- Deliveroo’s Choice Exceptional service, high customer ratings and prices matched to in-store on popular items.
 - About Shezan Indian Cusine Illustrious, award winning and stellar are three words to describe The Shezan restaurant located in Edinburgh's bustling city centre. We are open seven days a week noon until midnight. Experience the magical food at one of the best Indian restaurants in Edinburgh, Scotland.
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Starters
- Poppadum (v) £0.85
- Vegetable Pakora (v) £4.95
- Chicken Pakora £5.50
- Keema Samosa Minced lamb in a deep fried triangular pastry£6.50
- Assorted Pakora £6.50
- Mushroom Pakora (v) £4.50
- Vegetable Samosa (v) Deep fried triangular pastry£5.50
- Prawn Pooris Light Indian pancake smothered with a tangy sweet and sour sauce, filled with prawn£6.50
- Chana Pooris Light Indian pancake smothered with a tangy sweet and sour sauce, filled with chana£5.50
- Chicken Pooris Light Indian pancake smothered with a tangy sweet and sour sauce, filled with chicken£5.95
- Garlic Mushrooms (v) Mushrooms drenched in garlic£4.95
- Spiced Mushrooms (v) Mushrooms drenched in spicy sauce£4.95
- Mushroom Pooris (v) Light Indian pancake smothered with a tangy sweet and sour sauce, filled with mushroom£5.50
Grill & Tandoori Starters
- Mix Kebab Starters Mixture of chicken tikka, seekh kebab and lamb tikka£6.95
- Chicken Tikka Starter £5.95
- Lamb Chops Starter £7.50
- Chicken Wings Starters £5.50
- King Prawn Tandoori Starter Medium spiced king prawns barbecued in the tandoor£7.50
- Seekh (Lamb) Starter £6.95
- Lamb Tikka £6.95
Biryani Dishes
- Chicken Biryani (Medium) This recipe combines rice plus chicken with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£12.95
- Chicken Biryani (Hot) This recipe combines rice plus chicken with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£12.95
- Prawn Biryani (Hot) This recipe combines rice plus prawn with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£13.95
- Vegetable Biryani (Medium) This recipe combines rice plus vegetables with garlic, ginger, fresh herbs and spices. Served with a medium curry sauce.£10.95
- Vegetable Biryani (Hot) This recipe combines rice plus vegetables with garlic, ginger, fresh herbs and spices. Served with a hot curry sauce.£10.95
- Chicken Biryani (Mild) This recipe combines rice plus chicken with garlic, ginger, fresh herbs and spices. Served with mild curry sauce.£12.95
- Lamb Biryani (Mild) This recipe combines rice plus lamb with garlic, ginger, fresh herbs and spices. Served with mild curry sauce.£13.95
- Lamb Biryani (Medium) This recipe combines rice plus lamb with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£13.95
- Lamb Biryani (Hot) This recipe combines rice plus lamb with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£13.95
- Prawn Biryani (Mild) This recipe combines rice plus prawn with garlic, ginger, fresh herbs and spices. Served with mild curry sauce.£13.95
- Prawn Biryani (Medium) This recipe combines rice plus prawn with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£13.95
- King Prawn Biryani (Mild) This recipe combines rice plus king prawn with garlic, ginger, fresh herbs and spices. Served with mildcurry sauce.£14.95
- King Prawn Biryani (Medium) This recipe combines rice plus king prawn with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£14.95
- Royal Biryani (Mix of lamb, prawn and roasted nuts) (Mild) This recipe combines rice plus a mix of lamb, prawn and roasted nuts with garlic, ginger, fresh herbs and spices. Served with mild curry sauce.£15.95
- Royal Biryani (Mix of lamb, prawn and roasted nuts) (Medium) This recipe combines rice plus mix of lamb, prawn and roasted nuts with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£15.95
- King Prawn Biryani (Hot) This recipe combines rice plus king prawn with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£14.95
- Royal Biryani (Mix of lamb, prawn and roasted nuts) (Hot) This recipe combines rice plus mix of lamb, prawn and roasted nuts with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£15.95
- Vegetable Biriyani £10.95
Shezan Specialities - Chicken
- Chicken Jalfrezi Jalfrezi is a spicy dish made with yoghurt, selected herbs and spices to give a thick and spicy sauce£11.95
- Punjabi Garlic Chicken Masala Tender breast of chicken cooked in tikka style and sautéed in cumin butter with finely chopped garlic. Ideally served medium strength or hotter£11.95
- Chicken Tikka Masala Tandoori spices cooked in a yoghurt sauce with herbs and spices, which give the dish a slightly hot and tasty sauce£11.95
- Chicken Chasni Marinated tandoori chicken cooked in a creamy sauce with yoghurt and cream£11.95
- ChickenTikka Achari Achari is a well known dish made with pickle, spices, split chilli and liberally laced with coriander. Slightly hot£11.95
- North Indian Chilli Garlic Chicken Barbecued fillets of chicken breast, fresh green chilli, fresh garlic and cooked in a special medium spiced sauce£11.95
- Chicken Dhansak Medium spiced slow-cooked with yellow lentils£11.95
- Chicken Jaipuri Tandoori pieces served with fried onions, fried mushrooms and green peppers. A dry, tasty dish£11.95
- Chicken Rogan Josh Breast of chicken in Bhuna sauce, garnished with onions, garlic and tomatoes£11.95
- Chicken Ceylonese Curry A hot dish prepared with coconut, lemon, green chillies, strong spices£11.95
- Special Chicken Karahi Bhoona We prepare this dish in a traditional cast iron Karahi with onions, capsicums, tomatoes, fenugreek leaves, fresh ginger and garlic£11.95
- Butter Chicken Chicken cooked in creamy rich sauce made with honey, cream and butter£11.95
- Chicken Madras Hot dish cooked with thick gravy sauce£11.95
- Chicken Vindaloo Very hot dish cooked with thick, gravy sauce£11.95
- Chicken Bhuna Caramelised onions, fresh ginger and garlic with puréed tomatoes and fresh coriander in a dry medium sauce£11.95
- Chicken Patia sweet, sour and tangy£11.95
- Chicken Balt Gosht Marinted in fresh herbs, ginger, garlic, and exotic spices giving a delicious flavour. Charcoal cooked in a special copper Balti dish£11.95
- Chicken Korma Sweet and creamy coconut dish (Mild)£11.95
- Chicken Shahi Korma Cream and coconut with mixed roasted nuts£11.95
- Chicken Kashmiri Korma Fresh mixed fruits£11.95
- Chicken Desi Korma Cream and coconut with added spices£11.95
- Chicken Karahi The Karahi is a traditional cast iron Indian cooking bowl. We prepare these dishes with herbs, spices, masala sauce, fresh garlic and ginger£11.95
- Chicken Tawa Boneless chicken breast dry cooked with onions and spices, topped with coriander and spring onions. Sweet and sour, but tangy£12.95
- Chef's Special Chicken, prawn and lamb mixed together, spices, mint, lemon and fresh chillies£13.95
Shezan Specialities - Lamb
- Lamb Chasni Marinated tandoori lamb cooked in a creamy sauce with yoghurt and cream£12.95
- Lamb Jalfrezi Jalfrezi is a spicy dish made with yoghurt, selected herbs and spices to give a thick and spicy sauce£12.95
- North Indian Chilli Garlic Lamb Barbecued lamb, fresh green chilli, fresh garlic and cooked in a special medium spiced sauce£12.95
- Punjabi Garlic Lamb Masala Tender lamb cooked in tikka style and sautéed in cumin butter with finely chopped garlic. Ideally served medium strength or hotter£12.95
- Lamb Tikka Masala Tandoori spices cooked in a yoghurt sauce with herbs and spices, which give the dish a slightly hot and tasty sauce£12.95
- Lamb Tikka Achari Achari is a well known dish made with pickle, spices, split chilli and liberally laced with coriander. Slightly hot£12.95
- Lamb Rogan Josh Lamb in Bhuna sauce, garnished with onions, garlic and tomatoes£12.95
- Lamb Ceylonese Curry A hot dish prepared with coconut, lemon, green chillies, strong spices£12.95
- Lamb Jaipuri Tandoori pieces served with fried onions, fried mushrooms and green peppers. A dry, tasty dish£12.95
- Special Lamb Karahi Bhoona We prepare this dish in a traditional cast iron Karahi with onions, capsicums, tomatoes, fenugreek leaves, fresh ginger and garlic£12.95
- Lamb Madras Hot dish cooked with thick gravy sauce£12.95
- Lamb Vindaloo Very hot dish cooked with thick, gravy sauce£12.95
- Lamb Dhansak Medium spiced slow-cooked with yellow lentils£12.95
- Lamb Bhuna Caramelised onions, fresh ginger and garlic with puréed tomatoes and fresh coriander in a dry medium sauce£12.95
- Lamb Patia Sweet, sour and tangy£12.95
- Lamb Balt Gosht Marinted in fresh herbs, ginger, garlic, and exotic spices giving a delicious flavour. Charcoal cooked in a special copper Balti dish£12.95
- Lamb Korma Sweet and creamy coconut dish (Mild)£12.95
- Lamb Shahi Korma Cream and coconut with mixed roasted nuts.£12.95
- Lamb Kashmiri Korma Fresh mixed fruits£12.95
- Lamb Desi Korma Cream and coconut with added spices£12.95
- Lamb Karahi The Karahi is a traditional cast iron Indian cooking bowl. We prepare these dishes with herbs, spices, masala sauce, fresh garlic and ginger£12.95
- Lamb Tawa Boneless lamb dry cooked with onions and spices, topped with coriander and spring onions. Sweet and sour, but tangy£13.95
- Keema, Aloo & Peas Minced lamb and potatoes cooked with peas Desi style.£13.95
Shezan Specialities - King Prawn
- King Prawn Jalfrezi Jalfrezi is a spicy dish made with yoghurt, selected herbs and spices to give a thick and spicy sauce£13.95
- North Indian Chilli Garlic King Prawn King prawn, fresh green chilli, fresh garlic and cooked in a special medium spiced sauce£13.95
- Punjabi Garlic King Prawn Masala King prawn cooked in tikka style and sautéed in cumin butter with finely chopped garlic. Ideally served medium strength or hotter£13.95
- King Prawn Tikka Masala Tandoori spices cooked in a yoghurt sauce with herbs and spices, which give the dish a slightly hot and tasty sauce£13.95
- King Prawn Chasni King prawn cooked in a creamy sauce with yoghurt and cream£13.95
- King Prawn Tikka Achari Achari is a well known dish made with pickle, spices, split chilli and liberally laced with coriander. Slightly hot£13.95
- King Prawn Dhansak Medium spiced slow-cooked with yellow lentils£13.95
- King Prawn Rogan Josh King prawn in Bhuna sauce, garnished with onions, garlic and tomatoes£13.95
- King Prawn Ceylonese Curry A hot dish prepared with coconut, lemon, green chillies, strong spices£13.95
- King Prawn Jaipuri Tandoori pieces served with fried onions, fried mushrooms and green peppers. A dry, tasty dish£13.95
- Special King Prawn Karahi Bhoona We prepare this dish in a traditional cast iron Karahi with onions, capsicums, tomatoes, fenugreek leaves, fresh ginger and garlic£13.95
- King Prawn Madras Hot dish cooked with thick gravy sauce£13.95
- King Prawn Vindaloo Very hot dish cooked with thick, gravy sauce£13.95
- King Prawn Bhuna Caramelised onions, fresh ginger and garlic with puréed tomatoes and fresh coriander in a dry medium sauce£13.95
- King Prawn Patia Sweet, sour and tangy£13.95
- King Prawn Balt Gosht Marinted in fresh herbs, ginger, garlic, and exotic spices giving a delicious flavour. Charcoal cooked in a special copper Balti dish£13.95
- King Prawn Korma Sweet and creamy coconut dish (Mild)£13.95
- King Prawn Shahi Korma Cream and coconut with mixed roasted nuts.£13.95
- King Prawn Kashmiri Korma Fresh mixed fruits£13.95
- King Prawn Desi Korma Cream and coconut with added spices£13.95
- King Prawn Karahi The Karahi is a traditional cast iron Indian cooking bowl. We prepare these dishes with herbs, spices, masala sauce, fresh garlic and ginger£13.95
- King Prawn Tawa King prawn dry cooked with onions and spices, topped with coriander and spring onions. Sweet and sour, but tangy£14.95
Grill & Tandoori Specials
- Mixed Grill Mixture of chicken tikka, lamb tikka, lamb chops, seekh kebabs and chicken wings, served with rice , salad and curry sauce£18.95
- Seekh Kebab Served with rice,salad and curry sauce£16.95
- Chicken Tikka Served with rice, salad and curry sauce£16.95
- Lamb Chops Served with rice, salad and curry sauce£17.95
- Chicken Wings Served with rice, salad and curry sauce£15.95
- King Prawn Tandoori Served with rice, salad and curry sauce£18.95
- Lamb Tikka Served with rice, salad and curry sauce£17.95
Vegetarian Dishes
- Aloo Gobi Potato and cauliflower.£9.50
- Mixed Vegetables A selection of traditional curried vegetables.£9.50
- Saag Spinach.£9.50
- Kabi Chana Chickpeas.£9.50
- Indian Vegetable Bhaji Mixed Indian vegetables cooked in a thick sauce.£9.50
- Mushroom Bhaji Mushrooms cooked in a selective sauce.£9.50
- Tarka Daal Lentils cooked with garlic and ginger in butter.£9.50
- Saag Paneer Spinach and Indian cheeses.£9.50
- Paneer Tikka Masala Fresh onion and green peppers.£9.50
- Aloo Saag Potato and spinach£9.50
- Daal Makhani Five seasons of mixed daal.£9.50
Rice (Basmati)
- Pilau Rice £3.50
- Steamed Rice £3.50
- Special Shezan Rice Cooked with pepper mushrooms and onions.£3.95
- Kashmiri Rice Cooked with a mix of fresh fruits, pineapple and mango.£3.50
- Keema Rice Minced lamb cooked with basmati rice.£3.99
- Vegetable Rice Basmati rice cooked with a mixture of fresh potatoes, carrots, peas and green beans£3.50
Tandoori Bread
- Nan Bread Cooked in the tandoor.£3.50
- Tandoori Chapati A slightly crispy chapati.£2.99
- Masala Nan Spicy nan cooked in the tandoor.£4.50
- Peshwari Nan Stuffed with sultanas and cashews.£4.50
- Garlic Nan Fresh garlic spread over bread.£4.50
- Keema Nan Minced lamb.£4.99
- Tandoori Paratha A flaky bread stuffed with makhim.£2.99
Accompaniments
- Poppadums £0.85
- Spiced Onions £1.50
- Mango Chutney £1.50
- Mxed Pickle £1.50
- Raita £2.99
- Salad £3.99
- Fries £3.99
Wines
- House Rośe Wine £9.99
- House White Wine £9.99
- House Red Wine £9.99
- Prosecco £15.99
Beers
- Cobra 330ml £2.99
- Kingfisher beer 330ml £2.99
Soft Drinks
- Sprite £1.60
- Coke Can £1.60
- Diet Coke Can £1.60
- Fanta £1.60
- Irn Bru Can £1.60
- Diet Irn Bru Can £1.60
- Sparkling water £2.50
- Still water £2.50
- J2O Orange & Passionfruit £2.50
- J2O Apple & Mango £2.50
- J2O Apple & Raspberry £2.50
- Appletiser £2.50
Desserts
- Gulab Jamun £1.99
