Koconut Grove delivery from Chester City Centre

About Koconut Grove
Order your favourite dish at home from Koconut Grove thanks to Deliveroo's home delivery.
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Starters

Assorted Platter
Selection of any 4 starters. Gluten Free. Vegetarian.
£25.95
Paneer Tikka
Chunks of cottage cheese marinated in yogurt and mild spices & baked in the tandoor
£7.15
Vegetarian
Cream of Tomato Soup
Served with a warm crusty roll and butter. Vegetarian. Gluten Free. Vegan
£5.75
Vegetarian
Cream of Lentil Soup
Served with a warm crusty roll and butter. Vegetarian. Gluten Free. Vegan
£5.45
Vegetarian
Rasam
A peppery lentil broth laced with garlic, tomatoes, spices and tamarind. Gluten Free. Vegan
£5.50
Vegan
Poppadoms
Choose 2 plain or roasted or mixed poppadoms served with assorted chutneys. Vegetarian. Vegan
£3.45
Vegetarian
Punjabi Vegetable Samosa
Golden fried pastry, stuffed with potatoes, onions and peas. Vegan.
£6.75
Vegan
Chilli Paneer
Stir fried cottage cheese with mixed peppers and spicy red chilli sauce. Vegan
£7.45
Vegetarian
Sambar Vada
Delicious golden fried lentil doughnuts served in a bowl of sambar (popular South Indian curry with vegetables, lentil, tamarind and spices) Gluten Free. Vegan.
£6.95
Vegan
Aloo Bonda
Potatoes, ginger, curry leaves, coriander and mustard seeds dumplings dipped in besan batter and deep fried. Served with coconut chutney. Vegan
£6.75
Vegan
Mixed Peppers & Red Onion Pakoras
Red Onions & mixed peppers batter fried with ajwain and spices. Vegetarian. Vegan.
£6.45
Vegetarian
Onion Bhaji
Sliced onions batter fried with a crispy, mildly spiced gram flour coating. Vegan.
£6.75
Vegan
Lamb Sheek Kebab
Minced lamb mixed with a blend of Indian spices served char grilled with mixed salad and mint chutney. Gluten Free.
£7.45
Gluten free
Minced Lamb Cutlet
Minced lamb meat with spices rolled in breadcrumbs and deep fried. Served with sweet chilli sauce
£7.25
Beef Double Fry
Deep fried beef strips marinated with ginger. Garlic, curry leaves and spices. Served with spicy chilli garlic sauce. Dairy Free.
£7.75
Dairy free
Coconut Chicken Kebab
A famous kebab made with boneless chicken pieces marinated in a juicy mixture of Yoghurt, cheese, green chillies, spices and coconut. Gluten Free.
£7.55
Gluten free
Chicken Tikka
Succulent pieces of chicken marinated in yogurt and mild spices cooked in a clay oven. Gluten Free.
£7.45
Gluten free
Tandoori Chicken
Char grilled chicken marinated in yogurt and Tandoori spices (Half Chicken) Gluten Free.
£8.45
Gluten free
Roasted Pepper
Filled with chicken tikka and glazed with cheese. Gluten Free.
£7.45
Gluten free
Chicken 65
Deep fried boneless chicken marinated with ginger, garlic, fennel, curry leaves & spices. Dairy Free.
£7.45
Dairy free
Salmon Tikka
Pieces of salmon subtly marinated in tantalising spices and cooked in a clay oven. Gluten Free.
£8.75
Gluten free
Tandoori King Prawns
Char grilled king prawns served with peppers and onions. Gluten Free. Gluten Free. Dairy Free.
£8.85
Gluten free
Masala Fried Fish
Shallow fried Thilapia marinated with lemon juice and Kerala spice blend. Gluten Free. Dairy Free.
£7.95
Gluten free
Prawn Pirattal
Panfried king prawns with onions, tomato, fenugreek and chilli tempered in coconut oil. Gluten Free. Dairy Free.
£8.25
Gluten free
Deep Fried Butterfly Prawns
With sweet chilli sauce
£7.75
Calamari
Deep fried squid rings marinated with South Indian spices and coated with a mixture of rice and gram flour. Served with spicy chilli garlic sauce. Dairy Free.
£7.85
Dairy free

Koconut Grove Exclusives

Dosa - a Delicious crispy savoury pancake which is a part of day to day South Indian cuisine. Dosa’s are made from a fermented batter of rice and lentils. Served with coconut chutney, tomato chutney & sambar.

Plain Dosa
Crispy Savoury pancake made from fermented rice and lentil.
£7.75
Vegan
Masala Dosa
Crispy Savoury pancake stuffed with cooked potatoes, fried onions and spices.
£9.45
Vegan
Chilli & Coriander Dosa
Spicy savoury pancake with green chilli paste and coriander.
£8.45
Vegan
Mysore Masala Dosa
Savoury pancake thinly spread with a tangy, spicy red chutney and filled with a mixture of potatoes and onions.
£9.75
Vegan
Ghee Dosa
Thin plain crispy rice and lentil pancake topped with clarified butter.
£7.95
Vegan
Chicken Dosa
Crispy savoury pancake stuffed with Kerala style chicken masala.
£9.95
Gluten free
Cheese Dosa
Savoury pancake with grated cheese.
£8.75
Vegan
Prawn Dosa
Pancake stuffed with Pan fried king prawns with onion, tomato, fenugreek and chilli.
£10.45
Gluten free
Idli
Popular steamed savoury rice and lentil cake from South India.
£8.75
Vegan
Lamb Dosa
Pancake stuffed with tender cubes of lamb cooked with sauted onions and Kerala spices.
£10.45
Gluten free
Idli and Vada
Combo meal of Idli and Vada.
£9.25
Vegan
Beef Dosa
Pancake stuffed with pan fried beef cubes cooked in onions, tomatoes, curry leaves, and black pepper.
£10.45
Gluten free
Onion Uthappam
Thick pancake topped with chopped onions- with onions, tomatoes, green chilli and coriander leaves.
£8.75
Vegan
Masala Uthappam
Thick pancake topped with chopped Masala - with onions, tomatoes, green chilli and coriander leaves.
£8.75
Vegan

Kothu Parotta

Parotta pieces tossed with onions, chillies, tomatoes, spring onions, egg & your choice of meat served with raitha. A popular street food in Tamil Nadu.

Egg Kothu
£12.50
Chicken Kothu
£14.50
Lamb Kothu
£14.75
Beef Kothu
£14.75

Biriyani

A luxurious South Indian dry rice dish made with spices, meat, fish or vegetables. Served with raita, pickle and curry sauce

Chicken Biriyani
Gluten.
£14.95
Lamb Biriyani
Gluten.
£14.95
Prawn Biriyani
Gluten.
£15.75
Fish Biriyani (Cod Loin)
Gluten.
£15.25
Vegetable Biriyani
Gluten.
£12.45

South Indian Cuisine

South Indian cuisine is very diverse and spicier than other cuisines of India. At Koconut grove we make all our South Indian dishes medium for everyone to enjoy the flavours and taste.

Nilgiri Chicken Curry
A popular South Indian chicken dish also known as Indian green chicken curry. It is very refreshing as its made with plenty of herbs and spices. Gluten Free. Dairy Free.
£13.25
Gluten free
Nadan Kozhi Curry
The most common chicken curry made in Kerala. Chicken cooked in a lovely pepper masala made from garlic, curry leaves, green chillies and ginger. Gluten Free. Dairy Free.
£13.45
Gluten free
Chilli Chicken
A delicious Indo-Chinese dish made with batter fried chicken tossed with peppers, onion and chilli sauce (Served dry or with sauce)
£13.25
Dairy free
Mangalore Chicken
Chicken cooked with chillies, mustard seeds and garam masala in a thick sauce. Gluten Free. Dairy Free.
£13.65
Gluten free
Cheera Kozhi Curry
This delicious south Indian chicken dish cooked with fresh spinach, aromatic spices, turmeric, green chillies and onions.
£13.75
Gluten free
Chicken Manchurian
Batterfried Chicken cooked with chillies, onion and tomato sauce. An Indo-Chinese speciality (Served dry or with sauce)
£13.45
Dairy free
Chicken Tikka Masala (Gluten Free)
Chicken marinated in yogurt and spices served in creamy tomato sauce. Gluten Free.
£13.25
Gluten free
Malabar Lamb Peralan (Gluten Free) (Dairy Free)
A very popular lamb dish from Northern Kerala. Tender cubes of lamb cooked in roasted coconut paste and Kerala spices. Gluten Free. Dairy Free.
£13.95
Gluten free
Pudina Lamb (Gluten Free) (Dairy Free)
A delicious lamb curry cooked with fresh mint, green chillies and spices. Gluten Free. Dairy Free.
£12.75
Gluten free
Hyderabadi Lamb Masala (Gluten Free)
A spicy lamb dish from Hyderabad made with onions sauted in ghee along with red chilli, coriander leaves and South Indian spices and a touch of cream. Gluten Free.
£14.45
Gluten free
Chettinad Lamb (Gluten Free) (Dairy Free)
A delicious lamb preparation from a village town of Chettinad. Tender pieces of lamb cooked in a curry sauce with roasted spices. Gluten Free. Dairy Free.
£14.75
Gluten free
Fennel Flavoured Lamb Curry (Gluten Free) (Dairy Free)
An outstanding spicy lamb dish with roasted fennel and fried onions. Gluten Free. Dairy Free.
£14.25
Gluten free
Beef Mappas (Gluten Free) (Dairy Free)
Medium spiced beef preparation with a base of tomatoes, onions, coconut gravy delicatly flavoured with ginger, garlic, curry leaves and South Indian Spices. Gluten Free. Dairy Free.
£13.95
Gluten free
Beef Ularthiyathu (Gluten Free) (Dairy Free)
A beef speciality of Southern Kerala. Beef cooked in coconut oil, onions, curry leaves, green chilli and ground spices. Gluten Free. Dairy Free.
£14.45
Gluten free
Chilli Beef (Dairy Free)
A delicious Indo - Chinese beef dish made with batter fried beef tossed with peppers, onions and chilli sauce (served dry) Dairy Free.
£14.75
Dairy free
Karnataka Prawn Curry (Gluten Free) (Dairy Free)
Exquisitely pan fried king prawns with cream and South Indian spices. Gluten Free. Dairy Free.
£14.95
Gluten free
Green Chilli Prawn Masala (Gluten Free) (Dairy Free)
A spicy South Indian prawn dish cooked with Koconut Grove special green masala and coconut milk. Gluten Free. Dairy Free.
£15.25
Gluten free
Kumarakam Fish Moli (Gluten Free) (Dairy Free)
Shallow fried marinated cod loin cooked in coconut milk, raw mango and spices. Gluten Free. Dairy Free.
£15.50
Gluten free
Chemeen Varutharacha Curry (Gluten Free) (Dairy Free)
Traditional Kerala style King Prawn curry made from roasted coconut, ginger, garlic, curry leaves and spices. Gluten Free. Dairy Free.
£14.95
Gluten free
Kerala Fish Curry (Gluten Free) (Dairy Free)
Boatman’s style succulent salmon cooked in ginger, curry leaves, cocum and coconut milk. Cooked as on Kerala rice boats. Gluten Free. Dairy Free.
£15.25
Gluten free
Aadu Cheera Curry
This delicious South Indian lamb dish cooked with fresh spinach. Aromatic spices, turmeric, green chillies and onions.
£14.95

Vegetarian Curry Selection

Vegetable Korma
Mixed vegetables cooked in a rich sauce with cashew nuts and coconut milk.
£9.95
Vegetarian
Gobi Manchurian
Highly rated
· Batter fried cauliflower florets cooked with chillies, onion and tomato sauce. An IndoChinese speciality.
£11.45
Vegan
Dal Fry (Gluten Free) (Vegetarian) (Vegan)
Mixture of masoor and moong dal cooked and tempered with garlic and cumin. Gluten Free. Vegetarian. Vegan.
£9.45
Vegetarian
Dal Makhani
Highly rated
· A delicious Punjabi dal preparation made with a combination of urad dal (black lentil) and rajma (red kidney beans).
£10.45
Vegetarian
Aloo Mutter Masala
A popular vegetarian delicacy made with potatoes and green peas cooked in a tomato and cashewnut sauce.
£10.25
Vegan
Paneer Butter Masala
Highly rated
· Cottage cheese cooked in a rich and creamy tomato sauce flavoured with dry fenugreek and fresh coriander leaves.
£11.45
Vegetarian
Ennai Katrikkai
Aubergines cooked in an onion, tomato and roasted coconut gravy. A South Indian vegetarian speciality
£9.45
Vegetarian
Mixed Vegetable Curry
Mixed vegetables cooked with ginger, curry leaves and Kerala spices finished with coconut milk and cream
£10.45
Vegetarian
Cheera Parippu
Spinach, masoor and toor dal cooked with garlic, tomatoes and curry leaves, tempered with mustard seeds and dry red chillies.
£9.95
Vegetarian
Malai Kofta
This dish is made of paneer and potato balls(kofta) cooked in a mild, rich onion and cashew gravy.
£11.45
Vegetarian
Palak Paneer
Delicious combination of paneer with chopped and pureed spinach along with garlic, garam masala and other spices.
£11.45
Vegan
Channa Masala
Chickpeas cooked in an onion and tomato sauce with an array of spices.
£10.75
Vegan
Malabar Jackfriut Masala
Jackfruit cooked in rich, aromatic malabar - style masala with coconut milk and roasted coconut paste. Tempered with red chillies, mustard seeds and curry leaves.
£10.95

Vegetarian Sides

Mixed Vegetable Thoran
Assorted crunchy vegetables stir fried and tempered with mustard seeds, red chillies, curry leaves and coconut.
£5.45
Vegan
Cabbage Poriyal
Shredded cabbage tossed with onions, coconut, mustard seeds and turmeric.
£5.45
Vegan
Okra Fries
Crispy fried okra in chickpea batter dusted with Ajwain seeds and spices.
£5.45
Vegan
Mushroom & Mutter Fry
Stir fried mushrooms and green peas tossed with curry leaves and black pepper.
£5.45
Vegan
Cheera Upperi
Fresh chopped spinach tempered with onions, garlic and spices.
£5.45
Vegan
South Indian Potato Masala
Mash potatoes and peas tossed with mustard seeds, urad dal, curry leaves, ginger, onions and green chillies.
£5.25
Vegan
Sambar
Popular South Indian vegetables and lentil curry with tamarind and spices.
£5.25
Vegan
Mixed Raita
An Indian condiment made of thick yogurt with cucumbers, tomatoes, onions and chillies.
£3.45
Vegetarian

Breads

Kerala Parotta
Kerala style traditional layered flatbread made with plain flour
£3.95
Vegetarian
Garlic Kerala Parotta
£4.15
Vegetarian
Chappathi (2 piece)
£3.70
Vegan
Battura
Deep fried fluffy large Indian bread made with plain flour
£3.95
Vegetarian
Plain Naan
£3.45
Vegetarian
Garlic Naan
£3.55
Vegetarian
Chilli Naan
£3.55
Vegetarian
Cheese Naan
£3.55
Vegetarian
Peshwari Naan
£3.95
Vegetarian
Garlic & Cheese Naan
£3.95
Vegetarian
Chilli & Cheese Naan
£3.95
Vegetarian
Tandoori Roti
£3.45
Vegan
Idiappam (3 pieces)
Traditional keralan favourite steamed rice noodles, soft and delicate
£3.95

Sides

Chips
£3.65
Vegan
Spicy Wedges
£3.65
Vegan
Onion Rings
£3.65
Vegan
Mixed Leaf Salad
£3.15
Vegan

Rice

Plain Rice
£0.00
Vegan
Pilau Rice
£3.65
Vegetarian
Lemon Rice
£3.95
Vegan
Tamarind Rice
£3.95
Vegan
Coconut Rice
£3.95
Vegan
Vegetable Pilau
£3.95
Vegetarian
Egg Fried Rice
£4.15
Gluten free
Peas Pilau
£3.95
Vegetarian
Mushroom Pilau
£3.95
Vegetarian
Curd (Yogurt ) Rice
£4.15
Vegetarian

English Options

8oz Sirloin Steak
Served with oven roasted tomatoes, mushrooms and chips
£16.95
Beer Battered Haddock & Chips
With salad and peas
£14.95

Desserts

Carrot Halwa
Traditional Indian dessert made with sweet juicy carrots, garnished with cashew nuts and raisins. Served with vanilla ice cream
£6.75
Vegetarian
Jangiri
A South Indian sweet which is always been a part of diwali and other festivals.
£6.45
Vegetarian
Pineapple Kesari
A soft halwa made with semolina, pineapple and milk. Served with vanilla ice cream
£6.45
Vegetarian
Koconut Grove Sundae
A sweetened flower shaped dessert made with urad dal and gram flour. Served with vanilla ice cream
£6.75
Vegetarian
Semiya Payasam
Traditional hot dessert from Kerala made with vermicelli, milk, ghee and garnished with cashew nuts and raisins
£6.45
Vegetarian
Chocolate Fudge Cake
Combination of coconut ice cream with mango puree, sweetened coconut & nuts Served with vanilla ice cream & chocolate sauce.
£5.95
Vegetarian
Gulab Jamun
Indian version of warm doughnuts floating in a sweet syrup. Served with vanilla ice cream
£6.75
Vegetarian
Selection of Cheshire Farm Ice Creams and Sorbet
Vanilla, Coconut, Chocolate, Strawberry ice cream and Orange Sorbet
£3.25
Vegetarian
Malai Kulfi
Traditional ice cream from the Indian subcontinent made from Malai (clotted cream) and Pistachio
£6.25
Vegetarian