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Shiraz - Horley

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4.6 Excellent (70)

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Popular with other people

  • Chicken Shish

    £23.00
  • Mix Shish

    £20.50
  • Mix Grill

    £30.00
  • Lamb Chops

    £31.00
  • Lamb Shish

    £25.00
  • Lamb Beyti

    £20.90
  • Whole Sea Bass

    £22.00
  • Harem Kebab

    £20.90
  • Adana Iskender

    £20.90
  • Meat Moussaka

    £20.50

Set Menu

  • Set Menu

    For 2 people. Selection of mix meze starters: cacik, humus, acili ezme, koz biber, saksuka, babaganus follwed by mucver sigara borek. Main course: selection of chargrilled kebabs with salad and rice. Final: selection of mixed Turkish dessert.
    £69.00

Cold Starters

  • Mixed Cold Meze Platter

    2 servings. Humus, antep ezme, cacik, babaganus, feta cheese, koz biber, saksuka.
    £15.90
  • Babaganus

    Smoked aubergine, a hint of garlic with yoghurt. Vegetarian, Contains Dairy.
    £6.80
  • Hummus

    Chickpeas blended with tahini paste, fresh garlic, lemon and olive oil. Vegetarian, Contains Sesame.
    £7.00
  • Acili Ezme

    Crushed bell peppers, with chopped cucumbers, onions, parsley and fresh tomatoes finished with pomegranate syrup and olive oil. Vegetarian.
    £6.90
  • Saksuka

    Aubergine, peppers and fresh tomato sauce. Vegetarian.
    £6.90
  • Cacik

    Cucumber dip with creamy yoghurt, garlic, fresh dill, mint and olive oil. Vegetarian, Contains Dairy.
    £7.50
  • Feta Cheese

    Feta cheese slice with tomatoes, served on a bed of lettuce. Contains Dairy.
    £6.90
  • Olives

    Served with homemade bread. Vegetarian.
    £4.90
  • Beetroot paste

    Blended cooked beetroot with mayonnaise
    £7.50

Hot Starters

  • Mixed Hot Meze Platter

    Borek, whitebait, halloumi, falafel, sucuk, mucver served with homemade bread.
    £18.90
  • Borek

    Feta cheese in filo pastry. Deep fried rolled filo pastry pockets filled with feta cheese and dill. Vegetarian, Contains Gluten, Egg, Dairy.
    £8.40
  • Stuffed squid

    Squid tubes stuffed with hazelnuts, prawns, mushrooms and served in a creamy sauce
    £13.95
  • Sucuk

    Turkish sausage. Slightly spicy Turkish sausage served with baby leaf salad.
    £7.00
  • Halloumi Cheese

    Halloumi cheese served with salad topped with basel sauce. Contains Dairy.
    £9.00
  • Mucver

    Mucver is a Trukish fritter, similar to a pancake, made from grated zucchini, fresh onions, carrots, dill, cheese, milk, egg, flour served with cacik. Vegetarian, Contains Dairy, Gluten, Egg.
    £7.20
  • Humus Kavurma

    Traditional humus topped with fine, diced lamb. Served with homemade bread. Containd Dairy, Sesame.
    £8.90
  • Falafel

    Deep freid combinations of crushed chickpeas and broad beans tossed with fresh herbs. Vegetarian, Contains Celery, Sesame.
    £8.20
  • Whitebait

    Deep fried whitebait served with tartare sauce and salad. Contaisn Gluten, Fish.
    £7.90
  • Calamari

    Fried calamari, lightly floured served with tartare sauce.
    £11.90
  • Buttered Tiger Prawns

    Sauteed prawns with garlic butter cooked with white wine. Conatins Dairy, Fish.
    £10.95
  • Lamb Liver

    Sauteed chicken liver, caramelised onion and black cherry with touch of spices. Contains Gluten, Dairy.
    £9.40
  • Clay Baked Mushrooms

    Chopped mushrooms, onions, tomatoes, peppers and garlic, topped with mozzarella chese and oven baked. Vegetarian, Contains Dairy.
    £8.50
  • Chefs Special Mushroom

    Oven baked giant portobella mushrooms topped with tiger prawn. Cream sauce and mozzarella cheese. Vegetarian, Contains Fish, Dairy.
    £11.90

Main Course

Authentic cuisine.

  • Meat Moussaka

    Layers of potatoes with minced fresh meat, red pepper, tomato sauce, aubergines, courgette topped with bechamel sauce and mozzarella cheese. Conatins Dairy, Gluten.
    £20.50
  • Lamb Saute

    Sauteed cube of lambs with mushroom, tomato, peppers, onion and herbs served with rice. Contains Dairy.
    £23.50
  • Kuzu Incik

    Lamb shank. Braised shank of lamb cooked for hours in th oven with a subte of taste of resh herbs topped with aubergine, tomato and served with rice. Contains Celery, Dairy.
    £21.90
  • Chicken Saute

    Sauteed chicken breast with mushroom, tomato, pepeprs, onion and herbs served with rice. Contains Dairy.
    £17.90
  • Chicken Penne Pasta

    Fresh breast of chicken topped with cream sauce, fresh herbs, vegetables, mixed with penne pasta. Contains Dairy.
    £19.90
  • Shiraz burger

    Our 100% lamb homemade burger served with melted cheese, salad, special burger sauce served with chips
    £18.90
  • Zencefelli Tavuk

    Breast of chicken sauteed with fresh ginger, herbs, fresh garlic and touch og lifht cream served with rice and salad. Contains Dairy, Soya.
    £19.50
  • Testi "Chef's Special"

    Diced fillet of lamb cooked in a clay hot pot with fresh herbs, mushrooms, shallots and carrots served with rice. Contains Gluten, Dairy. Allow 15-20 minutes waiting time.
    £24.90

Charcoal Grill

  • Chicken Shish

    Highly rated
    · Breast chicken fillets marinated with fresh herbs, charcoal grilled with peppers and tomatoes, served with bulgur. Conatins Gluten, Dairy.
    £23.00
  • Mix Shish

    A mixture of lamb and chicken shish served with grilled tomatoes and peppers and bulgur. Contains Dairy.
    £20.50
  • Mix Grill

    Highly rated
    · Mixture of lamb shish, chicken shish, one lamb chop, adana served with grilled tomatoes and peppers served with bulgur. Contains Dairy.
    £30.00
  • Lamb Chops

    Bestend of lamb cutlets with grilled tomatoes and peppers served with rice. Contains Dairy.
    £31.00
  • Lamb Shish

    Prime side of lamb skwered with grilled peppers and tomatoes served with bulgur. Contains Gluten, Dairy.
    £25.00
  • Lamb Beyti

    A Turkish dish consisting of fresh lamb meat, grilled on a skewer and served wrapped in lavash and topped with tomato sauce and yoghurt. Contains Dairy, Gluten, Celery.
    £20.90
  • Chicken Wings

    Chicken wings marinated chargrilled, served with rice.
    £16.00
  • Harem Kebab

    Finely grilled breast of chicken fillet cubes laid on Turkish bread and yoghurt, covered with tomato sauce then drizzled with butter. Contains Dairy, Celery, Gluten.
    £20.90
  • Adana Iskender

    Minced lamb, served on a layer of chopped Turkish bread, then topped with yoghurt and tomato sauce finished with drizzled butter. Contains Gluten, Dairy, Celery.
    £20.90
  • Adana Kebab

    minced lamb, blended with spices and herbs chargrilled and served with bulgur. Contains Gluten, Dairy.
    £20.00
  • Iskender Kebab

    Fresh lamb meat, served on a layer of chopped turkish bread, then topped with yoghurt and with chef's special toamto sauce, drizzled with butter. Contains Dairy, Gluten, Celery.
    £22.90

Steaks

  • Rib-Eye Steak

    Prime rib-eye cooked to perfection, protobello mushroom and sauteed spinach, steak fries served with peppercorn sauce.
    £33.00
  • Fillet Steak

    Aged, finest fillet steak with peppercorn sauce, sauteed spinach, baby potatoes and portobella mushroom.
    £35.00

Seafood

  • Whole Sea Bass

    Whole sea bass with fresh herbs, lemon, garlic, wine sauce served with sauteed spinach and sauteed new potatoes. Contains Fish, Dairy, Gluten.
    £22.00
  • King prawns casserole

    Pan-fried shrimps with onions, garlic, mushrooms topped with mozzarella cheese & white wine served with rice
    £21.90
  • Giant Tiger Prawns

    Prawns sauteed in fresh garlic and with wine sauce (slightly spicy) served with rice. Contains Fish, Dairy.
    £27.50
  • Fillet of Salmon

    Salmon pan-fried in unsalted butter with crushed fresh herbs and white wine, topped with roasted almond flakes aserved with sauteed spinach and roasted sweet potatoes. Contains Nuts, Dairy, Fish.
    £22.00
  • Seafood pasta

    Mixture of fresh seafood with penne pasta (D)
    £19.50

Vegetarian Dishes

  • Biber Dolma

    Stuffed peppers cooked in traditional tomato sauce, stuffed with rice, onions, dill, garlic, currant, pine kernel, mint and parsley served with yoghurt. Vegetarian, Contains Dairy, Nuts.
    £17.50
  • Imam Bayildi

    Aubergine stuffed with fresh tomatoes, onions, garlic and pine kernels with sweet pepper then baked in the oven. Vegetarian, Contains Dairy, Nuts.
    £16.00
  • Vegetarian Moussaka

    Layers of potatoes, aubergine, red pepper, tomato sauce topped with bechamel sauce and mozzarella cheese. Vegetarian, Contains Dairy, Gluten.
    £19.00

Kids Meal

Served with chips.

  • Kids Chicken Shish

    £11.50
  • Kids Chicken Nuggets

    £9.00
  • Kids Lamb Shish

    £13.00

Salad

  • Gavurdagi salad

    A mixture of pomegranate, wallnuts, Chopped tomatoes, cucumber, parsley, pepper and onion with pomergranate dressing
    £12.00
  • Avocado and Halloumi

    Halloumi cheese, avocado and sundried tomatoes, served with fresh basil, virgin olive oil and balsamic dressing. Vegetarian, Dairy.
    £16.00
  • Feta Cheese and Pomegranate Salad

    Feta cheese on mix of green leaves, cherry tomato, cucumber with olive oil dressing toasted homemade bread, sprinkled with pomegranates.
    £14.00
  • Chicken and Avocado Salad

    Grilled fillet chicken breast with avocado, green leaves, cherry tomato, virgin olive oil and lemon dressings.
    £17.90
  • Goat cheese salad

    Salad served with beetroot, honesy, wallnuts &goat cheese
    £15.50
    Vegetarian

Side Orders

  • Steak Fries

    £4.50
  • Extra Bread

    Contains Gluten.
    £3.00
  • Bulgur

    Vegetarian.
    £3.50
  • Pilav Rice

    Contains Dairy.
    £4.50
  • Side Salad

    £4.00
  • Yoghurt

    £2.50
  • Sauteed Fried Spinach

    £4.80
  • Sauteed Potatoes with Sea Salt

    £3.80

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