south Indian spice, extremely hot. Hot. Dairy Free. Gluten Free. Nut Free.
£6.50