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Blue Orchid - Coventry City Centre

Thai·Curry
2.30 miles away·Opens at 17:30·£20.00 minimum·£1.00 delivery
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  • Delivered by Blue Orchid - Coventry City Centre

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Thai Starters

  • Satay Gai

    Skewers of tender marinated chicken served with peanut sauce.
    £5.95
  • Ped Ron

    Crispy duck served with pancake, cucumber, spring onions & hoisin sauce.
    £6.95
  • Kha Nom Pang Na Goong

    Deep fried prawn toast served with sweet plum sauce.
    £5.50
  • Hoi Shell Neung

    Steamed scallop with spicy sauce & coriander.
    £6.95
  • Goong Talai

    Steamed tiger prawns with spicy sauce.
    £6.95
  • Goong Phaow

    Grilled king prawns with Thai herbs served on a sizzler with Thai chilli & lime sauce.
    £9.95
  • Goong Phoom Pla

    Deep fried marinated tiger prawns wrapped in wonton skin.
    £5.95
  • Po Pia Tod (V)

    Thai vegetable spring rolls served with sweet chilli sauce.
    £4.95
  • Phak Tod (V)

    Mix vegetables in batter served with sweet chilli sauce.
    £4.95
  • Tod Man Khao Pod (V)

    Deep fried sweetcorn cake served with sweet chilli sauce.
    £4.95
  • Blue Orchid Platter

    Per person. A selection of Thai mixed starter- chicken satay, fish cake, spring roll, prawn toast served with various dips & sauces.
    £7.50
  • Vegetarian Platter (V)

    Per person. Selection of mixed vegetable starters served with various dips & sauce.
    £6.95
  • Tom Yum

    Traditional spicy hot & sour soup with tiger prawns, chicken or just mushroom.
    £6.50
  • Tom Kha Gai

    Chicken or tiger prawn soup with coconut milk, mushroom, lemongrass & galangal.
    £6.50
  • Som Tam

    The famous papaya salad.
    £7.50
  • Yam Boom Sen

    Mixed seafood salad with glass noodle.
    £8.95
  • Yam

    Spicy grilled beef or crispy duck salad with special Thai dressing.
    £7.95
  • Phla Goong

    Spicy tiger prawn salad with sliced lemongrass, chillies & lime juice.
    £7.50

Thai Curries

Thai Main Meals.

  • Gaeng Khiew Wan

    Thai green curry cooked with coconut milk, aubergines & fresh Thai herbs.
    £7.50
  • Gaeng Daeng

    Thai red curry cooked with aromatic sauce with bamboo shoots, aubergines, coconut milk & sweet basil.
    £7.50
  • Gaeng Masaman

    Thai peanut curry cooked in an aromatic sauce with potato & onion.
    £7.50
  • Gaeng Garii

    Thai yellow curry cooked in a delicate creamy sauce with potato & onion.
    £7.50
  • Gaeng Pa

    Traditional Thai "jungle" style curry cooked with vegetables & Thai herbs.
    £7.50
  • Gaeng Panang

    Rich panang sauce with coconut milk, kaffir lime leaves, peppers & Thai chillies.
    £7.50
  • Pad Priew Wan

    Stir-fried with pineapple, tomatoes, cucumber & pepper in sweet & sour sauce.
    £7.50
  • Pad Graphraow

    Stir-fried with garlic, chillies & Thai basil.
    £7.50
  • Pad Khaophod

    Stir-fried with baby corn, mushrooms, spring onions & oyster sauce.
    £7.50
  • Pad Khing

    Stir-fried with ginger, black fungus (mushrooms), chillies & onion.
    £7.50
  • Pad Namman Hoy

    Stir-fried with mushroom, spring onion, peppers & oyster sauce.
    £7.50
  • Pad Med Mamuang

    Stir-fried chicken with cashew nuts, peppers, mushrooms, onions & roasted chillies.
    £7.50
  • Lao Daeng

    Stir-fried in red wine sauce with onions & peppers.
    £7.50
  • Pad Gratiem

    Stir-fried with garlic & black peppers.
    £7.50
  • Pad Nam Prik Pao

    Stir-fried with Thai chilli oil paste, onions, carrots, baby corn, sweet peppers & sweet basil.
    £7.50
  • Ped Pad Horaphar

    Stir-fried roasted duck with chillies & sweet basil.
    £7.50
  • Ped Makham

    Crispy roast duck with tamarind sauce.
    £7.50
  • Gai Yang

    Marinated grilled chicken with garlic & Thai herbs, served in a hot sizzler.
    £12.95
  • Seau Rong Hai

    Grilled weeping beef served with special spicy sauce on a hot sizzler.
    £12.95
  • Neau Gata Hai

    Stir-fried slices of beef served with vegetables spicy hoisin sauce on a sizzler.
    £12.95
  • Gae Yang

    Thai style lamb chops with garlic & peppers.
    £12.95
  • Goong Horaphar

    Stir-fried king prawns with chillies, vegetables & Thai herbs served on a sizzler.
    £12.95

Seafood Dishes

Seafood Meals.

  • Gaeng Khiew Wan

    Thai green curry cooked with coconut milk, aubergines & fresh Thai herbs.
    £11.95
  • Gaeng Daeng

    Thai red curry cooked with aromatic sauce with bamboo shoots, aubergines, coconut milk & sweet basil.
    £11.95
  • Gaeng Garii

    Thai yellow curry cooked in a delicate creamy sauce with potato & onion.
    £11.95
  • Gaeng Pa

    Traditional Thai "jungle" style curry cooked with vegetables & Thai herbs.
    £11.95
  • Phad Phak

    Stir-fried scallop with mixed vegetables & oyster sauce.
    £11.95
  • Pad Gratiem

    Stir-fried with garlic & black peppers.
    £11.95
  • Pad Graphraow

    Stir-fried with garlic, chillies & Thai basil.
    £11.95
  • Ob Woon Sen

    Glass noodles with Thai spices served in a clay pot.
    £11.95
  • Pad Nam Prik Pao

    Stir-fried with Thai chilli oil paste, onions, carrots, baby corn, sweet peppers & sweet basil.
    £11.95
  • Pad Khaophod

    Stir-fried with baby corn, mushrooms, spring onions & oyster sauce.
    £11.95
  • Phad Phrik Thai Orn

    Stir-fried with peppercorn, chillies, onions, galangal & crispy basil leaves.
    £11.95
  • Choo Chii

    Dry aromatic Thai red curry with coconut milk & kaffir lime leaves.
    £11.95
  • Pad Priew Wan

    Stir-fried with pineapple, tomatoes, cucumber & pepper in sweet & sour sauce.
    £11.95
  • Pla Rad Phrik

    Deep fried fish topped with Thai chilli sauce & crispy basil leaves
    £11.95
  • Pla Neung Manaow

    Steamed whole sea bass with spice lemon sauce & fresh coriander.
    £14.50
  • Pla Neung Sea-eaw

    Steamed whole sea bass in soy sauce with fresh ginger.
    £14.50
  • Pla Yang Bai Tong

    Grilled marinated whole sea bass with fresh Thai herbs wrapped in banana leaves.
    £14.50

Vegetables

  • Pad Pak Choi

    Stir fried pak choi with oyster sauce.
    £4.95
  • Hed Gratiem

    Stir fried seasonal mushroom with garlic & pepper.
    £4.95
  • Pad Pak Ruam Mit

    Stir fried assorted vegetables with garlic, chillies & soy sauce.
    £5.95

Thai Noodles

  • Pad Thai Noodles

    Stir fried rice noodles in egg & tamarind sauce.
    £7.95
  • Pad Sea-eaw Noodles

    Stir fired flat noodles in egg & soy sauce.
    £7.95
  • Khao Pad Sabparod

    Stir fried rice in cashew nuts & pineapple.
    £7.95
  • Khao Pad

    Stir fried rice in Thai herbs.
    £7.95
  • Plain Noodle

    £3.50

Thai Rice

  • Thai Egg Fried Rice

    £3.25
  • Thai Coconut Rice

    £3.50
  • Thai Jasmine Rice

    £2.95
  • Thai Sticky Rice

    £3.50

Starters

Indian Starters.

  • Poppadom

    £0.75
  • Kebab

    £3.95
  • Nargis Kebab

    £4.95
  • Lamb Chops

    £5.95
  • Garlic Chicken Tikka

    £4.25
  • Tandoori Chicken

    £4.50
  • Orchid Mixed Kebab

    £5.95
  • Onion Bhaji

    £3.25
  • Garlic Mushroom

    £2.95
  • Stuffed Mushroom

    £3.50
  • Paneer Tikka

    £3.95
  • King Prawn Butterfly

    £5.95
  • Salmon Tikka

    £5.95
  • Prawn Cocktail

    £3.50
  • Tikka

    £4.75
  • Pakora

    £3.50
  • Samosa

    £3.50
  • Puri

    £3.95
  • Chaat

    £3.50
  • Stuffed Pepper

    £3.50
  • Mixed Platter

    Mixture of chicken, lamb & king prawn tikka, vegetable samosa, seekh kebab & onion bhaji.
    £7.50
  • Vegetable Mixed Platter (Per Person)

    Mixture of vegetable samosa, onion bhaji, vegetable pakora & aloo chops & aubergine.
    £5.95

Sizzlers

  • Tandoori Chicken

    Marinated on the bone chicken roasted in the clay oven.
    £7.95
  • Seafood Mixed Grill

    Fish tikka, king prawn, scallop & fish kebab on sizzler.
    £12.95
  • Mixed Grill with Naan

    Combinated of all tandoori options served with naan bread.
    £11.95
  • Lamb Chops

    Lamb chops marinated in homemade sauce over night.
    £11.95
  • Salmon Tikka

    Salmon fish marinated in spices in the clay oven.
    £10.95
  • Shashlik

    Roasted tomatoes, pepper & onion in homemade spices.
    £7.95
  • Tikka

    Marinated on the cubes of roasted in the clay oven.
    £7.95

Traditional Curries

  • Balti

    £6.50
  • Bhuna

    £6.50
  • Pathia

    £6.50
  • Rogan Josh

    £6.50
  • Sagwala

    £6.50
  • Korma

    £6.50
  • Mango Korma

    £6.50
  • Makhani

    £6.50
  • Madras

    £6.50
  • Vindaloo

    £6.50
  • Masala

    £6.50
  • Pasanda

    £6.50
  • Dansak

    £6.50
  • Dopiaza

    £6.50
  • Butter

    £6.50
  • Kashmiri

    £6.50

Biryani Dishes

  • Chicken

    £7.95
  • Chicken Tikka

    £8.95
  • King Prawn

    £11.50
  • Lamb

    £8.95
  • Lamb Tikka

    £9.95
  • Mixed Meat

    £12.95
  • Paneer

    £7.50
  • Prawn

    £7.95
  • Vegetable

    £7.50

Chef's Special

  • Special Grill Masala

    Combination of all tandoori marinated in tandoori paste & mince meat.
    £9.50
  • Chennai Mixed Beguni

    Tandoori combination cooked in grilled aubergine.
    £9.95
  • Roshni Chilli

    Marinated chicken OR lamb flavoured in freshly out garlic.
    £8.50
  • Murgi E Shehnazi

    Chicken, lamb & king prawn mixed in crispy fine beans.
    £9.95
  • Shahi Batak

    Duck breast & papaya simmered in cinnamon & cleaves.
    £9.50
  • Royal Naga

    Chicken OR lamb marinated in Bangladeshi wild chilli.
    £8.50
  • Jaipur Thawa

    Chicken OR lamb sizzled in onion, pepper & mushroom sauce.
    £8.95
  • Peri Peri Shashlik

    Peri peri marinated chicken OR lamb roasted in the clay oven & straight on a sizzler with bhuna sauce.
    £9.95
  • Tamil Garlic

    Chicken, lamb & grilled king prawn in roasted garlic sauce.
    £9.50
  • Bengal Rezella

    Chicken OR lamb in a yoghurt based sauce, topped with crispy onion.
    £6.95
  • Murgi Masala

    Garden peas & minced meat in chicken tikka with a boiled egg.
    £9.95
  • Angara

    Chicken OR lamb marinated with black pepper in a spicy tomato sauce.
    £7.95
  • Jalfrezi

    Chicken OR lamb in pepper & onion based sauce.
    £7.95
  • Achari

    Chicken OR lamb marinated in tangy pickle.
    £7.95
  • Bombay Spinach

    Grilled chicken OR lamb in a sweetened spinach sauce.
    £9.95
  • Molee Kasa

    Whole king prawns in a south Indian coconut sauce.
    £12.95
  • Seafood Laziz

    Scallop, fish & king prawn pan fried in garlic, ginger & fennel seed.
    £11.95
  • Chingri Bahar

    Shelled king prawn simmered in a light sauce served with rice & roast potato.
    £12.95

Vegetable Dishes

  • Mushroom Bhaji

    £3.95
  • Tarka Daal

    £3.95
  • Bombay Potato

    £3.95
  • Aloo Gobi

    £3.95
  • Sag Paneer

    £3.95
  • Mixed Vegetable Bhaji

    £3.95
  • Chana Paneer

    £3.95
  • Bhindi Bhaji

    £3.95
  • Saag Bhaji

    £3.95
  • Brinjal Bhaji

    £3.95
  • Raita

    £3.95

Rice

  • Boiled Rice

    £2.75
  • Pilao Rice

    £2.95
  • Rice

    £3.25
  • Special Fried Rice

    Egg peas & chicken.
    £3.95
  • Fried Rice

    £2.95

Bread

  • Plain Naan

    £2.50
  • Keema Naan

    £2.95
  • Cheese Naan

    £2.95
  • Peshwari Naan

    £2.95
  • Garlic Naan

    £2.95
  • Onion Naan

    £2.95
  • Coriander Naan

    £2.95
  • Chilli Naan

    £2.95
  • Chapatti

    £0.95
  • Roti

    £2.95
  • Paratha

    £2.50

Continental Dishes

  • Chips

    £2.75
  • Sirloin Steak

    £12.95
  • Roast Chicken

    £6.95
  • Scampi

    £6.95
  • Chicken Nuggets

    £6.95
  • Omelette

    £6.95
This place is currently closed. Check back during business hours to place an order.

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