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Malancha - Rugby

Indian·Vegetarian·Curry
Opens at 17:30·£9.00 minimum·£2.50 delivery
  • Ordering alcohol? We may ask for ID on delivery.

Naan & Sundries

  • Special Stuffed Naan

    Finely chopped chicken tikka pieces topped with green chilli and cheese. Contains dairy. Contains gluten.
    £4.95
  • Stuffed Fruit Naan

    Naan bread stuffed with small pineapple pieces, giving it a fruity taste. Contains dairy. Contains gluten.
    £4.95
  • Naan

    Indian bread. Contains dairy. Contains gluten.
    £3.50
  • Keema Naan

    Soft bread stuffed with spicy minced lamb. Contains dairy. Contains gluten.
    £4.95
  • Garlic Naan

    Soft bread stuffed with garlic. Contains dairy. Contains gluten.
    £4.50
  • Peshwari Fruits & Nuts Naan

    Soft bread stuffed with a variety of fruits and nuts. Contains dairy. Contains gluten.
    £4.95
  • Kulcha Naan

    Onions or spicy potato with cauliflower filling. Contains dairy. Contains gluten.
    £4.50
  • Cheese Naan

    Soft bread stuffed with mozzarella cheese. You can add garlic as an extra. Contains dairy. Contains gluten.
    £4.95
  • Chilli, Onion & Coriander Naan

    Soft bread stuffed with chilli, onion and coriander. Contains dairy. Contains gluten.
    £4.50
  • Tandoori Roti

    Whole meal bread which is baked in the tandoori oven. Contains gluten.
    £3.50
  • Paratha

    Whole meal bread which is steak-fried in butter. Contains gluten.
    £3.95
  • Stuffed Paratha

    Whole meal bread stuffed with potato, cauliflower and coriander then steak-fried in butter. Contains gluten.
    £4.50
  • Chapathi

    Whole meal bread. Contains gluten.
    £2.50
  • Puri

    Small whole meal bread which is fried. Contains gluten.
    £2.50
  • Raitha

    Plain yoghurt with onion or cucumber. Contains dairy.
    £3.50
  • Popadom

    Indian crisps before meal.
    £1.10
  • Masala Popadom

    £1.15
  • Chutney Tray

    Serving onions salad, mango chutney, tamarind sauce & mint sauce.
    £2.50
  • Chutneys

    £1.00
  • Pickles

    £1.00
  • Tamarind Sauce

    £1.00
  • Chips

    £4.60

Traditional Starters

  • Jalpari Pani Pat

    Fried tiger prawns marinated with turmeric, herbs and mustard paste for its own authentic taste.
    £8.50
  • Chicken Panir

    Stir fried paneer with spring onion, mixed peppers, chilli and garlic accompanied with chicken.
    £7.50
  • Chilli Panir

    Stir fried paneer with spring onion, mixed peppers, chilli and garlic accompanied with just chilli.
    £7.50
  • Lamb Panir

    Stir fried paneer with spring onion, mixed peppers, chilli and garlic accompanied with lamb.
    £7.50
  • Aloo Cheese Bora

    Spicy mashed potato tikki with a melt in your mouth cheese filling, a starter to get your taste buds rolling.
    £6.50
  • Murgh-EE Kebab

    Minced chicken marinated in garlic, ginger, herbs and coated with golden bread crumbs.
    £6.50
  • Onion Bhajee

    Sliced crispy onions, potato and aubergine gently spiced, mixed with chick pea batter and deep fried. Suitable vegetarians.
    £5.95
  • Somosa

    Choice of meat or vegetable filling stuffed in a crispy pastry, seasoned with spring onion, jeera and coriander, deep fried. Contains gluten.
    £5.95
  • Chicken Tikka

    Diced pieces of spring chicken marinated in yoghurt and ground spices, cooked in a tandoori oven.
    £6.50
  • Sheek Kebab

    Mince lamb, favoured with coriander, green pepper, spring onions and aromatic spices, cooked in a tandoori oven.
    £6.50
  • Tandoori Chicken

    Piece of spring chicken marinated in fresh coriander, fenugreek leaves,ground spices and yoghurt, cooked in a tandoori oven.
    £6.50
  • Shashlick

    Shashlick chicken or lamb pieces flavoured with special spices, cooked on a skewer in a tandoori oven with onion, tomatoes and capsicum.
    £6.95
  • Prawn Cocktail

    Prawns on a bed of lettuce salad with prawn cocktail sauce.
    £6.50
  • Shami Kebab

    Minced lamb marinated in herbs and spices and cooked in the grill.
    £6.50
  • Chicken Pakora

    Marinated pieces of chicken coated with bread crumbs and batter, deep fried.
    £6.50
  • Nargis Kebab

    Hard boiled egg pasted over with spicy minced lamb cooked in a tandoori oven, dressed with plain omelette.
    £6.95
  • Reshmi Kebab

    Mince chicken, treated in a spicy coriander and lemon sauce, cooked in a tandoori oven.
    £6.50
  • King Prawn Butterfly

    Spicy king prawn, coated in bread crumbs and batter, deep fried.
    £7.50
  • Tandoori Combination

    Consists of tandoori chicken, chicken tikka, lamb tikka and sheek kebab.
    £9.95
  • Tandoori Jhinga

    King size prawns marinated in coriander, lemon and mixed spices, cooked in a tandoori oven.
    £9.95
  • Lamb Tikka

    Diced pieces of spring lamb marinated in yoghurt and ground spices, cooked in a tandoori oven.
    £6.50

Connoisseurs Starters

  • Paneer Tikka

    Indian cottage cheese marinated in yoghurt, turmeric, paprika, garlic, ginger and coriander sauce, roasted in a tandoori oven.
    £6.95
  • Chot-poti

    Chicken or lamb cooked with garlic, ginger, lime juice, coriander, black pepper, chana dhall and green chilli. Recommended for very hot curry eaters (madras strength).
    £6.95
  • Tandoori Stir Fry

    Tandoori chicken off the bone, fried in olive oil with selected peppers, onion, coriander and mushroom.
    £6.95
  • Garlic Chicken Tikka

    Chicken gently spiced and marinated in yoghurt, coriander and garlic, cooked in a tandoori oven.
    £6.95
  • Stuffed Roshun Pepper

    Green pepper roasted in tandoori oven, stuffed with minced lamb or vegetables cooked with fennel and garlic.
    £7.50
  • Murghi Kofta Kebab

    Lightly spiced chicken breast fillet, shallow fried in chick pea and egg batter.
    £6.95
  • Lamb Chops

    Lamb pieces on the bone, lightly spiced then marinated in yoghurt and cooked in a tandoori oven.
    £9.95
  • Chat Marsala

    Chicken or potato cooked with black pepper, garlic and cumin in a tamarind sauce.
    £6.95
  • Sheek Mach

    Whole rainbow trout marinated in tandoori spices and cooked in tandoori oven.
    £9.95
  • Chingri Puree

    A sensational shrimp dish in a sauce of olive oil, ginger, black pepper, tomatoes and spinach, served on a shallow fried puree. Contains gluten.
    £7.95
  • Masala Mach Biran

    Cod fish lightly spiced, treated in coriander and turmeric sauce, cooked in the grill with fried onions and tomatoes.
    £9.95
  • Chandu

    Silver pomfret, sweet water fish from Bangladesh, marinated in spice and cooked in a tandoori oven.
    £9.95
  • Jhinga Puree

    King size prawns fried in olive oil with garlic, ginger, black pepper, tomatoes and spinach, served on a shallow fried puree. Contains gluten.
    £9.95
  • King Prawn Bahar

    King size prawn marinated in yoghurt, coriander, paprika, garlic and a hint of lemon juice, cooked in a tandoori oven with pepper, tomatoes and onions.
    £9.95

Celebration Specialities

Fish dishes may have bone in them.

  • Khasia Lamb

    Mouth watering Madras hot lamb, slowly simmered and sliced with garlic and authentic herbs tip soft and melting.
    £12.95
  • Masala Chom Chom

    A hot spicy dish with shelled king prawns, infused with ginger, garlic, capsicum and chefs own aromatic spices.
    £16.95
  • Naga

    Authentic extra hot Bangladeshi chilli (naga) in a Bhuna style sauce. Giving that distinctive aromatic flavour. Cooked with either lamb, chicken or prawn.
    £12.95
  • Shatkora

    Traditional Bangladeshi shatkora (citrus) vegetable from sylhet cooked with lamb or chicken, enhancing the flavour.
    £12.95
  • Handi

    Tenderised meat or chicken dish cooked to perfection with chefs own extensive aromatic blended spices and herbs.
    £12.95
  • Tawa

    Tawa cooked with onion, green pepper, strongly spiced and herbed, served on a sizzling pan.
    £12.95
  • Lamb Chops Akbor-E

    A medium spiced bhuna dish served piping hot in a traditional khorai dish, garnished with freshly chopped coriander & tomatoes.
    £16.95
  • Sunar Bangla Mach

    Fish from the bay of Bengal, cooked in a light sauce in original sylheti style with fresh aubergine, tomatoes, touch of green chilli and coriander.
    £16.95
  • Tandoori Trout Masala

    Marinated trout fish lightly spiced, cooked in a tandoori oven then into a sauce made of cream, yoghurt, tamarind and a hint of gram masala. A very mild dish. Please allow extra cooking time for this dish. Contains dairy.
    £16.95
  • Roop Chand Masala

    Bangladeshi fish, silver pomfret marinated in garlic and coriander, roasted in a tandoori oven and finished with cooking in a sauce made of cream, yoghurt, tamarind and a hint of gram masala. A very mild dish. Please allow extra cooking time for this dish. Contains dairy.
    £16.95
  • Fish Bengal Masala

    A classic dish from the North of Bengal, tastefully spiced with a variety of herbs and spices, cooked with garlic, tomatoes, green pepper, and fresh coriander. A spicy medium dish. Please allow extra cooking time for this dish.
    £16.95
  • Murghi Masala

    Chicken cooked with mince lamb, tomatoes and a boiled egg. Spicy but mild dish.
    £12.95
  • Tikka Masala Chicken

    Roasted in a tandoori oven then simmered in a sauce of butter, ground almonds, cream and pure honey. Mild and sweet dish. Contains dairy.
    £12.95
  • Tikka Masala Lamb

    Roasted in a tandoori oven then simmered in a sauce of butter, ground almonds, cream and pure honey. Mild and sweet dish. Contains dairy.
    £12.95
  • Tandoori King Prawn Masala

    King prawns roasted in a tandoori oven then simmered in a sauce of butter, ground almonds, cream and pure honey. Mild and sweet dish. Contains dairy.
    £16.95
  • Jhinga Zafron

    King size prawns marinated with yoghurt and spices, cooked in a tandoori oven, then slow cooked with spicy herbs, cream and saffron to create a mild masala sauce with a distinctive flavour. A very mild dish. Contains dairy.
    £16.95
  • Tandoori Murghi Chana Palak

    Off the bone barbecued chicken cooked in a sauce consisting of cinnamon, chick peas and spinach. A medium spicy dish.
    £12.95
  • Pasanda Nawabi

    Marinated lamb tikka cooked in a tandoori oven, then cooked further in our own special sauce with yoghurt, fresh herbs and gentle spices. A mild dish. Contains dairy.
    £12.95
  • Dakeswari

    Marinated lamb roasted in a tandoori oven, then cooked with tomatoes, coriander, spring onion, green chilli and butter. Spicy sauce, slightly hot.
    £12.95
  • Badami

    Marinated chicken or lamb, cooked in a tandoori oven, then cooked further in a sauce with pistachio, cashew nut, almond, cream and butter. A very mild dish. Contains dairy.
    £12.95
  • Rajeswari

    This dish captures the exquisite flavour of chicken which is roasted in a tandoori oven and cooked in a spicy sauce with aubergine, tomatoes, spring onions, coriander, green chilli, garlic and ginger. Slightly hot and spicy dish.
    £12.95
  • Makani

    Marinated chicken or lamb roasted in a tandoori oven then cooked with butter, cream, almond, pure honey and garnished with cheese to produce a most tasteful mild dish. To suit your taste the next selection of dishes may be cooked with any of the following. Contains dairy.
    £12.95

Celebration Specialities Alties

  • Mixed Vegetables

    £11.95
  • Chicken

    £11.95
  • Lamb

    £11.95
  • Chicken Tikka

    £12.95
  • Lamb Tikka

    £12.95
  • Prawns

    £12.95
  • King Prawns

    £16.95
  • Fish Tikka

    Cod fish.
    £16.95
  • Tandoori Chicken

    Off the bone.
    £12.95
  • Paneer Tikka

    Indian cheese.
    £12.95

Tandoori Sizzling Specialities

An ancient style of cooking which has originated from north India. The natural, healthy and earthy tones of these dishes is achieved by using fresh herbs and spices in the marinade, resulting in mouth watering dishes which are succulent and delicious.

  • Chicken Tikka

    £11.95
  • Lamb Tikka

    £11.95
  • Garlic Chicken Tikka

    £12.95
  • Tandoori Chicken

    Half on the bone.
    £11.95
  • Tandoori King Prawn

    £16.95
  • Chicken Shashlick

    £12.95
  • Lamb Shashlick

    £12.95
  • Tandoori Combination

    £14.95
  • Paneer Tikka

    Indian cottage cheese.
    £12.95
  • Fish Tikka Biran

    Cod fish.
    £16.95
  • Scottish Pink Salmon Tikka

    £16.95

Gourmet Banquet

  • Set Meal A

    2 persons. Starter: poppadom with chutney chicken shashlick, prawn puree (contains gluten). Main course: chicken tikka masala(contains nuts & dairy), lamb tikka Bhoona. Side dishes: saag cream(contains nuts & gluten), pilau rice and naan(contains gluten).
    £59.95
  • Set Meal B

    4 persons.Starter: popadom with chutney chicken tikka, shami kebab, samosa (contains gluten), chicken pakora.Main course: chicken tikka masala (contains nuts & dairy), chicken rogan, lamb pasanda (contains nuts & dairy), lamb Bhoona. Side dishes: aloo Gobi & mushroom bhajee, pilau rice and naan (contains gluten).
    £119.95

Traditional Main Course

We present a selection of "Old favourites" recognised by everyone and which have been enjoyed by generations of curry lovers, that have stood the test of time. These dishes are familiar and yet when presented with that refreshing masala club "Touch" yo...

  • Prawn

    £12.95
  • Chicken

    £11.95
  • Lamb

    £12.95
  • Chicken Tikka

    £12.95
  • Lamb Tikka

    £12.95
  • Tandoori Chicken

    Off the bone.
    £12.95
  • King Prawn

    £16.95
  • Keema

    Minced lamb.
    £11.95
  • Mushroom

    Suitable vegetarians.
    £11.95
  • Fish Tikka

    £16.95
  • Mixed Vegetable

    £11.95
  • Paneer Tikka

    Indian cottage cheese.
    £12.95

Rice

  • Lemon Fried Rice

    £4.50
  • Garlic Fried Rice

    £4.50
  • Chilli Fried Rice

    £4.50
  • Steamed Basmati Rice

    Basmati rice without any additives or flavouring, perfect companion for any meal.
    £3.50
  • Pilau Rice

    Basmati rice cooked in milk then perfumed with saffron and cardamom.
    £3.95
  • Fried Rice

    Steamed basmati rice fried with onions.
    £3.95
  • Egg Fried Rice

    Aromatic saffron basmati rice fried with onions and eggs.
    £4.50
  • Vegetable Pilau Rice

    Aromatic saffron basmati rice fried with onions and mixed vegetables.
    £4.50
  • Special Pilau Rice

    Aromatic saffron basmati rice fried with eggs, peas and onions.
    £4.50
  • Mushroom Pilau Rice

    Aromatic saffron basmati rice fried with mushrooms and onions.
    £4.95
  • Keema Pilau Rice

    Aromatic saffron basmati rice fried with spicy minced lamb.
    £4.95
  • Chana Pilau Rice

    Aromatic saffron basmati rice fried with chick peas and onions.
    £4.95
  • Rathon Pilau Rice

    Aromatic saffron basmati rice fried with selected fruits.
    £4.95

Children Menu

  • Korma

    Chicken, lamb or prawn served with pilau rice or chips. Contains dairy.
    £12.95
  • Curry/ Bhuna / Balti

    Chicken, lamb or prawn served with pilau rice or chips. Contains dairy.
    £11.95
  • Masalla

    Chicken tikka or lamb tikka served with pilau rice or chips. Contains dairy.
    £12.95
  • Fish Fingers & Chips

    £9.95
  • Chicken Nuggets & Chips

    £9.95
  • Scampi & Chips

    £9.95
  • Lamb Tikka & Chips

    £9.95
  • Chicken Tikka & Chips

    £9.95
  • Chicken Pakora & Chips

    £9.95

Vegetable Dishes

Indians are particularly fond of their vegetarian dishes. Every dinner table, royal or otherwise, should have a vegetarian delicacy that adds variety and gives a different slant to the food that you are enjoying. The masala club chef has a vast range o...

  • Saag Cream

    Spinach cooked with fresh cream and a hint of ground almonds. A mild dish. Contains dairy.
    £5.95
  • Mixed Vegetables Bhajee

    Semi dry mixed vegetables cooked with onion and coriander. Spicy medium strength. Suitable vegetarians.
    £5.95
  • Mushroom Bhajee

    Fresh button mushroom cooked with olive oil, garlic and tomatoes and garnished with coriander. Suitable vegetarians.
    £5.95
  • Bombay Aloo

    Potato tossed with mint leaves and cumin, cooked with onions and tomatoes. Suitable vegetarians.
    £5.95
  • Saag Bhajee

    Spinach cooked with garlic, olive oil and bay leaves. Suitable vegetarians.
    £5.95
  • Saag Paneer

    Creamed spinach and Indian cheese cooked with cumin and garlic. Suitable vegetarians.
    £5.95
  • Aloo Gobi

    Potato and cauliflower, cooked with shallots and fenugreek leaves. Suitable vegetarians.
    £5.95
  • Vegetable Curry

    Mixed vegetables cooked with onions and coriander. Suitable vegetarians.
    £5.95
  • Saag Aloo

    Spinach and potato, cooked with garlic, turmeric and shallots. Suitable vegetarians.
    £5.95
  • Bhindi Bhajee

    Okra cooked with shallots, garlic and cinnamon. Suitable vegetarians.
    £5.95
  • Cauliflower Bhajee

    Cauliflower cooked with turmeric and cumin seeds. Suitable vegetarians.
    £5.95
  • Tarka Dhall

    Lentils caramelised into liquid and cooked with garlic and ginger. Suitable vegetarians.
    £5.95
  • Chana Bhajee

    Chick peas cooked with tomatoes, coriander and onion. Suitable vegetarians.
    £5.95
  • Mottar Paneer

    Garden peas cooked with Indian cheese. Contains dairy.
    £5.95
  • Baigon Bhajee

    Aubergines cooked with onion and tomatoes. Suitable vegetarians.
    £5.95

Festival Main Dishes

Masala club presents this legendary dish of Indian cuisine, the dish of myth and fable, originated from the food courts of the Moghul emperors and represents the finest Indian dining. The preparation of this dish is so special that it is only passed do...

  • Kursi Lamb

    For 2 persons.
    £79.95
  • Kursi Chicken

    For 2 persons.
    £69.95
  • Kursi Lamb

    For 4 persons.
    £139.95
  • Kursi Chicken

    For 4 persons.
    £119.95

Popular Balti Dishes

In recent years balti dishes have become ever so popular in the midlands. The balti method of cooking is exciting and different from usual Indian cooking. Balti dishes are cooked and served in a cast iron kashmiri pan known as a balti. With freshly ble...

  • Mixed Vegetable Balti

    £11.95
  • Keema Balti

    £11.95
  • Keema & Peas Balti

    £11.95
  • Chicken Balti

    £11.95
  • Lamb Balti

    £12.95
  • Chicken Tikka Balti

    Off the bone.
    £12.95
  • Lamb Tikka Balti

    Off the bone.
    £12.95
  • Tandoori Chicken Balti

    Off the bone.
    £12.95
  • Paneer Tikka Balti

    £12.95
  • Prawn Balti

    £12.95
  • King Prawn Balti

    £16.95
  • Fish Tikka Balti

    Cod fish.
    £16.95
  • Mix Balti

    £16.95

Biryani Dishes

Biryani is originated in ancient Persia, consisting of saffron flavoured rice cooked with a choice of your additive and served with a side dish of medium strength mix vegetable curry.

  • Chicken

    £13.95
  • Lamb

    £13.95
  • Prawn

    £13.95
  • Chicken Tikka

    £14.95
  • Lamb Tikka

    £14.95
  • Tandoori Chicken

    Off the bone.
    £14.95
  • King Prawn

    £16.95
  • Mixed Vegetables

    Suitable vegetarians.
    £12.95
  • Special Combination

    £16.95

European Dishes

The following dishes are served with chips.

  • Sirloin Steak

    Fillet of lean sirloin grilled on order, served with fried mushrooms, onions, peas and side salad.
    £19.95
  • Mushroom Omelette

    Served with peas and side salad.
    £14.95
  • Chicken Omelette

    Served with peas and side salad.
    £14.95
  • Prawn Omelette

    Served with peas and side salad.
    £14.95
  • French Fried Chicken

    Chicken pieces fried with onions and mushrooms, served with peas and side salad.
    £14.95
  • Fried Scampi

    Scampi coated in batter and bread crumbs, fried on order, served with peas and side salad.
    £14.95
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