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The Thai Brasserie - Eastbourne

Thai·Noodles
1.80 miles away·Opens at 17:10·£20.00 minimum·£2.00 delivery
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Thai Brasserie Set Menu

Our set menu is available for a minimum of 2 people or more.Our chef has carefully put together these set banquets to offer a wide selection of the most popular dishes in Thailand and should be suitable for most appetites.

  • Brazz A (for 2)

    Served with starters (prawn crackers, chicken satay, corn cakes, veggie spring rolls) and main course: 4 dishes to share (chicken thai green curry, sweet & sour with prawns, vegetable pad Thai noodles, egg fried rice).
    £45.90
  • Brazz B (for 2)

    Served with starters (prawn crackers, salt & pepper squid, Thai fish cakes, veg gyoza) and main course: 4 dishes to share (chicken massaman curry, cashew nut stir fried with beef, egg noodles with veg, egg fried rice).
    £45.90
  • Brazz C (for 2)

    Served with starters (prawn crackers, duck spring rolls, salt & pepper squid, veg gyoza, Thai fish cakes.) and main course: 5 dishes to share (battered sea bass fillet sam rod, beef massaman curry, oyster sauce stir fried with veg, prawn pad Thai noodles, egg fried rice).
    £51.80

Starters

  • Prawn Crackers

    Lightly spiced, served with sweet chilli sauce.
    £2.50
  • Vegetable Tempura (V)

    Deep fried mixed vegetables served with sweet chilli sauce.
    £4.50
  • Chicken Satay (N)

    Succulent marinated chicken grilled on skewers served with peanut sauce.
    £5.50
  • Duck Spring Rolls (N)

    Served with cashew nuts and Hoisin sauce.
    £5.95
  • Spare Ribs

    Slow cooked in chef’s special sauce.
    £5.50
  • Salt & Pepper Squid (Spicy)

    Served with sriracha sauce spring onions and red chilies.
    £5.95
  • Thai Fish Cakes (N)

    Served with sweet chilli sauce and crushed peanuts.
    £5.95
  • Sweet Corn Cakes (V) (N)

    Served with sweet chilli sauce and crushed peanuts.
    £4.50
  • Vegetable Spring Rolls (V)

    Served with sweet chilli sauce.
    £4.50
  • Fried Tofu (V) (N)

    Served with sweet chilli sauce and crushed peanuts.
    £4.50
  • Edamame (V)

    Steamed edamame beans and topped with salt.
    £4.50
  • Vegetable Gyoza (V)

    Deep fried mixed vegetables dumplings served with light soy sauce.
    £4.50
  • Thai Pork Dumplings

    Steamed pork dumplings served with light soy sauce and sprinkled with crispy garlic.
    £5.95
  • Crispy Prawns Tempura

    Light battered prawns served with sweet chilli sauce.
    £5.50
  • Sesame Prawn on Toast

    Served with fresh plum sauce.
    £5.50
  • Thai Mixed Starters

    Minimum order for two an assortment of four different canapés; chicken satay (n) duck spring rolls (n) spare ribs and sesame prawn on toast.
    £11.95

Must Try

  • Special Funny Beef (Spicy)

    Beef cooked with special sauce, red and green peppers, onions, spring onions and sweet basil.
    £11.95
  • Special Pla Ma Now (Spicy)

    Slightly spicy steamed sea bass fillet cooked with lime juice, thai dressing and garlic. topped with fresh chillies.
    £11.95
  • Special Pla Ma Kham (N)

    Battered sea bass fillet cooked with tamarind sauce, fried shallots, cashew nuts and chillies.
    £11.95
  • Special Gai Rooi Fai

    Battered chicken cooked with red wine sauce, spring onions and garnished with sesame seed.
    £11.95
  • Special Crazy Sea Bass

    Battered sea bass fillet cooked in green curry, red and green peppers and sweet basil. Served with steamed broccoli and carrots.
    £11.95
  • Special Keang Ped Phed Yang

    Slices of roast duck cooked in a red curry sauce, coconut milk, with red and green peppers, pineapple, cherry tomatoes and sweet basil.
    £11.95

Stir Fry

  • Sweet & Sour Stir Fried

    Cooked with pineapple, cucumber, cherry tomatoes, red and green peppers, onions and spring onions.
    £6.95
  • Pad King

    Cooked with ginger, onions, spring onions red and green peppers and jelly mushroom.
    £6.95
  • Pad Gra-Praow (Spicy)

    Spicy stir fried cooked with green beans, red and green peppers, onions and sweet basil.
    £6.95
  • Cashew Nut Stir Fried (N)

    Cooked with onions, red and green peppers, carrot, mushroom and chilli paste.
    £6.95
  • Oyster Sauce Stir Fried

    Cooked with carrots, onions, mushroom, spring onions, red and green pepper.
    £6.95
  • Pad Pik Thai Dum

    Cooked with black cracked pepper, carrots, onions, spring onions, red and green pepper.
    £6.95
  • Broccoli Stir Fried (V)

    Cooked with oyster sauce, garlic and garnished with sesame seeds.
    £6.00

Curries

  • Thai Green Curry

    Cooked in coconut milk with bamboo shoots, green beans, red and green peppers and sweet basil.
    £6.95
  • Thai Red Curry

    Cooked in coconut milk with bamboo shoots, green beans, red and green peppers and sweet basil.
    £6.95
  • Pa-Nang Curry

    This curry has a slightly stronger taste with Thai herbs cooked with coconut milk, red and green peppers and lime leaves.
    £6.95
  • Massaman Curry (N)

    Cooked with massaman curry paste, coconut milk, carrots, potatoes and topped with crushed peanuts and shallots.
    £6.95
  • Thai Jungle Curry (Spicy)

    Most spicy Thai watery curry dish cooked with galangals, red and green peppers, bamboo shoots, baby corn, green beans and sweet basil.
    £6.95

Sea Bass Dishes

  • Steamed Sea Bass Fillet

    Cooked with ginger, onions, spring onions, red and green peppers and Chinese mushroom.
    £10.95
  • Sea Bass Fillet Pad Cha (Spicy)

    Battered fillet topped with aromatic spicy Thai herbs and spicy sauce, red and green peppers and sweet basil.
    £10.95
  • Sea Bass Fillet Sam Rod

    Battered fillet cooked with red and green peppers in our chef’s special sweet chilli sauce.
    £10.95

Seafood Dishes

  • Seafood Choo-Chee

    Prawns, mussels and squid cooked with red curry sauce, coconut milk, red and green peppers and lime leaves.
    £10.95
  • Seafood Pad Gra-Praow (Spicy)

    One of the most popular Bangkok street food. prawns, mussels and squid cooked slightly spicy with green beans, red and green peppers, onions and sweet basil.
    £10.95
  • Seafood Pad Cha (Spicy)

    Prawns, mussels and squid cooked in aromatic spicy Thai herbs and sauce, garnished with sweet basil.
    £10.95
  • Squid Pad Cha (Spicy)

    Cooked in aromatic spicy Thai herbs and chef’s special sauce. Garnished with sweet basil.
    £10.95
  • Goong Pad Pik Thai Dum

    Crispy prawns cooked in black pepper sauce, onions, spring onions and red and green peppers.
    £10.95
  • Fishing Village

    Prawns, mussels and squid cooked in red wine sauce and sesame oil, with onions, spring onions and red and green peppers.
    £10.95

Duck & Beef Dishes

  • Duck Tamaring (N)

    Cooked in tamarind sauce, Chinese leaves and garnished with crispy shallots and cashew nuts.
    £10.95
  • Dopey Duck (N)

    Cooked in chef’s special honey sweet chilli sauce and garnished with crispy shallots and cashew nuts.
    £10.95
  • Drunken Beef

    Cooked with onions, spring onions, red and green peppers in red wine sauce.
    £10.95
  • Weeping Tiger (Spicy)

    Sirloin beef cooked with our chef’s homemade spicy Thai sauce with chilies, lime juice and coriander.
    £10.95

Noodles & Rice

  • Pad Thai Noodles (N)

    Cooked with bean sprouts, carrots, spring onions, egg, roasted ground peanuts, lime juice and tamarind sauce.
    £6.95
  • Singapore Noodles

    Cooked with curry paste, egg, oyster sauce, chilies, spring onions, red and green peppers, garlic and garnished with fresh coriander.
    £6.95
  • Drunken Noodles (Spicy)

    Spicy rice noodles cooked with bamboo shoots, green beans, red and green peppers and sweet basil.
    £6.95
  • Pad See Eiw Noodles

    Bangkok style stir fried rice noodles cooked with spring green and bean paste.
    £6.95
  • Egg Noodles Stir Fried with Mixed Vegetables (V)

    £6.95
  • Plain Noodles with Egg

    £4.95
  • Coconut Rice

    £2.95
  • Egg Fried Rice

    £2.95
  • Steamed Jasmine Rice

    £2.50

Soup Dishes

  • Tom-Yum (Spicy)

    Spicy hot and sour soup cooked with aromatic Thai herbs.
    £4.95
  • Tom-Kha

    Slightly hot and sour soup cooked with coconut milk and aromatic Thai herbs.
    £4.95

Salads

  • Yum Ta-Lay (Spicy)

    Prawns, squid and mussels cooked with spicy Thai dressing.
    £9.95
  • Yum Naeu (Spicy)

    Beef cooked in spicy Thai dressing.
    £7.95
  • Pah Goong (Spicy)

    Prawns cooked in spicy Thai dressing.
    £7.95
This place is currently closed. Check back during business hours to place an order.

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