Spice Lounge - Durham delivery from Durham Centre East

Popular with other people

Masala
£8.25
Jalfrezi
£8.25
Singapore
£8.25
Lanka Piaza
£8.25
Korma
£8.25
Bhuna
£8.25
Madras
£8.25
Chicken Tikka
£9.95
Makhani
£8.25
Thali Non Vegetable
£14.95

Starters

Onion Bhaji
£3.25
Chicken Chaat Masala
£4.95
Samosa
Minced lamb or veg, spiced strudel pastry.
£4.75
Garlic Mushroom Chicken
£4.95
Mulagatani (Lentil Soup)
£3.25
Grilled Garlic King Prawn
£7.25
Tandoori Mach
Tandoori spiced fish fillet.
£5.25
Fish Momo
£5.25
Bhuna Puree
£4.95
Chef's Special Kebab
£5.45Popular
Tandoori Mix Kebab
£5.45
Tandoori Chicken
£4.95
Tandoori King Prawn
£7.25
Chicken Tikka
£4.45
Lamb Tikka
£4.95
Sheek Kebab
£4.45
King Prawn Butterfly
£7.25
King Prawn Bhaji
£7.25
Tikka Chicken Paneer
Boneless chicken cooked in tandoor and served with cheese.
£5.25
Palak Pakora
Lightly spiced spinach and onion savoury.
£3.45
Chicken Mirch
Lightly spiced chicken served in baked green pepper.
£4.95
Baja Mach
Lightly spiced fish pan fried and served with spicy onion sauce.
£5.25
Balti Kebab
Tandoori lamb cubes, stir fried with spices, onions, green peppers and herbs.
£5.45
Spiced Lounge Special Mixed Platter
Paneer, king prawns, chicken tikka, sheek kebab, onion bhaji.
£7.45
Paneer Chaat
Indian cheese mixed in a special blend of spices served with puree.
£4.95
Paneer Tikka
Indian cheese mixed in tandoori spices served with puree.
£4.95
Tandoori Wings
Marinated in tandoori spices and barbecued in charcoal.
£4.45
Karwari Prawns
This traditional sweet prawn dish is made with coconut and cream. Contains Nuts.
£7.25
Hariyali Chicken Tikka
Green chicken with organic flavours, green chilli, coriander, spinach and cooked in charcoal.
£5.25
Liver Tikka
Mutton liver barbecued in charcoal, peppers, onion and chilli, medium spiced delicacy.
£5.25
Vegetable Momo
Spring onion, coriander, chilli, turmeric and green pepper.
£4.95
Aloo Tikka
Tandoori spiced potatoes served with puree.
£4.25
King Prawn Suka
Tamarind, garlic, honey, chilli, salt and turmeric.
£7.25
Lamb Chops
Cooked with spices on the bone.
£6.45
Chicken Oregano
Cooked with cheese, garlic, ginger and oregano spices.
£5.45
Chicken Momo
Spring onion, coriander, chilli, turmeric and green pepper.
£5.45
Chingri Mirch
Lightly spiced prawns served in a baked green pepper.
£5.25

Traditional Favourites

Masala
Nations most popular dish. Mild and cream with ground almond, coconut and fresh cream. Contains Nuts.
£8.25Popular
Madras
An authentic Indian dish with a hot and spicy sauce. Medium Hot.
£8.25
Vindaloo
A fresh but fiery curry with fresh herbs, spices and a piece of potato in a hot sauce. Very Hot
£8.25
Bhuna
A well spiced curry in a thick sauce, fairly dry, mild to medium hot. Mild.
£8.25Popular
Rogan Josh
Lightly spiced and cooked to a distinctive hue with the use of onion and plenty of tomatoes. Mild.
£8.25
Saagwala
Cooked with spinach, herbs, fresh garlic and fenugreek, garnished with fresh coriander. Mild.
£8.25Popular
Dupiaza
Meaning "two onions" - chunks of fried onion in a medium spiced thick sauce. Mild.
£8.25
Chilli Masala
Cooked with chef special hot tandoori spices and fresh green chillies. Very Hot.
£8.25
Mirchi Masala
Cooked in a special sauce with chunky onions, pepper and fresh green chillies. Medium Hot
£8.25
Sri Lanka
Prepared using strong spices, lemon juice and coconut to create a medium hot taste. Medium Hot.
£8.25
Lanka Piaza
Cooked with chunky onion, peppers, garlic, ginger, fresh chilli and variety of spices in a thick sauce. Medium Hot.
£8.25
Pasanda
Cooked in fresh cream, cultured yoghurt with sesame seeds, almonds and cashew nuts in a delicate sauce. Mild. Contains Nuts.
£8.25
Zeel
Vindaloo hot bhuna style, cooked with spices, fresh chillies and garlic. Garnished with fresh tomato and cucumber. Very Hot.
£8.25
Achari
Mild to medium strength dish, simmered with pickles and cooked in a thick sauce. Mild.
£8.25
Singapore
Fairly hot dish cooked with okra, in sauce. Medium Hot.
£8.25
Dansak
A sweet and sour, slightly hot curry cooked with lentils and pineapple. Medium Hot.
£8.25
Pathia
A lentil and tomato based dish, cooked to a natural sweet and sour sauce. Slightly hot with distinctive aroma. Medium Hot.
£8.25
Korma
Mild and creamy dish, cooked with coconut and cream. Mild. Contains Nuts.
£8.25Popular
Malayan
Mild in which cream, banana and pineapple are used to create a unique flavour. Mild. Contains Nuts.
£8.25
Makhani
Mild and creamy rich in mango flavour, cooked with almond and ghee. Mild. Contains Nuts.
£8.25
Jalfrezi
Jalfrezi is a hot and spicy dish, cooked with green chillies, capsicum, onion and tomato. Medium Hot.
£8.25
Zhal Roshun
Cooked in a medium bhuna sauce, with garlic and fresh chillies. Medium Hot.
£8.25
Sabzi Bahar
Stir fried with capsicum, tomato and bindi in a mixture of aromatic Indian spices . Mild.
£8.25
Badami
Cooked in a creamy sauce with ground cashew nuts and almonds. Mild. Contains Nuts.
£8.25
Patil
Cooked in a mixture of spices and prepared to our chef's own special recipe. Mild.
£8.25
Mushori
Faily hot bhuna style dish, cooked with red lentils. Medium Hot.
£8.25
Korahi
A richly spiced sauced dish, with fresh garlic, ginger, tomato, chilli and chunky onions and peppers. Medium Hot.
£8.25
Shashlick
Marinated in tandoori spices and barbecued on a skewer with tomato, onion and peppers. Served with salad.
£8.25
Methi
Medium strength dish, cooked with spices, freshly ground fenugreek seeds and dried fenugreek leaves (methi). Medium Hot.
£8.25

Specials

Lamb Chop Karahi
A dish cooked with crispy onion, green chilli, tomato and green peppers tossed in butter. Medium Hot.
£13.95
Hariali
Lean chicken breast, marinated and barbecued in the tandoori and cooked again with fresh crushed garlic, ginger, green chilli, coriander, pinch of sugar, cream and spinach. The dish is distinctive colour, hence the name Hariali (green). Mild.
£11.95
Nawabi
Tender piece of chicken breast, marinated in a creamy sauce. Mild dish. Contains Nuts.
£11.95
Lamb Kalia
Bhuna style medium spiced lamb cooked with cumin seeds, peppers and onions. Medium Hot.
£11.95
Desi Naga
Bhuna style, very hot with naga chillies. Very Hot.
£11.95
Tandoori Chilli Chingri Masala
Super king prawns first barbecued then cooked with a special blend of hot spices and fresh green chillies. Very Hot.
£13.95
Lamb Lanka Piaza Saag and Daal
Bhuna style spinach and lentils medium spiced with peppers. Jim and Angie's favourite dish. Medium Hot.
£12.95
Kandahari
Chicken or lamb cooked bhuna style, topped with spicy seekh kebabs, cheese, onion and peppers. Medium Hot.
£12.95
Molee Chicken Tikka
With fried garlic, cooked with onions, almonds, fresh cream, fresh coriander bhuna style. Mild.
£11.95
Shandar
Tender pieces of chicken breast cooked with mixed sweet peppers, butter, fresh cream and ground coconut and a good selection of fragrance spices. Medium strength dishes. Mild.
£11.95
Shatkora
Bhuna style cooked with citrus fruit called Shatkora. Medium Hot.
£11.95
Chicken Malai
Rich creamy sauce with a touch of spice and butter. Mild. Contains Nuts.
£11.95
Kumra Gosht (Pumpkin)
Bhuna style medium spiced lamb with pumpkin. Medium Hot.
£11.95
Shahjahani Chingri
King prawns cooked in fresh cream, yoghurt and almonds in a subtly spiced, mango flavour. Mild. Contains Nuts.
£13.95
Tikka Chicken Goan
Tomato base with coconut and dried chillies. Medium Hot.
£11.95
Tikka Chicken Honey
Creamy based curry with yoghurt, almonds and honey. Mild. Contains Nuts.
£11.95
Staff Curry
A homestyle dish cooked very slowly for a distinctive taste. Medium Hot.
£12.25

Tandoori Dishes

All tandoori dishes are served with salad and mint sauce.

Spiced Lounge Mixed Grill
A mixed meat platter which includes lamb chops, chicken tikka, lamb tikka, sheek kebab, tandoori chicken, grilled garlic king prawns, served with stir fried peppers and onions medium spice.
£15.95
Lamb Tikka
£10.95
Lamb Chops
£12.95
Chicken Tikka
£9.95
Tandoori Chicken
£9.95
Tandoori Mixed Grill
A mixed meat platter served with salad.
£12.95
Tandoori King Prawns
£14.95
Grilled Garlic King Prawns
£14.95

Balti Dishes

This genuine and authentic balti is cooked with an exotic collection of herbs, spices and touch of minced lamb, distinctively blended in the traditional way of the Punjab and Bengal. All balti dishes come with a naan bread.

Spice Lounge Mixed Balti
Medium Hot.
£15.95
Balti Garlic Chicken Saag
Medium Hot.
£13.95
Balti Chicken
Medium Hot.
£12.50
Balti Special Garlic Chicken
Medium Hot.
£12.95
Balti Chicken Tikka
Medium Hot.
£12.95
Baltic Special Garlic Chicken Tikka
Medium Hot.
£13.50
Balti Chicken Chilli
Very Hot.
£12.95
Balti Lamb
Medium Hot.
£12.95
Balti Lamb Tikka
Medium Hot.
£13.50
Balti King Prawns
Medium Hot.
£15.95
Balti Garlic Tandoori King Prawns
Medium Hot.
£16.95
Balti Hansh (Duck)
Medium Hot.
£13.95

Exclusive Dishes

Spiced Lounge Exclusive Lamb
A special cut of spring lamb cooked in a method of traditional manner as to preserve the flavour and authenticity of the dish. It is a dish full of flavour and pleasantly aromatic and of medium strength. Served with basmati rice and all the trimmings. Medium Hot.
£16.95
Lamb Shanks
Marinated tender lamb shanks cooked with a sauce of onions, tomatomes, fresh coriander spice with cardamom, served with seasonal vegetables and pilau rice. Mild.
£16.95
Special Delicacy
King prawns cooked with special sauce, medium spice, served with rice and vegetable side dish. Mild.
£17.95
King Prawn Zinga
Tiger king prawn cooked with olive oil and garlic, pepper rag naga pickle, mango, chutney, chef's own spices, served with rice and a vegetable dish. Mild.
£17.95
Exclusive Chicken Breast (on the Bone)
A special cut of spring chicken cooked in a method of traditional manner as to preserve the flavour and authenticity of the dish. It is a dish full of flavour and pleasantly aromatic and of medium strength. Served with basmati rice and all the trimmings. Medium Hot.
£15.95
Lamb Chop Special
Lamb chop on the bone marinated overnight in chef's special spices then cooked in the tandoor oven served with pilau rice and bhindi bhaji. Medium Hot.
£16.95
Saffron King Prawn
King prawns cooked with special blends of appropriate spices, aromatic saffron and fresh herbs. Serve with pilau rice, brinjal bhaji and crispy okra. Medium Hot.
£17.95
Special Delight
Chicken breast cooked in chef's style sauce served with minced meat, rice and a vegetable side dish. Mild.
£15.95

Duck Dishes

Medium Hot.

Chaat Poti Shally Hansh
Medium hot dish, cooked with garlic, green chillies and garnished with crispy potatoes.
£11.95
Jal Jhool Hansh
Breast of duck cooked in a spice sauce, very hot. A traditional Bengal curry.
£11.95
Imlidar Misiti Hansh
Lean slices of duck breast cooked with tamarind and honey in a mild cream sauce.
£11.95
Roshuni Hansh
Bhuna type of curry cooked with specially prepared spices with generous use of garlic, green pepper and fresh herbs.
£11.95

Chef's Recommendations

Mild.

Thali Non Vegetable
Served with chicken tikka masala, bhuna meat, bhuna prawn, onion bhaji, chicken curry, pilau rice and naan bread.
£14.95
Thali Vegetable
Served with vegetable curry, bhindi bhaji, dall tarka, aloo gobi, boiled rice and tandoori roti.
£13.95
Thali Tandoori
Sheek kebab, tandoori king prawn, tikka chicken, tikka mutton, tikka chicken masala, pilau rice and peshwari naan..
£15.95

Fish Dishes

The finest fish available, unless specified. Served as fillet, to produce a unique choice of main courses.

Ayre Mass Masala
Slices of king of Bangladeshi fish known as Ayre, marinated overnight and served in a wonderful onion flavour sauce. Medium Hot.
£11.95
Macher Lanka
A delightful combination of fried green peppers, fried onions, chilli, garlic, fresh coriander in a hot sauce. Medium Hot.
£11.95
Karai Ayre
Fillet of ayre cooked in the karai with green chilli, fresh ginger, garlic, tomatoes, onion and capsicum. Medium Hot.
£11.95
Macher Shira
Very lightly spiced fish, cooked with onions, green chilli, mustard seed and fresh herbs. Medium Hot.
£11.95
Ayre Jalfrezi
Fillet of ayre in a terrific, hot spicy sauce of green chillies, turmeric, garlic and ginger. Medium Hot.
£11.95
Macher Molee
With fried garlic cooked with onions, almonds, fresh cream, fresh coriander bhuna style. Mild.
£11.95
Mach Beeran
Lightly spiced fish pan fried served with sweet and sour sauce, pilau rice and mixed vegetable bhaji. Mild.
£13.95

Biryani Dishes

Basmati rice cooked together with one of the below choice and flavoured with saffron, the biryani has its taste enhanced with cashew nuts, sultanas and use of pure ghee. Mild. Contains Nuts.

Chicken
£10.25
Lamb
£10.95
Prawn
£10.45
Vegetable
£9.75
Chicken Tikka
£11.25
Lamb Tikka
£11.95
King Prawn
£14.95

Sides (Vegetable Option)

Mild, Vegetarian.

Veg Malai Kofta
Vegetable dumplings in medium bhuna sauce. Contains Nuts.
£8.95
Brinjal Bhaji
Fresh aubergine cooked in a medium spicy sauce.
£3.95
Khodu Bhaji
Tender pumpkin, cooked with spices.
£3.50
Saag Paneer
Spinach and cheese.
£3.95
Bhindi Bhaji
Tender okra, stir fried with herbs and spices.
£3.50
Aloo Gobi
Fresh cauliflower and potatoes.
£3.95
Mushroom Bhaji
Fresh mushrooms cooked with onions.
£3.50
Saag Bhaji
Fresh spinach with garlic and onions.
£3.50
Bombay Aloo
Spicy hot potatoes.
£3.50
Saag Aloo
Fresh spinach cooked with potatoes.
£3.95
Tarka Dal
Lentil flavoured with garlic.
£3.50
Vegetable Curry
Mixed vegetables in a medium spicy sauce.
£3.50
Matar Paneer
Peas and cheese.
£3.95
Raitha
Cultured yoghurt and herbs with cucumber or banana.
£1.25

Rice Dishes

Pilau Rice
£3.50
Vegetable Pilau
£3.60
Mushroom Pilau
£3.60
Keema Pilau
£3.95
Special Egg Pilau
Egg, peas and onions.
£3.95
Special Chilli Pilau
Green chillies and onions. Very Hot.
£3.95
Boiled Rice
£3.45
Garlic Pilau
£3.60
Nut Pilau
Contains Nuts.
£3.60
Coriander Pilau
£3.60
Coconut Pilau
Coconut and sultanas.
£3.60
Special Fried Rice
Caramelized well done onion rice.
£3.95

Sundries

Plain Naan
Leavened bread made from fine flour. Gluten.
£2.50
Cheese Naan
Gluten.
£2.75
Cheese and Onion Naan
Gluten.
£2.95
Tikka Naan
With spicy tikka chicken. Gluten.
£2.75
Keema Naan
With spiced minced lamb. Gluten.
£2.75
Garlic Naan
Gluten.
£2.75
Peshwari Naan
Stuffed with almonds and sultanas. Gluten, Contains Nuts.
£2.75
Special Naan
Cheese, keema and chef's special pickle. Gluten.
£3.25
Plain Paratha
Gluten.
£2.50
Stuffed Paratha
Gluten.
£2.75
Tandoori Roti
Gluten.
£2.50
Garlic Coriander Roti
Gluten.
£2.95
Chapati
Gluten.
£1.25
Papadoms
£0.75
Assorted Pickles (Per Person)
£0.75
Chips
£2.50
Spicy Chips
£2.95