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signature curries
Karahi
Karahi is a type of traditional dish that is named after the deep, circular cooking pot it is prepared in. Authentic flavours of garlic ginger, green chilli in a rich sauce.£10.00Murg Tikka Keema
Keema masala with chunks of tender chicken tikka pieces, cooked in a rich tomato based sauce finished with green chilli£12.00Chicken Tikka Masala
Tikka masala curry is a popular dish in Indian cuisine. The dish is known for its rich and flavorful taste.£10.00Butter Chicken
Butter chicken, also known as mur makhani, is a popular Indian dish.£12.00Pathia
A rich tomato based curry with a sweet, sour and tangy sauce.£10.00
classics
Madras
Made with a base of onions, tomatoes, and a variety of spices such as turmeric, cumin, coriander, and red chili powder.£10.00Jhalandari Rogan Josh
This dish gets its unique flavours from a combination of spices, including cardamon, cinammon cloves and fennel seeds popular choice for those who enjoy bold and flavourful curries.£10.00Jalfrezi
Seasoned with a variety of spices including cumin, coriander, ginger, garlic, and red chili powder, which add heat and complexity to the dish.£10.00Korma
The flavor of korma is often described as mild and subtly spiced.£10.00Balti
A balti or bāltī gosht is a type of curry served in a thin, pressed-steel wok called a "balti bowl".£10.00Naga
Known for its intense heat and smoky flavor. The curry is typically made with a variety of herbs and aromatic spices.£10.00
biryani
Murgh Biryani
Chicken marinated in spices the rice is par boiled and layered with the chicken creating amazing flavour and taste.£10.00Ghosht Biryani
Its a variant of Biryani that is made with tender pieces of goat meat follows a similar cooking process as Murgh Biryani.£12.00Murgh Tikka Biryani
Marinated tandoor chicken cooked with is par boiled and layered with the chicken creating amazing flavour and taste.£12.00Sabzi Biryani
Incoporates a variety of fresh seasonal vegetables cooked to perfection with basmati rice.£10.00Badshahi Jingha Biryani
Combines succulent King Prawns with fragrant Basmati Rice and aromatic spices.£14.00
raitas / salads
Mixed Raita
£4.00Plain Yogurt
£2.50House Special Salad
£3.50Curry Sauce
£3.50
breads & rice
Plain Naan
£3.00Roti
£3.00Peshwari Naan
£3.50Garlic Naan
£3.50Keema Naan
£4.00Chilli Cheese Naan
£4.00Steam Rice
£3.00Pilau Rice
£4.00Egg Rice
£4.00Chips
£4.00Masala Chips
£4.00
small plates
Chicken Wings
Bursting with rich spices and delightful flatbreads made from lentil flour kick, these wings are a true flavour sensation.£6.00Ludhiana Seekh Kebab
These succulent Kebabs are made thinly ground spices and perfectly spiced lamb.£6.00Chicken Pakora
Consists of boneless bite sized chicken pieces deep fried until golden crispy.£5.00Amritsari Chops
These tender and flavourful lamb chops are marinated in a blend of traditional spices including ginger garlic and a secret mix of aromatic herbs.£8.00Bang Bang Prawns
Punjabi twist on prawn cocktail, delightful choice for those who enjoy bold and spicy flavours in their cuisine experience.£8.00Fish Pakora
Marinated Cod, wih herb and spicy coatedin light butter, de-fried , served with sauce.£7.00Badshahi Jhinga
These large and juicy prawns are marinated in a flavourful blend of spices and then cooked to perfection with a hint of smoky flavour from the tandoor.£9.00Bang Bang Chicken
Crispy fried chicken marinated over night in herbs and spices, served with spicy mayo.£7.00
vegetarian small plates
vegetarian.
Samosa Chaat
One of the most popular and recognised Punjabi street food dishes. Veg Samosa topped with a chickpea curry, tamarind and yogurt sauce, finished with crunchy papdi and pomegranate seeds.£6.00Aloo Tikki
Mashed potatoes that are mixed with various spices and herbs known for it savoury and crispy texture.£5.00Tandoori Paneer
Marinated in a mixture of yogurt and spices and the cooked in a tandoor.£7.00Papdi Chaat
Popular street food snack. Is known for its sweet, tangy and spicy flavours.£6.00Onion Bhaji
Consists a thinly sliced onions that are coated in a spiced grain flour butter and deep fried. Gives a flavourful aromatic taste.£5.00Bhindi Fried
Okra becomes tender on the inside while maintining a crunchy exterior with an amazing taste of flavours.£6.00Chilli Paneer
Cubes of Indian cottage cheese marinated in yogurt baseal mixture with spices until charred.£7.00Chole Baturay
Spiced chickpeas curry made with spicy chickpeas from fermented dough balls deep fried fried called Baturay a perfect combination of flavour textures.£6.00
straight out the tandoor
Chicken Tikka
Include mint sauce, mango chutney and chilli sauce.£16.00Amritsari Fish
Cod pieces marinated in a mixture of ginger-garlic paste, lemon juice, and spices such as turmeric, red chili powder, and garam masala.£14.00
kids menu
Chicken Nuggets
£6.00Fish Fingers
£6.00