Taste of India isn't currently accepting orders
Vegetable side dishes.
Basmati rice cooked with spices, served with a vegetable curry.
Korai dishes are cooked with green pepper, garlic, onion & tomato.
Cooked with onion, capsicum & fresh green chilli.
Sweet & sour, fairly hot (medium dry).
Sweet & sour, fairly hot, cooked with lentils.
Medium moist base garnished with onion and fried mashed tomato.
Very hot with potato.
Medium moist dish cooked with spinach.
Fairly hot.
Medium moist curry cooked with fresh spices, onion, green pepper & coriander.
Fairly hot & thick coconut flavoured sauce.
Our hottest dish.
Mild dishes, cooked with banana & cream.
Taste of India Specialities.
Pasanda dishes are cooked in a mild creamy sauce with almonds.
Cooked with fresh cream to create a delicate flavour & creamy texture.
Cooked with fresh cream to create a delicate flavour & creamy texture.
Cooked with fresh spices, onion, coriander & garlic, with a special balti sauce in an iron skillet. Servd with naan (medium hot).
All tandoori dishes are marinated then grilled in the clay oven, served with salad.
