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The New Curry Centre - Horsham

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4.4 Very good (500+)

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  • About The New Curry Centre - Horsham

    Our brand is our business and our business is serving the finest Indian dining experience in Horsham and it’s surrounding areas. By using the freshest ingredients and traditional cooking methods we serve freshly made dishes to tantalise your taste buds.
    ... Read more

Popular with other people

  • Chicken or Lamb Tikka Masala

    £13.50
  • Chicken or Lamb Korma

    £12.25
  • Chicken or Lamb Biryani

    £13.00
  • Chicken or Lamb Tikka Jalfrezi

    £12.25
  • Chicken or Lamb Rogan

    £12.25
  • Chicken or Lamb Gurkha Ki Shaan

    £15.25
  • Tandoori King Prawn Masala

    £15.50
  • Nepali Chicken Biryani

    £14.50
  • Prawn Rogan

    £12.25
  • Butter Chicken

    £13.50

Starters

  • Onion Bhaji

    £6.00
    Popular
  • Samosa

    Choice of chicken tikka, meat or vegetable.
    £6.00
  • Chicken or Lamb Tikka

    Marinated in herbs and grilled in our charcoal oven classed as the tandoori.
    £7.00
  • Chicken Chat

    Dry chicken pieces spiced with medium hot and sour sauce served in a puri.
    £6.50
  • Mixed Starter Zaman Special

    Chicken tikka, lamb tikka, Nepali chicken, sheek kebab.
    £8.50
  • Ponir Shashlick

    Indian cheese marinated in spices grilled with tomatoes and green pepper.
    £6.50
  • Roshun Mushrooms

    Mushrooms and garlic cooked with butter and cream.
    £6.00
  • Sheek Kebab

    £7.00
  • Nepali Chicken

    Pieces of chicken marinated in mild spices and cooked in our charcoal oven.
    £7.00
  • Prawn Puri

    Lightly spiced. Served on deep fried thin bread.
    £7.00
  • Duck Tikka

    Duck marinated in special herbs and cooked in our charcoal oven.
    £7.80
  • Tandoori Chicken (On the Bone)

    £7.00

Tandoori Dishes

Tandoori dishes are marinated in spices and then grilled in our charcoal oven (also known as the tandoor). Served with salad and sauce.

  • Tandoori Mixed Grill

    Chicken tikka, lamb tikka, Nepali chicken, sheek kebab, tandoori chicken.
    £16.00
  • Chicken or Lamb Shashlick

    Chicken or lamb marinated in herbs and spices with tomatoes, green peppers and onions.
    £13.50
  • Chicken or Lamb Tikka

    £12.50
  • Chicken Shaba (Vindaloo Hot) Sizzling Dish

    £13.00
  • Tandoori Chicken

    Two pieces of spring chicken marinated in spices and barbecued.
    £12.50
  • Tandoori Duck

    Well spiced marinated in yogurt and roasted in our clay oven.
    £14.50
  • Ponir Shashlick

    Indian cheese marinated in spices, grilled with tomato, green pepper and onions.
    £12.00
  • Nepali Chicken

    £12.50

Biryani Specialties

All biryani dishes prepared with basmati pilau rice, garnished delicately in herbs and spices. Accompanied with a tasty vegetable curry.

  • Chicken or Lamb Biryani

    £13.00
  • Chicken Tikka Biryani

    Highly rated
    £14.00
  • Prawn and Mushroom Biryani

    £14.00
  • Special Mix Biryani

    Chicken tikka, lamb and prawns.
    £15.00
  • Nepali Chicken Biryani

    £14.50
  • Vegetable Biryani

    £12.00
  • King Prawn Biryani

    £16.00

Fish Specialties

  • Machli Mirchi

    £13.00
  • Fish Jhalfrazi

    £13.00
  • Fish Karahi

    £13.00
  • Mas Bangla

    £13.00

Chef's Recommendation

  • Chicken or Lamb Tikka Masala

    Marinated chicken or lamb cooked in a creamy medium sauce.
    £13.50
    Popular
  • Butter Chicken

    Highly rated
    · Shredded chicken cooked in a special sauce with butter and almonds.
    £13.50
  • Chicken or Lamb Tikka Pasanda

    Marinated chicken or lamb cooked with mild to medium spices.
    £13.50
  • Chicken or Lamb E-laziz

    Marinated chicken or lamb tikka cooked with herbs and spices Nepali style.
    £13.00
  • Duck Karahi

    Tender duck cooked in a medium well spiced curry sauce.
    £14.50
  • Tandoori King Prawn Masala

    Marinated king prawns, cooked with mild medium sauce.
    £15.50
  • Chicken or Lamb Rezala

    Cooked delicately blended with almonds and a mild creamy sauce.
    £13.00
  • Chicken or Lamb Nepali Adda

    Cooked in ginger with delicate spices.
    £13.50
  • Chicken or Lamb Roshini Bar

    Cooked with garlic and spices in a sauce.
    £13.50
  • Mixed Tikka Masala

    Chicken tikka, lamb tikka and sheek kebabs cooked in chef's special masala sauce.
    £14.50
  • Mixed Tikka Karahi

    Chicken tikka, lamb tikka and sheek kebabs cooked in a medium well spiced curry sauce.
    £14.00
  • Duck Garamfrazi

    Duck cooked with green chilies, herbs and strong spices.
    £14.50

New Curry Centre Specialties

  • Chicken or Lamb Roshini Mirchi

    Cooked with garlic and chilies in a sauce.
    £15.25
  • Chicken or Lamb Gurkha Ki Shaan

    Cooked with Nepalian spices and herbs. Fairly hot dish.
    £15.25
  • Agni Murg

    Garlic flavoured chicken, flamed with spirit.
    £15.00
  • Nawabi Chingri Kana

    Medium king prawns grilled with spices cooked with mince meat.
    £16.50

Chicken or Lamb

  • Chicken or Lamb Korma

    Highly rated
    · Very mild.
    £12.25
  • Chicken or Lamb Madras

    £12.25
  • Chicken or Lamb Dansak

    Hot and sour flavour cooked with lentils.
    £12.25
  • Chicken or Lamb Tikka Jalfrezi

    Cooked with chilies, fairly hot dish.
    £12.25
  • Chicken or Lamb Bhuna

    £12.25
  • Chicken or Lamb Vindaloo

    £12.25
  • Chicken or Lamb Rogan

    Diced chicken cooked medium hot with spices, herbs and tomato topping.
    £12.25
  • Chicken or Lamb Dopiaza

    Delicately prepared with onions and green pepper.
    £12.25
  • Chicken or Lamb Tikka Karahi

    Medium well spiced.
    £12.25
  • Chicken or Lamb Curry

    £12.25
  • Chicken or Lamb Kashmiri

    Cooked with banana and lychees in chef's special mild creamy sauce.
    £12.25
  • Chicken or Lamb Chana

    Very well spiced cooked with chickpeas, tomato and onions.
    £12.25

Seafood

  • King Prawn Bhuna

    Well spiced curry with gravy.
    £14.50
  • Prawn Korma

    Very mild.
    £12.00
  • King Prawn Curry

    £13.50
  • Prawn Curry

    £12.00
  • Prawn Madras

    £12.00
  • Prawn Sag Wala

    Prawns cooked with spinach.
    £12.25
  • Prawn Rogan

    Prawns cooked medium hot with spices, herbs and tomato toppings.
    £12.25
  • Prawn Vindaloo

    £12.50
  • Prawn Dansak

    Hot and sour flavour cooked medium hot with lentils.
    £12.00
  • Prawn Karahi

    Delicately spiced cooked in a curry sauce with onions and pepper.
    £12.25
  • King Prawn Madras

    £14.50
  • King Prawn Vindaloo

    £14.25
  • King Prawn Jalfrezi

    Cooked with green chilies, fairly hot dish.
    £14.50
  • King Prawn Karahi

    Delicately spiced cooked in a curry sauce with onions and pepper.
    £14.00

Balti Dishes

Dishes prepared with sliced onion, herbs and spices then blended into a rich curry with our special paste.

  • Zamania Special Balti

    Chicken tikka, lamb tikka, sheek kebab.
    £14.50
  • Ramo Chicken or Lamb Balti

    Spicy
    £13.50
  • Shamdo Chicken or Lamb Balti

    Nepali style dish.
    £13.50
  • Vegetable Balti

    £11.00
  • Prawn Balti

    £13.50

Vegetarian Specialty

All dishes can be cooked to accompany vegans.

  • Sagshrik

    Spinach and cheese with onion topping.
    £11.00
  • Sabzi Badam Pasanda

    Mixed vegetables cooked in a mild creamy sauce.
    £11.00
  • Sabzi Masala

    Cooked in a mild and creamy sauce.
    £11.00
  • Gulab Papri

    Chickpeas and potatoes cooked in chef's special spices with yogurt topping.
    £11.00
  • Sabzi La Roshini - Cooked With Garlic

    £11.00
  • Sag Longka - Spinach Cooked With Fresh Chilies

    £11.00
  • Mohb Jhal

    Cooked with potatoes, cauliflower, green chili and strong spices.
    £11.00

Vegetable Side Dishes

  • Sag Aloo

    Spinach and potato.
    £6.25
  • Bombay Aloo

    £6.25
  • Sag Ponir

    Spinach and cheese.
    £6.25
  • Onion Bhaji

    £6.25
  • Tarka Dhal

    Lentils.
    £6.25
  • Chana Masaldar

    Chickpeas spiced in garlic, ginger, chili paste, lime and onions.
    £6.25
  • Mushroom Bhaji

    £6.25
  • Sag Bhaji

    £6.25
  • Dhall Shamber

    Lentils with mixed vegetables.
    £6.25
  • Mator Ponir

    Peas with cheese.
    £6.25
  • Govi Ponir

    Cauliflower and cheese.
    £6.25
  • Bhindi Bhaji

    £6.25
  • Palak Khumbi Mirchi

    Sag mushrooms and chili.
    £6.50
  • Niramish

    Dry mix vegetables.
    £6.25
  • Shokra Bhaji

    Aubergine with potatoes.
    £6.25
  • Khumb Mator

    Mushroom and peas cooked with a rich creamy sauce.
    £6.25

Rice

  • Pilau Rice

    £4.50
  • Boiled Rice

    £3.50
  • Coconut Rice

    £5.25
  • Mushroom Pilau Rice

    £5.00
    Popular
  • Special Pilau Rice

    £5.25
  • Tuva Rice - With Aromatic Vegetables

    £5.25

Bread

  • Garlic Nan

    £4.00
  • Peshwari Nan

    £4.25
  • Plain Nan

    £3.75
  • Keema Nan

    £4.25
  • Paratha

    £5.00
    Popular
  • Tandoori Roti

    £4.00
  • Tamo Nan (With Fried Onions)

    £4.25
  • Rajab Nan (Sweet and Sour With Hot Chilies and Coconut)

    £4.25

Extras

  • Poppadom

    Plain or spicy.
    £1.00
  • Sauces

    Choices available.
    £4.50
  • Chips

    £4.00
  • Mango Chutney

    £0.90
  • Mint Sauce

    £0.80
  • Onion Salad

    £0.95
  • Tamarind Sauce

    £0.90
  • Raita

    Cucumber, onion.
    £3.00
  • Lime Pickle

    £0.80

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