About Shezan Indian Cusine
Illustrious, award winning and stellar are three words to describe The Shezan restaurant located in Edinburgh's bustling city centre. We are open seven days a week noon until midnight. Experience the magical food at one of the best Indian restaurants in Edinburgh, Scotland.
Popular with other people
Chicken Biryani (Hot)
£12.95Lamb Jalfrezi
£12.95Mixed Grill
£18.95Lamb Rogan Josh
£12.95Lamb Madras
£12.95Royal Biryani (Mix of lamb, prawn and roasted nuts) (Hot)
£15.95Lamb Biryani (Hot)
£13.95Lamb Biryani (Medium)
£13.95King Prawn Biryani (Medium)
£14.95King Prawn Patia
£13.95
Starters
Chicken Pakora
£5.50PopularVegetable Pakora (v)
£4.95Poppadum (v)
£0.85Vegetable Samosa (v)
Deep fried triangular pastry£5.50Keema Samosa
Minced lamb in a deep fried triangular pastry£6.50Prawn Pooris
Light Indian pancake smothered with a tangy sweet and sour sauce, filled with prawn£6.50Assorted Pakora
£6.50Mushroom Pooris (v)
Light Indian pancake smothered with a tangy sweet and sour sauce, filled with mushroom£5.50Mushroom Pakora (v)
£4.50Chana Pooris
Light Indian pancake smothered with a tangy sweet and sour sauce, filled with chana£5.50Chicken Pooris
Light Indian pancake smothered with a tangy sweet and sour sauce, filled with chicken£5.95Garlic Mushrooms (v)
Mushrooms drenched in garlic£4.95Spiced Mushrooms (v)
Mushrooms drenched in spicy sauce£4.95
Grill & Tandoori Starters
Mix Kebab Starters
Mixture of chicken tikka, seekh kebab and lamb tikka£6.95Chicken Tikka Starter
£5.95Lamb Chops Starter
£7.50King Prawn Tandoori Starter
Medium spiced king prawns barbecued in the tandoor£7.50Lamb Tikka
£6.95Chicken Wings Starters
£5.50Seekh (Lamb) Starter
£6.95
Biryani Dishes
Chicken Biryani (Hot)
This recipe combines rice plus chicken with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£12.95PopularRoyal Biryani (Mix of lamb, prawn and roasted nuts) (Hot)
This recipe combines rice plus mix of lamb, prawn and roasted nuts with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£15.95Vegetable Biryani (Hot)
This recipe combines rice plus vegetables with garlic, ginger, fresh herbs and spices. Served with a hot curry sauce.£10.95Lamb Biryani (Medium)
This recipe combines rice plus lamb with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£13.95Lamb Biryani (Hot)
This recipe combines rice plus lamb with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£13.95King Prawn Biryani (Medium)
This recipe combines rice plus king prawn with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£14.95Chicken Biryani (Mild)
This recipe combines rice plus chicken with garlic, ginger, fresh herbs and spices. Served with mild curry sauce.£12.95Chicken Biryani (Medium)
This recipe combines rice plus chicken with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£12.95Prawn Biryani (Hot)
This recipe combines rice plus prawn with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£13.95Vegetable Biryani (Medium)
This recipe combines rice plus vegetables with garlic, ginger, fresh herbs and spices. Served with a medium curry sauce.£10.95Lamb Biryani (Mild)
This recipe combines rice plus lamb with garlic, ginger, fresh herbs and spices. Served with mild curry sauce.£13.95Prawn Biryani (Mild)
This recipe combines rice plus prawn with garlic, ginger, fresh herbs and spices. Served with mild curry sauce.£13.95Prawn Biryani (Medium)
This recipe combines rice plus prawn with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£13.95King Prawn Biryani (Mild)
This recipe combines rice plus king prawn with garlic, ginger, fresh herbs and spices. Served with mildcurry sauce.£14.95Royal Biryani (Mix of lamb, prawn and roasted nuts) (Mild)
This recipe combines rice plus a mix of lamb, prawn and roasted nuts with garlic, ginger, fresh herbs and spices. Served with mild curry sauce.£15.95Royal Biryani (Mix of lamb, prawn and roasted nuts) (Medium)
This recipe combines rice plus mix of lamb, prawn and roasted nuts with garlic, ginger, fresh herbs and spices. Served with medium curry sauce.£15.95King Prawn Biryani (Hot)
This recipe combines rice plus king prawn with garlic, ginger, fresh herbs and spices. Served with hot curry sauce.£14.95Vegetable Biriyani
£10.95
Shezan Specialities - Chicken
Chicken Tikka Masala
Tandoori spices cooked in a yoghurt sauce with herbs and spices, which give the dish a slightly hot and tasty sauce£11.95Chicken Balt Gosht
Marinted in fresh herbs, ginger, garlic, and exotic spices giving a delicious flavour. Charcoal cooked in a special copper Balti dish£11.95North Indian Chilli Garlic Chicken
Barbecued fillets of chicken breast, fresh green chilli, fresh garlic and cooked in a special medium spiced sauce£11.95PopularChicken Korma
Sweet and creamy coconut dish (Mild)£11.95Chicken Madras
Hot dish cooked with thick gravy sauce£11.95Punjabi Garlic Chicken Masala
Tender breast of chicken cooked in tikka style and sautéed in cumin butter with finely chopped garlic. Ideally served medium strength or hotter£11.95PopularButter Chicken
Chicken cooked in creamy rich sauce made with honey, cream and butter£11.95Chicken Bhuna
Caramelised onions, fresh ginger and garlic with puréed tomatoes and fresh coriander in a dry medium sauce£11.95Chicken Jalfrezi
Jalfrezi is a spicy dish made with yoghurt, selected herbs and spices to give a thick and spicy sauce£11.95PopularChicken Shahi Korma
Cream and coconut with mixed roasted nuts£11.95Chicken Chasni
Marinated tandoori chicken cooked in a creamy sauce with yoghurt and cream£11.95Chicken Rogan Josh
Breast of chicken in Bhuna sauce, garnished with onions, garlic and tomatoes£11.95ChickenTikka Achari
Achari is a well known dish made with pickle, spices, split chilli and liberally laced with coriander. Slightly hot£11.95Chicken Dhansak
Medium spiced slow-cooked with yellow lentils£11.95Special Chicken Karahi Bhoona
We prepare this dish in a traditional cast iron Karahi with onions, capsicums, tomatoes, fenugreek leaves, fresh ginger and garlic£11.95Chicken Vindaloo
Very hot dish cooked with thick, gravy sauce£11.95Chicken Kashmiri Korma
Fresh mixed fruits£11.95Chicken Jaipuri
Tandoori pieces served with fried onions, fried mushrooms and green peppers. A dry, tasty dish£11.95Chicken Ceylonese Curry
A hot dish prepared with coconut, lemon, green chillies, strong spices£11.95Chicken Patia
sweet, sour and tangy£11.95Chicken Desi Korma
Cream and coconut with added spices£11.95Chicken Karahi
The Karahi is a traditional cast iron Indian cooking bowl. We prepare these dishes with herbs, spices, masala sauce, fresh garlic and ginger£11.95Chicken Tawa
Boneless chicken breast dry cooked with onions and spices, topped with coriander and spring onions. Sweet and sour, but tangy£12.95Chef's Special
Chicken, prawn and lamb mixed together, spices, mint, lemon and fresh chillies£13.95
Shezan Specialities - Lamb
Lamb Madras
Hot dish cooked with thick gravy sauce£12.95Lamb Jalfrezi
Jalfrezi is a spicy dish made with yoghurt, selected herbs and spices to give a thick and spicy sauce£12.95Lamb Rogan Josh
Lamb in Bhuna sauce, garnished with onions, garlic and tomatoes£12.95Lamb Tikka Masala
Tandoori spices cooked in a yoghurt sauce with herbs and spices, which give the dish a slightly hot and tasty sauce£12.95Lamb Korma
Sweet and creamy coconut dish (Mild)£12.95Lamb Desi Korma
Cream and coconut with added spices£12.95Lamb Vindaloo
Very hot dish cooked with thick, gravy sauce£12.95Lamb Karahi
The Karahi is a traditional cast iron Indian cooking bowl. We prepare these dishes with herbs, spices, masala sauce, fresh garlic and ginger£12.95North Indian Chilli Garlic Lamb
Barbecued lamb, fresh green chilli, fresh garlic and cooked in a special medium spiced sauce£12.95Lamb Chasni
Marinated tandoori lamb cooked in a creamy sauce with yoghurt and cream£12.95Punjabi Garlic Lamb Masala
Tender lamb cooked in tikka style and sautéed in cumin butter with finely chopped garlic. Ideally served medium strength or hotter£12.95Lamb Tikka Achari
Achari is a well known dish made with pickle, spices, split chilli and liberally laced with coriander. Slightly hot£12.95Lamb Ceylonese Curry
A hot dish prepared with coconut, lemon, green chillies, strong spices£12.95Lamb Jaipuri
Tandoori pieces served with fried onions, fried mushrooms and green peppers. A dry, tasty dish£12.95Special Lamb Karahi Bhoona
We prepare this dish in a traditional cast iron Karahi with onions, capsicums, tomatoes, fenugreek leaves, fresh ginger and garlic£12.95Lamb Dhansak
Medium spiced slow-cooked with yellow lentils£12.95Lamb Bhuna
Caramelised onions, fresh ginger and garlic with puréed tomatoes and fresh coriander in a dry medium sauce£12.95Lamb Patia
Sweet, sour and tangy£12.95Lamb Balt Gosht
Marinted in fresh herbs, ginger, garlic, and exotic spices giving a delicious flavour. Charcoal cooked in a special copper Balti dish£12.95Lamb Shahi Korma
Cream and coconut with mixed roasted nuts.£12.95Lamb Kashmiri Korma
Fresh mixed fruits£12.95Lamb Tawa
Boneless lamb dry cooked with onions and spices, topped with coriander and spring onions. Sweet and sour, but tangy£13.95Keema, Aloo & Peas
Minced lamb and potatoes cooked with peas Desi style.£13.95
Shezan Specialities - King Prawn
King Prawn Patia
Sweet, sour and tangy£13.95King Prawn Jalfrezi
Jalfrezi is a spicy dish made with yoghurt, selected herbs and spices to give a thick and spicy sauce£13.95King Prawn Bhuna
Caramelised onions, fresh ginger and garlic with puréed tomatoes and fresh coriander in a dry medium sauce£13.95North Indian Chilli Garlic King Prawn
King prawn, fresh green chilli, fresh garlic and cooked in a special medium spiced sauce£13.95Punjabi Garlic King Prawn Masala
King prawn cooked in tikka style and sautéed in cumin butter with finely chopped garlic. Ideally served medium strength or hotter£13.95King Prawn Tikka Masala
Tandoori spices cooked in a yoghurt sauce with herbs and spices, which give the dish a slightly hot and tasty sauce£13.95King Prawn Chasni
King prawn cooked in a creamy sauce with yoghurt and cream£13.95King Prawn Tikka Achari
Achari is a well known dish made with pickle, spices, split chilli and liberally laced with coriander. Slightly hot£13.95King Prawn Dhansak
Medium spiced slow-cooked with yellow lentils£13.95King Prawn Rogan Josh
King prawn in Bhuna sauce, garnished with onions, garlic and tomatoes£13.95King Prawn Ceylonese Curry
A hot dish prepared with coconut, lemon, green chillies, strong spices£13.95King Prawn Jaipuri
Tandoori pieces served with fried onions, fried mushrooms and green peppers. A dry, tasty dish£13.95Special King Prawn Karahi Bhoona
We prepare this dish in a traditional cast iron Karahi with onions, capsicums, tomatoes, fenugreek leaves, fresh ginger and garlic£13.95King Prawn Madras
Hot dish cooked with thick gravy sauce£13.95King Prawn Vindaloo
Very hot dish cooked with thick, gravy sauce£13.95King Prawn Balt Gosht
Marinted in fresh herbs, ginger, garlic, and exotic spices giving a delicious flavour. Charcoal cooked in a special copper Balti dish£13.95King Prawn Korma
Sweet and creamy coconut dish (Mild)£13.95King Prawn Shahi Korma
Cream and coconut with mixed roasted nuts.£13.95King Prawn Kashmiri Korma
Fresh mixed fruits£13.95King Prawn Desi Korma
Cream and coconut with added spices£13.95King Prawn Karahi
The Karahi is a traditional cast iron Indian cooking bowl. We prepare these dishes with herbs, spices, masala sauce, fresh garlic and ginger£13.95King Prawn Tawa
King prawn dry cooked with onions and spices, topped with coriander and spring onions. Sweet and sour, but tangy£14.95
Grill & Tandoori Specials
Mixed Grill
Mixture of chicken tikka, lamb tikka, lamb chops, seekh kebabs and chicken wings, served with rice , salad and curry sauce£18.95King Prawn Tandoori
Served with rice, salad and curry sauce£18.95Seekh Kebab
Served with rice,salad and curry sauce£16.95Chicken Tikka
Served with rice, salad and curry sauce£16.95Lamb Chops
Served with rice, salad and curry sauce£17.95Chicken Wings
Served with rice, salad and curry sauce£15.95Lamb Tikka
Served with rice, salad and curry sauce£17.95
Vegetarian Dishes
Saag Paneer
Spinach and Indian cheeses.£9.50Saag
Spinach.£9.50Tarka Daal
Lentils cooked with garlic and ginger in butter.£9.50Indian Vegetable Bhaji
Mixed Indian vegetables cooked in a thick sauce.£9.50Paneer Tikka Masala
Fresh onion and green peppers.£9.50Daal Makhani
Five seasons of mixed daal.£9.50Mixed Vegetables
A selection of traditional curried vegetables.£9.50Aloo Gobi
Potato and cauliflower.£9.50Kabi Chana
Chickpeas.£9.50Mushroom Bhaji
Mushrooms cooked in a selective sauce.£9.50Aloo Saag
Potato and spinach£9.50
Rice (Basmati)
Pilau Rice
£3.50Steamed Rice
£3.50Keema Rice
Minced lamb cooked with basmati rice.£3.99Vegetable Rice
Basmati rice cooked with a mixture of fresh potatoes, carrots, peas and green beans£3.50Special Shezan Rice
Cooked with pepper mushrooms and onions.£3.95Kashmiri Rice
Cooked with a mix of fresh fruits, pineapple and mango.£3.50
Tandoori Bread
Garlic Nan
Fresh garlic spread over bread.£4.50Peshwari Nan
Stuffed with sultanas and cashews.£4.50Nan Bread
Cooked in the tandoor.£3.50Tandoori Chapati
A slightly crispy chapati.£2.99Keema Nan
Minced lamb.£4.99Tandoori Paratha
A flaky bread stuffed with makhim.£2.99Masala Nan
Spicy nan cooked in the tandoor.£4.50
Accompaniments
Fries
£3.99Poppadums
£0.85Spiced Onions
£1.50Mango Chutney
£1.50Mxed Pickle
£1.50Raita
£2.99Salad
£3.99
Wines
House Red Wine
£9.99House White Wine
£9.99House Rośe Wine
£9.99Prosecco
£15.99
Beers
Cobra 330ml
£2.99Kingfisher beer 330ml
£2.99
Soft Drinks
Coke Can
£1.60J2O Apple & Raspberry
£2.50Irn Bru Can
£1.60Sprite
£1.60Diet Coke Can
£1.60Fanta
£1.60Diet Irn Bru Can
£1.60Sparkling water
£2.50Still water
£2.50J2O Orange & Passionfruit
£2.50J2O Apple & Mango
£2.50Appletiser
£2.50
Desserts
Gulab Jamun
£1.99
