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Bangkok Thai Takeaway

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4.7 Excellent (10)

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'Bold flavours'

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  • Delivered by Bangkok Thai Takeaway

    This means you won’t be able to follow your order or get live updates

3 Meal Deals from £11.50

Good value everyday

  • Set A

    Chicken green curry, chicken spring and boiled rice.
    £11.50
  • Set A5

    Som tum, peek gai tod, sticky rice.
    £11.50
  • Set B1

    For two people. Tom yum prawn, thai fish cakes, yellow curry prawn, pla pad prig tai dum, boiled rice x 2
    £25.00

Best Sellings

  • Salt & Pepper Chips

    £4.00

Starters

  • Chicken Spring Rolls

    Thai spring rolls with a chicken, glass noodles and vegetable filling.
    £5.00
  • Mixed Platter

    Chicken spring rolls, chicken toast, salt and chilli spare ribs and chicken wing.
    £9.00
  • Peak Gai Tod

    Deep fried marinated chicken wing, served with sweet chilli sauce.
    £5.00
  • Tod Mun Pla

    £5.50
  • Mun Tod

    Sweet potato fritter.
    £5.00
  • Peak Gai Ydang

    Chicken wings served in a hot and sour red wine sauce.
    £5.00
  • Chicken Toast

    Marinated minced chicken spread on bread, quickly dipped in egg and deep fried until golden brown.
    £5.00
  • Giew Grob

    Deep fried crispy won tons, stuffed with minced pork and prawn.
    £5.00
  • Tofu Tod

    Deep fried tofu.
    £5.00
  • Mixed Vegetable Tod

    Mixed vegetable fritter.
    £5.00
  • Kung Hom Pha

    Marinated King Prawns wrapped in rice flour pastry.
    £5.50
  • Gyoza Minced Pork

    Deep fried Gyoza, stuffed with minced pork and water chestnuts.
    £5.00
  • BBQ Spare Ribs

    Spare ribs in special barbecue sauce.
    £5.00
  • Neur Tod Kra Tiem

    Deep fried beef with fried garlic.
    £5.00
  • Salt and Pepper Spare Ribs

    Deep fried then stir fried with salt and pepper, fresh chilli, garlic and onions.
    £5.00
  • Som Tum

    A raw vegetable dish with ground peanuts and chilli.
    £5.00
  • Salt and Pepper Chicken Wings

    Deep fried then stir fried with salt and pepper, fresh chilli, garlic and onions.
    £5.00
  • Salt and Pepper Chicken

    Deep fried chicken pieces stir fried with salt and pepper, fresh chilli, garlic and onions.
    £5.00
  • Salt and Pepper Mushroom

    Deep fried then stir fried with salt and pepper, fresh chilli, garlic and onions.
    £4.50
  • Honey Ribs

    Deep fried ribs coated in honey syrup.
    £5.00

Soups

  • Gyoza Soup Minced Pork

    Gyoza, stuffed with minced pork and water chestnuts.
    £5.00
  • Tom Yum

    The famous thai soup, flavoured with lemon grass, galanka and lime leaves to create a hot and sour taste.
    £4.50
  • Tom Kha

    A version of tom yum with coconut milk to mellow the flavour.
    £4.50
  • Wonton Soup

    These wontons are filled with juicy pork and prawn.
    £5.00

Curries

  • Gaeng Massaman

    The mildest curry with potatoes, onion, carrots and peanuts.
    £8.00
  • Gaeng Gari (Yellow Curry)

    A medium hot yellow curry with potatoes, onion and carrots.
    £8.00
  • Gaeng Kiew Waan (Green Curry)

    The popular thai green curry with aubergine and selected vegetables.
    £8.00
  • Pad Prig King

    Stir fried red curry with long bean and pepper.
    £8.00
  • Gaeng Phed (Red Curry)

    A hot red curry dish with bamboo shoots and red peppers.
    £8.00
  • Gaeng Panang

    Green beans, peppers and lime leaves cooked in a red curry paste.
    £8.00
  • Jungle Curry

    Hot and spicy curry, cooked with thai herbs, vegetables & fresh basil.
    £8.00
  • Gaeng Kiew Waan Pad Hang

    Stir fried with green curry, coconut milk with vegetables.
    £8.00

Stir Fried

  • Pad Preaw Waan

    Selected vegetables cooked in thai style sweet and sour sauce.
    £8.00
  • Pad Kraprow

    Small fresh chillies balanced with sweet basil and selected vegetables.
    £8.00
  • Pad Makeoh

    Lightly deep fried aubergin, stir fried with basil leaves, carrot and peppers in garlic chilli sauce.
    £8.00
  • Kra Tiem Prig Tai

    Stir fried in garlic and black pepper.
    £8.00
  • Pad Broccoli Nammanhoi

    Stir fried broccoli with oyster sauce.
    £8.00
  • Pad Nor Mai With Egg

    Stir fried Bamboo Shoots with Eggs and tofu.
    £8.00
  • Pad Hed Nammanhoi

    Stir fried mushroom, spring onion, carrot with oyster sauce.
    £8.00
  • Pad Nuer Nammanhoi

    Selected vegetables and oyster sauce.
    £8.00
  • Pad Medmamuang

    Stir fried cashew nuts and selected vegetables in thai style sauce.
    £8.50
  • Pad Prig

    Small fresh chilli's and selected vegetables, one of the hotter dishes.
    £8.00
  • Pad Kraprow Nor Mai

    Stir fried bamboo shoots with garlic and chilli sauce.
    £8.00
  • Pad Khing

    A base of vegetables cooked with ginger.
    £8.00
  • Pad Nam Prig Pow

    Stir fried bamboo shoots with garlic and chilli sauce.
    £8.00
  • Pad Thai

    Stir fried rice flour noodles in tamarind sauce with egg, beansprouts spring onion, peanuts, lemon and chilli.
    £8.00
  • Pad Mee

    Egg noddles stir fried with beansprouts.
    £8.00
  • Pad Kee Moaw

    Rice noddles stir fried with egg, vegetables, chilli and basil in dark soy sauce.
    £8.00
  • Pad See Ewe

    Rice noddles stir fried with egg and vegetables in dark soy sauce.
    £8.00
  • Fried Rice

    Thai style fried rice with vegetables.
    £8.00
  • Kung Po Prawn

    Thinly battered prawn cooked in spicy kung po sauce with peanut
    £9.50
  • Salt and Chilli Prawn

    Deep fried then stir fried with salt and pepper, fresh chilli, garlic and onions.
    £9.50
  • Kung Po Chicken

    Lightly battered chicken cooked in spicy kung po sauce with peanut
    £8.50
  • Salt and Chilli Fish

    Deep fried then stir fried with salt and pepper, fresh chilli, garlic and onions.
    £9.50
  • Mongolian Beef

    Crispy, sweet and full of garlic, dark brown sugar mixed with the salty soy sauce and strong ginger.
    £8.50
  • Chow Mein Chicken

    Stir fried mixed vegetables and egg noodles.
    £8.50
  • Chow Mein Prawn

    Stir fried mixed vegetables and egg noodles.
    £9.50

Seafood

  • Chu Chi Gung Prawn

    King prawn cooked in a traditional red curry slightly flavoured.
    £9.50
  • Pla Pad Prig Tai Dum

    Stir fried fish with black pepper, onion, spring onion, carrot and pepper
    £9.50
  • Gung Pad Pong Gari Prawn

    Stir fried prawns with curry sauce made of yellow curry powder, eggs, chilli, celery and coconut milk.
    £9.50
  • Pla Pad Sub Pra Rod

    Stir fried fish with thai style sauce, pineapple, carrots and pepper.
    £9.50
  • Pla Pad Celery

    Stir fried fish with thai style sauce, celery, mushroom and ginger.
    £9.50

Salad

  • Yum Beef

    Slice grilled beef with cucumber, tomatoes, chilli and lemon juice.
    £8.50
  • Larb Moo Pork

    Spicy minced pork salad recipe cooked with lemon juice, fish sauce, ground roasted rice, chilli & thai herbs.
    £8.50
  • Yum Woon Sen

    Glass noodle salad with spicy thai dressing, celery, onion, chilli and peanut.
    £8.50

Side Dish

  • Noodle With Bean Sprouts

    £3.00
  • Egg Fried Rice

    £3.00
  • Coconut Rice

    £3.00
  • Boiled Rice

    £2.50
  • Sticky Rice

    £3.50
  • Chips

    £3.00
  • Salt and Pepper Chips

    £4.00
  • Sweet and Sour Sauce

    £2.50
  • Satay Peanut Sauce

    £3.00
  • Thai Prawn Crackers

    £3.00

Desserts

  • Pineapple Fritter With Syrup

    £3.00

Soft Drinks

  • Fanta Can

    £1.50
  • Irn Bru Can

    £1.50
  • 7up Can

    £1.50
  • Tango orange

    £1.50

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